Exact Mass: 214.1569
Exact Mass Matches: 214.1569
Found 500 metabolites which its exact mass value is equals to given mass value 214.1569,
within given mass tolerance error 0.05 dalton. Try search metabolite list with more accurate mass tolerance error
0.01 dalton.
Dethiobiotin
Dethiobiotin is a synthetic metabolite that mimic the effects of biotin on gene expression and thus have biotin-like activities. In mammals, biotin serves as a coenzyme for carboxylases such as propionyl-CoA carboxylase. (PMID 12730407) [HMDB]. Dethiobiotin is found in many foods, some of which are agave, garden onion, lime, and black mulberry. Dethiobiotin is a synthetic metabolite that mimic the effects of biotin on gene expression and thus have biotin-like activities. In mammals, biotin serves as a coenzyme for carboxylases such as propionyl-CoA carboxylase. (PMID 12730407). D007155 - Immunologic Factors > D007166 - Immunosuppressive Agents D050258 - Mitosis Modulators > D008934 - Mitogens KEIO_ID D075; [MS3] KO009104 KEIO_ID D075; [MS2] KO009103 KEIO_ID D075 D-Desthiobiotin is a biotin derivative used in affinity chromatography and protein chromatography. D-Desthiobiotin also can be used for protein and cell labeling, detection and isolation[1].
Tridecanoic acid
Tridecanoic acid, also known as N-tridecanoate or C13:0, belongs to the class of organic compounds known as long-chain fatty acids. These are fatty acids with an aliphatic tail that contains between 13 and 21 carbon atoms. Tridecanoic acid is a very hydrophobic molecule, practically insoluble in water, and relatively neutral. Tridecanoic acid is a potentially toxic compound. Tridecanoic acid is a short-chain fatty acid. Tridecanoic acid is found in many foods, some of which are nutmeg, muskmelon, black elderberry, and coconut. Tridecanoic acid (N-Tridecanoic acid), a 13-carbon medium-chain saturated fatty acid, can serve as an antipersister and antibiofilm agent that may be applied to research bacterial infections. Tridecanoic acid inhibits Escherichia coli persistence and biofilm formation[1]. Tridecanoic acid (N-Tridecanoic acid), a 13-carbon medium-chain saturated fatty acid, can serve as an antipersister and antibiofilm agent that may be applied to research bacterial infections. Tridecanoic acid inhibits Escherichia coli persistence and biofilm formation[1].
3-Oxododecanoic acid
In humans fatty acids are predominantly formed in the liver and adipose tissue, and mammary glands during lactation. 3-Oxo-Dodecanoic acid is an intermediate in fatty acid biosynthesis. Specifically, 3-Oxo-Dodecanoic acid is converted form Malonic acid via three enzymes; 3-oxoacyl-[acyl-carrier-protein] synthase, fatty-acid Synthase and beta-ketoacyl -acyl-carrier-protein synthase II. (EC:2.3.1.41, E.C: 2.3.1.85, 2.3.1.179) [HMDB] In humans fatty acids are predominantly formed in the liver and adipose tissue, and mammary glands during lactation. 3-Oxo-Dodecanoic acid is an intermediate in fatty acid biosynthesis. Specifically, 3-Oxo-Dodecanoic acid is converted form Malonic acid via three enzymes; 3-oxoacyl-[acyl-carrier-protein] synthase, fatty-acid Synthase and beta-ketoacyl -acyl-carrier-protein synthase II. (EC:2.3.1.41, E.C: 2.3.1.85, 2.3.1.179).
