Chemical Formula: C35H34MgN4O5

Chemical Formula C35H34MgN4O5

Found 5 metabolite its formula value is C35H34MgN4O5

Chlorophyllide a

Chlorophyllide a

C35H34MgN4O5 (614.2379574)


   

13(1)-Hydroxy-Mg-protoporphyrin IX 13-monomethyl ester

3-[18-(1-Hydroxy-3-methoxy-3-oxo-propyl)-3,7,12,17-tetramethyl-8,13-divinyl-porphyrin-22,24-diid-2-yl]propanoic acid

C35H34MgN4O5 (614.2379574)


   

Bacteriochlorophyllide g

Bacteriochlorophyllide g

C35H34MgN4O5 (614.2379574)


A chlorophyllide obtained by hydrolysis of the terpenoid ester moiety of bacteriochlorophyll g.

   

131-hydroxy-magnesium-protoporphyrin IX 13-monomethyl ester

magnesium(2+) ion 14-(2-carboxylatoethyl)-5,20-diethenyl-10-(1-hydroxy-3-methoxy-3-oxopropyl)-4,9,15,19-tetramethyl-21,22,23,24-tetraazapentacyclo[16.2.1.1³,⁶.1⁸,¹¹.1¹³,¹⁶]tetracosa-1,3,5,7,9,11(23),12,14,16(22),17,19-undecaen-21-ide

C35H34MgN4O5 (614.2379574)


131-hydroxy-magnesium-protoporphyrin ix 13-monomethyl ester is a member of the class of compounds known as metalloporphyrins. Metalloporphyrins are polycyclic compounds containing a porphyrin moiety and a metal atom. 131-hydroxy-magnesium-protoporphyrin ix 13-monomethyl ester is practically insoluble (in water) and a weakly acidic compound (based on its pKa). 131-hydroxy-magnesium-protoporphyrin ix 13-monomethyl ester can be found in a number of food items such as lambsquarters, wheat, sweet basil, and towel gourd, which makes 131-hydroxy-magnesium-protoporphyrin ix 13-monomethyl ester a potential biomarker for the consumption of these food products.

   

magnesium;3-[8,13-bis(ethenyl)-18-(1-hydroxy-3-methoxy-3-oxopropyl)-3,7,12,17-tetramethyl-23H-porphyrin-21-id-2-yl]propanoate

magnesium;3-[8,13-bis(ethenyl)-18-(1-hydroxy-3-methoxy-3-oxopropyl)-3,7,12,17-tetramethyl-23H-porphyrin-21-id-2-yl]propanoate

C35H34MgN4O5 (614.2379574)