Propyl gallate (BioDeep_00000230867)

 

Secondary id: BioDeep_00000002172, BioDeep_00000229802, BioDeep_00000412936

human metabolite PANOMIX_OTCML-2023


代谢物信息卡片


Propyl gallate, Pharmaceutical Secondary Standard; Certified Reference Material

化学式: C10H12O5 (212.06847019999998)
中文名称: 没食子酸丙酯
谱图信息: 最多检出来源 Chinese Herbal Medicine(otcml) 1.15%

分子结构信息

SMILES: CCCOC(=O)C1=CC(=C(C(=C1)O)O)O
InChI: InChI=1S/C10H12O5/c1-2-3-15-10(14)6-4-7(11)9(13)8(12)5-6/h4-5,11-13H,2-3H2,1H3

描述信息

Propyl gallate appears as fine white to creamy-white crystalline powder. Odorless or with a faint odor. Melting point 150 °C. Insoluble in water. Slightly bitter taste.
N-propyl gallate is a trihydroxybenzoic acid.
Propyl Gallate is under investigation in clinical trial NCT01450098 (A Study of LY2484595 in Healthy Subjects).
Propyl gallate is a natural product found in Alchornea glandulosa, Mangifera indica, and Zea mays with data available.
Propyl gallate is found in corn. Propyl gallate is an antioxidant used in foods especially animal fats and vegetable oils. Synergistic with other antioxidants such as Butylated hydroxyanisole DNB28-K and 2,6-Di-tert-butyl-4-methylphenol HCH42-H. Especially effective with polyunsaturated fats. Indirect food additive arising from paper or board packaging, adhesives and food contact polymers Propyl gallate is an anti-oxidant. It protects against oxidation by hydrogen peroxide and oxygen free radicals, in a catalytic manner similar to superoxide dismutase. Propyl gallate, or propyl 3,4,5-trihydroxybenzoate is an ester formed by the condensation of gallic acid and propanol. It is an antioxidant added to foods containing oils and fats to prevent oxidation.[citation needed] As a food additive, it is used under the E number E310.Propyl gallate has been shown to exhibit pro-oxidant and radical scavenger functions (A7908, A7909).
Antioxidant for foods, fats, oils, ethers, emulsions, waxes, and transformer oils.
Propyl gallate is found in corn. Propyl gallate is an antioxidant used in foods especially animal fats and vegetable oils. Synergistic with other antioxidants such as Butylated hydroxyanisole DNB28-K and 2,6-Di-tert-butyl-4-methylphenol HCH42-H. Especially effective with polyunsaturated fats. Indirect food additive arising from paper or board packaging, adhesives and food contact polymers Propyl gallate is an anti-oxidant. It protects against oxidation by hydrogen peroxide and oxygen free radicals, in a catalytic manner similar to superoxide dismutase. Propyl gallate, or propyl 3,4,5-trihydroxybenzoate is an ester formed by the condensation of gallic acid and propanol. It is an antioxidant added to foods containing oils and fats to prevent oxidation.[citation needed] As a food additive, it is used under the E number E310
Antioxidant used in foods especies animal fats and vegetable oils. Synergistic with other antioxidants such as Butylated hydroxyanisole DNB28-K and 2,6-Di-tert-butyl-4-methylphenol HCH42-H. Especies effective with polyunsaturated fats. Indirect food additive arising from paper or board packaging, adhesives and food contact polymers
D020011 - Protective Agents > D000975 - Antioxidants
Propyl gallate is a common food antioxidant. Propyl gallate can inhibit the production of acrolein, glyoxal and methylglyoxal[1][2].
Propyl gallate is a common food antioxidant. Propyl gallate can inhibit the production of acrolein, glyoxal and methylglyoxal[1][2].

同义名列表

81 个代谢物同义名

Propyl gallate, Pharmaceutical Secondary Standard; Certified Reference Material; InChI=1/C10H12O5/c1-2-3-15-10(14)6-4-7(11)9(13)8(12)5-6/h4-5,11-13H,2-3H2,1H; Propyl gallate, United States Pharmacopeia (USP) Reference Standard; Propyl gallate, European Pharmacopoeia (EP) Reference Standard; N-PROPYL ESTER OF 3,4,5- TRIHYDROXYBENZOIC ACID; Propyl gallate, for microscopy, >=98.0\\% (HPLC); n-Propyl ester of 3,4,5-trihydroxybenzoic acid; Benzoic acid, 3,4,5-trihydroxy-, propyl ester; n-Propyl ester of 3,5-trihydroxybenzoic acid; Propyl gallate, antioxidant, >=98.0\\% (HPLC); 3,4,5-Trihydroxybenzoic acid n-propyl ester; 3,4,5-Trihydroxybenzene-1-propylcarboxylate; 3,4,5-Trihydroxy-benzoic acid propyl ester; Benzoic acid,4,5-trihydroxy-, propyl ester; 3,4,5-Trihydroxybenzoic acid, propyl ester; 3,5-Trihydroxybenzene-1-propylcarboxylate; 3,4,5-Trihydroxybenzoic acid propyl ester; 3,5-Trihydroxybenzoic acid, propyl ester; 5-Methyl-4,5-dihydrothiazole-2-thiol; Propylester kyseliny gallove [Czech]; EFFF5FFA-651C-4DE3-A25F-D807C65D5537; 3,4,5-Trihydroxy-benzoic acid propy; n-Propyl 3,4,5-trihydroxybenzoate; Propyl gallate, USP, 98.0-102.0\\%; n-Propyl-3,4,5-Trihydroxybenzoate; n-Propyl 3,5-trihydroxybenzoate; Propyl 3,4,5-trihydroxybenzoate; Propyl 3,5-trihydroxybenzoate; PROPYL GALLATE [EP MONOGRAPH]; Propylester kyseliny gallove; Propyl gallate, >=98\\%, FCC; Gallic acid, n-propyl ester; Gallic acid n-propyl ester; Gallic acid, propyl ester; Gallic acid propyl esterZ; Gallic acid propyl ester; Gallic acid-propyl ester; PROPYL GALLATE [WHO-DD]; PROPYL GALLATE [USP-RS]; PROPYL GALLATE [VANDF]; PROPYL GALLATE [MART.]; Propyl gallate, powder; PROPYL GALLATE [INCI]; PROPYL GALLATE [HSDB]; PROPYL GALLATE [FHFI]; Propyl gallate, 98\\%; PROPYL GALLATE [FCC]; N-Propyl gallic acid; Propyl gallate [NF]; PROPYL GALLATE [II]; PROPYL GALLATE [MI]; Propyl gallate (NF); Propyl gallic acid; WLN: QR BQ CQ EVO3; Propyl Gallate, NF; Propylgallate,(S); N-Propyl gallate; n-propyl-gallate; Gallate, Propyl; UNII-8D4SNN7V92; Propyl galiate; Propyl gallate; Oprea1_580415; Tox21_202286; Nipagallin P; Tox21_113531; Pro gallin P; Tox21_300060; NCI60_002094; Nipanox S 1; Progallin P; 8D4SNN7V92; Sustane PG; FEMA 2947; AI3-17136; Tenox PG; NIPA 49; l ester; Propyl; e310; PG



