Classification Term: 1579
Aromatic monoterpenoids (ontology term: CHEMONTID:0000051)
Monoterpenoids containing at least one aromatic ring." []
found 98 associated metabolites at category metabolite taxonomy ontology rank level.
Ancestor: Monoterpenoids
Child Taxonomies: There is no child term of current ontology term.
5-Isopropyl-2-methylphenol
5-Isopropyl-2-methylphenol, also known as 2-hydroxy-p-cymene or 2-p-cymenol, belongs to the class of organic compounds known as aromatic monoterpenoids. These are monoterpenoids containing at least one aromatic ring. Monoterpenoids are terpenes that contain 10 carbon atoms and are comprised of two isoprene units. The biosynthesis of monoterpenes is known to occur mainly through the methyl-erythritol-phosphate (MEP) pathway in the plastids. Geranyl diphosphate (GPP) is a key intermediate in the biosynthesis of cyclic monoterpenes. GPP undergoes several cyclization reactions to yield a diverse number of cyclic arrangements. 5-Isopropyl-2-methylphenol is a very hydrophobic molecule, practically insoluble in water, but fairly soluble in organic solvents. Thus, 5-Isopropyl-2-methylphenol is considered to be an isoprenoid lipid molecule. Thymol is found in the essential oil of thyme and in the essential oils of several different plants. It can be extracted from Thymus vulgaris (common thyme), Ajwain and various other kinds of plants as a white crystalline substance of a pleasant aromatic odor and strong antiseptic properties. Thymol also provides the distinctive, strong flavor of the culinary herb thyme, also produced from T. vulgaris. Thymol has also been identified as a volatile compound found in cannabis samples obtained from police seizures (PMID:26657499 ). Carvacrol is a phenol that is a natural monoterpene derivative of cymene. An inhibitor of bacterial growth, it is used as a food additive. Potent activator of the human ion channels transient receptor potential V3 (TRPV3) and A1 (TRPA1). It has a role as a volatile oil component, a flavouring agent, an antimicrobial agent, an agrochemical and a TRPA1 channel agonist. It is a member of phenols, a p-menthane monoterpenoid and a botanical anti-fungal agent. It derives from a hydride of a p-cymene. Carvacrol is a natural product found in Xylopia aromatica, Xylopia sericea, and other organisms with data available. Carvacrol is a metabolite found in or produced by Saccharomyces cerevisiae. See also: Oregano Leaf Oil (part of). A phenol that is a natural monoterpene derivative of cymene. An inhibitor of bacterial growth, it is used as a food additive. Potent activator of the human ion channels transient receptor potential V3 (TRPV3) and A1 (TRPA1). Constituent of many essential oils. Especies found in the Labiatae. Thyme oil (=70\\\\%) and Origanum oil (=80\\\\%) are rich sources. Flavouring ingredient COVID info from clinicaltrial, clinicaltrials, clinical trial, clinical trials Corona-virus Coronavirus SARS-CoV-2 COVID-19 SARS-CoV COVID19 SARS2 SARS Carvacrol is a monoterpenoid phenol isolated from Thymus mongolicus Ronn., with antioxidant, anti-inflammatory and anticancer properties. Carvacrol causes cell cycle arrest in G0/G1, downregulates Notch-1, and Jagged-1, and induces apoptosis[1]. Carvacrol is a monoterpenoid phenol isolated from Thymus mongolicus Ronn., with antioxidant, anti-inflammatory and anticancer properties. Carvacrol causes cell cycle arrest in G0/G1, downregulates Notch-1, and Jagged-1, and induces apoptosis[1].
Curzerenone
Constituent of Curcuma zedoaria (zedoary). Curzerenone is found in turmeric. 5-Epicurzerenone is from Curcuma zedoaria (zedoary Curzerenone is a monoterpenoid. 4(5H)-Benzofuranone, 6-ethenyl-6,7-dihydro-3,6-dimethyl-5-(1-methylethenyl)-, trans- is a natural product found in Prumnopitys andina, Curcuma aeruginosa, and other organisms with data available. Curzerenone is one of constituents of leaf essential oil extracted from L. pulcherrima. Shows slight inhibitory effective against E. coli[1]. Curzerenone is one of constituents of leaf essential oil extracted from L. pulcherrima. Shows slight inhibitory effective against E. coli[1].
