Exact Mass: 151.9616
Exact Mass Matches: 151.9616
Found 143 metabolites which its exact mass value is equals to given mass value 151.9616,
within given mass tolerance error 0.05 dalton. Try search metabolite list with more accurate mass tolerance error
0.01 dalton.
Oxidized dithiothreitol
Oxidized dithiothreitol is part of the Ubiquinone and other terpenoid-quinone biosynthesis pathway. It is a substrate for: Vitamin K epoxide reductase complex subunit 1.
Dihydroasparagusic acid
Dihydroasparagusic acid is found in asparagus. Dihydroasparagusic acid is isolated from asparagus Asparagus officinali Isolated from asparagus Asparagus officinalis. Dihydroasparagusic acid is found in asparagus and green vegetables.
3-Sulfinylpyruvic acid
3-Sulfinylpyruvic acid is a compound found in the mammalian cysteine metabolic pathway. It is the deaminated form of cysteine sulfinic acid which subsequently spontaneously reacts to form pyruvate and release sulfur dioxide (PMID: 3925121, 6822523). It is the byproduct of oxidoreductases (EC 1.4.1.-), and aspartate transaminase (EC 2.6.1.1). It is also often associated with hepatic disease, and the presence of aspartate transaminase is used in diagnostic biochemical assays of such ailments (PMID: 17310554). b-Sulfinyl pyruvate is a putative product. It decomposes to puruvate and SO2 spontaneously. (PMID: 6822523) [HMDB]
Methyl 2-propenyl trisulfide
Constituent of Allium sativum (garlic oil) and other Allium subspecies Methyl 2-propenyl trisulfide is found in garlic, soft-necked garlic, and onion-family vegetables. Methyl 2-propenyl trisulfide is found in onion-family vegetables. Methyl 2-propenyl trisulfide is a constituent of Allium sativum (garlic oil) and other Allium species Allyl methyl trisulfide is a natural product found in Allium chinense, Mansoa alliacea, and other organisms with data available.
3,5-Dimethyl-1,2,4-trithiolane
3,5-Dimethyl-1,2,4-trithiolane is found in animal foods. 3,5-Dimethyl-1,2,4-trithiolane occurs in roast or boiled pork, beef, mutton and chicken. Also in roasted filberts and cooked potato, beans, shrimp and clam. 3,5-Dimethyl-1,2,4-trithiolane is a flavouring ingredient Occurs in roast or boiled pork, beef, mutton and chickenand is also in roasted filberts and cooked potato, beans, shrimp and clam. Flavouring ingredient. 3,5-Dimethyl-1,2,4-trithiolane is found in many foods, some of which are potato, animal foods, crustaceans, and nuts.
1,4-Dithiane-2,5-diol
1,4-Dithiane-2,5-diol is a food flavour component with meaty/toasted/sulfurous odour. Food flavour component with meaty/toasted/sulfurous odour
3-Methyl-1,2,4-trithiane
3-Methyl-1,2,4-trithiane is found in animal foods. Cysteine derived Maillard product. 3-Methyl-1,2,4-trithiane is a flavouring ingredient. 3-Methyl-1,2,4-trithiane is present in aroma of cooked beef, roasted sesame seed oil, yeast extracts and durian fruit (Durio zibethinus). 3-Methyl-1,2,4-trithiane is a cysteine derived Maillard product. used as a flavouring ingredient. It is found in aroma of cooked beef, roasted sesame seed oil, yeast extracts and durian fruit (Durio zibethinus).
1,2-Diacylglycerol-LD-SM-pool
1,2-diacylglycerol-ld-sm-pool, also known as 62sm or samario, is a member of the class of compounds known as homogeneous lanthanide compounds. Homogeneous lanthanide compounds are inorganic compounds containing only metal atoms, with the largest atom being a lanthanide atom. 1,2-diacylglycerol-ld-sm-pool can be found in a number of food items such as brazil nut, common hazelnut, coconut, and pistachio, which makes 1,2-diacylglycerol-ld-sm-pool a potential biomarker for the consumption of these food products. 1,2-Diacylglycerol-LD-SM-pool is also known as 62Sm or Samario. 1,2-Diacylglycerol-LD-SM-pool can be found throughout numerous foods such as Brazil nuts, Spinachs, Red beetroots, and Black walnuts
Methane sulfinothiocic acid 2-propenyl-ester
Methane sulfinothiocic acid 2-propenyl-ester is a member of the class of compounds known as sulfonyls. Sulfonyls are compounds containing the sulfonyl group, with the general structure RS(=O)2R ( R,R must not be H). Methane sulfinothiocic acid 2-propenyl-ester is slightly soluble (in water) and an extremely weak basic (essentially neutral) compound (based on its pKa). Methane sulfinothiocic acid 2-propenyl-ester can be found in soft-necked garlic, which makes methane sulfinothiocic acid 2-propenyl-ester a potential biomarker for the consumption of this food product.