数据库引用编号

18 个数据库交叉引用编号

分类词条

相关代谢途径

Reactome(0)

BioCyc(0)

PlantCyc(0)

代谢反应

0 个相关的代谢反应过程信息。

Reactome(0)

BioCyc(0)

WikiPathways(0)

Plant Reactome(0)

INOH(0)

PlantCyc(0)

COVID-19 Disease Map(0)

PathBank(0)

PharmGKB(0)

7 个相关的物种来源信息

在这里通过桑基图来展示出与当前的这个代谢物在我们的BioDeep知识库中具有相关联信息的其他代谢物。在这里进行关联的信息来源主要有:

  • PubMed: 来源于PubMed文献库中的文献信息,我们通过自然语言数据挖掘得到的在同一篇文献中被同时提及的相关代谢物列表,这个列表按照代谢物同时出现的文献数量降序排序,取前10个代谢物作为相关研究中关联性很高的代谢物集合展示在桑基图中。
  • NCBI Taxonomy: 通过文献数据挖掘,得到的代谢物物种来源信息关联。这个关联信息同样按照出现的次数降序排序,取前10个代谢物作为高关联度的代谢物集合展示在桑吉图上。
  • Chemical Taxonomy: 在物质分类上处于同一个分类集合中的其他代谢物
  • Chemical Reaction: 在化学反应过程中,存在为当前代谢物相关联的生化反应过程中的反应底物或者反应产物的关联代谢物信息。

