Exact Mass: 536.0648
Exact Mass Matches: 536.0648
Found 74 metabolites which its exact mass value is equals to given mass value 536.0648,
within given mass tolerance error 0.05 dalton. Try search metabolite list with more accurate mass tolerance error
0.01 dalton.
UDP Xylose
Acquisition and generation of the data is financially supported in part by CREST/JST. COVID info from COVID-19 Disease Map Corona-virus Coronavirus SARS-CoV-2 COVID-19 SARS-CoV COVID19 SARS2 SARS
UDP-D-apiose
D-apiose is a plant-specific branched-chain monosaccharide found in rhamnogalacturonan II (RG-II), apiogalacturonan, and several apioglycosides. Within RG-II, d-apiose serves as the binding site for borate, which leads to the formation of cross-links within the wall. Biochemical studies in duckweed and parsley have established that uridine 5-diphospho-d-apiose (UDP-d-apiose) is formed from UDP-d-glucuronate by decarboxylation and re-arrangement of the carbon skeleton, leading to ring contraction and branch formation. The enzyme catalyzing this reaction also forms UDP-d-xylose by decarboxylation of UDP-d-glucuronate, and has therefore been named UDP-d-apiose/UDP-d-xylose synthase. (PMID: 12969423) [HMDB] D-Apiose is a plant-specific branched-chain monosaccharide found in rhamnogalacturonan II (RG-II), apiogalacturonan, and several apioglycosides. Within RG-II, D-apiose serves as the binding site for borate, which leads to the formation of cross-links within the wall. Biochemical studies in duckweed and parsley have established that uridine 5-diphospho-D-apiose (UDP-D-apiose) is formed from UDP-D-glucuronate by decarboxylation and re-arrangement of the carbon skeleton, leading to ring contraction and branch formation. The enzyme catalyzing this reaction also forms UDP-D-xylose by decarboxylation of UDP-D-glucuronate, and has therefore been named UDP-D-apiose/UDP-D-xylose synthase (PMID: 12969423).
UDP-L-arabinose
UDP-sugars, activated forms of monosaccharides, are synthesized through de novo and salvage pathways and serve as substrates for the synthesis of polysaccharides, glycolipids, and glycoproteins in higher plants. The enzyme catalyzed the formation of UDP-Glc, UDP-Gal, UDP-glucuronic acid, UDP-l-arabinose, and UDP-xylose from respective monosaccharide 1-phosphates in the presence of UTP as a co-substrate, indicating that the enzyme has broad substrate specificity toward monosaccharide 1-phosphates. [HMDB] UDP-sugars, activated forms of monosaccharides, are synthesized through de novo and salvage pathways and serve as substrates for the synthesis of polysaccharides, glycolipids, and glycoproteins in higher plants. The enzyme catalyzed the formation of UDP-Glc, UDP-Gal, UDP-glucuronic acid, UDP-l-arabinose, and UDP-xylose from respective monosaccharide 1-phosphates in the presence of UTP as a co-substrate, indicating that the enzyme has broad substrate specificity toward monosaccharide 1-phosphates.
UDP-D-Xylose
Uridine diphosphate xylose is important intermediate in the Nucleotide sugars metabolism and chondroitin sulfate biosynthesis (KEGG); The decarboxylation product of UDPglucuronic acid, which is used for formation of the xylosides of seryl hydroxyl groups in mucoprotein synthesis.; Uridine is a molecule (known as a nucleoside) that is formed when uracil is attached to a ribose ring (also known as a ribofuranose) via a ?-N1-glycosidic bond. Udp-xylose is found in soy bean. Uridine diphosphate xylose is important intermediate in the Nucleotide sugars metabolism and chondroitin sulfate biosynthesis (KEGG). The decarboxylation product of UDPglucuronic acid, which is used for formation of the xylosides of seryl hydroxyl groups in mucoprotein synthesis. COVID info from COVID-19 Disease Map Corona-virus Coronavirus SARS-CoV-2 COVID-19 SARS-CoV COVID19 SARS2 SARS
Sagecoumarin
Constituent of Salvia officinalis (sage). Sagecoumarin is found in herbs and spices and common sage. Sagecoumarin is found in common sage. Sagecoumarin is a constituent of Salvia officinalis (sage).
3,3',5,5'-Tetrahydroxy-6,7-methyleneoxy-4'-methoxyflavone 3-glucuronide
3,3,5,5-Tetrahydroxy-6,7-methyleneoxy-4-methoxyflavone 3-glucuronide is found in green vegetables. 3,3,5,5-Tetrahydroxy-6,7-methyleneoxy-4-methoxyflavone 3-glucuronide is a constituent of Spinacia oleracea (spinach). Constituent of Spinacia oleracea (spinach). 3,3,5,5-Tetrahydroxy-6,7-methyleneoxy-4-methoxyflavone 3-glucuronide is found in green vegetables and spinach.
