NCBI Taxonomy: 1519682

Micromeria varia subsp. thymoides (ncbi_taxid: 1519682)

found 6 associated metabolites at subspecies taxonomy rank level.

Ancestor: Micromeria varia

Child Taxonomies: none taxonomy data.

Pinocarveol

6,6-Dimethyl-3-hydroxy-2-methylenebicyclo(3.1.1)heptane

C10H16O (152.12010859999998)


Flavouring ingredient. Pinocarveol is found in many foods, some of which are spearmint, wild celery, hyssop, and sweet bay. Pinocarveol is found in hyssop. Pinocarveol is a flavouring ingredien

   

g-Muurolene

7-methyl-4-methylidene-1-(propan-2-yl)-1,2,3,4,4a,5,6,8a-octahydronaphthalene

C15H24 (204.18779039999998)


   

Pinocarveol

Bicyclo[3.1.1]heptan-3-ol,6,6-dimethyl-2-methylene-

C10H16O (152.12010859999998)


A pinane monoterpenoid that is a bicyclo[3.1.1]heptane substituted by two methyl groups at position 6, a methylidene group at position 2 and a hydroxy group at position 3.