点击图上的相关代谢物的名称,可以跳转到相关代谢物的信息页面。



文献列表

  • Tianyuan Li, Tin Shen, Kai Shi, Yunfeng Zhang. Transcriptome analysis reveals the effect of propyl gallate on kiwifruit callus formation. Plant cell reports. 2024 Feb; 43(3):60. doi: 10.1007/s00299-024-03140-y. [PMID: 38334781]
  • Priyanka Raju Chougule, Rajendra Sangaraju, Pradeep B Patil, S S Y H Qadri, Virendra V Panpatil, Sudip Ghosh, Sathish Kumar Mungamuri, Manjula Bhanoori, Sukesh Narayan Sinha. Effect of ethyl gallate and propyl gallate on dextran sulfate sodium (DSS)-induced ulcerative colitis in C57BL/6 J mice: preventive and protective. Inflammopharmacology. 2023 Jun; ?(?):. doi: 10.1007/s10787-023-01254-5. [PMID: 37266812]
  • Sergei Pechenov, Jefferson Revell, Sarah Will, Jacqueline Naylor, Puneet Tyagi, Chandresh Patel, Lihuan Liang, Leo Tseng, Yue Huang, Anton I Rosenbaum, Kemal Balic, Anish Konkar, Joseph Grimsby, J Anand Subramony. Development of an orally delivered GLP-1 receptor agonist through peptide engineering and drug delivery to treat chronic disease. Scientific reports. 2021 11; 11(1):22521. doi: 10.1038/s41598-021-01750-0. [PMID: 34795324]
  • Siyu Zhang, Joseph R Hyatt, Casimir C Akoh. Solvent-free enzymatic synthesis of 1,2-dipalmitoylgalloylglycerol: Characterization and optimization of reaction condition. Food chemistry. 2021 May; 344(?):128604. doi: 10.1016/j.foodchem.2020.128604. [PMID: 33243556]
  • Corinne Vanucci-Bacqué, Florence Bedos-Belval. Anti-inflammatory activity of naturally occuring diarylheptanoids - A review. Bioorganic & medicinal chemistry. 2021 02; 31(?):115971. doi: 10.1016/j.bmc.2020.115971. [PMID: 33422907]
  • Siyu Zhang, Sarah A Willett, Joseph R Hyatt, Silvana Martini, Casimir C Akoh. Phenolic compounds as antioxidants to improve oxidative stability of menhaden oil-based structured lipid as butterfat analog. Food chemistry. 2021 Jan; 334(?):127584. doi: 10.1016/j.foodchem.2020.127584. [PMID: 32711274]
  • Pankaj Bharmoria, Sandra F H Correia, Margarida Martins, Miguel A Hernández-Rodríguez, Sónia P M Ventura, Rute A S Ferreira, Luís D Carlos, João A P Coutinho. Protein Cohabitation: Improving the Photochemical Stability of R-Phycoerythrin in the Solid State. The journal of physical chemistry letters. 2020 Aug; 11(15):6249-6255. doi: 10.1021/acs.jpclett.0c01491. [PMID: 32643938]
  • Dong Liu, Yuemin Pan, Kunyuan Li, Dandan Li, Ping Li, Zhimou Gao. Proteomics Reveals the Mechanism Underlying the Inhibition of Phytophthora sojae by Propyl Gallate. Journal of agricultural and food chemistry. 2020 Aug; 68(31):8151-8162. doi: 10.1021/acs.jafc.0c02371. [PMID: 32633954]
  • Tobie D Lee, Olivia W Lee, Kyle R Brimacombe, Lu Chen, Rajarshi Guha, Sabrina Lusvarghi, Bethilehem G Tebase, Carleen Klumpp-Thomas, Robert W Robey, Suresh V Ambudkar, Min Shen, Michael M Gottesman, Matthew D Hall. A High-Throughput Screen of a Library of Therapeutics Identifies Cytotoxic Substrates of P-glycoprotein. Molecular pharmacology. 2019 11; 96(5):629-640. doi: 10.1124/mol.119.115964. [PMID: 31515284]
  • Pascual García-Pérez, Sonia Losada-Barreiro, Pedro P Gallego, Carlos Bravo-Díaz. Adsorption of gallic acid, propyl gallate and polyphenols from Bryophyllum extracts on activated carbon. Scientific reports. 2019 10; 9(1):14830. doi: 10.1038/s41598-019-51322-6. [PMID: 31616022]
  • Alireza Einali. The induction of salt stress tolerance by propyl gallate treatment in green microalga Dunaliella bardawil, through enhancing ascorbate pool and antioxidant enzymes activity. Protoplasma. 2018 Mar; 255(2):601-611. doi: 10.1007/s00709-017-1173-1. [PMID: 28990124]
  • Małgorzata Sztanke, Krzysztof Sztanke. Biologically important hydrazide-containing fused azaisocytosines as antioxidant agents. Redox report : communications in free radical research. 2017 Nov; 22(6):572-581. doi: 10.1080/13510002.2017.1364330. [PMID: 28812524]
  • Yifen Lin, Yixiong Lin, Hetong Lin, John Shi, Yihui Chen, Hui Wang. Inhibitory effects of propyl gallate on membrane lipids metabolism and its relation to increasing storability of harvested longan fruit. Food chemistry. 2017 Feb; 217(?):133-138. doi: 10.1016/j.foodchem.2016.08.065. [PMID: 27664618]
  • Qunqun Wang, Kai Zhou, Yong Ning, Guanghua Zhao. Effect of the structure of gallic acid and its derivatives on their interaction with plant ferritin. Food chemistry. 2016 Dec; 213(?):260-267. doi: 10.1016/j.foodchem.2016.06.085. [PMID: 27451180]
  • Jae-Min Kim, Seung-Hyun Choi, Gi-Hae Shin, Jin-Ha Lee, Seong-Ran Kang, Kyun-Young Lee, Ho-Soo Lim, Tae Seok Kang, Ok-Hwan Lee. Method validation and measurement uncertainty for the simultaneous determination of synthetic phenolic antioxidants in edible oils commonly consumed in Korea. Food chemistry. 2016 Dec; 213(?):19-25. doi: 10.1016/j.foodchem.2016.06.053. [PMID: 27451150]
  • Farzaneh Fathi, Jafar Ezzati Nazhad Dolatanbadi, Mohammad-Reza Rashidi, Yadollah Omidi. Kinetic studies of bovine serum albumin interaction with PG and TBHQ using surface plasmon resonance. International journal of biological macromolecules. 2016 Oct; 91(?):1045-50. doi: 10.1016/j.ijbiomac.2016.06.054. [PMID: 27327906]