Methyl dodecanoate
Methyl laurate is a fatty acid methyl ester of lauric acid. It has a role as a metabolite. It is a fatty acid methyl ester and a dodecanoate ester. Methyl dodecanoate is a natural product found in Astragalus mongholicus, Cocos nucifera, and other organisms with data available. Methyl dodecanoate is found in alcoholic beverages. Methyl dodecanoate is found in concord grape (Vitis labrusca), melon, pineapple, heated blackberry, red chilli (Capsicum frutescens) and other fruits. Also present in cheeses, hop oil, white wine, spirits and other foodstuffs. Methyl dodecanoate is a flavouring agent. Methyl dodecanoate belongs to the family of Fatty Acid Esters. These are carboxylic ester derivatives of a fatty acid. Methyl dodecanoate is found in alcoholic beverages. Methyl dodecanoate is found in concord grape (Vitis labrusca), melon, pineapple, heated blackberry, red chilli (Capsicum frutescens) and other fruits. Also present in cheeses, hop oil, white wine, spirits and other foodstuffs. Methyl dodecanoate is a flavouring agent Found in concord grape (Vitis labrusca), melon, pineapple, heated blackberry, red chilli (Capsicum frutescens) and other fruitsand is also present in cheeses, hop oil, white wine, spirits and other foodstuffs. Flavouring agent. A fatty acid methyl ester of lauric acid. Methyl laurate, a 12-carbon saturated fatty acid, is an esterified version of lauric acid[1]. Methyl laurate, a 12-carbon saturated fatty acid, is an esterified version of lauric acid[1].
Valylproline
Valylproline is a dipeptide composed of valine and proline. It is an incomplete breakdown product of protein digestion or protein catabolism. Dipeptides are organic compounds containing a sequence of exactly two alpha-amino acids joined by a peptide bond. Some dipeptides are known to have physiological or cell-signalling effects although most are simply short-lived intermediates on their way to specific amino acid degradation pathways following further proteolysis.
Pentyl octanoate
Pentyl octanoate is a flavouring agent Flavouring agent
3-Methylbutyl octanoate
3-Methylbutyl octanoate is used in food flavouring. It is used in food flavouring
Octyl 2-methylbutyrate
Octyl 2-methylbutyrate is a flavouring ingredien Flavouring ingredient
Prolyl-Valine
Prolyl-Valine is a dipeptide composed of proline and valine. It is an incomplete breakdown product of protein digestion or protein catabolism. Some dipeptides are known to have physiological or cell-signaling effects although most are simply short-lived intermediates on their way to specific amino acid degradation pathways following further proteolysis. This dipeptide has not yet been identified in human tissues or biofluids and so it is classified as an Expected metabolite.
Ethyl undecanoate
Ethyl undecanoate is found in alcoholic beverages. Ethyl undecanoate is a flavouring ingredient. Ethyl undecanoate is present in rum, whisky and win Ethyl undecanoate is a flavouring ingredient. It is found in coriander and alcoholic beverages such as rum, whisky and wine.
Decanal propyleneglycol acetal
Decanal propyleneglycol acetal is used as a food additive [EAFUS] ("EAFUS: Everything Added to Food in the United States. [http://www.eafus.com/]")
Octyl 3-methylbutanoate
Octyl 3-methylbutanoate is a flavouring agent. Flavouring agent
Decyl propionate
Decyl propionate is a flavouring ingredient. Flavouring ingredient
4-Acetoxy-2-hexyltetrahydrofuran
4-Acetoxy-2-hexyltetrahydrofuran is used as a food additive [EAFUS] ("EAFUS: Everything Added to Food in the United States. [http://www.eafus.com/]"). It is used as a food additive
Propyl decanoate
Propyl decanoate, also known as propyl caprate, belongs to the class of organic compounds known as fatty acid esters. These are carboxylic ester derivatives of a fatty acid.
9-Methyldodecanoic acid
9-Methyldodecanoic acid belongs to the class of organic compounds known as medium-chain fatty acids. These are fatty acids with an aliphatic tail that contains between 4 and 12 carbon atoms.
Isopropyl dodecanoic acid
Isopropyl dodecanoic acid belongs to the class of organic compounds known as fatty acid esters. These are carboxylic ester derivatives of a fatty acid.
Tert-butyl N-[2-(prop-2-enamido)ethyl]carbamate
3,4-Dihydro-5-methyl-8-isopropyl-2-naphthalenecarboxaldehyde
(-)-Lindenene
Dihydropyrocurzerenone
Dihydropyrocurzerenone is a natural product found in Commiphora gileadensis and Commiphora sphaerocarpa with data available.
