NCBI Taxonomy: 6324
Bursaphelenchus (ncbi_taxid: 6324)
found 23 associated metabolites at genus taxonomy rank level.
Ancestor: Aphelenchoididae
Child Taxonomies: Bursaphelenchus wuae, Bursaphelenchus doui, Bursaphelenchus fagi, environmental samples, Bursaphelenchus saudi, Bursaphelenchus leoni, Bursaphelenchus penai, Bursaphelenchus seani, Bursaphelenchus mucronatus, Bursaphelenchus xylophilus, Bursaphelenchus debrae, Bursaphelenchus eremus, Bursaphelenchus populi, Bursaphelenchus firmae, Bursaphelenchus obeche, Bursaphelenchus kevini, Bursaphelenchus chengi, Bursaphelenchus tiliae, Bursaphelenchus crenati, Bursaphelenchus minutus, Bursaphelenchus arthuri, Bursaphelenchus carpini, Bursaphelenchus kesiyae, Bursaphelenchus eggersi, Bursaphelenchus tusciae, Bursaphelenchus masseyi, Bursaphelenchus gillanii, Bursaphelenchus cryphali, Bursaphelenchus platzeri, Bursaphelenchus niphades, Bursaphelenchus eucarpus, Bursaphelenchus antoniae, Bursaphelenchus rainulfi, Bursaphelenchus borealis, Bursaphelenchus hofmanni, Bursaphelenchus gerberae, Bursaphelenchus sinensis, Bursaphelenchus abruptus, Bursaphelenchus koreanus, Bursaphelenchus yongensis, Bursaphelenchus africanus, Bursaphelenchus corneolus, Bursaphelenchus pinasteri, Bursaphelenchus anatolius, Bursaphelenchus abietinus, Bursaphelenchus kiyoharai, Bursaphelenchus anamurius, Bursaphelenchus andrassyi, Bursaphelenchus braaschae, Bursaphelenchus ulmophilus, Bursaphelenchus pterocarpi, Bursaphelenchus willibaldi, Bursaphelenchus clavicauda, Bursaphelenchus tokyoensis, Bursaphelenchus thailandae, Bursaphelenchus pinophilus, Bursaphelenchus laciniatae, Bursaphelenchus cocophilus, Bursaphelenchus michalskii, Bursaphelenchus sycophilus, Bursaphelenchus luxuriosae, Bursaphelenchus fungivorus, Bursaphelenchus rufipennis, Bursaphelenchus hellenicus, Bursaphelenchus hylobianum, Bursaphelenchus poligraphi, Bursaphelenchus sexdentati, Bursaphelenchus piniperdae, Bursaphelenchus tadamiensis, Bursaphelenchus arthuroides, Bursaphelenchus ratzeburgii, Bursaphelenchus microcarpae, Bursaphelenchus vallesianus, Bursaphelenchus trypophloei, Bursaphelenchus parantoniae, Bursaphelenchus acaloleptae, Bursaphelenchus hildegardae, Bursaphelenchus taphrorychi, Bursaphelenchus paraburgeri, Bursaphelenchus zvyagintsevi, Bursaphelenchus okinawaensis, Bursaphelenchus sakishimanus, unclassified Bursaphelenchus, Bursaphelenchus conicaudatus, Bursaphelenchus fraudulentus, Bursaphelenchus paracorneolus, Bursaphelenchus posterovulvus, Bursaphelenchus singaporensis, Bursaphelenchus parapinasteri, Bursaphelenchus paraluxuriosae, Bursaphelenchus mazandaranense, Bursaphelenchus parathailandae, Bursaphelenchus macromucronatus, Bursaphelenchus parvispicularis, Bursaphelenchus paraparvispicularis, Bursaphelenchus cf. poligraphi NKZ229, Bursaphelenchus cf. poligraphi Esashi_Abies
Pinocembrin
Pinocembrin is a dihydroxyflavanone in which the two hydroxy groups are located at positions 5 and 7. A natural product found in Piper sarmentosum and Cryptocarya chartacea. It has a role as an antioxidant, an antineoplastic agent, a vasodilator agent, a neuroprotective agent and a metabolite. It is a dihydroxyflavanone and a (2S)-flavan-4-one. Pinocembrin is a natural product found in Prunus leveilleana, Alpinia rafflesiana, and other organisms with data available. Pinocembrin is found in mexican oregano and is isolated from many plants including food plants. Pinocembrin belongs to the family of flavanones. These are compounds containing a flavan-3-one moiety, which structure is characterized by a 2-phenyl-3,4-dihydro-2H-1-benzopyran bearing a