Exact Mass: 147.0922186
Exact Mass Matches: 147.0922186
Found 500 metabolites which its exact mass value is equals to given mass value 147.0922186
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within given mass tolerance error 0.05 dalton. Try search metabolite list with more accurate mass tolerance error
0.01 dalton.
(2R,3R,4R)-2-Amino-4-hydroxy-3-methylpentanoic acid
(4S)-4-hydroxy-L-isoleucine is an L-isoleucine derivative that is L-isoleucine bearing a (4S)-hydroxy substituent. It has a role as a plant metabolite. It is an amino alcohol, a L-isoleucine derivative and a non-proteinogenic L-alpha-amino acid. It is a tautomer of a (4S)-4-hydroxy-L-isoleucine zwitterion. See also: Fenugreek seed (part of). L-Ribo-2-Amino-4-hydroxy-3-methylpentanoic acid is found in herbs and spices. L-Ribo-2-Amino-4-hydroxy-3-methylpentanoic acid is a major constituent of Trigonella foenum-graecum (fenugreek (2S,3R,4S)-4-Hydroxyisoleucine is an orally active compound isolated from Trigonella foenum-graecum, with anti-diabetes and anti-diabetic nephropathy activity[1]. (2S,3R,4S)-4-Hydroxyisoleucine is an orally active compound isolated from Trigonella foenum-graecum, with anti-diabetes and anti-diabetic nephropathy activity[1]. 4-Hydroxyisoleucine (4-?Hydroxy-?L-?isoleucine) is an amino acid which can be extracted and purified from fenugreek seeds. 4-Hydroxyisoleucine (4-?Hydroxy-?L-?isoleucine) displays an insulinotropic activity of great interest[1]. 4-Hydroxyisoleucine (4-?Hydroxy-?L-?isoleucine) is an amino acid which can be extracted and purified from fenugreek seeds. 4-Hydroxyisoleucine (4-?Hydroxy-?L-?isoleucine) displays an insulinotropic activity of great interest[1].
(S)-Actinidine
Alkaloid from Actinidia arguta (taravine) and Valeriana officinalis (valerian). (S)-Actinidine is found in many foods, some of which are kiwi, fruits, herbs and spices, and fats and oils. (S)-Actinidine is found in fats and oils. (S)-Actinidine is an alkaloid from Actinidia arguta (taravine) and Valeriana officinalis (valerian
Fagomine
Fagomine is an alkaloid found in the seeds of Castanospermum australe (commonly known as the Black Bean or the Moreton Bay Chestnut) (PMID: 25583438). Castanospermum australe is a large evergreen tree of the legume family native to the east coast of Australia in Queensland and New South Wales, and to the Pacific islands of Vanuatu, New Caledonia, and the island of New Britain (Papua New Guinea). The seeds are poisonous, but become edible when carefully prepared by roasting, cutting up into small pieces, leaching with running water for several days, and pounding into flour (Wikipedia). Fagomine is a member of piperidines. Fagomine is a natural product found in Lycium chinense, Angylocalyx pynaertii, and other organisms with data available. Alkaloid from buckwheat seeds (Fagopyrum esculentum). Fagomine is found in common buckwheat and cereals and cereal products. Fagomine is a mild glycosidase inhibitor. The Ki of the iminosugar Fagomine is 4.8 μM, 39 μM, and 70 μM for Amyloglucosidase (A.niger), β-Glucosidase (bovine), and Isomaltase (yeast), respectively. Fagomine is a mild glycosidase inhibitor. The Ki of the iminosugar Fagomine is 4.8 μM, 39 μM, and 70 μM for Amyloglucosidase (A.niger), β-Glucosidase (bovine), and Isomaltase (yeast), respectively.
5,6,7,8-Tetrahydro-4-methylquinoline
5,6,7,8-Tetrahydro-4-methylquinoline is found in herbs and spices. 5,6,7,8-Tetrahydro-4-methylquinoline is an alkaloid from the roots of Glycyrrhiza uralensis (Chinese licorice 4-Methyl-5,6,7,8-tetrahydroquinoline is a natural product found in Glycyrrhiza glabra with data available.