  • Jeung-Eun Lee, Jung-Min Kim, Hyun-Jun Jang, Se-Young Lim, Seon-Jeong Choi, Nan-Hee Lee, Pann-Ghill Suh, Ung-Kyu Choi. Propyl gallate inhibits adipogenesis by stimulating extracellular signal-related kinases in human adipose tissue-derived mesenchymal stem cells. Molecules and cells. 2015 Apr; 38(4):336-42. doi: 10.14348/molcells.2015.2238. [PMID: 25813451]
  • Lu Ma, Xiao-fa Zhu, Yu-yun Wu, Ke-ji Chen, Da-zhuo Shi, Hui-jun Yin. Protective effect of propyl gallate against oxidized low-density lipoprotein-induced injury of endothelial cells. Chinese journal of integrative medicine. 2015 Apr; 21(4):299-306. doi: 10.1007/s11655-014-1980-6. [PMID: 25588940]
  • Xiao Sui, Xiangfeng Niu, Mengliang Shi, Guangsheng Pei, Jinghan Li, Lei Chen, Jiangxin Wang, Weiwen Zhang. Metabolomic analysis reveals mechanism of antioxidant butylated hydroxyanisole on lipid accumulation in Crypthecodinium cohnii. Journal of agricultural and food chemistry. 2014 Dec; 62(51):12477-84. doi: 10.1021/jf503671m. [PMID: 25436856]
  • Jing Kang, Lu Han, Zhonglin Chen, Jimin Shen, Jun Nan, Yihua Zhang. Sensitized chemiluminescence of 2-phenyl-4,5-di(2-furyl)-1H-imidazole/K₃Fe(CN)₆/propyl gallate system combining with solid-phase extraction for the determination of propyl gallate in edible oil. Food chemistry. 2014 Sep; 159(?):445-50. doi: 10.1016/j.foodchem.2014.03.042. [PMID: 24767080]
  • Natalia Mallo, Jesús Lamas, José M Leiro. Alternative oxidase inhibitors as antiparasitic agents against scuticociliatosis. Parasitology. 2014 Sep; 141(10):1311-21. doi: 10.1017/s0031182014000572. [PMID: 24824550]
  • T Lu, A F Harper, J Zhao, R A Dalloul. Effects of a dietary antioxidant blend and vitamin E on growth performance, oxidative status, and meat quality in broiler chickens fed a diet high in oxidants. Poultry science. 2014 Jul; 93(7):1649-57. doi: 10.3382/ps.2013-03826. [PMID: 24864296]
  • Mamdouh Nabil Samy, Nabil Samy Mamdouh, Sachiko Sugimoto, Katsuyoshi Matsunami, Hideaki Otsuka, Mohamed Salah Kamel. Taxiphyllin 6'-O-gallate, actinidioionoside 6'-O-gallate and myricetrin 2″-O-sulfate from the leaves of Syzygium samarangense and their biological activities. Chemical & pharmaceutical bulletin. 2014; 62(10):1013-8. doi: 10.1248/cpb.c14-00352. [PMID: 25273060]
  • R K Kar, N Parvin, D Laha. Differential role of ethylene and hydrogen peroxide in dark-induced stomatal closure. Pakistan journal of biological sciences : PJBS. 2013 Dec; 16(24):1991-6. doi: 10.3923/pjbs.2013.1991.1996. [PMID: 24517017]
  • Jing Liang, Feng Xu, Ming-Ying Shang, Guang-Xue Liu, Xuan Wang, Shao-Qing Cai. [Metabolite profiling of propyl gallate in rat plasma and urine by HPLC-DAD-ESI-IT-TOF-MS(n) technique]. Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica. 2013 Nov; 38(22):3970-6. doi: NULL. [PMID: 24558886]
  • Manuel E Medina, Cristina Iuga, Juan Raúl Alvarez-Idaboy. Antioxidant activity of propyl gallate in aqueous and lipid media: a theoretical study. Physical chemistry chemical physics : PCCP. 2013 Aug; 15(31):13137-46. doi: 10.1039/c3cp51644j. [PMID: 23824251]
  • Temelkan Bakır, Inci Sönmezoğlu, Filiz Imer, Reşat Apak. Polar paradox revisited: analogous pairs of hydrophilic and lipophilic antioxidants in linoleic acid emulsion containing Cu(II). Journal of the science of food and agriculture. 2013 Aug; 93(10):2478-85. doi: 10.1002/jsfa.6063. [PMID: 23520052]
  • Yi-Fen Lin, Yong-Hua Hu, He-Tong Lin, Xuan Liu, Yi-Hui Chen, Shen Zhang, Qing-Xi Chen. Inhibitory effects of propyl gallate on tyrosinase and its application in controlling pericarp browning of harvested longan fruits. Journal of agricultural and food chemistry. 2013 Mar; 61(11):2889-95. doi: 10.1021/jf305481h. [PMID: 23427826]
  • Sonia Losada-Barreiro, Verónica Sánchez-Paz, Carlos Bravo-Díaz. Effects of emulsifier hydrophile-lipophile balance and emulsifier concentration on the distributions of gallic acid, propyl gallate, and α-tocopherol in corn oil emulsions. Journal of colloid and interface science. 2013 Jan; 389(1):1-9. doi: 10.1016/j.jcis.2012.07.036. [PMID: 22939258]
  • Jian-Yao Wang, Hai-Long Wu, Yao Chen, Yan-Mei Sun, Yong-Jie Yu, Xiao-Hua Zhang, Ru-Qin Yu. Fast analysis of synthetic antioxidants in edible vegetable oil using trilinear component modeling of liquid chromatography-diode array detection data. Journal of chromatography. A. 2012 Nov; 1264(?):63-71. doi: 10.1016/j.chroma.2012.09.070. [PMID: 23063794]
  • Debabrata Sircar, Hélia G Cardoso, Chiranjit Mukherjee, Adinpunya Mitra, Birgit Arnholdt-Schmitt. Alternative oxidase (AOX) and phenolic metabolism in methyl jasmonate-treated hairy root cultures of Daucus carota L. Journal of plant physiology. 2012 May; 169(7):657-63. doi: 10.1016/j.jplph.2011.11.019. [PMID: 22326792]
  • Miao Chen, Zhigang Tai, Xujia Hu, Mousheng Liu, Yaling Yang. Utility of 4-chloro-7-nitrobenzofurazan for the spectrofluorimetric determination of butylated hydroxyanisole and propyl gallate in foodstuffs. Journal of food science. 2012 Apr; 77(4):C401-7. doi: 10.1111/j.1750-3841.2011.02607.x. [PMID: 22394117]