Thymol
Thymol is a phenol that is a natural monoterpene derivative of cymene. It has a role as a volatile oil component. It is a member of phenols and a monoterpenoid. It derives from a hydride of a p-cymene. A phenol obtained from thyme oil or other volatile oils. It is used as a stabilizer in pharmaceutic preparations. It has been used for its antiseptic, antibacterial, and antifungal actions, and was formerly used as a vermifuge. (Dorland, 28th ed) Thymol is a natural product found in Xylopia aromatica, Xylopia sericea, and other organisms with data available. A phenol obtained from thyme oil or other volatile oils used as a stabilizer in pharmaceutical preparations, and as an antiseptic (antibacterial or antifungal) agent. See also: Paeonia lactiflora root (part of); Elymus repens root (part of); Eucalyptol; thymol (component of) ... View More ... Thymol is a phenol obtained from thyme oil or other volatile oils. It is used as a stabilizer in pharmaceutic preparations. It has been used for its antiseptic, antibacterial, and antifungal actions, and was formerly used as a vermifuge. Thymol is a monoterpene phenol derivative of cymene, C10H13OH, isomeric with carvacrol, found in oil of thyme, and extracted as a white crystalline substance of a pleasant aromatic odor and strong antiseptic properties. It is also called "hydroxy cymene". In a 1994 report released by five top cigarette companies, thymol is one of the 599 additives to cigarettes. Its use or purpose, however, is unknown, like most cigarette additives. Found in many essential oils. Especies found in the Labiatae. Rich sources are thyme oil, seed oil of Ptychotis ajowan and oils of horsemint (Monarda punctata) and Ocimum subspecies Flavouring ingredient C254 - Anti-Infective Agent > C28394 - Topical Anti-Infective Agent D000890 - Anti-Infective Agents > D000935 - Antifungal Agents A phenol that is a natural monoterpene derivative of cymene. Thymol is the main monoterpene phenol occurring in essential oils isolated from plants belonging to the Lamiaceae family, and other plants such as those belonging to the Verbenaceae, Scrophulariaceae, Ranunculaceae and Apiaceae families. Thymol has antioxidant, anti-inflammatory, antibacterial and antifungal effects[1]. Thymol is the main monoterpene phenol occurring in essential oils isolated from plants belonging to the Lamiaceae family, and other plants such as those belonging to the Verbenaceae, Scrophulariaceae, Ranunculaceae and Apiaceae families. Thymol has antioxidant, anti-inflammatory, antibacterial and antifungal effects[1].
Cuminyl alcohol
Cuminol or Cuminyl alcohol, also known as p-cumin-7-ol or 4-Isopropylbenzyl alcohol, belongs to the class of organic compounds known as aromatic monoterpenoids. These are monoterpenoids containing at least one aromatic ring. Monoterpenoids are terpenes that contain 10 carbon atoms and are comprised of two isoprene units. The biosynthesis of monoterpenes is known to occur mainly through the methyl-erythritol-phosphate (MEP) pathway in the plastids (PMID:7640522 ). Geranyl diphosphate (GPP) is a key intermediate in the biosynthesis of cyclic monoterpenes. GPP undergoes several cyclization reactions to yield a diverse number of cyclic arrangements. Cuminol is an extremely weak basic (essentially neutral) compound (based on its pKa). Cuminol is an alcohol derivative of p-Cymene. It exists as a clear, colorless liquid that is poorly soluble in water. Cuminol can be used as a food additive or as a cosmetic fragrance. It has a cumin, caraway or spicy, herbal aroma and a similar spicy, herbal or peppery taste. Cuminol is found naturally in a number of plants, spices and foods including cumin seed and cumin oils, caraway eucalyptus oils, thyme, sunflowers, tuermeric, guava fruit and other spices and essential oils. Cumin, a widely used spice, is known to have anti-diabetic properties and two of its phytochemicals: cuminol and cuminaldehyde appear to be among the most active components. Cuminol is a potent insulinotrophic molecule that can enhance insulin secretion by up to 4-fold (in rat islet cells) (PMID:23507295 ). It also exhibits strong beta-cell protective action (PMID:23507295 ). 4-isopropylbenzyl alcohol is a member of the class of benzyl alcohols in which the hydrogen at position 4 on the phenyl ring of benzyl alcohol has been replaced by an isopropyl group. It has a role as a fragrance, an insect repellent, a volatile oil component, a plant metabolite and a xenobiotic metabolite. It is a p-menthane monoterpenoid and a member of benzyl alcohols. It is functionally related to a p-cymene. 4-Isopropylbenzyl alcohol is a natural product found in Xylopia aromatica, Curcuma amada, and other organisms with data available. Flavouring ingredient. Isolated from oils of Cuminum cyminum (cumin). Cuminyl alcohol is found in many foods, some of which are sweet bay, sunflower, cumin, and herbs and spices. A member of the class of benzyl alcohols in which the hydrogen at position 4 on the phenyl ring of benzyl alcohol has been replaced by an isopropyl group. 4-Isopropylbenzyl alcohol is a chemical composition of the essential oils from the leaves and flowers of Camellia nitidissima. C. nitidissima possess multiple biological activities including antioxidant activity, anticancer activity, and cytotoxicity as well as inhibiting the formation of advanced glycation end-products[1]. 4-Isopropylbenzyl alcohol is a chemical composition of the essential oils from the leaves and flowers of Camellia nitidissima. C. nitidissima possess multiple biological activities including antioxidant activity, anticancer activity, and cytotoxicity as well as inhibiting the formation of advanced glycation end-products[1].
(R)-Menthofuran
Menthofuran is a monoterpenoid that is 4,5,6,7-tetrahydro-1-benzofuran substituted by methyl groups at positions 3 and 6. It has a role as a nematicide and a plant metabolite. It is a member of 1-benzofurans and a monoterpenoid. Menthofuran is a natural product found in Methanobacterium and Mentha pulegium with data available. Constituent of peppermint oil (Mentha piperita) and other Mentha subspecies as minor but essential organoleptic. It is used in peppermint oil formulations. (R)-Menthofuran is found in mentha (mint), orange mint, and herbs and spices. (R)-Menthofuran is found in herbs and spices. (R)-Menthofuran is a constituent of peppermint oil (Mentha piperita) and other Mentha species as minor but essential organoleptic. (R)-Menthofuran is used in peppermint oil formulations A monoterpenoid that is 4,5,6,7-tetrahydro-1-benzofuran substituted by methyl groups at positions 3 and 6.