Indole-3-carbinol
Indole-3-carbinol, also known as 3-indolylcarbinol or 1H-indole-3-methanol, belongs to the class of organic compounds known as 3-alkylindoles. 3-Alkylindoles are compounds containing an indole moiety that carries an alkyl chain at the 3-position. Indole-3-carbinol is a dietary indole present in cruciferous vegetables that has been shown to influence estradiol metabolism in humans and may provide a new chemopreventive approach to estrogen-dependent diseases (PMID:2342128). Indole-3-carbinol is produced by members of the family Cruciferae, particularly members of the genus Brassica (e.g. cabbage, radishes, cauliflower, broccoli, Brussels sprouts, and daikon). Indole-3-carbinol is metabolized into a number of products, including the dimeric 3,3-diindolylmethane. Both 3,3-diindolylmethane and indole-3-carbinol are thought to have biological effects. Indole-3-carbinol is a natural chemopreventive compound. It has multiple anticarcinogenic and antitumorigenic properties; it can suppress the proliferation of certain cancer cells, including breast cancer, prostate cancer, endometrial cancer, colon cancer, and leukemic cells (PMID:16634522, 16082211). Produced from glucosinolates in Brassica species on crushing or cooking. Potential nutriceutical D020011 - Protective Agents > D016588 - Anticarcinogenic Agents D000970 - Antineoplastic Agents Indole-3-carbinol (I3C) inhibits NF-κB activity and also is an Aryl hydrocarbon receptor (AhR) agonist, and an inhibitor of WWP1 (WW domain-containing ubiquitin E3 ligase 1).
Carbachol
Carbachol is only found in individuals that have used or taken this drug. It is a slowly hydrolyzed cholinergic agonist that acts at both muscarinic and nicotinic receptors. [PubChem]Carbachol is a parasympathomimetic that stimulates both muscarinic and nicotinic receptors. In topical ocular and intraocular administration its principal effects are miosis and increased aqueous humour outflow. D018377 - Neurotransmitter Agents > D018678 - Cholinergic Agents > D018679 - Cholinergic Agonists D018373 - Peripheral Nervous System Agents > D001337 - Autonomic Agents > D008916 - Miotics D018373 - Peripheral Nervous System Agents > D018689 - Sensory System Agents D002491 - Central Nervous System Agents > D000700 - Analgesics D020011 - Protective Agents > D002316 - Cardiotonic Agents D002317 - Cardiovascular Agents
1-(2-Furanylmethyl)-1H-pyrrole
One of the constits. of the aroma of coffee also present in bread, roasted almond, popcorn, malt, roasted chicken, beer and sandalwood oil. Flavour ingredient. 1-(2-Furanylmethyl)-1H-pyrrole is found in many foods, some of which are alcoholic beverages, cereals and cereal products, coffee and coffee products, and animal foods. 1-(2-Furanylmethyl)-1H-pyrrole is found in alcoholic beverages. 1-(2-Furanylmethyl)-1H-pyrrole is one of the constits. of the aroma of coffee also present in bread, roasted almond, popcorn, malt, roasted chicken, beer and sandalwood oil. 1-(2-Furanylmethyl)-1H-pyrrole is a flavour ingredien
4-(2-Furanylmethylene)-3,4-dihydro-2H-pyrrole
Putative proline-derived Maillard product formed in model reactions with proline or pyrroline and ascorbic acid. Putative proline-derived Maillard product formed in model reactions with proline or pyrroline and ascorbic acid
3-(2-Furanylmethyl)-1H-pyrrole
Putative proline-derived Maillard product formed in model reactions with proline and ascorbic acid. Putative proline-derived Maillard product formed in model reactions with proline and ascorbic acid
N-(2-Hydroxyethyl)-morpholine N-oxide
N-(2-Hydroxyethyl)-morpholine N-oxide is a metabolite of mycophenolate mofetil. Mycophenolate mofetil (MMF) (brand names CellCept, Myfortic) is an immunosuppressant and prodrug of mycophenolic acid, used extensively in transplant medicine. It is a reversible inhibitor of inosine monophosphate dehydrogenase (IMPDH) in purine biosynthesis which is necessary for the growth of T cells and B cells. Other cells are able to recover purines via a separate, scavenger, pathway and are, thus, able to escape the effect. MMF is a less toxic alternative to azathioprine. (Wikipedia)
3-Methyl-3-phenylazetidine
3-Methyl-3-phenylazetidine belongs to the class of organic compounds known as phenylazetidines. These are polycyclic aromatic compounds containing a phenyl ring substituted with an azetidine ring.
