Lampranthin II (BioDeep_00000003666)

 

Secondary id: BioDeep_00000018746, BioDeep_00000230487, BioDeep_00000402812, BioDeep_00000402962, BioDeep_00000403108, BioDeep_00000861709, BioDeep_00001892188

human metabolite PANOMIX_OTCML-2023 natural product


代谢物信息卡片


3-{[(2S,3R,4S,5S,6R)-4,5-dihydroxy-6-(hydroxymethyl)-3-{[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy}oxan-2-yl]oxy}-5,7-dihydroxy-2-(4-hydroxyphenyl)-4H-chromen-4-one

化学式: C27H30O16 (610.153378)
中文名称: 山奈酚-3-O-β-D-槐糖苷, 山奈酚 3-O-BETA-D-槐糖苷
谱图信息: 最多检出来源 Viridiplantae(plant) 57.73%

分子结构信息

SMILES: c1(cc(c2c(c1)oc(c(c2=O)O[C@H]1[C@@H]([C@H]([C@@H]([C@H](O1)CO)O)O)O[C@H]1[C@@H]([C@H]([C@@H]([C@H](O1)CO)O)O)O)c1ccc(cc1)O)O)O
InChI: InChI=1S/C27H30O16/c28-7-14-17(33)20(36)22(38)26(40-14)43-25-21(37)18(34)15(8-29)41-27(25)42-24-19(35)16-12(32)5-11(31)6-13(16)39-23(24)9-1-3-10(30)4-2-9/h1-6,14-15,17-18,20-22,25-34,36-38H,7-8H2/t14-,15-,17-,18-,20+,21+,22-,25-,26+,27+/m1/s1

描述信息

Panasenoside, also known as lilyn, is a member of the class of compounds known as flavonoid-3-o-glycosides. Flavonoid-3-o-glycosides are phenolic compounds containing a flavonoid moiety which is O-glycosidically linked to carbohydrate moiety at the C3-position. Panasenoside is slightly soluble (in water) and a very weakly acidic compound (based on its pKa). Panasenoside can be found in tea, which makes panasenoside a potential biomarker for the consumption of this food product.
Kaempferol 3-O-sophoroside, a derivative of Kaempferol, is isolated from the leaves of cultivated mountain ginseng (Panax ginseng) with anti-inflammatory effects[1].
Kaempferol 3-O-sophoroside, a derivative of Kaempferol, is isolated from the leaves of cultivated mountain ginseng (Panax ginseng) with anti-inflammatory effects[1].

同义名列表

21 个代谢物同义名

3-{[(2S,3R,4S,5S,6R)-4,5-dihydroxy-6-(hydroxymethyl)-3-{[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy}oxan-2-yl]oxy}-5,7-dihydroxy-2-(4-hydroxyphenyl)-4H-chromen-4-one; 3-((2-O-beta-D-glucopyranosyl-beta-D-glucopyranosyl)oxy)-5,7-dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one; 3-((2-O-b-D-Glucopyranosyl-b-D-glucopyranosyl)oxy)-5,7-dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one; 3-((2-O-Β-D-glucopyranosyl-β-D-glucopyranosyl)oxy)-5,7-dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one; Kaempferol 3-O-β-D-glucosyl-(1->2)-β-D-glucoside; Kaempferol 3-O-beta-D-glucosyl-(1->2)-beta-D-glucoside; Kaempferol 3-O-b-D-glucosyl-(1->2)-b-D-glucoside; Kaempferol 3-O-β-D-glucosyl-(1->2)-β-D-glucoside; Kaempferol 3-O-β-D-sophoroside; Kaempferol 3-O-beta-D-sophoroside; Kaempferol-3-O-beta-D-sophoroside; Kaempferol 3-O-beta-sophoroside; Kaempferol-3-O-β-D-sophoroside; Kaempferol 3-O-β-D-sophoroside; Kaempferol 3-O-b-D-sophoroside; Kaempferol-3-O-b-D-sophoroside; kaempferol 3-O-sophoroside; Kaempferol 3-sophoroside; Sophoraflavonoloside; lampranthin II; Kaempferol 3-O-beta-D-glucosyl-(1->2)-beta-D-glucoside



数据库引用编号

18 个数据库交叉引用编号

分类词条

相关代谢途径

Reactome(0)

BioCyc(0)

PlantCyc(3)

代谢反应

100 个相关的代谢反应过程信息。

Reactome(0)

BioCyc(0)

WikiPathways(0)

Plant Reactome(0)

INOH(0)

PlantCyc(100)

COVID-19 Disease Map(0)

PathBank(0)

PharmGKB(0)