(all-E)-1,4,8,10-Pentadecatetraen-6-yn-3-one|Pentadeca-1,4t,8t,10t-tetraen-6-in-3-on|pentadeca-1,4t,8t,10t-tetraen-6-yn-3-one
(E,E)-1,8,10-Pentadecatriene-4,6-diyn-3-ol|pentadeca-1,8t,10t-triene-4,6-diyn-3-ol|Pentadecatrien-(1,8t,10t)-diin-(4,6)-ol-(3)|trans.trans-Pentadecatrien-(1.8.10)-diin-(4.6)-ol-(3)
3-(1-hydroxyethyl)-6-(2-methylpropyl)piperazine-2,5-dione
5,6,8,9-tetrahydro-6,6,8-trimethylazuleno<5,6-c>furan|5,6,8,9-tetrahydro-6,6,8-trimethylazuleno[5,6-c]furan
Isotridecanoic acid
A branched-chain saturated fatty acid comprising dodecanoic (lauric) acid substituted at position 11 by a methyl group.
(E,E)-8,10,14-Pentadecatriene-4,6-diyn-3-ol|Pentadeca-8,10,14-trien-4,6-diin-3-ol|pentadeca-8t,10t,14-triene-4,6-diyn-3-ol|trans.trans-Pentadecatrien-(8.10.14)-diin-(4.6)-ol-(3)
(7E,13E)-7,13-Pentadecadiene-9,11-diyn-6-one|pentadeca-7t,13t-diene-9,11-diyn-6-one
14-Hydroxy-guai-1,3,5,9,11-pentaen|dihydroazulene alcohol
Isovaleriansaeure-(1-methyl-heptylester)|isovaleric acid-(1-methyl-heptyl ester)
(5E,7E,13E)-5,7,13-Pentadecatriene-9,11-diyn-4-ol|(all-E)-5,7,13-Pentadecatriene-9,11-diyn-4-ol|all-trans-Pentadecatrien-(2.8.10)-diin-(4.6)-ol-(12)|pentadeca-5t,7t,13t-triene-9,11-diyn-4-ol|pentadeca-trans-2,trans-8,trans-10-triene-4,6-diyn-12-ol|Pentadecatrien-(2t,8t,10t)-diin-(4,6)-ol-(12)
7,8-Ethylene-3a,8a-dimethyl-1,2,3,8-tetrahydropyrrolo[2,3-b]indole
2-Acetyl-1-glykoloyl-1--hydrazin|2-Acetyl-1-glykoloyl-1-[hexen-(1cis)-yl]-hydrazin|geralcin E
1-n-Propyl-1,2,3,4-tetrahydro-beta-carbolin|1-propyl-1,2,3,4-tetrahydro-beta-carboline|1-propyl-2,3,4,9-tetrahydro-1H-beta-carboline|komaroidine
10-Methyldodecanoic acid
A methyl-branched fatty acid that is dodecanoic acid (lauric acid) substituted by a methyl group at position 10.
(Z,Z)-2,9-Pentadecadiene-4,6-diyn-1-al|pentadeca-2c,9c-diene-4,6-diynal
(7E,13E)-7,13-Pentadecadiene-9,11-diyn-4-one|(E,E)-7,13-Pentadecadiene-9,11-diyn-4-one|pentadeca-7t,13t-diene-9,11-diyn-4-one|pentadeca-trans-2,trans-8-diene-4,6-diyn-12-one|Pentadecadien-(7t,13t)-diin-(9,11)-on-(4)
6-Methoxymethyl-3-methoxy-2-methyl-1,7-octadiene-6-ol
(+/-)-4,6,7,9a-tetrahydro-6,6,9a-trimethylnaphtho<1,2-b>furan|axinellin-B
dethiobiotin
A hexanoic acid having a 5-methyl-2-oxoimidazolidin-4-yl group at the 6-position. D007155 - Immunologic Factors > D007166 - Immunosuppressive Agents D050258 - Mitosis Modulators > D008934 - Mitogens D-Desthiobiotin is a biotin derivative used in affinity chromatography and protein chromatography. D-Desthiobiotin also can be used for protein and cell labeling, detection and isolation[1].
pro-val
A dipeptide formed from L-proline and L-valine residues.