5,2,3-trihydroxy-4-methoxy-6,7-methylenedioxyflavonol 3-O-beta-glucuronide
1,3,4,6,8,15-Hexahydroxy-10-methyl-7,16-dioxodibenzo[a,o]perylene-13-carboxylic acid
9-[(9,10-Dihydro-1,8-dihydroxy-3-methoxy-6-methyl-9,10-dioxoanthracen)-2-yl]-2-methyl-5,10-dihydroxy-1,4-anthraquinone
4,4,5,9-Tetrahydro-6,10-dihydroxy-7,9-dimethoxy-4,5,9-trioxospiro[benzo[1,2-b:5,4-c]dipyran-2(3H),2(3H)-naphtho[1,2-b]furan]-7-carboxylic acid methyl ester
Sagecoumarin
3,3',5,5'-Tetrahydroxy-6,7-methyleneoxy-4'-methoxyflavone 3-glucuronide
5-Bromo-4-chloro-3-indolyl-a-D-N-acetylneuraminic acid
calcium,1,4-bis(ethenyl)benzene,4-ethenylbenzenesulfonate
sodium 4-anilino-6-[(5-chloro-2-hydroxy-3-nitrophenyl)azo]-5-hydroxynaphthalene-1-sulphonate
[3,4-Dihydroxy-5-(hydroxymethyl)oxolan-2-yl] [[5-(2,4-dioxopyrimidin-1-yl)-3,4-dihydroxyoxolan-2-yl]methoxy-hydroxyphosphoryl] hydrogen phosphate
[(2r,3s,4r,5r)-5-(2,4-Dioxo-3,4-Dihydropyrimidin-1(2h)-Yl)-3,4-Dihydroxytetrahydrofuran-2-Yl]methyl (2s,3r,4s,5s)-3,4,5-Trihydroxytetrahydro-2h-Pyran-2-Yl Dihydrogen Diphosphate
{[(2R,3S,4R)-5-(2,4-dioxo-1,2,3,4-tetrahydropyrimidin-1-yl)-3,4-dihydroxyoxolan-2-yl]methoxy}({[hydroxy({[(3R,4S,5R)-3,4,5-trihydroxyoxan-2-yl]oxy})phosphoryl]oxy})phosphinic acid
[(3R,4R,5S)-3,4-dihydroxy-5-(hydroxymethyl)oxolan-2-yl] [[(2R,3S,4R,5R)-5-(2,4-dioxopyrimidin-1-yl)-3,4-dihydroxyoxolan-2-yl]methoxy-hydroxyphosphoryl] hydrogen phosphate
(10R)-6-carboxy-10-[(9R)-2-carboxy-4-hydroxy-5-oxido-10-oxo-9H-anthracen-9-yl]-8-hydroxy-9-oxo-10H-anthracen-1-olate
Uridine 5-diphosphoric acid beta-alpha-L-arabinofuranosyl ester
(2S)-2-[(2R,3R,4R,5S,6R)-3-[[(2R)-2-amino-3-(2-hydroxy-1-phosphonopropyl)sulfanylpropanoyl]amino]-4,5-dihydroxy-6-(hydroxymethyl)oxan-2-yl]oxybutanedioic acid
(10S)-6-carboxy-10-[(9R)-2-carboxy-4-hydroxy-5-oxido-10-oxo-9H-anthracen-9-yl]-8-hydroxy-9-oxo-10H-anthracen-1-olate
[(3S)-3-acetamido-4-[[(2R,3S,4R,5R)-5-(6-aminopurin-9-yl)-3,4-dihydroxyoxolan-2-yl]methoxy-hydroxyphosphoryl]oxy-4-oxobutyl]-oxido-oxophosphanium
[4-(Benzenesulfonyl)-1-piperazinyl]-[6-bromo-2-(2-pyridinyl)-4-quinolinyl]methanone
N(1),N(6)-bis-(2-carboxy-4,6-dinitrophenyl)-1,6-hexanediamine
[(3R,4R)-3,4-dihydroxy-4-(hydroxymethyl)oxolan-2-yl] [[(2R,3S,4R,5R)-5-(2,4-dioxopyrimidin-1-yl)-3,4-dihydroxyoxolan-2-yl]methoxy-hydroxyphosphoryl] hydrogen phosphate
[[(2S,3R,4S,5S)-5-(2,4-dioxopyrimidin-1-yl)-3,4-dihydroxyoxolan-2-yl]methoxy-hydroxyphosphoryl] [(2R,3R,4S,5R)-3,4,5-trihydroxyoxan-2-yl] hydrogen phosphate
4,7,11-Trimethyl-18-(2-methylsulfinylethyl)-6-oxa-13,20-dithia-3,10,17,22,23,24-hexazatetracyclo[17.2.1.15,8.112,15]tetracosa-1(21),5(24),7,12(23),14,19(22)-hexaene-2,9,16-trione
UDP-alpha-D-xylose
A UDP-sugar having alpha-xylose as the sugar component. It is an important metabolite in the nucleotide sugar metabolism in animals, plants, fungi, and bacteria.
3,3,5,5-Tetrahydroxy-6,7-methyleneoxy-4-methoxyflavone 3-glucuronide
Cladofulvin(2-)
A phenolate anion that is the dianion of cladofulvin, obtained from the deprotonation of the 6 and 7-hydroxy groups. Major species at pH 7.3.