4-Isopropylbenzoic acid
P-cumic acid is a cumic acid that consists of benzoic acid substituted by an isopropyl group at position 4. It has a role as a plant metabolite. It is a conjugate acid of a p-cumate. 4-Isopropylbenzoic acid is a natural product found in Libocedrus yateensis, Bridelia retusa, and other organisms with data available. Constituent of various plant subspecies including Cuminum cyminum (cumin), Ferula subspecies and Perilla frutescens (perilla). 4-Isopropylbenzoic acid is found in cumin, fats and oils, and herbs and spices. 4-Isopropylbenzoic acid is found in cumin. 4-Isopropylbenzoic acid is a constituent of various plant species including Cuminum cyminum (cumin), Ferula species and Perilla frutescens (perilla). A cumic acid that consists of benzoic acid substituted by an isopropyl group at position 4. KEIO_ID C157 4-Isopropylbenzoic acid, an aromatic monoterpenoid, is isolated from the stem bark of Bridelia retusa. 4-Isopropylbenzoic acid exhibits antifungal activities. 4-Isopropylbenzoic acid is also a reversible and uncompetitive inhibitor of mushroom tyrosinase[1][2]. 4-Isopropylbenzoic acid, an aromatic monoterpenoid, is isolated from the stem bark of Bridelia retusa. 4-Isopropylbenzoic acid exhibits antifungal activities. 4-Isopropylbenzoic acid is also a reversible and uncompetitive inhibitor of mushroom tyrosinase[1][2].
Cuminaldehyde
Cuminaldehyde is the biologically active constituent of Cuminum cyminum seed oil. C. cyminum seed-derived materials have an inhibitory effect in vitro against rat lens aldose reductase and alpha-glucosidase. This inhibitory action cuminaldehyde suggest a potential utility as an antidiabetic therapeutic. (PMID:15796577). Cuminaldehyde is a volatile compound representative of cumin aroma present in trace amounts in the blood and milk of ewes fed with cumin seed. (PMID:8738023). The terpenoid cuminaldehyde, undergoes reduction biotransformation in mammals, but not oxidation. (PMID:2815827). Cuminaldehyde is a member of the class of benzaldehydes that is benzaldehyde substituted by an isopropyl group at position 4. It is a component of essential oils from Cumin and exhibits insecticidal activities. It has a role as an insecticide, a volatile oil component and a plant metabolite. It derives from a hydride of a cumene. 4-Isopropylbenzaldehyde is a natural product found in Xylopia aromatica, Xylopia sericea, and other organisms with data available. See also: Paeonia lactiflora root (part of). A member of the class of benzaldehydes that is benzaldehyde substituted by an isopropyl group at position 4. It is a component of essential oils from Cumin and exhibits insecticidal activities. Found in many essential oils, including eucalyptus, cumin and cassiaand is also present in grilled or roast beef and cognac. Flavouring agent Cuminaldehyde. CAS Common Chemistry. CAS, a division of the American Chemical Society, n.d. https://commonchemistry.cas.org/detail?cas_rn=122-03-2 (retrieved 2024-07-11) (CAS RN: 122-03-2). Licensed under the Attribution-Noncommercial 4.0 International License (CC BY-NC 4.0). Cuminaldehyde is the major component of Cuminum cyminum, a natural aldehyde with inhibitory effect on alpha-synuclein fibrillation and cytotoxicity. Cuminaldehyde shows anticancer activity[1]. Cuminaldehyde is the major component of Cuminum cyminum, a natural aldehyde with inhibitory effect on alpha-synuclein fibrillation and cytotoxicity. Cuminaldehyde shows anticancer activity[1].
resmethrin
DATA_PROCESSING MERGING RMBmix ver. 0.2.7; CONFIDENCE standard compound; INTERNAL_ID 158; DATASET 20200303_ENTACT_RP_MIX500; DATA_PROCESSING PRESCREENING Shinyscreen ver. 0.8.0; ORIGINAL_ACQUISITION_NO 10738; ORIGINAL_PRECURSOR_SCAN_NO 10736 CONFIDENCE standard compound; INTERNAL_ID 158; DATASET 20200303_ENTACT_RP_MIX500; DATA_PROCESSING MERGING RMBmix ver. 0.2.7; DATA_PROCESSING PRESCREENING Shinyscreen ver. 0.8.0; ORIGINAL_ACQUISITION_NO 10738; ORIGINAL_PRECURSOR_SCAN_NO 10736 CONFIDENCE standard compound; INTERNAL_ID 158; DATASET 20200303_ENTACT_RP_MIX500; DATA_PROCESSING MERGING RMBmix ver. 0.2.7; DATA_PROCESSING PRESCREENING Shinyscreen ver. 0.8.0; ORIGINAL_ACQUISITION_NO 10701; ORIGINAL_PRECURSOR_SCAN_NO 10696 CONFIDENCE standard compound; INTERNAL_ID 158; DATASET 20200303_ENTACT_RP_MIX500; DATA_PROCESSING MERGING RMBmix ver. 0.2.7; DATA_PROCESSING PRESCREENING Shinyscreen ver. 0.8.0; ORIGINAL_ACQUISITION_NO 10728; ORIGINAL_PRECURSOR_SCAN_NO 10725 INTERNAL_ID 158; CONFIDENCE standard compound; DATASET 20200303_ENTACT_RP_MIX500; DATA_PROCESSING MERGING RMBmix ver. 0.2.7; DATA_PROCESSING PRESCREENING Shinyscreen ver. 0.8.0; ORIGINAL_ACQUISITION_NO 10689; ORIGINAL_PRECURSOR_SCAN_NO 10685 CONFIDENCE standard compound; INTERNAL_ID 158; DATASET 20200303_ENTACT_RP_MIX500; DATA_PROCESSING MERGING RMBmix ver. 0.2.7; DATA_PROCESSING PRESCREENING Shinyscreen ver. 0.8.0; ORIGINAL_ACQUISITION_NO 10714; ORIGINAL_PRECURSOR_SCAN_NO 10710 CONFIDENCE standard compound; INTERNAL_ID 158; DATASET 20200303_ENTACT_RP_MIX500; DATA_PROCESSING MERGING RMBmix ver. 0.2.7; DATA_PROCESSING PRESCREENING Shinyscreen ver. 0.8.0; ORIGINAL_ACQUISITION_NO 10668; ORIGINAL_PRECURSOR_SCAN_NO 10665 CONFIDENCE standard compound; INTERNAL_ID 158; DATASET 20200303_ENTACT_RP_MIX500; DATA_PROCESSING MERGING RMBmix ver. 0.2.7; DATA_PROCESSING PRESCREENING Shinyscreen ver. 0.8.0; ORIGINAL_ACQUISITION_NO 10689; ORIGINAL_PRECURSOR_SCAN_NO 10685 D010575 - Pesticides > D007306 - Insecticides > D011722 - Pyrethrins D016573 - Agrochemicals