Carbamimidothioic acid, 2-(dimethylamino)ethyl ester
3,4-Pyrrolidinediol, 2-(hydroxymethyl)-1-methyl-, (2R,3R,4R)-
4-Hydroxyisoleucine
(2S,3R,4S)-4-Hydroxyisoleucine is an orally active compound isolated from Trigonella foenum-graecum, with anti-diabetes and anti-diabetic nephropathy activity[1]. (2S,3R,4S)-4-Hydroxyisoleucine is an orally active compound isolated from Trigonella foenum-graecum, with anti-diabetes and anti-diabetic nephropathy activity[1]. 4-Hydroxyisoleucine (4-?Hydroxy-?L-?isoleucine) is an amino acid which can be extracted and purified from fenugreek seeds. 4-Hydroxyisoleucine (4-?Hydroxy-?L-?isoleucine) displays an insulinotropic activity of great interest[1]. 4-Hydroxyisoleucine (4-?Hydroxy-?L-?isoleucine) is an amino acid which can be extracted and purified from fenugreek seeds. 4-Hydroxyisoleucine (4-?Hydroxy-?L-?isoleucine) displays an insulinotropic activity of great interest[1].
5,6-Dimethyl-1H-benzotriazole
CONFIDENCE standard compound; INTERNAL_ID 4054
7-methyl-6,7-dihydro-5H-cyclopenta[c]pyridin-5-one
(3-Methoxy-phenyl)-acetonitrile|2-(3,4-dimethoxyphenyl)acetonitrile|2-(3-methoxyphenyl)acetonitrile|3-methoxybenzeneacetonitrile|3-methoxybenzyl cyanide|m-methoxybenzyl cyanide|m-methoxyphenylacetonitrile
(+-)-threo-3-Hydroxy-2-methylamino-valeriansaeure|(+-)-threo-3-hydroxy-2-methylamino-valeric acid
Indole-3-carbinol
D020011 - Protective Agents > D016588 - Anticarcinogenic Agents D000970 - Antineoplastic Agents IPB_RECORD: 276; CONFIDENCE confident structure Indole-3-carbinol (I3C) inhibits NF-κB activity and also is an Aryl hydrocarbon receptor (AhR) agonist, and an inhibitor of WWP1 (WW domain-containing ubiquitin E3 ligase 1).
Cinnamide
Cinnamamide is the simplest member of the class of cinnamamides that consists of acrylamide bearing a phenyl substituent at the 3-position. Cinnamamide is a natural product found in Haplophyllum ramosissimum, Aristolochia kaempferi, and other organisms with data available. (E)-Cinnamamide, the less active isomer of Cinnamamide. Cinnamamide, a derivative of the plant secondary compound Cinnamic acid. Cinnamamide is effective as a non-lethal chemical repellent suitable for reducing avian pest damage[1].
Cinnamamide
CONFIDENCE standard compound; INTERNAL_ID 8178 (E)-Cinnamamide, the less active isomer of Cinnamamide. Cinnamamide, a derivative of the plant secondary compound Cinnamic acid. Cinnamamide is effective as a non-lethal chemical repellent suitable for reducing avian pest damage[1].
5,6-Dimethylbenzotriazole
CONFIDENCE Reference Standard (Level 1); Source; 56diMeBT_MSMS.txt
Quinoline, 5,6,7,8-tetrahydro-7-methyl-, (R)- (9CI)
(R)-(+)-4-(2-CHLOROPHENYL)-2-HYDROXY-5,5-DIMETHYL-1,3,2-DIOXAPHOSPHORINANE2-OXIDE
O-[[(4R)-2,2-dimethyl-1,3-dioxolan-4-yl]methyl]hydroxylamine
1-Methyl-1,2,3,4-tetrahydroisoquinoline
D018377 - Neurotransmitter Agents > D015259 - Dopamine Agents > D018492 - Dopamine Antagonists
6,6-dimethyl-3-azabicyclo[3.1.0]hexane,hydrochloride
(2S,2R)-1-(2-N-BOC-AMINO-2-PHENYL-ACETYL)-AZETIDINE-2-CARBOXYLICACID
(2R,3R)-2-[(2,2-DICHLOROACETYL)AMINO]-3-HYDROXY-3-(4-NITROPHENYL)PROPYLHEXADECANOATE
(2R,3S)-1-CARBOXY-4-ISOPROPYL-2,3-DIHYDROXYCYCLOHEXA-4,6-DIENEPOTASSIUMSALT
Spiro[cyclopropane-1,3(2H)-imidazo[1,2-a]pyrimidine] (9CI)
3-(2-hydroxyethylamino)propionic acid methyl ester
(2S,3S)-(+)-2,3-BIS(DIPHENYLPHOSPHINO)BICYCLO[2.2.1]HEPTANE
(2S,3S)-2-AMINO-3-ETHOXYBUTANOIC ACID HYDROCHLORIDE
2,3-dihydro-1H-inden-2-yl(methyl)amine(SALTDATA: HCl)
(1H-BENZO[D]IMIDAZOL-5-YL)METHANAMINE HYDROCHLORIDE
Diethylthiocarbamic acid methyl ester
D004791 - Enzyme Inhibitors
Fagomine
Fagomine is a mild glycosidase inhibitor. The Ki of the iminosugar Fagomine is 4.8 μM, 39 μM, and 70 μM for Amyloglucosidase (A.niger), β-Glucosidase (bovine), and Isomaltase (yeast), respectively. Fagomine is a mild glycosidase inhibitor. The Ki of the iminosugar Fagomine is 4.8 μM, 39 μM, and 70 μM for Amyloglucosidase (A.niger), β-Glucosidase (bovine), and Isomaltase (yeast), respectively.
