Pinocarvone (BioDeep_00000638369)

Main id: BioDeep_00000007660

 

PANOMIX_OTCML-2023 Volatile Flavor Compounds natural product


代谢物信息卡片


Pinocarvone

化学式: C10H14O (150.1044594)
中文名称:
谱图信息: 最多检出来源 () 0%

分子结构信息

SMILES: C12C(=C)C(CC(C1)C2(C)C)=O
InChI: InChI=1S/C10H14O/c1-6-8-4-7(5-9(6)11)10(8,2)3/h7-8H,1,4-5H2,2-3H3

描述信息

A bridged compound resulting from rearrangement of carvone.

同义名列表

3 个代谢物同义名

Pinocarvone; Pinocarvone; Pinocarvone



数据库引用编号

14 个数据库交叉引用编号

分类词条

相关代谢途径

Reactome(0)

BioCyc(0)

PlantCyc(0)

代谢反应

0 个相关的代谢反应过程信息。

Reactome(0)

BioCyc(0)

WikiPathways(0)

Plant Reactome(0)

INOH(0)

PlantCyc(0)

COVID-19 Disease Map(0)

PathBank(0)

PharmGKB(0)

227 个相关的物种来源信息

在这里通过桑基图来展示出与当前的这个代谢物在我们的BioDeep知识库中具有相关联信息的其他代谢物。在这里进行关联的信息来源主要有：

  • PubMed: 来源于PubMed文献库中的文献信息，我们通过自然语言数据挖掘得到的在同一篇文献中被同时提及的相关代谢物列表，这个列表按照代谢物同时出现的文献数量降序排序，取前10个代谢物作为相关研究中关联性很高的代谢物集合展示在桑基图中。
  • NCBI Taxonomy: 通过文献数据挖掘，得到的代谢物物种来源信息关联。这个关联信息同样按照出现的次数降序排序，取前10个代谢物作为高关联度的代谢物集合展示在桑吉图上。
  • Chemical Taxonomy: 在物质分类上处于同一个分类集合中的其他代谢物
  • Chemical Reaction: 在化学反应过程中，存在为当前代谢物相关联的生化反应过程中的反应底物或者反应产物的关联代谢物信息。

点击图上的相关代谢物的名称，可以跳转到相关代谢物的信息页面。



文献列表

  • Maliha Uroos, Phillip Pitt, Laurence M Harwood, William Lewis, Alexander J Blake, Christopher J Hayes. Total synthesis of (-)-aritasone via the ultra-high pressure hetero-Diels-Alder dimerisation of (-)-pinocarvone. Organic & biomolecular chemistry. 2017 Oct; 15(40):8523-8528. doi: 10.1039/c7ob02204b. [PMID: 28956581]
  • Christian Zorzetto, Candelaria C Sánchez-Mateo, Rosa M Rabanal, Giulio Lupidi, Massimo Bramucci, Luana Quassinti, Romilde Iannarelli, Fabrizio Papa, Filippo Maggi. Antioxidant activity and cytotoxicity on tumour cells of the essential oil from Cedronella canariensis var. canariensis (L.) Webb & Berthel. (Lamiaceae). Natural product research. 2015; 29(17):1641-9. doi: 10.1080/14786419.2014.994213. [PMID: 25560780]
  • Daniella K S Lima, Laudir J Ballico, Fernanda Rocha Lapa, Hilda P Gonçalves, Lauro Mera de Souza, Marcello Iacomini, Maria Fernanda de Paula Werner, Cristiane Hatsuko Baggio, Isabela Tiemy Pereira, Luisa Mota da Silva, Valdir A Facundo, Adair Roberto Soares Santos. Evaluation of the antinociceptive, anti-inflammatory and gastric antiulcer activities of the essential oil from Piper aleyreanum C.DC in rodents. Journal of ethnopharmacology. 2012 Jun; 142(1):274-82. doi: 10.1016/j.jep.2012.05.016. [PMID: 22588049]
  • Marcello Nicoletti, Filippo Maggi, Fabrizio Papa, Sauro Vittori, Luana Quassinti, Massimo Bramucci, Giulio Lupidi, Dezemona Petrelli, Luca A Vitali, Ermenegilde Ralaibia, Philippe Rasoanaivo. In vitro biological activities of the essential oil from the 'resurrection plant' Myrothamnus moschatus (Baillon) Niedenzu endemic to Madagascar. Natural product research. 2012; 26(24):2291-300. doi: 10.1080/14786419.2012.665916. [PMID: 22376220]
  • Ali Shafaghat. Antibacterial activity and GC/MS analysis of the essential oils from flower, leaf and stem of Origanum vulgare ssp. viride growing wild in north-west Iran. Natural product communications. 2011 Sep; 6(9):1351-2. doi: . [PMID: 21941913]
  • Ameur Elaissi, Hanène Medini, Mohamed Larbi Khouja, Monique Simmonds, Frederic Lynen, Farhat Farhat, Rachid Chemli, Fethia Harzallah-Skhiri. Variation in volatile leaf oils of five Eucalyptus species harvested from Jbel Abderrahman arboreta (Tunisia). Chemistry & biodiversity. 2011 Feb; 8(2):352-61. doi: 10.1002/cbdv.201000102. [PMID: 21337507]
  • Wan Mohd Nuzul Hakimi Wan Salleh, Farediah Ahmad, Khong Heng Yen, Hasnah Mohd Sirat. Chemical compositions, antioxidant and antimicrobial activities of essential oils of Piper caninum Blume. International journal of molecular sciences. 2011; 12(11):7720-31. doi: 10.3390/ijms12117720. [PMID: 22174627]
  • Anil Pareek, Manish Suthar, Garvendra S Rathore, Vijay Bansal. Feverfew (Tanacetum parthenium L.): A systematic review. Pharmacognosy reviews. 2011 Jan; 5(9):103-10. doi: 10.4103/0973-7847.79105. [PMID: 22096324]
  • Nenad Vukovic, Slobodan Sukdolak, Slavica Solujic, Neda Niciforovic. Antimicrobial activity of the essential oil obtained from roots and chemical composition of the volatile constituents from the roots, stems, and leaves of Ballota nigra from Serbia. Journal of medicinal food. 2009 Apr; 12(2):435-41. doi: 10.1089/jmf.2008.0164. [PMID: 19459749]