Exact Mass: 692.2738807999999
Exact Mass Matches: 692.2738807999999
Found 97 metabolites which its exact mass value is equals to given mass value 692.2738807999999
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within given mass tolerance error 0.05 dalton. Try search metabolite list with more accurate mass tolerance error
0.01 dalton.
Albanin F
Albanin F is found in fruits. Albanin F is a constituent of white mulberry bark (Morus alba) (famine food) Kuwanon G is a flavonoid isolated from Morus alba, acts as a bombesin receptor antagonist, with potential antimicrobial activity[1][2]. Kuwanon G is a flavonoid isolated from Morus alba, acts as a bombesin receptor antagonist, with potential antimicrobial activity[1][2].
5-hydroxy-2-(4-methoxyphenyl)-8-(3-methylbut-2-en-1-yl)-3,7-bis({[3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy})-4H-chromen-4-one
Kuwanon K
Kuwanon K is found in fruits. Kuwanon K is from Morus alba (white mulberry
Starch, pregelatinized
It is used as a food additive .
curcumin 4'-O-beta-D-gentiobioside
Curcumin 4-o-beta-d-gentiobioside is a member of the class of compounds known as curcuminoids. Curcuminoids are aromatic compounds containing a curcumin moiety, which is composed of two aryl buten-2-one (feruloyl) chromophores joined by a methylene group. Curcumin 4-o-beta-d-gentiobioside is practically insoluble (in water) and a very weakly acidic compound (based on its pKa). Curcumin 4-o-beta-d-gentiobioside can be found in a number of food items such as brassicas, narrowleaf cattail, fireweed, and soursop, which makes curcumin 4-o-beta-d-gentiobioside a potential biomarker for the consumption of these food products.
curcumin diglucoside
Curcumin diglucoside is practically insoluble (in water) and a very weakly acidic compound (based on its pKa). Curcumin diglucoside can be found in a number of food items such as carob, peppermint, strawberry, and triticale, which makes curcumin diglucoside a potential biomarker for the consumption of these food products.
Kuwanon_G
Kuwanone G is a tetrahydroxyflavone isolated from the root barks of Morus alba and has been shown to exhibit anti-inflammatory activity. It has a role as an anti-inflammatory agent and a plant metabolite. It is a tetrahydroxyflavone and a member of resorcinols. Kuwanon G is a natural product found in Morus mongolica, Morus alba, and Morus nigra with data available. A tetrahydroxyflavone isolated from the root barks of Morus alba and has been shown to exhibit anti-inflammatory activity. Kuwanon G is a flavonoid isolated from Morus alba, acts as a bombesin receptor antagonist, with potential antimicrobial activity[1][2]. Kuwanon G is a flavonoid isolated from Morus alba, acts as a bombesin receptor antagonist, with potential antimicrobial activity[1][2].
Cuhuoside
[(1R,2R,3aR,5R,6E,10R,11S,13R,13aS)-1,2,3a,11,13-pentaacetyloxy-2,5,8,8-tetramethyl-12-methylidene-4,9-dioxo-3,5,10,11,13,13a-hexahydro-1H-cyclopenta[12]annulen-10-yl] 2-methylbutanoate
10-O-acetylpatrinoside-aglycone-11-O-[4-O-acetyl-alpha-L-rhamnopyranosyl-(1->2)-beta-D-glucopyranoside]
4??,7??-Diacetoxy-2??,9??-dibenzoyloxy-5??,20-epoxy-10??,13??,15-trihydroxy-11(15鈥樏傗垎1)-abeo-taxene
Kuwanon K