  • Xu-Fu Zhang, Ying-Chun Dai, Weiming Zhong, Ming Tan, Zhi-Ping Lv, Ying-Chun Zhou, Xi Jiang. Tannic acid inhibited norovirus binding to HBGA receptors, a study of 50 Chinese medicinal herbs. Bioorganic & medicinal chemistry. 2012 Feb; 20(4):1616-23. doi: 10.1016/j.bmc.2011.11.040. [PMID: 22285570]
  • Meixia Huang, Wensheng Pang, Jing Zhang, Siding Lin, Juan Hu. A target analogue imprinted polymer for the recognition of antiplatelet active ingredients in Radix Salviae Miltiorrhizae by LC/MS/MS. Journal of pharmaceutical and biomedical analysis. 2012 Jan; 58(?):12-8. doi: 10.1016/j.jpba.2011.09.010. [PMID: 21978827]
  • Meng Xiang-Cai, Yang Guo-Hui, Sun Hui, Yu Dong-Mei, Wang Xi-Jun, Wang Ping, Niu Yi-Min. Effects of H(2)O(2), paraquat, and ethephon on herbal drug quality of Schiandra chinensis based on reactive oxygen species system. Pharmacognosy magazine. 2012 Jan; 8(29):54-9. doi: 10.4103/0973-1296.93325. [PMID: 22438664]
  • Prabhat Singh, Shrawan Kumar Mishra, Sanjeev Noel, Sharad Sharma, Srikanta Kumar Rath. Acute exposure of apigenin induces hepatotoxicity in Swiss mice. PloS one. 2012; 7(2):e31964. doi: 10.1371/journal.pone.0031964. [PMID: 22359648]
  • Jamshed Iqbal, Sumera Zaib, Umar Farooq, Afsar Khan, Irum Bibi, Saba Suleman. Antioxidant, Antimicrobial, and Free Radical Scavenging Potential of Aerial Parts of Periploca aphylla and Ricinus communis. ISRN pharmacology. 2012; 2012(?):563267. doi: 10.5402/2012/563267. [PMID: 22919511]
  • Bruce C Campbell, Kathleen L Chan, Jong H Kim. Chemosensitization as a means to augment commercial antifungal agents. Frontiers in microbiology. 2012; 3(?):79. doi: 10.3389/fmicb.2012.00079. [PMID: 22393330]
  • Raniere Fagundes Melo-Silveira, Gabriel Pereira Fidelis, Mariana Santana Santos Pereira Costa, Cinthia Beatrice Silva Telles, Nednaldo Dantas-Santos, Susana de Oliveira Elias, Vanessa Bley Ribeiro, Afonso Luis Barth, Alexandre José Macedo, Edda Lisboa Leite, Hugo Alexandre Oliveira Rocha. In vitro antioxidant, anticoagulant and antimicrobial activity and in inhibition of cancer cell proliferation by xylan extracted from corn cobs. International journal of molecular sciences. 2012; 13(1):409-26. doi: 10.3390/ijms13010409. [PMID: 22312261]
  • Shaojiang Tian, Junming Tang, Huihui Liu, Liping Wang, Jianming Shen, Junfeng Li, Yanjie Gan. Propyl gallate plays a nephroprotective role in early stage of diabetic nephropathy associated with suppression of glomerular endothelial cell proliferation and angiogenesis. Experimental diabetes research. 2012; 2012(?):209567. doi: 10.1155/2012/209567. [PMID: 22988451]
  • Lida A Quinchia, Miguel A Delgado, Concepción Valencia, José M Franco, Crispulo Gallegos. Natural and synthetic antioxidant additives for improving the performance of new biolubricant formulations. Journal of agricultural and food chemistry. 2011 Dec; 59(24):12917-24. doi: 10.1021/jf2035737. [PMID: 22103562]
  • Pierre-Alain Houyoux, Bart Ghysels, Renaud Lecler, Fabrice Franck. Interplay between non-photochemical plastoquinone reduction and re-oxidation in pre-illuminated Chlamydomonas reinhardtii: a chlorophyll fluorescence study. Photosynthesis research. 2011 Oct; 110(1):13-24. doi: 10.1007/s11120-011-9686-5. [PMID: 21948601]
  • H-J Jung, C-J Lim. The antiangiogenic and antinociceptive activities of n-propyl gallate. Phytotherapy research : PTR. 2011 Oct; 25(10):1570-3. doi: 10.1002/ptr.3452. [PMID: 21442671]
  • Jasmine A Jacob, Nandita Biswas, Tulsi Mukherjee, Sudhir Kapoor. Effect of plant-based phenol derivatives on the formation of Cu and Ag nanoparticles. Colloids and surfaces. B, Biointerfaces. 2011 Oct; 87(1):49-53. doi: 10.1016/j.colsurfb.2011.04.036. [PMID: 21621984]
  • Shaojiang Tian, Yanjie Gan, Junfeng Li, Liping Wang, Jianming Shen, Tao Liu, Tingting Ye, Huihui Liu, Dianjun Liu, Yanyan Deng, Wei Wang. Imbalance of glomerular VEGF-NO axis in diabetic rats: prevention by chronic therapy with propyl gallate. Journal of nephrology. 2011 Jul; 24(4):499-506. doi: 10.5301/jn.2011.6458. [PMID: 21425119]
  • M A Tavárez, D D Boler, K N Bess, J Zhao, F Yan, A C Dilger, F K McKeith, J Killefer. Effect of antioxidant inclusion and oil quality on broiler performance, meat quality, and lipid oxidation. Poultry science. 2011 Apr; 90(4):922-30. doi: 10.3382/ps.2010-01180. [PMID: 21406381]
  • Paola Colindres, M Susan Brewer. Oxidative stability of cooked, frozen, reheated beef patties: effect of antioxidants. Journal of the science of food and agriculture. 2011 Mar; 91(5):963-8. doi: 10.1002/jsfa.4274. [PMID: 21254072]
  • Francesco Puoci, Francesca Iemma, Umile G Spizzirri, Donatella Restuccia, Vincenzo Pezzi, Rosa Sirianni, Lillo Manganaro, Manuela Curcio, Ortensia I Parisi, Giuseppe Cirillo, Nevio Picci. Antioxidant activity of a Mediterranean food product: 'fig syrup'. Nutrients. 2011 03; 3(3):317-29. doi: 10.3390/nu3030317. [PMID: 22254099]
  • Filomena Conforti, Silvia Modesto, Federica Menichini, Giancarlo A Statti, Dimitar Uzunov, Umberto Solimene, Pierre Duez, Francesco Menichini. Correlation between environmental factors, chemical composition, and antioxidative properties of caper species growing wild in Calabria (South Italy). Chemistry & biodiversity. 2011 Mar; 8(3):518-31. doi: 10.1002/cbdv.201000050. [PMID: 21404435]