195 个相关的物种来源信息

在这里通过桑基图来展示出与当前的这个代谢物在我们的BioDeep知识库中具有相关联信息的其他代谢物。在这里进行关联的信息来源主要有：

  • PubMed: 来源于PubMed文献库中的文献信息，我们通过自然语言数据挖掘得到的在同一篇文献中被同时提及的相关代谢物列表，这个列表按照代谢物同时出现的文献数量降序排序，取前10个代谢物作为相关研究中关联性很高的代谢物集合展示在桑基图中。
  • NCBI Taxonomy: 通过文献数据挖掘，得到的代谢物物种来源信息关联。这个关联信息同样按照出现的次数降序排序，取前10个代谢物作为高关联度的代谢物集合展示在桑吉图上。
  • Chemical Taxonomy: 在物质分类上处于同一个分类集合中的其他代谢物
  • Chemical Reaction: 在化学反应过程中，存在为当前代谢物相关联的生化反应过程中的反应底物或者反应产物的关联代谢物信息。

点击图上的相关代谢物的名称，可以跳转到相关代谢物的信息页面。



文献列表

  • Javad Mottaghipisheh, Mohammad Mahmoodi Sourestani, Tivadar Kiss, Attila Horváth, Barbara Tóth, Mehdi Ayanmanesh, Amin Khamushi, Dezső Csupor. Comprehensive chemotaxonomic analysis of saffron crocus tepal and stamen samples, as raw materials with potential antidepressant activity. Journal of pharmaceutical and biomedical analysis. 2020 May; 184(?):113183. doi: 10.1016/j.jpba.2020.113183. [PMID: 32105944]
  • Christoph Hald, Corinna Dawid, Ralf Tressel, Thomas Hofmann. Kaempferol 3- O-(2‴- O-Sinapoyl-β-sophoroside) Causes the Undesired Bitter Taste of Canola/Rapeseed Protein Isolates. Journal of agricultural and food chemistry. 2019 Jan; 67(1):372-378. doi: 10.1021/acs.jafc.8b06260. [PMID: 30525566]
  • Pham Thi Nhat Trinh, Nguyen Huu An, Pham Ngoc An, Mai Dinh Tri, Cao Van Du, Phan Nhat Minh, Nguyen Thi Le Thuy, Nguyen Trong Tuan, Vang Thi Kim Thoa, Nguyen Ngoc Tuan, Le Tien Dung. A new benzofuran derivative from the leaves of Ficus pumila L. Natural product research. 2018 Jul; 32(14):1648-1652. doi: 10.1080/14786419.2017.1395427. [PMID: 29072969]
  • Sheela Verjee, Eliane Garo, Sarah Pelaez, Orlando Fertig, Matthias Hamburger, Veronika Butterweck. Saffron Flower Extract Promotes Scratch Wound Closure of Keratinocytes and Enhances VEGF Production. Planta medica. 2017 Oct; 83(14-15):1176-1183. doi: 10.1055/s-0043-109002. [PMID: 28427103]
  • Sanawar Mansur, Rahima Abdulla, Amatjan Ayupbec, Haji Akbar Aisa. Chemical Fingerprint Analysis and Quantitative Analysis of Rosa rugosa by UPLC-DAD. Molecules (Basel, Switzerland). 2016 Dec; 21(12):. doi: 10.3390/molecules21121754. [PMID: 28009848]
  • Almudena Trapero, Oussama Ahrazem, Angela Rubio-Moraga, Maria Luisa Jimeno, Maria Dolores Gómez, Lourdes Gómez-Gómez. Characterization of a glucosyltransferase enzyme involved in the formation of kaempferol and quercetin sophorosides in Crocus sativus. Plant physiology. 2012 Aug; 159(4):1335-54. doi: 10.1104/pp.112.198069. [PMID: 22649274]
  • Tae Hoon Kim, Sae-Kwang Ku, In-Chul Lee, Jong-Sup Bae. Anti-inflammatory effects of kaempferol-3-O-sophoroside in human endothelial cells. Inflammation research : official journal of the European Histamine Research Society ... [et al.]. 2012 Mar; 61(3):217-24. doi: 10.1007/s00011-011-0403-9. [PMID: 22113342]
  • Willibald Schliemann, Bernd Schneider, Victor Wray, Jürgen Schmidt, Manfred Nimtz, Andrea Porzel, Hartmut Böhm. Flavonols and an indole alkaloid skeleton bearing identical acylated glycosidic groups from yellow petals of Papaver nudicaule. Phytochemistry. 2006 Jan; 67(2):191-201. doi: 10.1016/j.phytochem.2005.11.002. [PMID: 16376394]
  • S Palanichamy, S Nagarajan. Analgesic activity of Cassia alata leaf extract and kaempferol 3-o-sophoroside. Journal of ethnopharmacology. 1990 Apr; 29(1):73-8. doi: 10.1016/0378-8741(90)90099-f. [PMID: 2345462]