p-Cymene
Cymene, or p-cymene also known as p-cymol or isopropyltoluene, is a naturally occurring aromatic organic compound. It is classified as a hydrocarbon related to a monoterpene. Its structure consists of a benzene ring para-substituted with a methyl group and an isopropyl group. It is insoluble in water, but miscible with ethanol and ether. Cymene is a constituent of a number of essential oils, most commonly the oil of cumin and thyme. There are two less common geometric isomers. o-Cymene, in which the alkyl groups are ortho-substituted, and m-cymene, in which they are meta-substituted. p-Cymene is the only natural isomer. Cymene is a common ligand for ruthenium. V. widely distributed in plant oils e.g. terpentine and citrus oils and many others. It is used in flavour industries. 1-Isopropyl-4-methylbenzene is found in many foods, some of which are green bell pepper, lemon balm, saffron, and sweet basil.
2-Isopropyl-5-methylphenol acetate
2-isopropyl-5-methylphenol acetate is a member of the class of compounds known as aromatic monoterpenoids. Aromatic monoterpenoids are monoterpenoids containing at least one aromatic ring. 2-isopropyl-5-methylphenol acetate is practically insoluble (in water) and an extremely weak basic (essentially neutral) compound (based on its pKa). 2-isopropyl-5-methylphenol acetate can be found in common thyme and pot marjoram, which makes 2-isopropyl-5-methylphenol acetate a potential biomarker for the consumption of these food products.
5-Carboxy-2-pentenoyl-CoA
C27H42N7O19P3S (893.1468972000001)
5-carboxy-2-pentenoyl-coa, also known as (E)-3,4-dehydroadipoyl-coa or 2,3-didehydroadipyl-coa, is a member of the class of compounds known as medium-chain 2-enoyl coas. Medium-chain 2-enoyl coas are organic compounds containing a coenzyme A substructure linked to a medium-chain 2-enoyl chain of 5 to 12 carbon atoms. Thus, 5-carboxy-2-pentenoyl-coa is considered to be a fatty ester lipid molecule. 5-carboxy-2-pentenoyl-coa is slightly soluble (in water) and an extremely strong acidic compound (based on its pKa). 5-carboxy-2-pentenoyl-coa can be found in a number of food items such as citrus, swiss chard, agave, and safflower, which makes 5-carboxy-2-pentenoyl-coa a potential biomarker for the consumption of these food products. 5-carboxy-2-pentenoyl-coa exists in all living organisms, ranging from bacteria to humans. This compound belongs to the family of Acyl CoAs. These are organic compounds contaning a coenzyme A substructure linked to another moeity through an ester bond.
Dendrolasin
Dendrolasin is found in root vegetables. Dendrolasin is a constituent of sweet potato Constituent of sweet potato. Dendrolasin is found in root vegetables.
Cinnamtannin B2
C60H48O24 (1152.2535407999999)
Cinnamtannin B2 is found in ceylan cinnamon. Cinnamtannin B2 is isolated from Cinnamomum zeylanicum (cinnamon) and Vaccinium vitis-idaea (cowberry).
4-Hydroxy-3-polyprenylbenzoate
This compound belongs to the family of Aromatic Monoterpenes. These are monoterpenes containing at least one aromatic ring D010592 - Pharmaceutic Aids > D011310 - Preservatives, Pharmaceutical > D010226 - Parabens
2-Polyprenyl-6-methoxyphenol
This compound belongs to the family of Aromatic Monoterpenes. These are monoterpenes containing at least one aromatic ring
Isogermafurene
Isogermafurene is found in herbs and spices. Isogermafurene is isolated from Curcuma zedoaria (zedoary), present to some extent in nearly all Curcuma species. Isolated from Curcuma zedoaria (zedoary), present to some extent in nearly all Curcuma subspecies Isogermafurene is found in herbs and spices. Curzerene is a natural product found in Commiphora myrrha and Lindera pulcherrima var. hemsleyana with data available.
Ganoderic acid J
Ganoderic acid J is found in mushrooms. Ganoderic acid J is a metabolite of Ganoderma lucidum (reishi).
4-Hydroxydehydromyoporone
4-Hydroxydehydromyoporone is found in potato. 4-Hydroxydehydromyoporone is producedby sweet potatoes infected by Fusarium solani. Productionby sweet potatoes infected by Fusarium solani. 4-Hydroxydehydromyoporone is found in potato.