  • A Mishra, S Kumar, A Bhargava, B Sharma, A K Pandey. Studies on in vitro antioxidant and antistaphylococcal activities of some important medicinal plants. Cellular and molecular biology (Noisy-le-Grand, France). 2011 Feb; 57(1):16-25. doi: ". [PMID: 21366958]
  • Mukesh K Yadav, Satish C Bhatla. Localization of lipoxygenase activity on the oil bodies and in protoplasts using a novel fluorescence imaging method. Plant physiology and biochemistry : PPB. 2011 Feb; 49(2):230-4. doi: 10.1016/j.plaphy.2010.11.012. [PMID: 21169027]
  • Rafael Barros Gomes Camara, Leandro Silva Costa, Gabriel Pereira Fidelis, Leonardo Thiago Duarte Barreto Nobre, Nednaldo Dantas-Santos, Sara Lima Cordeiro, Mariana Santana Santos Pereira Costa, Luciana Guimaraes Alves, Hugo Alexandre Oliveira Rocha. Heterofucans from the brown seaweed Canistrocarpus cervicornis with anticoagulant and antioxidant activities. Marine drugs. 2011 Jan; 9(1):124-38. doi: 10.3390/md9010124. [PMID: 21339951]
  • Kelly Ishida, Juliany Cola Fernandes Rodrigues, Simon Cammerer, Julio A Urbina, Ian Gilbert, Wanderley de Souza, Sonia Rozental. Synthetic arylquinuclidine derivatives exhibit antifungal activity against Candida albicans, Candida tropicalis and Candida parapsilopsis. Annals of clinical microbiology and antimicrobials. 2011 Jan; 10(?):3. doi: 10.1186/1476-0711-10-3. [PMID: 21255433]
  • Xiao-Long Hou, Emi Hayashi-Nakamura, Tomoka Takatani-Nakase, Ken Tanaka, Kyoko Takahashi, Katsuko Komatsu, Koichi Takahashi. Curdione Plays an Important Role in the Inhibitory Effect of Curcuma aromatica on CYP3A4 in Caco-2 Cells. Evidence-based complementary and alternative medicine : eCAM. 2011; 2011(?):913898. doi: 10.1093/ecam/nep229. [PMID: 21785639]
  • Rafik Balti, Ali Bougatef, Nedra El Hadj Ali, Naourez Ktari, Kemel Jellouli, Naima Nedjar-Arroume, Pascal Dhulster, Moncef Nasri. Comparative Study on Biochemical Properties and Antioxidative Activity of Cuttlefish (Sepia officinalis) Protein Hydrolysates Produced by Alcalase and Bacillus licheniformis NH1 Proteases. Journal of amino acids. 2011; 2011(?):107179. doi: 10.4061/2011/107179. [PMID: 22312455]
  • Tatjana Mitrović, Slaviša Stamenković, Vladimir Cvetković, Svetlana Tošić, Milan Stanković, Ivana Radojević, Olgica Stefanović, Ljiljana Comić, Dragana Dačić, Milena Curčić, Snežana Marković. Antioxidant, antimicrobial and antiproliferative activities of five lichen species. International journal of molecular sciences. 2011; 12(8):5428-48. doi: 10.3390/ijms12085428. [PMID: 21954369]
  • Miao Chen, Qinghai Xia, Mousheng Liu, Yaling Yang. Cloud-point extraction and reversed-phase high-performance liquid chromatography for the determination of synthetic phenolic antioxidants in edible oils. Journal of food science. 2011 Jan; 76(1):C98-103. doi: 10.1111/j.1750-3841.2010.01914.x. [PMID: 21535661]
  • Hong-Lei Tian, Ting Yu, Nai-Ning Xu, Chao Feng, Li-Ying Zhou, Hou-Wei Luo, Donald C Chang, Xiao-Feng Le, Kathy Qian Luo. A novel compound modified from tanshinone inhibits tumor growth in vivo via activation of the intrinsic apoptotic pathway. Cancer letters. 2010 Nov; 297(1):18-30. doi: 10.1016/j.canlet.2010.04.020. [PMID: 20494511]
  • Dongmin Shao, Anthony W Segal, Lodewijk V Dekker. Subcellular localisation of the p40phox component of NADPH oxidase involves direct interactions between the Phox homology domain and F-actin. The international journal of biochemistry & cell biology. 2010 Oct; 42(10):1736-43. doi: 10.1016/j.biocel.2010.07.009. [PMID: 20637895]
  • Seyedeh Maryam Sharafi, Iraj Rasooli, Parviz Owlia, Massoud Taghizadeh, Shakiba Darvish Alipoor Astaneh. Protective effects of bioactive phytochemicals from Mentha piperita with multiple health potentials. Pharmacognosy magazine. 2010 Jul; 6(23):147-53. doi: 10.4103/0973-1296.66926. [PMID: 20931070]
  • Moulisha Biswas, Pallab Kanti Haldar, Ashoke Kumar Ghosh. Antioxidant and free-radical-scavenging effects of fruits of Dregea volubilis. Journal of natural science, biology, and medicine. 2010 Jul; 1(1):29-34. doi: 10.4103/0976-9668.71670. [PMID: 22096333]
  • Kevin K Schrader. Plant Natural compounds with antibacterial activity towards common pathogens of pond-cultured channel catfish (Ictalurus punctatus). Toxins. 2010 07; 2(7):1676-89. doi: 10.3390/toxins2071676. [PMID: 22069655]
  • Isabel Egea, Paloma Sánchez-Bel, Felix Romojaro, Maria Teresa Pretel. Six edible wild fruits as potential antioxidant additives or nutritional supplements. Plant foods for human nutrition (Dordrecht, Netherlands). 2010 Jun; 65(2):121-9. doi: 10.1007/s11130-010-0159-3. [PMID: 20198440]
  • Sylvie Eymard, Charlotte Jacobsen, Caroline P Baron. Assessment of washing with antioxidant on the oxidative stability of fatty fish mince during processing and storage. Journal of agricultural and food chemistry. 2010 May; 58(10):6182-9. doi: 10.1021/jf904013k. [PMID: 20423096]