ketone at the carbon C3. A dihydroxyflavanone in which the two hydroxy groups are located at positions 5 and 7. A natural product found in Piper sarmentosum and Cryptocarya chartacea. Isolated from many plants including food plants. (S)-Pinocembrin is found in mexican oregano and pine nut. (±)-Pinocembrin ((±)-5,7-Dihydroxyflavanone) is a GPR120 ligand able to promote wound healing in HaCaT cell line[1]. (±)-Pinocembrin ((±)-5,7-Dihydroxyflavanone) is a GPR120 ligand able to promote wound healing in HaCaT cell line[1]. Pinocembrin ((+)-Pinocoembrin) is a flavonoid found in propolis, acts as a competitive inhibitor of histidine decarboxylase, and is an effective anti-allergic agent, with antioxidant, antimicrobial and anti-inflammatory properties[1]. Pinocembrin ((+)-Pinocoembrin) is a flavonoid found in propolis, acts as a competitive inhibitor of histidine decarboxylase, and is an effective anti-allergic agent, with antioxidant, antimicrobial and anti-inflammatory properties[1].
pinocembrine
4H-1-Benzopyran-4-one, 2,3-dihydro-5,7-dihydroxy-2-phenyl-, (2R)- is a natural product found in Alpinia nutans, Alpinia zerumbet, and Boesenbergia rotunda with data available.
Pinocembrin
(2s)-pinocembrin, also known as 5,7-dihydroxyflavanone or dihydrochrysin, is a member of the class of compounds known as flavanones. Flavanones are compounds containing a flavan-3-one moiety, with a structure characterized by a 2-phenyl-3,4-dihydro-2H-1-benzopyran bearing a ketone at the carbon C3. Thus, (2s)-pinocembrin is considered to be a flavonoid lipid molecule (2s)-pinocembrin is practically insoluble (in water) and a very weakly acidic compound (based on its pKa). (2s)-pinocembrin can be found in a number of food items such as acorn, lentils, mulberry, and sorghum, which makes (2s)-pinocembrin a potential biomarker for the consumption of these food products. (s)-pinocembrin, also known as 5,7-dihydroxyflavanone or dihydrochrysin, is a member of the class of compounds known as flavanones. Flavanones are compounds containing a flavan-3-one moiety, with a structure characterized by a 2-phenyl-3,4-dihydro-2H-1-benzopyran bearing a ketone at the carbon C3 (s)-pinocembrin is practically insoluble (in water) and a very weakly acidic compound (based on its pKa). (s)-pinocembrin is a bitter tasting compound found in mexican oregano and tarragon, which makes (s)-pinocembrin a potential biomarker for the consumption of these food products. relative retention time with respect to 9-anthracene Carboxylic Acid is 1.069 relative retention time with respect to 9-anthracene Carboxylic Acid is 1.067 relative retention time with respect to 9-anthracene Carboxylic Acid is 1.071 relative retention time with respect to 9-anthracene Carboxylic Acid is 1.070 5,7-Dihydroxyflavanone is a natural product found in Pinus contorta var. latifolia, Piper nigrum, and other organisms with data available. (±)-Pinocembrin ((±)-5,7-Dihydroxyflavanone) is a GPR120 ligand able to promote wound healing in HaCaT cell line[1]. (±)-Pinocembrin ((±)-5,7-Dihydroxyflavanone) is a GPR120 ligand able to promote wound healing in HaCaT cell line[1]. Pinocembrin ((+)-Pinocoembrin) is a flavonoid found in propolis, acts as a competitive inhibitor of histidine decarboxylase, and is an effective anti-allergic agent, with antioxidant, antimicrobial and anti-inflammatory properties[1]. Pinocembrin ((+)-Pinocoembrin) is a flavonoid found in propolis, acts as a competitive inhibitor of histidine decarboxylase, and is an effective anti-allergic agent, with antioxidant, antimicrobial and anti-inflammatory properties[1].