(R)-Sulcatol (BioDeep_00000002153)

 

Secondary id: BioDeep_00000629843

human metabolite Endogenous Volatile Flavor Compounds


代谢物信息卡片


5-Hepten-2-ol,6-methyl-

化学式: C8H16O (128.1201086)
中文名称: 6-甲基-5-庚烯-2-醇, 6-甲基-5-庚基-2-醇, 6-甲基庚-5-烯-2-醇
谱图信息: 最多检出来源 Viridiplantae(plant) 0.37%

Reviewed

Last reviewed on 2024-07-12.

Cite this Page

(R)-Sulcatol. BioDeep Database v3. PANOMIX ltd, a top metabolomics service provider from China. https://query.biodeep.cn/s/(r)-sulcatol (retrieved 2024-11-22) (BioDeep RN: BioDeep_00000002153). Licensed under the Attribution-Noncommercial 4.0 International License (CC BY-NC 4.0).

分子结构信息

SMILES: CC(=CCCC(C)O)C
InChI: InChI=1S/C8H16O/c1-7(2)5-4-6-8(3)9/h5,8-9H,4,6H2,1-3H3

描述信息

(R)-Sulcatol is found in herbs and spices. (R)-Sulcatol occurs in lemongrass oi
Flavouring ingredient.

6-Methyl-5-hepten-2-ol. CAS Common Chemistry. CAS, a division of the American Chemical Society, n.d. https://commonchemistry.cas.org/detail?cas_rn=4630-06-2 (retrieved 2024-07-12) (CAS RN: 1569-60-4). Licensed under the Attribution-Noncommercial 4.0 International License (CC BY-NC 4.0).

同义名列表

8 个代谢物同义名

5-Hepten-2-ol,6-methyl-; 6-Methyl-5-hepten-2-ol; 6-methylhept-5-en-2-ol; (R)-Sulcatol; (±)-Sulcatol; Sulcatol; Sulcatol; 6-Methylhept-5-en-2-ol



数据库引用编号

16 个数据库交叉引用编号

分类词条

相关代谢途径

Reactome(0)

BioCyc(0)

PlantCyc(0)

代谢反应

0 个相关的代谢反应过程信息。

Reactome(0)

BioCyc(0)

WikiPathways(0)

Plant Reactome(0)

INOH(0)

PlantCyc(0)

COVID-19 Disease Map(0)

PathBank(0)

PharmGKB(0)

9 个相关的物种来源信息

在这里通过桑基图来展示出与当前的这个代谢物在我们的BioDeep知识库中具有相关联信息的其他代谢物。在这里进行关联的信息来源主要有：

  • PubMed: 来源于PubMed文献库中的文献信息，我们通过自然语言数据挖掘得到的在同一篇文献中被同时提及的相关代谢物列表，这个列表按照代谢物同时出现的文献数量降序排序，取前10个代谢物作为相关研究中关联性很高的代谢物集合展示在桑基图中。
  • NCBI Taxonomy: 通过文献数据挖掘，得到的代谢物物种来源信息关联。这个关联信息同样按照出现的次数降序排序，取前10个代谢物作为高关联度的代谢物集合展示在桑吉图上。
  • Chemical Taxonomy: 在物质分类上处于同一个分类集合中的其他代谢物
  • Chemical Reaction: 在化学反应过程中，存在为当前代谢物相关联的生化反应过程中的反应底物或者反应产物的关联代谢物信息。

点击图上的相关代谢物的名称，可以跳转到相关代谢物的信息页面。



文献列表

  • Jossiê Zamperetti Donadel, Fabio Rodrigo Thewes, Luana Ferreira Dos Santos, Erani Eliseu Schultz, Magno Roberto Pasquetti Berghetti, Vagner Ludwig, Juliana Mesadri, Bruna Klein, Flavio Roberto Thewes, Suele Fernanda Prediger Schmidt, Vanderlei Both, Auri Brackmann, Daniel Alexandre Neuwald, Roger Wagner. Superficial scald development in 'Granny Smith' and 'Nicoter' apples: The role of key volatile compounds when fruit are stored under dynamic controlled atmosphere. Food research international (Ottawa, Ont.). 2023 Nov; 173(Pt 2):113396. doi: 10.1016/j.foodres.2023.113396. [PMID: 37803734]
  • Allyson V Pel, Byron N Van Nest, Stephanie R Hathaway, Susan E Fahrbach. Impact of odorants on perception of sweetness by honey bees. PloS one. 2023; 18(12):e0290129. doi: 10.1371/journal.pone.0290129. [PMID: 38150461]
  • Hongyan Gao, Hongliang Zhu, Yi Shao, Anjun Chen, Chengwen Lu, Benzhong Zhu, Yunbo Luo. Lycopene accumulation affects the biosynthesis of some carotenoid-related volatiles independent of ethylene in tomato. Journal of integrative plant biology. 2008 Aug; 50(8):991-6. doi: 10.1111/j.1744-7909.2008.00685.x. [PMID: 18713349]
  • Shu Wei, Ira Marton, Mara Dekel, Dror Shalitin, Efraim Lewinsohn, Ben-Ami Bravdo, Oded Shoseyov. Manipulating volatile emission in tobacco leaves by expressing Aspergillus nigerbeta-glucosidase in different subcellular compartments. Plant biotechnology journal. 2004 Jul; 2(4):341-50. doi: 10.1111/j.1467-7652.2004.00077.x. [PMID: 17134395]
  • Ines Schulz, Detlef Ulrich, Christa Fischer. Rapid differentiation of new apple cultivars by headspace solid-phase microextraction in combination with chemometrical data processing. Die Nahrung. 2003 Apr; 47(2):136-9. doi: 10.1002/food.200390025. [PMID: 12744294]
  • Y Liu, C Hu, H Ni, J Sun. [Effects of volatiles from different trophic level on foraging behavior of Aphidius avenae]. Ying yong sheng tai xue bao = The journal of applied ecology. 2001 Aug; 12(4):581-4. doi: . [PMID: 11758388]