3-O-benzoyl-13, 17-dibenzoyloxyingenol|3-O-benzoyl-13,17-dibenzoyloxyingenol
(2R,3R,4S,5R,7S,8R,13R,15R)-2,3,5,7,15-pentaacetoxy-8-iso-butyroyloxy-9,14-dioxojatropha-6(17),11E-diene
(15Xi)-15-acetoxy-O3-isobutyryl-maytansinol|(2Xi,3E,5E,7R,84S)-2-acetoxy-14-chloro-10t,11c-epoxy-84-hydroxy-12c-isobutyryloxy-15,7r-dimethoxy-3,9c,11t,15-tetramethyl-(84rH,86cH)-15-aza-1(1,3)-benzena-8(4,6)-[1,3]oxazinana-cyclopentadecaphane-3,5-diene-82,14-dione|Maytanbutacin|maytanbutacine
C34H45ClN2O11 (692.2711730000001)
3alpha-O-[beta-apiosyl-(1->6)-beta-glucopyranosyl]-(5beta,9alpha,10alpha)-8(12)-drimen-11-yl-umbelliferone|persicaoside B
3,5,10,14,15-O-pentaacetyl-8-O-2-(methylbutanoyl)-cyclomyrsinol
Multicaulisin
C35H48O14_Butanoic acid, 2-methyl-, (2R,3R,3aS,4R,6S,7R,10E,12R,13aR)-2,3,4,6,13a-pentakis(acetyloxy)-2,3,3a,4,5,6,7,8,9,12,13,13a-dodecahydro-2,9,9,12-tetramethyl-5-methylene-8,13-dioxo-1H-cyclopentacyclododecen-7-yl ester
[(1R,2R,3aR,5R,6E,10R,11S,13R,13aS)-1,2,3a,11,13-pentaacetyloxy-2,5,8,8-tetramethyl-12-methylidene-4,9-dioxo-3,5,10,11,13,13a-hexahydro-1H-cyclopenta[12]annulen-10-yl] 2-methylbutanoate_major
[(1R,2R,3aR,5R,6E,10R,11S,13R,13aS)-1,2,3a,11,13-pentaacetyloxy-2,5,8,8-tetramethyl-12-methylidene-4,9-dioxo-3,5,10,11,13,13a-hexahydro-1H-cyclopenta[12]annulen-10-yl] 2-methylbutanoate_0.3\\%
Scutellarein 6,7,4-trimethyl ether 5-(6-acetylglucosyl)(1->3)-galactoside
benzene-1,3-dicarboxylic acid,4-[3-(9-carboxynonanoyloxy)-2,2-dimethylpropoxy]carbonyl-2,3-dimethylbenzoic acid,ethane-1,2-diol
3-[2-(3-hydroxypropoxy)propoxy]propan-1-ol,1-isocyanato-2-[(4-isocyanatophenyl)methyl]benzene,1-isocyanato-4-[(4-isocyanatophenyl)methyl]benzene
C39H40N4O8 (692.2846000000001)
R-3,3-bis[4-(2-naphthalenyl)phenyl]-1,1-Binaphthalene]-2,2-diol
(1R,6E)-1beta,2alpha,3abeta,11beta,13alpha-Pentaacetoxy-2,5alpha,8,8-tetramethyl-10alpha-(2-methylbutyryloxy)-12-methylene-2,3,3a,4,5,8,9,10,11,12,13,13aalpha-dodecahydro-1H-cyclopentacyclododecene-4,9-dione
curcumin 4'-O-beta-D-gentiobioside
Curcumin 4-o-beta-d-gentiobioside is a member of the class of compounds known as curcuminoids. Curcuminoids are aromatic compounds containing a curcumin moiety, which is composed of two aryl buten-2-one (feruloyl) chromophores joined by a methylene group. Curcumin 4-o-beta-d-gentiobioside is practically insoluble (in water) and a very weakly acidic compound (based on its pKa). Curcumin 4-o-beta-d-gentiobioside can be found in a number of food items such as brassicas, narrowleaf cattail, fireweed, and soursop, which makes curcumin 4-o-beta-d-gentiobioside a potential biomarker for the consumption of these food products. Curcumin 4-o-β-d-gentiobioside is a member of the class of compounds known as curcuminoids. Curcuminoids are aromatic compounds containing a curcumin moiety, which is composed of two aryl buten-2-one (feruloyl) chromophores joined by a methylene group. Curcumin 4-o-β-d-gentiobioside is practically insoluble (in water) and a very weakly acidic compound (based on its pKa). Curcumin 4-o-β-d-gentiobioside can be found in a number of food items such as brassicas, narrowleaf cattail, fireweed, and soursop, which makes curcumin 4-o-β-d-gentiobioside a potential biomarker for the consumption of these food products.