Actinidine
A member of the class of cyclopentapyridines that is 6,7-dihydrocyclopenta[c]pyridine bearing two methyl substituents at positions 4 and 7.
(3-Amino-3-oxopropoxy)-(diaminomethylidene)azanium
(z)-3-(2-Methyl-1-butenyl)pyridine
A natural product found in Stenus similis.
Glutaminium
An alpha-amino-acid cation that is the conjugate acid of glutamine, arising from protonation of the amino group.
Adyvia
(4S)-4-hydroxy-L-isoleucine is an L-isoleucine derivative that is L-isoleucine bearing a (4S)-hydroxy substituent. It has a role as a plant metabolite. It is an amino alcohol, a L-isoleucine derivative and a non-proteinogenic L-alpha-amino acid. It is a tautomer of a (4S)-4-hydroxy-L-isoleucine zwitterion. See also: Fenugreek seed (part of). (2S,3R,4S)-4-Hydroxyisoleucine is an orally active compound isolated from Trigonella foenum-graecum, with anti-diabetes and anti-diabetic nephropathy activity[1]. (2S,3R,4S)-4-Hydroxyisoleucine is an orally active compound isolated from Trigonella foenum-graecum, with anti-diabetes and anti-diabetic nephropathy activity[1]. 4-Hydroxyisoleucine (4-?Hydroxy-?L-?isoleucine) is an amino acid which can be extracted and purified from fenugreek seeds. 4-Hydroxyisoleucine (4-?Hydroxy-?L-?isoleucine) displays an insulinotropic activity of great interest[1]. 4-Hydroxyisoleucine (4-?Hydroxy-?L-?isoleucine) is an amino acid which can be extracted and purified from fenugreek seeds. 4-Hydroxyisoleucine (4-?Hydroxy-?L-?isoleucine) displays an insulinotropic activity of great interest[1].
N-hydroxy-L-isoleucine
An N-hydroxyamino acid that is derived from L-isoleucine.
indol-3-ylmethylamine(1+)
A primary ammonium ion obtained by protonation of the primary amino function of indol-3-ylmethylamine; major species at pH 7.3.
3-epi-Fagomine
A member of the class of hydroxypiperidines that is piperidine carrying a hydroxymethyl substituent at position 2 as well as two hydroxy substituents at positions 3 and 4 (the 2R,3R,4S-diastereomer).
deoxyfuconojirimycin
A hydroxypiperidine in which the three hydroxy substituents are located at positions 3, 4 and 5 together with an additional methyl substituent at position 2.
lysinium(1+)
An alpha-amino-acid cation that is the conjugate acid of lysine, having two cationic amino groups and an anionic carboxy group.
(4S)-4-hydroxy-L-isoleucine zwitterion
An amino acid zwitterion resulting from a transfer of a proton from the carboxy to the amino group of (4S)-4-hydroxy-L-isoleucine; major species at pH 7.3.
2-(morpholin-4-yloxy)ethanol
A member of the class of morpholines that is morpholine in which the amino group is substituted by a 2-hydroxyethoxy group.
(4S)-4-Hydroxy-L-isoleucine
An L-isoleucine derivative that is L-isoleucine bearing a (4S)-hydroxy substituent.