Pasternoside
Isorhamnetin 3-O-b-D-glucofuranoside 4-O-a-L-rhamnopyranoside is found in parsnip. Isorhamnetin 3-O-b-D-glucofuranoside 4-O-a-L-rhamnopyranoside is isolated from Pastinaca sativa (parsnip). Isolated from Pastinaca sativa (parsnip). Isorhamnetin 3-O-b-D-glucofuranoside 4-O-a-L-rhamnopyranoside is found in parsnip and root vegetables.
(+)-Isoxanthochymol
(-)-Isoxanthochymol is found in herbs and spices. (-)-Isoxanthochymol is found in the latex of Garcinia indica (kokam) and Garcinia cambogi
(x)-p-Menth-1-en-4-yl 5-isopropyl-2-methylphenyl ether
(x)-p-Menth-1-en-4-yl 5-isopropyl-2-methylphenyl ether is found in herbs and spices. (x)-p-Menth-1-en-4-yl 5-isopropyl-2-methylphenyl ether is a constituent of the essential oil of Coridothymus capitatus (Spanish oregano) Constituent of the essential oil of Coridothymus capitatus (Spanish oregano). (x)-p-Menth-1-en-4-yl 5-isopropyl-2-methylphenyl ether is found in herbs and spices.
Linalyl benzoate
Linalyl benzoate is found in herbs and spices. Linalyl benzoate is found in ylang-ylang and tuberose essential oils and mushrooms. Linalyl benzoate is used in perfumery and food flavourin Found in ylang-ylang and tuberose essential oils and mushrooms. It is used in perfumery and food flavouring.
Juvocimene 1
Juvocimene 1 is a member of the class of compounds known as aromatic monoterpenoids. Aromatic monoterpenoids are monoterpenoids containing at least one aromatic ring. Juvocimene 1 is practically insoluble (in water) and an extremely weak basic compound (based on its pKa). Juvocimene 1 can be found in herbs and spices and sweet basils (Ocimum basilicum) and is a potential biomarker for the consumption of these food products. Constituent of the oil of Ocimum basilicum (sweet basil). Juvocimene 1 is found in sweet basil and herbs and spices.
Ganoderiol F
Ganoderiol F is found in mushrooms. Ganoderiol F is a metabolite of Ganoderma lucidum (reishi).
11,12,13-Trinor-1,3,5-bisabolatrien-10-oic acid
11,12,13-Trinor-1,3,5-bisabolatrien-10-oic acid is a flavouring ingredient. 11,12,13-Trinor-1,3,5-bisabolatrien-10-oic acid is a constituent of East Indian sandalwood oil. Flavouring ingredient. Constituent of East Indian sandalwood oil
Hericenone C
Hericenone C is found in mushrooms. Hericenone C is isolated from the edible lions mane mushroom (Hericium erinaceum). Isolated from the edible lions mane mushroom (Hericium erinaceum). Hericenone C is found in mushrooms.
Thymol methyl ether
Naturally occurring, e.g. in oil of sea fennel (Crithmum maritimum) and Citrus subspecies Thymol methyl ether is found in many foods, some of which are lime, sweet basil, pot marjoram, and herbs and spices. Thymol methyl ether is found in citrus. Naturally occurring, e.g. in oil of sea fennel (Crithmum maritimum) and Citrus specie
2-(4-Methylphenyl)-1-propanol
2-(4-Methylphenyl)-1-propanol is found in fruits. 2-(4-Methylphenyl)-1-propanol is a volatile component of apricot Volatile component of apricots. 2-(4-Methylphenyl)-1-propanol is found in fruits.
2,5-Diisopropylphenol
2,5-Diisopropylphenol is found in herbs and spices. 2,5-Diisopropylphenol occurs in Spanish origanum oi Occurs in Spanish origanum oil. 2,5-Diisopropylphenol is found in herbs and spices.
(S)-4-(4-Methylphenyl)-2-pentanone
(S)-4-(4-Methylphenyl)-2-pentanone is found in herbs and spices. (S)-4-(4-Methylphenyl)-2-pentanone is isolated from rhizomes of Curcuma longa (turmeric). Isolated from rhizomes of Curcuma longa (turmeric). (S)-4-(4-Methylphenyl)-2-pentanone is found in herbs and spices.
(E)-9-(3-Furanyl)-2,6-dimethyl-2,6-nonadien-4-one
(E)-9-(3-Furanyl)-2,6-dimethyl-2,6-nonadien-4-one is found in potato. (E)-9-(3-Furanyl)-2,6-dimethyl-2,6-nonadien-4-one is isolated from fungus-infected Ipomoea batatas (sweet potato). Isolated from fungus-infected Ipomoea batatas (sweet potato). (E)-9-(3-Furanyl)-2,6-dimethyl-2,6-nonadien-4-one is found in root vegetables and potato.
2,5-Diisopropyl-3-methylphenol
2,5-Diisopropyl-3-methylphenol is found in herbs and spices. 2,5-Diisopropyl-3-methylphenol is a constituent of the essential oil of Coridothymus capitatus (Spanish oregano) Constituent of the essential oil of Coridothymus capitatus (Spanish oregano). 2,5-Diisopropyl-3-methylphenol is found in herbs and spices.
Myrigalone A
Myrigalone A is found in herbs and spices. Myrigalone A is isolated from Myrica gale (bog myrtle). Isolated from Myrica gale (bog myrtle). Myrigalone A is found in herbs and spices.