Methyl-1-propenyl trisulfide
Methyl-1-propenyl trisulfide is a member of the class of compounds known as organic trisulfides. Organic trisulfides are organosulfur compounds with the general formula RSSSR (R,R=alkyl, aryl). Methyl-1-propenyl trisulfide can be found in soft-necked garlic, which makes methyl-1-propenyl trisulfide a potential biomarker for the consumption of this food product.
Methyl-cis-propenyl trisulfide
Methyl-cis-propenyl trisulfide is a member of the class of compounds known as organic trisulfides. Organic trisulfides are organosulfur compounds with the general formula RSSSR (R,R=alkyl, aryl). Methyl-cis-propenyl trisulfide can be found in garden onion, which makes methyl-cis-propenyl trisulfide a potential biomarker for the consumption of this food product.
Methylpropenyl trisulfide
Methylpropenyl trisulfide is a member of the class of compounds known as organic trisulfides. Organic trisulfides are organosulfur compounds with the general formula RSSSR (R,R=alkyl, aryl). Methylpropenyl trisulfide can be found in garden onion, which makes methylpropenyl trisulfide a potential biomarker for the consumption of this food product.
N-methylethanolamine phosphate
N-methylethanolamine phosphate is soluble (in water) and an extremely strong acidic compound (based on its pKa). N-methylethanolamine phosphate can be found in a number of food items such as sour cherry, garland chrysanthemum, swiss chard, and winged bean, which makes N-methylethanolamine phosphate a potential biomarker for the consumption of these food products.
(4S,5S)-1,2-Dithiane-4,5-diol
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3-sulfinylpyruvic acid
A pyruvic acid compound having a 3-sulfinyl substituent.
3-sulfino-L-alanine(1-)
An alpha-amino-acid anion that is the conjugate base of 3-sulfino-L-alanine, arising from deprotonation of the sulfino and carboxy groups and protonation of the amino group; major species at pH 7.3.
Propanoyl phosphate(2-)
Dianion of propanoyl phosphate arising from deprotonation of both OH groups of the phosphate.
4-methyl-1,2,3-trithiane
{"Ingredient_id": "HBIN010653","Ingredient_name": "4-methyl-1,2,3-trithiane","Alias": "AC1NSYND; 4-methyltrithiane","Ingredient_formula": "C4H8S3","Ingredient_Smile": "CC1CCSSS1","Ingredient_weight": "152.33","OB_score": "9.238447603","CAS_id": "NA","SymMap_id": "SMIT00702","TCMID_id": "14785","TCMSP_id": "MOL007617","TCM_ID_id": "NA","PubChem_id": "NA","DrugBank_id": "NA"}
5,6-dioxocyclohexa-1,3-diene-1-carboxylic acid
{"Ingredient_id": "HBIN011151","Ingredient_name": "5,6-dioxocyclohexa-1,3-diene-1-carboxylic acid","Alias": "5,6-diketocyclohexa-1,3-diene-1-carboxylic acid; 5,6-dioxo-1-cyclohexa-1,3-dienecarboxylic acid","Ingredient_formula": "C7H4O4","Ingredient_Smile": "C1=CC(=O)C(=O)C(=C1)C(=O)O","Ingredient_weight": "152.1 g/mol","OB_score": "72.72437541","CAS_id": "NA","SymMap_id": "SMIT12256","TCMID_id": "NA","TCMSP_id": "MOL011336","TCM_ID_id": "NA","PubChem_id": "20154716","DrugBank_id": "NA"}