  • Shouhong Gao, Qin Zhan, Jingxian Li, Qi Yang, Xia Li, Wansheng Chen, Lianna Sun. LC-MS/MS method for the simultaneous determination of ethyl gallate and its major metabolite in rat plasma. Biomedical chromatography : BMC. 2010 May; 24(5):472-8. doi: 10.1002/bmc.1314. [PMID: 19688816]
  • Abdelbasset El Hadrami, Lorne R Adam, Ismail El Hadrami, Fouad Daayf. Chitosan in plant protection. Marine drugs. 2010 Mar; 8(4):968-87. doi: 10.3390/md8040968. [PMID: 20479963]
  • Wonder M K Abotsi, Eric Woode, George K Ainooson, Ama K Amo-Barimah, Eric Boakye-Gyasi. Antiarthritic and antioxidant effects of the leaf extract of Ficus exasperata P. Beauv. (Moraceae). Pharmacognosy research. 2010 Mar; 2(2):89-97. doi: 10.4103/0974-8490.62958. [PMID: 21808547]
  • Maaike Bruinsma, Sarah van Broekhoven, Erik H Poelman, Maarten A Posthumus, Martin J Müller, Joop J A van Loon, Marcel Dicke. Inhibition of lipoxygenase affects induction of both direct and indirect plant defences against herbivorous insects. Oecologia. 2010 Feb; 162(2):393-404. doi: 10.1007/s00442-009-1459-x. [PMID: 19806367]
  • K A Shah, M B Patel, R J Patel, P K Parmar. Mangifera indica (mango). Pharmacognosy reviews. 2010 Jan; 4(7):42-8. doi: 10.4103/0973-7847.65325. [PMID: 22228940]
  • Ilkay Orhan, Betül Demirci, Iman Omar, Huma Siddiqui, Erdal Kaya, M Iqbal Choudhary, Gülay Ecevit-Genç, Neriman Ozhatay, Bilge Sener, K Hüsnü Can Başer. Essential oil compositions and antioxidant properties of the roots of twelve Anatolian Paeonia taxa with special reference to chromosome counts. Pharmaceutical biology. 2010 Jan; 48(1):10-6. doi: 10.3109/13880200903029332. [PMID: 20645750]
  • Lawrence Rajendran, Julia Beckmann, Astrid Magenau, Eva-Maria Boneberg, Katharina Gaus, Antonella Viola, Bernd Giebel, Harald Illges. Flotillins are involved in the polarization of primitive and mature hematopoietic cells. PloS one. 2009 Dec; 4(12):e8290. doi: 10.1371/journal.pone.0008290. [PMID: 20027317]
  • Kyle D Osborne, William Lee, Erik B Malarkey, Andrew J Irving, Vladimir Parpura. Dynamic imaging of cannabinoid receptor 1 vesicular trafficking in cultured astrocytes. ASN neuro. 2009 Dec; 1(5):. doi: 10.1042/an20090040. [PMID: 19906012]
  • Sabine Gilch, Christian Bach, Gloria Lutzny, Ina Vorberg, Hermann M Schätzl. Inhibition of cholesterol recycling impairs cellular PrP(Sc) propagation. Cellular and molecular life sciences : CMLS. 2009 Dec; 66(24):3979-91. doi: 10.1007/s00018-009-0158-4. [PMID: 19823766]
  • Vera Kristinová, Revilija Mozuraityte, Ivar Storrø, Turid Rustad. Antioxidant activity of phenolic acids in lipid oxidation catalyzed by different prooxidants. Journal of agricultural and food chemistry. 2009 Nov; 57(21):10377-85. doi: 10.1021/jf901072t. [PMID: 19817371]
  • G Pignoli, R Bou, M T Rodriguez-Estrada, E A Decker. Suitability of saturated aldehydes as lipid oxidation markers in washed turkey meat. Meat science. 2009 Nov; 83(3):412-6. doi: 10.1016/j.meatsci.2009.06.019. [PMID: 20416697]
  • L A Vasil'ev, E V Dzyubinskaya, R A Zinovkin, D B Kiselevsky, N V Lobysheva, V D Samuilov. Chitosan-induced programmed cell death in plants. Biochemistry. Biokhimiia. 2009 Sep; 74(9):1035-43. doi: 10.1134/s0006297909090120. [PMID: 19916915]
  • Hideo Ishii, James Fountaine, Wen-Hsin Chung, Masanori Kansako, Kumiko Nishimura, Kazuhito Takahashi, Michiyo Oshima. Characterisation of QoI-resistant field isolates of Botrytis cinerea from citrus and strawberry. Pest management science. 2009 Aug; 65(8):916-22. doi: 10.1002/ps.1773. [PMID: 19444805]
  • I P S Kapoor, Bandana Singh, Gurdip Singh, Carola S De Heluani, M P De Lampasona, Cesar A N Catalan. Chemistry and in vitro antioxidant activity of volatile oil and oleoresins of black pepper (Piper nigrum). Journal of agricultural and food chemistry. 2009 Jun; 57(12):5358-64. doi: 10.1021/jf900642x. [PMID: 19456163]
  • Hirofumi Shibata, Tatsuro Nakano, M Anowar Khasru Parvez, Yoshihiro Furukawa, Akio Tomoishi, Shingo Niimi, Naokatu Arakaki, Tomihiko Higuti. Triple combinations of lower and longer alkyl gallates and oxacillin improve antibiotic synergy against methicillin-resistant Staphylococcus aureus. Antimicrobial agents and chemotherapy. 2009 May; 53(5):2218-20. doi: 10.1128/aac.00829-08. [PMID: 19223633]
  • Jean Alamed, Wilailuk Chaiyasit, D Julian McClements, Eric A Decker. Relationships between free radical scavenging and antioxidant activity in foods. Journal of agricultural and food chemistry. 2009 Apr; 57(7):2969-76. doi: 10.1021/jf803436c. [PMID: 19265447]
  • Ladislav Tamás, Jana Dudíková, Katarína Durceková, L'ubica Halusková, Jana Huttová, Igor Mistrík. Effect of cadmium and temperature on the lipoxygenase activity in barley root tip. Protoplasma. 2009 Mar; 235(1-4):17-25. doi: 10.1007/s00709-008-0027-2. [PMID: 19067105]
  • E Sierra-Campos, M A Valdez-Solana, D Matuz-Mares, I Velázquez, J P Pardo. Induction of morphological changes in Ustilago maydis cells by octyl gallate. Microbiology (Reading, England). 2009 Feb; 155(Pt 2):604-611. doi: 10.1099/mic.0.020800-0. [PMID: 19202109]