Helinorbisabone
Helinorbisabone is found in fats and oils. Helinorbisabone is a constituent of Helianthus annuus (sunflower) Constituent of Helianthus annuus (sunflower). Helinorbisabone is found in fats and oils.
5-Isopropyl-2-methylphenol acetate
5-Isopropyl-2-methylphenol acetate is found in fats and oils. 5-Isopropyl-2-methylphenol acetate is found in various essential oil Found in various essential oils
2,6-Diisopropyl-3-methylphenol
2,6-Diisopropyl-3-methylphenol is found in herbs and spices. 2,6-Diisopropyl-3-methylphenol is a constituent of essential oils of Spanish oregano (Coridothymus capitatus) and Origanum species Constituent of essential oils of Spanish oregano (Coridothymus capitatus) and Origanum subspecies 2,6-Diisopropyl-3-methylphenol is found in herbs and spices.
Hericenone D
Hericenone D is found in mushrooms. Hericenone D is from the edible lions mane mushroom (Hericium erinaceum). From the edible lions mane mushroom (Hericium erinaceum). Hericenone D is found in mushrooms.
2,4-Dimethyl-1-(1-methylethyl)-benzene
2,4-Dimethyl-1-(1-methylethyl)-benzene belongs to the class of organic compounds known as aromatic monoterpenoids. These are monoterpenoids containing at least one aromatic ring.
Hericene A
Hericene A is found in mushrooms. Hericene A is from the edible lions mane mushroom (Hericium erinaceum). From the edible lions mane mushroom (Hericium erinaceum). Hericene A is found in mushrooms.
2,3-Diisopropyl-5-methylphenol
2,3-Diisopropyl-5-methylphenol is found in herbs and spices. 2,3-Diisopropyl-5-methylphenol is a constituent of the essential oil of Coridothymus capitatus (Spanish oregano) Constituent of the essential oil of Coridothymus capitatus (Spanish oregano). 2,3-Diisopropyl-5-methylphenol is found in herbs and spices.
xi-3-(4-Isopropylphenyl)-2-methylpropanal
3-(4-Isopropylphenyl)-2-methylpropanal is used as a food additive [EAFUS] ("EAFUS: Everything Added to Food in the United States. [http://www.eafus.com/]").
Goyasaponin I
Goyasaponin I is found in fruits. Goyasaponin I is a constituent of Momordica charantia (bitter melon). Constituent of Momordica charantia (bitter melon). Goyasaponin I is found in fruits.
2,5-Diisopropyl-4-methylphenol
2,5-Diisopropyl-4-methylphenol is found in herbs and spices. 2,5-Diisopropyl-4-methylphenol is a constituent of the essential oil of Coridothymus capitatus (Spanish oregano) Constituent of the essential oil of Coridothymus capitatus (Spanish oregano). 2,5-Diisopropyl-4-methylphenol is found in herbs and spices.
Blumealactone A
Blumealactone A is found in tea. Blumealactone A is a constituent of Blumea balsamifera (sambong).
4'-Hydroxy-5,5'-diisopropyl-2,2'-dimethyl-3,4-biphenylquinone
4-Hydroxy-5,5-diisopropyl-2,2-dimethyl-3,4-biphenylquinone is found in herbs and spices. 4-Hydroxy-5,5-diisopropyl-2,2-dimethyl-3,4-biphenylquinone is a constituent of the leaves of thyme (Thymus vulgaris). Shows antioxidant activity. Constituent of the leaves of thyme (Thymus vulgaris). Shows antioxidant activity. 4-Hydroxy-5,5-diisopropyl-2,2-dimethyl-3,4-biphenylquinone is found in herbs and spices.
Geranyl benzoate
Geranyl benzoate is a flavouring ingredient. Flavouring ingredient
2,4-Diisopropyl-5-methylphenol
2,4-Diisopropyl-5-methylphenol is found in herbs and spices. 2,4-Diisopropyl-5-methylphenol is a constituent of the essential oil of Coridothymus capitatus (Spanish oregano) Constituent of the essential oil of Coridothymus capitatus (Spanish oregano). 2,4-Diisopropyl-5-methylphenol is found in herbs and spices.
Acidissiminol
Acidissiminol is found in beverages. Acidissiminol is an alkaloid from the fruit of Limonia acidissima (wood apple). Alkaloid from the fruit of Limonia acidissima (wood apple). Acidissiminol is found in beverages and fruits.
2-(2-Hydroxy-4-methylphenyl)-3-pentanone
2-(2-Hydroxy-4-methylphenyl)-3-pentanone is found in herbs and spices. 2-(2-Hydroxy-4-methylphenyl)-3-pentanone is a constituent of peppermint oil. Constituent of peppermint oil. 2-(2-Hydroxy-4-methylphenyl)-3-pentanone is found in herbs and spices.
3-(2-Hydroxy-4-methylphenyl)-2-butanone
3-(2-Hydroxy-4-methylphenyl)-2-butanone is found in herbs and spices. 3-(2-Hydroxy-4-methylphenyl)-2-butanone is a constituent of peppermint oil. Constituent of peppermint oil. 3-(2-Hydroxy-4-methylphenyl)-2-butanone is found in herbs and spices.
Hericene B
Hericene B is found in mushrooms. Hericene B is from the edible lions mane mushroom (Hericium erinaceum). From the edible lions mane mushroom (Hericium erinaceum). Hericene B is found in mushrooms.
Hericene C
Hericene C is found in mushrooms. Hericene C is from the edible lions mane mushroom (Hericium erinaceum). From the edible lions mane mushroom (Hericium erinaceum). Hericene C is found in mushrooms.