Val-pro
A dipeptide formed from L-valine and L-proline residues.
ethyl 2-(piperidine-4-carboxamido)acetate hydrochloride
(R)-tert-Butyl 3-((methylamino)methyl)pyrrolidine-1-carboxylate
Silane, [(3-ethoxy-4-ethyl-1-cyclobuten-1-yl)oxy]trimethyl- (9CI)
Hexahydro-2(S)-methyl-4-(t-butoxycarboxyl)-1,4-diazepine
Pyrimido[1,6-a]indole, 7-ethyl-1,2,3,4-tetrahydro-5-methyl- (9CI)
Pyrimido[1,2-a]indole, 10-ethyl-2,3,4,10-tetrahydro-3-methyl- (9CI)
Pyrimido[1,2-a]indole, 10-ethyl-1,2,3,4-tetrahydro-3-methyl- (9CI)
tert-butyl N-[[(3R)-piperidin-3-yl]methyl]carbamate
3-BROMO-PYRROLIDINE-1-CARBOXYLIC ACID TERT-BUTYL ESTER
Methyl 3-(4,4,5,5-tetramethyl-[1,3,2]dioxaborolan-2-yl) propionate
tert-Butyl 3-(aminomethyl)piperidine-1-carboxylate
(2S,5S)-tert-Butyl 2,5-dimethylpiperazine-1-carboxylate
(3R)-3-AMinoazepane-1-carboxylic Acid tert-Butyl Ester
Carbamic acid, [2-(2S)-2-pyrrolidinylethyl]-, 1,1-dimethylethyl ester (9CI)
Carbamic acid, [2-(2R)-2-pyrrolidinylethyl]-, 1,1-dimethylethyl ester (9CI)
(2S,5R)-2,5-DIMETHYL-PIPERAZINE-1-CARBOXYLIC ACID TERT-BUTYL ESTER
(R)-tert-butyl methyl(pyrrolidin-3-ylmethyl)carbamate
4-Amino-4-methyl-1-piperidinecarboxylic acid tert-butyl ester
t-Butyl(2R,5S)-2,5-dimethylpiperazine-1-carboxylate
2,3-DIMETHYL-PIPERAZINE-1-CARBOXYLIC ACID TERT-BUTYL ESTER
(R)-tert-Butyl 2-((methylamino)methyl)pyrrolidine-1-carboxylate
tert-Butyl 4-amino-2-methylpiperidine-1-carboxylate
tert-Butyl 3-amino-3-methyl-piperidine-1-carboxylate
4-Methyl-3-oxo-piperazine-1-carboxylic acid tert-butyl ester
(S)-tert-butyl 3-(ethylamino)pyrrolidine-1-carboxylate
5-METHYL-3-(PIPERIDIN-4-YL)-1H-INDOLE HYDROCHLORIDE
4-(N,N-Diethyl)-2-methyl-p-phenylenediamine monohydrochloride
N1-(4,6-DIMETHYLPYRIMIDIN-2-YL)BENZENE-1,4-DIAMINE
TERT-BUTYL 4-AMINO-3-METHYL-1-PIPERIDINECARBOXYLATE
(3S,5R)-REL-TERT-BUTYL 3,5-DIMETHYLPIPERAZINE-1-CARBOXYLATE
3-(2-Aminoethyl)-1-pyrrolidinecarboxylic acid tert-butyl ester
Pentitol,1,5-anhydro-2,4-dideoxy-2-pentyl-, 3-acetate
tert-Butyl 4-(hydroxyimino)piperidine-1-carboxylate
(R)-TERT-BUTYL (1-METHYL-2-OXOPYRROLIDIN-3-YL)CARBAMATE
(S)-2-Azido-propionic acid cyclohexylamMonium salt
1H-Indole,1-methyl-3-(1-methyl-3-pyrrolidinyl)-(9CI)
2-(4,4,5,5-Tetramethyl-1,3,2-dioxaborolan-2-yl)ethyl acetate
(S)-tert-Butyl 2-((methylamino)methyl)pyrrolidine-1-carboxylate
tert-butyl N-[(3S,5S)-5-methylpiperidin-3-yl]carbamate
(S)-tert-butyl methyl(pyrrolidin-3-ylmethyl)carbamate
tert-butyl (5S)-5-methyl-1,4-diazepane-1-carboxylate
1-PIPERAZINECARBOXYLIC ACID,4-FORMYL-,1,1-DIMETHYLETHYL ESTER