  • Piotr Stepien, Giles N Johnson. Contrasting responses of photosynthesis to salt stress in the glycophyte Arabidopsis and the halophyte thellungiella: role of the plastid terminal oxidase as an alternative electron sink. Plant physiology. 2009 Feb; 149(2):1154-65. doi: 10.1104/pp.108.132407. [PMID: 19052149]
  • A Sasse, P Colindres, M S Brewer. Effect of natural and synthetic antioxidants on the oxidative stability of cooked, frozen pork patties. Journal of food science. 2009 Jan; 74(1):S30-5. doi: 10.1111/j.1750-3841.2008.00979.x. [PMID: 19200118]
  • M Iqbal Choudhary, Afshan Begum, Ahmed Abbaskhan, Syed Ghulam Musharraf, Asma Ejaz. Two new antioxidant phenylpropanoids from Lindelofia stylosa. Chemistry & biodiversity. 2008 Dec; 5(12):2676-83. doi: 10.1002/cbdv.200890221. [PMID: 19089825]
  • Yue-Rong Jiang, Hui-Jun Yin, Ying Liu. [Effects of propyl gallate on serum inflammatory factors and protein expression of COX-2 and ICAM-1 in ischemic myocardium of rats with acute myocardial infarction]. Zhongguo Zhong xi yi jie he za zhi Zhongguo Zhongxiyi jiehe zazhi = Chinese journal of integrated traditional and Western medicine. 2008 Oct; 28(10):921-4. doi: . [PMID: 19123332]
  • Yue-rong Jiang, Hui-jun Yin, Li-zhi Li. [Treatment of non-ST-elevation acute coronary syndrome with propyl gallate]. Zhongguo Zhong xi yi jie he za zhi Zhongguo Zhongxiyi jiehe zazhi = Chinese journal of integrated traditional and Western medicine. 2008 Sep; 28(9):839-42. doi: . [PMID: 19065902]
  • Rob Stierum, Ana Conesa, Wilbert Heijne, Ben van Ommen, Karin Junker, Mary P Scott, Roger J Price, Clive Meredith, Brian G Lake, John Groten. Transcriptome analysis provides new insights into liver changes induced in the rat upon dietary administration of the food additives butylated hydroxytoluene, curcumin, propyl gallate and thiabendazole. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. 2008 Aug; 46(8):2616-28. doi: 10.1016/j.fct.2008.04.019. [PMID: 18539377]
  • Kasi Pandima Devi, Natarajan Suganthy, Periyanaina Kesika, Shanmugaiahthevar Karutha Pandian. Bioprotective properties of seaweeds: in vitro evaluation of antioxidant activity and antimicrobial activity against food borne bacteria in relation to polyphenolic content. BMC complementary and alternative medicine. 2008 Jul; 8(?):38. doi: 10.1186/1472-6882-8-38. [PMID: 18613983]
  • Manuel Pazos, Ana Alonso, Isabel Sánchez, Isabel Medina. Hydroxytyrosol prevents oxidative deterioration in foodstuffs rich in fish lipids. Journal of agricultural and food chemistry. 2008 May; 56(9):3334-40. doi: 10.1021/jf073403s. [PMID: 18426217]
  • Kim J Spaccarotella, Penny M Kris-Etherton, William L Stone, Deborah M Bagshaw, Valerie K Fishell, Sheila G West, Frank R Lawrence, Terryl J Hartman. The effect of walnut intake on factors related to prostate and vascular health in older men. Nutrition journal. 2008 May; 7(?):13. doi: 10.1186/1475-2891-7-13. [PMID: 18454862]
  • Yue-rong Jiang, Hui-jun Yin, Jian-gang Liu, Lu Ma, Ke-ji Chen. Effects of propyl gallate on carotid artery thrombosis and coagulation/fibrinolysis system in rats. Chinese journal of integrative medicine. 2008 Mar; 14(1):42-5. doi: 10.1007/s11655-008-0042-3. [PMID: 18568328]
  • Shaun Bailey, Anastasios Melis, Katherine R M Mackey, Pierre Cardol, Giovanni Finazzi, Gert van Dijken, Gry Mine Berg, Kevin Arrigo, Jeff Shrager, Arthur Grossman. Alternative photosynthetic electron flow to oxygen in marine Synechococcus. Biochimica et biophysica acta. 2008 Mar; 1777(3):269-76. doi: 10.1016/j.bbabio.2008.01.002. [PMID: 18241667]
  • Dalial Freitak, Christopher W Wheat, David G Heckel, Heiko Vogel. Immune system responses and fitness costs associated with consumption of bacteria in larvae of Trichoplusia ni. BMC biology. 2007 Dec; 5(?):56. doi: 10.1186/1741-7007-5-56. [PMID: 18154650]
  • Jun Zhou, Jin-Han Liu, Yu Jin, Xi-Lin Ouyang, Lian-Gui Yang. [Protective effects of DMSO on function of lyophilized human platelets]. Zhongguo shi yan xue ye xue za zhi. 2007 Dec; 15(6):1284-8. doi: . [PMID: 18088485]
  • J F Stika, Y L Xiong, S P Suman, S P Blanchard, W G Moody. Frozen storage stability of antioxidant-treated raw restructured beef steaks made from mature cows. Meat science. 2007 Dec; 77(4):562-9. doi: 10.1016/j.meatsci.2007.05.005. [PMID: 22061942]
  • Jiang Zhao, Jing Wu, Huilin Shao, Fanrong Kong, Nieraj Jain, Geoffrey Hunt, Gerald Feigenson. Phase studies of model biomembranes: macroscopic coexistence of Lalpha+Lbeta, with light-induced coexistence of Lalpha+Lo Phases. Biochimica et biophysica acta. 2007 Nov; 1768(11):2777-86. doi: 10.1016/j.bbamem.2007.07.009. [PMID: 17931595]
  • Patrudu S Makena, King-Thom Chung. Effects of various plant polyphenols on bladder carcinogen benzidine-induced mutagenicity. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. 2007 Oct; 45(10):1899-909. doi: 10.1016/j.fct.2007.04.007. [PMID: 17560706]
  • Jing-Han Liu, Jun Zhou, Dong-Mei Wang, Xi-Lin Ouyang, Yan-Chao Xing, Fa-Qiang Lu. [Experimental study on lyophilization of platelets]. Zhongguo shi yan xue ye xue za zhi. 2007 Oct; 15(5):1098-101. doi: . [PMID: 17956699]