Tymazoline
Tymazoline is only found in individuals that have used or taken this drug. It is a nasal preparation.Thymazen causes vasoconstriction of the nasal mucosa, reducing congestion and thus the swelling of the mucosa. Also reduces the secretions from the nose. Thymazen acts on alpha-adrenergic receptors, which reduces local inflammation of the nasal mucosa especially if their cause is an allergy. R - Respiratory system > R01 - Nasal preparations > R01A - Decongestants and other nasal preparations for topical use > R01AA - Sympathomimetics, plain C78272 - Agent Affecting Nervous System > C29747 - Adrenergic Agent > C72900 - Adrenergic Antagonist
Linalyl anthranilate
Linalyl anthranilate is used in food flavourin It is used in food flavouring.
Citronellyl anthranilate
Citronellyl anthranilate is used as a food additive [EAFUS] ("EAFUS: Everything Added to Food in the United States. [http://www.eafus.com/]") It is used as a food additive .
Vanillin 3-(L-menthoxy)propane-1,2-diol acetal
Vanillin 3-(L-menthoxy)propane-1,2-diol acetal is used as a food additive [EAFUS] ("EAFUS: Everything Added to Food in the United States. [http://www.eafus.com/]") It is used as a food additive .
2-(4-Methylphenyl)propanal
Occurs in parsley oil. 2-(4-Methylphenyl)propanal is found in herbs and spices. (±)-2-(4-Methylphenyl)propanal is used in caraway food flavouring.
3-(4-Isopropylphenyl)propanal
3-(4-Isopropylphenyl)propanal is a flavouring ingredien Flavouring ingredient
Linalyl phenylacetate
Linalyl phenylacetate is a flavouring ingredient. Flavouring ingredient
2-Ethoxy-1-methyl-4-(1-methylethyl)benzene
2-Ethoxy-1-methyl-4-(1-methylethyl)benzene is a flavouring ingredient. Flavouring ingredient
2-(3-Hydroxy-4-methylphenyl)-5-methyl-4-hexen-3-one
2-(3-Hydroxy-4-methylphenyl)-5-methyl-4-hexen-3-one is found in herbs and spices. 2-(3-Hydroxy-4-methylphenyl)-5-methyl-4-hexen-3-one is a constituent of the oil of turmeric (Curcuma longa). Constituent of the oil of turmeric (Curcuma longa). 2-(3-Hydroxy-4-methylphenyl)-5-methyl-4-hexen-3-one is found in herbs and spices.
alpha-Terpinyl anthranilate
alpha-Terpinyl anthranilate is a flavouring ingredient with a complex fruity odour and bitter taste. Flavouring ingredient with a complex fruity odour and bitter taste
Acidissiminin
Acidissiminin is found in beverages. Acidissiminin is an alkaloid from the fruits of Limonia acidissima (wood apple). Alkaloid from the fruits of Limonia acidissima (wood apple). Acidissiminin is found in beverages and fruits.
O-Geranylvanillin
O-Geranylvanillin is found in green vegetables. O-Geranylvanillin is a constituent of rock samphire (Crithmum maritimum). Constituent of rock samphire (Crithmum maritimum). O-Geranylvanillin is found in green vegetables.
4-Isopropylphenylacetaldehyde
4-Isopropylphenylacetaldehyde is used in perfumery and food flavouring. It is used in perfumery and food flavouring
Tripamide
C16H20ClN3O3S (369.09138400000006)
Tripamide belongs to the family of Aromatic Monoterpenes. These are monoterpenes containing at least one aromatic ring. D045283 - Natriuretic Agents > D004232 - Diuretics > D049994 - Sodium Potassium Chloride Symporter Inhibitors D002317 - Cardiovascular Agents > D045283 - Natriuretic Agents D049990 - Membrane Transport Modulators
Benzylalcohol alpha-isobutyl-2,4,6-trimethyl(1-mestyl-3-methyl-1-butanol)
Benzylalcohol alpha-isobutyl-2,4,6-trimethyl(1-mestyl-3-methyl-1-butanol) belongs to the family of Aromatic Monoterpenes. These are monoterpenes containing at least one aromatic ring.
1-Methyl-4-(1-methylpropyl)-benzene
1-Methyl-4-(1-methylpropyl)-benzene belongs to the class of organic compounds known as aromatic monoterpenoids. These are monoterpenoids containing at least one aromatic ring.
1-(1-Methylethenyl)-4-(1-methylethyl)benzene
1-(1-Methylethenyl)-4-(1-methylethyl)benzene belongs to the class of organic compounds known as aromatic monoterpenoids. These are monoterpenoids containing at least one aromatic ring.
1-Methyl-4-(1-methyl-2-propenyl)-benzene
1-Methyl-4-(1-methyl-2-propenyl)-benzene belongs to the class of organic compounds known as aromatic monoterpenoids. These are monoterpenoids containing at least one aromatic ring.