3,4-dihydro-6-[(tert-butyl)dimethyl silyloxy]-2h-pyran
(S)-Tert-Butyl3-((methylamino)methyl)pyrrolidine-1-carboxylate
tert-butyl 3-(methylamino)piperidine-1-carboxylate
(S)-tert-butyl 3-(2-aminoethyl)pyrrolidine-1-carboxylate
tert-butyl (2R,6R)-2,6-dimethylpiperazine-1-carboxylate
(3R)-Hexahydro-3-methyl-1H-1,4-diazepine-1-carboxylic acid tert-butyl ester
1-(1-Methyl-4-isopropyl-7,8-dioxabicyclo-[3.2.1]oct-6-yl)-ethanol
(4,4-Dimethyl-pyrrolidin-3-yl)-carbamic acid tert-butyl ester
trans-tert-butyl 4-amino-2-methylpiperidine-1-carboxylate
Carbamic acid, [(3R,4S)-3-methyl-4-piperidinyl]-, 1,1-dimethylethyl ester, rel-
tert-butyl-(3,6-dihydro-2H-pyran-4-yloxy)-dimethylsilane
(2R,5R)-TERT-BUTYL 2,5-DIMETHYLPIPERAZINE-1-CARBOXYLATE HYDROCHLORIDE
1H-Imidazole,4-[2-(2,6-dimethylphenyl)ethyl]-5-methyl-(9CI)
1H-Imidazole,4,5-dihydro-2-(1,2,3,4-tetrahydro-1-methyl-1-naphthalenyl)-(9CI)
6,9-dimethyl-2,3,4,9-tetrahydro-1H-carbazol-1-amine
tert-Butyl (R)-3-(methylamino)piperidine-1-carboxylate
(2E)-12-hydroxydodec-2-enoic acid
An omega-hydroxy fatty acid that is trans-2-dodecenoic acid in which one of the hydrogens attached to the terminal methyl group is replaced by a hydroxy group.
2-Methoxy-N-(3-oxo-3-(pyrrolidin-1-yl)propyl)acetamide
2-(2-Methyl-5,6-dihydro-4H-pyrrolo[3,2,1-ij]quinolin-1-yl)ethanamine
1,2,3,4-Tetrahydro-2,3,5-trimethylpyrimido(3,4-a)indole
PYRIMIDO(3,4-a)INDOLE, 1,2,3,4-TETRAHYDRO-2,5,7-TRIMETHYL-
1-(2-amino-3-methylbutanoyl)pyrrolidine-2-carboxylic acid
(9S)-1,5,9-trimethyl-6,7,8,9-tetrahydrobenzo[e][1]benzofuran
3-pyridin-4-yl-6,7,8,9-tetrahydro-5H-[1,2,4]triazolo[4,3-a]azepine
9-Ethyl-1,2,4,5-tetrazaspiro[5.5]undecane-3-thione
3-(Dimethylfluorosilyl)-3,7-dimethyl-1,6-octadiene
2,2,4-Trimethyl-1,2,3,4-tetrahydro-gamma-carboline
1-Methyl-1-cyclohexanecarboxylic acid trimethylsilyl ester
(Z)-5-Methoxy-3,5-dimethyl-2-hexenyltrimethylsilane
Desthiobiotin
D007155 - Immunologic Factors > D007166 - Immunosuppressive Agents D050258 - Mitosis Modulators > D008934 - Mitogens D-Desthiobiotin is a biotin derivative used in affinity chromatography and protein chromatography. D-Desthiobiotin also can be used for protein and cell labeling, detection and isolation[1].
(2E,11R)-11-hydroxydodec-2-enoic acid
An (omega-1)-hydroxy fatty acid that is trans-2-dodecenoic acid in which the 11-pro-R hydrogen is replaced by a hydroxy group.
2-methoxy-N-[3-oxo-3-(pyrrolidin-1-yl)propyl]acetamide
A monocarboxylic acid amide that is acetamide substituted by a methoxy group at position 2 and a 3-oxo-3-(pyrrolidin-1-yl)propyl group at the nitrogen atom.
