10-Hydroxystearic acid (BioDeep_00001874413)

   

PANOMIX_OTCML-2023 Volatile Flavor Compounds natural product


代谢物信息卡片


10-Hydroxystearic acid

化学式: C18H36O3 (300.26643060000004)
中文名称:
谱图信息: 最多检出来源 Chinese Herbal Medicine(otcml) 7.14%

分子结构信息

SMILES: CCCCCCCCC(CCCCCCCCC(=O)O)O
InChI: InChI=1S/C18H36O3/c1-2-3-4-5-8-11-14-17(19)15-12-9-6-7-10-13-16-18(20)21/h17,19H,2-16H2,1H3,(H,20,21)

描述信息

同义名列表

2 个代谢物同义名

10-Hydroxystearic acid; (R)-10-Hydroxystearate



数据库引用编号

7 个数据库交叉引用编号

分类词条

相关代谢途径

Reactome(0)

BioCyc(0)

PlantCyc(0)

代谢反应

0 个相关的代谢反应过程信息。

Reactome(0)

BioCyc(0)

WikiPathways(0)

Plant Reactome(0)

INOH(0)

PlantCyc(0)

COVID-19 Disease Map(0)

PathBank(0)

PharmGKB(0)

15 个相关的物种来源信息

在这里通过桑基图来展示出与当前的这个代谢物在我们的BioDeep知识库中具有相关联信息的其他代谢物。在这里进行关联的信息来源主要有：

  • PubMed: 来源于PubMed文献库中的文献信息，我们通过自然语言数据挖掘得到的在同一篇文献中被同时提及的相关代谢物列表，这个列表按照代谢物同时出现的文献数量降序排序，取前10个代谢物作为相关研究中关联性很高的代谢物集合展示在桑基图中。
  • NCBI Taxonomy: 通过文献数据挖掘，得到的代谢物物种来源信息关联。这个关联信息同样按照出现的次数降序排序，取前10个代谢物作为高关联度的代谢物集合展示在桑吉图上。
  • Chemical Taxonomy: 在物质分类上处于同一个分类集合中的其他代谢物
  • Chemical Reaction: 在化学反应过程中，存在为当前代谢物相关联的生化反应过程中的反应底物或者反应产物的关联代谢物信息。

点击图上的相关代谢物的名称，可以跳转到相关代谢物的信息页面。



文献列表

  • Kentaro Igami, Yosuke Shimojo, Hisatomi Ito, Toshitsugu Miyazaki, Fusako Nakano, Yoshiki Kashiwada. Fermented Ginseng Contains an Agonist of Peroxisome Proliferator Activated Receptors α and γ. Journal of medicinal food. 2016 Sep; 19(9):817-22. doi: 10.1089/jmf.2016.3673. [PMID: 27627700]
  • Bi-Na Kim, Young-Chul Joo, Yeong-Su Kim, Kyoung-Rok Kim, Deok-Kun Oh. Production of 10-hydroxystearic acid from oleic acid and olive oil hydrolyzate by an oleate hydratase from Lysinibacillus fusiformis. Applied microbiology and biotechnology. 2012 Aug; 95(4):929-37. doi: 10.1007/s00253-011-3805-2. [PMID: 22189865]
  • Fong-Chin Huang, Wilfried Schwab. Cloning and characterization of a 9-lipoxygenase gene induced by pathogen attack from Nicotiana benthamiana for biotechnological application. BMC biotechnology. 2011 Mar; 11(?):30. doi: 10.1186/1472-6750-11-30. [PMID: 21450085]
  • Shin-Haeng Heo, Ching T Hou, Beom Soo Kim. Production of oxygenated fatty acids from vegetable oils by Flavobacterium sp. strain DS5. New biotechnology. 2009 Oct; 26(1-2):105-8. doi: 10.1016/j.nbt.2009.03.003. [PMID: 19818319]
  • Hideyuki Nushida, Junko Adachi, Atsuko Takeuchi, Migiwa Asano, Yasuhiro Ueno. Adipocere formation via hydrogenation of linoleic acid in a victim kept under dry concealment. Forensic science international. 2008 Mar; 175(2-3):160-5. doi: 10.1016/j.forsciint.2007.06.008. [PMID: 17644293]
  • Ching T Hou. New bioactive fatty acids. Asia Pacific journal of clinical nutrition. 2008; 17 Suppl 1(?):192-5. doi: . [PMID: 18296335]
  • Saeda Kametani, Akiko Kojima-Yuasa, Hiroe Kikuzaki, David Opare Kennedy, Mayumi Honzawa, Isao Matsui-Yuasa. Chemical constituents of cape aloe and their synergistic growth-inhibiting effect on Ehrlich ascites tumor cells. Bioscience, biotechnology, and biochemistry. 2007 May; 71(5):1220-9. doi: 10.1271/bbb.60659. [PMID: 17485848]
  • Athanasios Makristathis, Josef Schwarzmeier, Robert M Mader, Kurt Varmuza, Ingrid Simonitsch, Jose Chavez Chavez, Werner Platzer, Hans Unterdorfer, Richard Scheithauer, Anatoly Derevianko, Horst Seidler. Fatty acid composition and preservation of the Tyrolean Iceman and other mummies. Journal of lipid research. 2002 Dec; 43(12):2056-61. doi: 10.1194/jlr.m100424-jlr200. [PMID: 12454266]
  • C Bertucci, M Hudaib, C Boga, N Calonghi, C Cappadone, L Masotti. Gas chromatography/mass spectrometric assay of endogenous cellular lipid peroxidation products: quantitative analysis of 9- and 10-hydroxystearic acids. Rapid communications in mass spectrometry : RCM. 2002; 16(9):859-64. doi: 10.1002/rcm.656. [PMID: 11948817]
  • D P Schrum, S Alugupalli, S T Kelly, D C White, R Fayer. Structural characterization of a 'signature' phosphatidylethanolamine as the major 10-hydroxy stearic acid-containing lipid of Cryptosporidium parvum oocysts. Lipids. 1997 Jul; 32(7):789-93. doi: 10.1007/s11745-997-0102-4. [PMID: 9252970]
  • T Takatori. [Relationship between postmortem change and biological reaction]. Nihon hoigaku zasshi = The Japanese journal of legal medicine. 1993 Dec; 47(6):435-44. doi: . [PMID: 8309098]
  • D P Nikolelis, J D Brennan, R S Brown, G McGibbon, U J Krull. Ion permeability through bilayer lipid membranes for biosensor development: control by chemical modification of interfacial regions between phase domains. The Analyst. 1991 Dec; 116(12):1221-6. doi: 10.1039/an9911601221. [PMID: 1726192]
  • G Cavalli, E Casali, A Spisni, L Masotti. Identification of the peroxidation product hydroxystearic acid in Lewis lung carcinoma cells. Biochemical and biophysical research communications. 1991 Aug; 178(3):1260-5. doi: 10.1016/0006-291x(91)91029-c. [PMID: 1872846]
  • J P WEBB, A T JAMES, T D KELLOCK. The influence of diet on the quality of faecal fat in patients with and without steatorrhoea. Gut. 1963 Mar; 4(?):37-41. doi: 10.1136/gut.4.1.37. [PMID: 13999335]