(2E,4E,6E,8E)-3,7-Dimethyl-9-(2-nonoxyphenyl)nona-2,4,6,8-tetraenoic acid
1,3-Benzenediol, 2-(3,7-dimethyl-2,6-octadienyl)-5-pentyl-, (E)-
7-Hydroxycannabidiol
4-[(1S,6R)-3-Methyl-6-prop-1-en-2-ylcyclohex-2-en-1-yl]-5-pentylbenzene-1,3-diol
Avasimibe
C29H43NO4S (501.2912638000001)
Cariporide
C78274 - Agent Affecting Cardiovascular System > C47793 - Antiarrhythmic Agent D002317 - Cardiovascular Agents > D000889 - Anti-Arrhythmia Agents
(5-Methyl-2-propan-2-ylcyclohexyl) 2-[4-(2-methylpropyl)phenyl]propanoate
[[(1S,2S,5R)-5-Methyl-2-propan-2-ylcyclohexyl]-phenylphosphoryl]benzene
Foropafant
C28H40N4S (464.29735200000005)
C78275 - Agent Affecting Blood or Body Fluid > C1327 - Antiplatelet Agent D006401 - Hematologic Agents > D010975 - Platelet Aggregation Inhibitors
Ibuprofen piconol
C78272 - Agent Affecting Nervous System > C241 - Analgesic Agent > C2198 - Nonnarcotic Analgesic
Ibuproxam
M - Musculo-skeletal system > M01 - Antiinflammatory and antirheumatic products > M01A - Antiinflammatory and antirheumatic products, non-steroids > M01AE - Propionic acid derivatives C78272 - Agent Affecting Nervous System > C241 - Analgesic Agent > C2198 - Nonnarcotic Analgesic D018373 - Peripheral Nervous System Agents > D018689 - Sensory System Agents D002491 - Central Nervous System Agents > D000700 - Analgesics D000893 - Anti-Inflammatory Agents D018501 - Antirheumatic Agents
Moxisylyte
C16H25NO3 (279.18343400000003)
G - Genito urinary system and sex hormones > G04 - Urologicals > G04B - Urologicals > G04BE - Drugs used in erectile dysfunction C78272 - Agent Affecting Nervous System > C29747 - Adrenergic Agent > C72900 - Adrenergic Antagonist D018373 - Peripheral Nervous System Agents > D001337 - Autonomic Agents > D013565 - Sympatholytics D018377 - Neurotransmitter Agents > D018663 - Adrenergic Agents > D018674 - Adrenergic Antagonists D018373 - Peripheral Nervous System Agents > D001337 - Autonomic Agents > D008916 - Miotics C - Cardiovascular system > C04 - Peripheral vasodilators > C04A - Peripheral vasodilators D002317 - Cardiovascular Agents > D014665 - Vasodilator Agents
4-[2-(4-Isopropylbenzamido)ethoxy]benzoic acid
C19H21NO4 (327.14705060000006)
5-Methyl-4-((1R,6R)-3-methyl-6-(1-methylethenyl)-2-cyclohexen-1-yl)-1,3-benzenediol
1,3-Dimethoxy-5-methyl-2-(3-methyl-6-prop-1-en-2-ylcyclohex-2-en-1-yl)benzene
pyrrolostatin
C15H21NO2 (247.15722060000002)
reparixin
C14H21NO3S (283.12420760000003)
3-[4-(2-Methylpropyl)phenyl]-2-oxobutane-1-sulfonamide
C14H21NO3S (283.12420760000003)
WS-12
C18H27NO2 (289.20416819999997)
(S)-(+)-Curcumene
(s)-(+)-curcumene is a member of the class of compounds known as aromatic monoterpenoids. Aromatic monoterpenoids are monoterpenoids containing at least one aromatic ring (s)-(+)-curcumene can be found in ginger, which makes (s)-(+)-curcumene a potential biomarker for the consumption of this food product.
Curzerenone C
Curzerenone c is a member of the class of compounds known as aromatic monoterpenoids. Aromatic monoterpenoids are monoterpenoids containing at least one aromatic ring. Curzerenone c is practically insoluble (in water) and an extremely weak acidic compound (based on its pKa). Curzerenone c can be found in turmeric, which makes curzerenone c a potential biomarker for the consumption of this food product. Curzerenone is one of constituents of leaf essential oil extracted from L. pulcherrima. Shows slight inhibitory effective against E. coli[1]. Curzerenone is one of constituents of leaf essential oil extracted from L. pulcherrima. Shows slight inhibitory effective against E. coli[1].
1-p-Menthen-3-one
C16H20N4O4 (332.14844800000003)
1-p-menthen-3-one is a member of the class of compounds known as aromatic monoterpenoids. Aromatic monoterpenoids are monoterpenoids containing at least one aromatic ring. 1-p-menthen-3-one is practically insoluble (in water) and a very weakly acidic compound (based on its pKa). 1-p-menthen-3-one can be found in cornmint, which makes 1-p-menthen-3-one a potential biomarker for the consumption of this food product.
4-Isopropyl-2-methoxy-1-methylbenzene
4-isopropyl-2-methoxy-1-methylbenzene, also known as O-methylcarvacrol, is a member of the class of compounds known as aromatic monoterpenoids. Aromatic monoterpenoids are monoterpenoids containing at least one aromatic ring. 4-isopropyl-2-methoxy-1-methylbenzene is practically insoluble (in water) and an extremely weak basic (essentially neutral) compound (based on its pKa). 4-isopropyl-2-methoxy-1-methylbenzene is a herbal, leafy, and spicy tasting compound and can be found in a number of food items such as common oregano, pepper (spice), winter savory, and summer savory, which makes 4-isopropyl-2-methoxy-1-methylbenzene a potential biomarker for the consumption of these food products. Carvacrol methyl ether, a Carvacrol analog, can be isolated from plant volatile oil. Carvacrol methyl ether exhibits antibacterial activity[1][2]. Carvacrol methyl ether, a Carvacrol analog, can be isolated from plant volatile oil. Carvacrol methyl ether exhibits antibacterial activity[1][2].