1,2,4,5,6,8-hexamethyl-3,7,9-trioxabicyclo[3.3.1]nonane
[5-methyl-3-(2-methylpropylidene)inden-1-yl]methanol
[4-methyl-7-(prop-1-en-2-yl)-6,7-dihydroazulen-1-yl]methanol
(8r)-1,2,5,8-tetramethyl-6h,7h,8h-indeno[5,4-b]furan
(3r,4r,5s)-4-hydroxy-5-methyl-3-(5-methylhexyl)oxolan-2-one
(8as)-3,8a-dimethyl-5-methylidene-4h,4ah,6h,9h-naphtho[2,3-b]furan
(4ar,7ar)-3,8-dimethyl-5-methylidene-4h,4ah,6h,7h,7ah-azuleno[6,5-b]furan
1-tert-Butyl-7-methoxynaphthalene
{"Ingredient_id": "HBIN003336","Ingredient_name": "1-tert-Butyl-7-methoxynaphthalene","Alias": "Naphthalene, 1-(1,1-dimethylethyl)-7-methoxy-; 1-tert-butyl-7-methoxy-naphthalene","Ingredient_formula": "C15H18O","Ingredient_Smile": "CC(C)(C)C1=CC=CC2=C1C=C(C=C2)OC","Ingredient_weight": "214.3 g/mol","OB_score": "27.4637603","CAS_id": "NA","SymMap_id": "SMIT07298","TCMID_id": "NA","TCMSP_id": "MOL005556","TCM_ID_id": "NA","PubChem_id": "608110","DrugBank_id": "NA"}
4,5-dihydropyrocurzerenone
{"Ingredient_id": "HBIN010011","Ingredient_name": "4,5-dihydropyrocurzerenone","Alias": "NA","Ingredient_formula": "C15H18O","Ingredient_Smile": "CC1CCC2=C(C1)C3=C(C=C2C)OC=C3C","Ingredient_weight": "NA","OB_score": "NA","CAS_id": "NA","SymMap_id": "NA","TCMID_id": "5696","TCMSP_id": "NA","TCM_ID_id": "NA","PubChem_id": "NA","DrugBank_id": "NA"}
(4aS,8aS)-3,5,8a-trimethyl-4a,9-dihydro-4H-benzo[f]benzofuran
{"Ingredient_id": "HBIN010250","Ingredient_name": "(4aS,8aS)-3,5,8a-trimethyl-4a,9-dihydro-4H-benzo[f]benzofuran","Alias": "(4aS,8aS)-3,5,8a-trimethyl-4a,9-dihydro-4H-benzo[f][1]benzoxole; naphtho[2,3-b]furan, 4,4a,8a,9-tetrahydro-3,5,8a-trimethyl-, (8aS)-; (8aS)-3,5,8a-trimethyl-4,4a,8a,9-tetrahydronaphtho[2,3-b]furan; InChI=1/C15H18O/c1-10-5-4-6-15(3)8-14-12(7-13(10)15)11(2)9-16-14/h4-6,9,13H,7-8H2,1-3H3/t13?,15-/m1/s","Ingredient_formula": "C15H18O","Ingredient_Smile": "NA","Ingredient_weight": "214.3","OB_score": "27.70192824","CAS_id": "87605-93-4","SymMap_id": "SMIT03591","TCMID_id": "NA","TCMSP_id": "MOL001122","TCM_ID_id": "NA","PubChem_id": "NA","DrugBank_id": "NA"}
7-hydroxycalamenone
{"Ingredient_id": "HBIN013273","Ingredient_name": "7-hydroxycalamenone","Alias": "NA","Ingredient_formula": "C15H18O","Ingredient_Smile": "Not Available","Ingredient_weight": "NA","OB_score": "NA","CAS_id": "NA","SymMap_id": "NA","TCMID_id": "31165","TCMSP_id": "NA","TCM_ID_id": "NA","PubChem_id": "NA","DrugBank_id": "NA"}
8-Hydroxycadalene
{"Ingredient_id": "HBIN013773","Ingredient_name": "8-Hydroxycadalene","Alias": "NA","Ingredient_formula": "C15H18O","Ingredient_Smile": "CC1=C2C(=CC(=CC2=C(C=C1)C(C)C)C)O","Ingredient_weight": "214.3 g/mol","OB_score": "21.45951982","CAS_id": "NA","SymMap_id": "SMIT06267","TCMID_id": "NA","TCMSP_id": "MOL004330","TCM_ID_id": "NA","PubChem_id": "14107524","DrugBank_id": "NA"}
