Exact Mass: 738.2066
Exact Mass Matches: 738.2066
Found 64 metabolites which its exact mass value is equals to given mass value 738.2066
,
within given mass tolerance error 0.05 dalton. Try search metabolite list with more accurate mass tolerance error
0.01 dalton.
3-O-beta-D-Galactopyranosylproanthocyanidin A5
3-O-beta-D-Galactopyranosylproanthocyanidin A5 is found in cocoa and cocoa products. 3-O-beta-D-Galactopyranosylproanthocyanidin A5 is a constituent of cocoa beans (Theobroma cacao).
ent-Epicatechin-(2alpha->7,4alpha->8)-epicatechin 3-galactoside
Ent-epicatechin-(2alpha->7,4alpha->8)-epicatechin 3-galactoside is a member of the class of compounds known as biflavonoids and polyflavonoids. Biflavonoids and polyflavonoids are organic compounds containing at least two flavan/flavone units. These units are usually linked through CC or C-O-C bonds. Some examples include C2-O-C3, C2-O-C4, C3-C3, and C6-C8. Ent-epicatechin-(2alpha->7,4alpha->8)-epicatechin 3-galactoside is practically insoluble (in water) and a very weakly acidic compound (based on its pKa). Ent-epicatechin-(2alpha->7,4alpha->8)-epicatechin 3-galactoside can be found in cocoa bean, which makes ent-epicatechin-(2alpha->7,4alpha->8)-epicatechin 3-galactoside a potential biomarker for the consumption of this food product.
2)-galactoside]
Neobudofficide
Apigenin 7-rhamnosyl-(1-
6)-glucoside
Isopodophyllotoxin 7-O-??-D-glucopyranosyl-(1鈥樏傗垎6)-??-D-glucopyranoside
Kaempferol 7-methyl ether 3-[3-hydroxy-3-methylglutaryl-(1->6)]-[apiosyl-(1->2)-galactoside]
beta-L-Arap-(1 -> 3)-alpha-L-Araf-(1 -> 3)-[alpha-L-Araf-(1 -> 4)]-beta-D-Galp-(1 -> 6)-alphabeta-D-Galp
kaempferol 3-O-alpha-rhamnosyl-(1->2)-[(6-O-3-hydroxy-3-methylglutaryl)-beta-galactoside]
acacetin-7-O-beta-D-[alpha-L-rhamnosyl(1?6)]3-p-coumaroylgalactoside|plicatanoside
6-(3-hydroxy-3-methylglutaroyl)-2-O-beta-D-galactopyranosyl vitexin
kaempherol-3-O-[6-O-rhamnosylgalactoside]-7-O-rhamnoside
genkwanin 4-O-{alpha-L-rhamnopyranosyl-(1->2)-[alpha-L-rhamnopyranosyl-(1->6)]-beta-D-galactopyranoside}
Apigenin 7-rhamnosyl-(1->6)-(4-E-p-methoxycinnamoylglucoside)
3,7-Dihydroxy-8-methylflavone 7-rhamnosyl-(1->4)-rhamnosyl-(1->6)-glucoside
C34H42O18_beta-D-Glucopyranoside, (1aS,1bS,2S,5aR,6S,6aS)-6-[[3-O-acetyl-6-deoxy-2-O-[(2E)-3-(4-hydroxyphenyl)-1-oxo-2-propen-1-yl]-alpha-L-mannopyranosyl]oxy]-1a,1b,2,5a,6,6a-hexahydro-1a-(hydroxymethyl)oxireno[4,5]cyclopenta[1,2-c]pyran-2-yl, 2-acetate
3-O-b-D-Galactopyranosylproanthocyanidin A5'
benzene-1,3-dicarboxylic acid,4-[3-(1,3-dioxo-2-benzofuran-5-carbonyl)oxy-2,2-dimethylpropoxy]carbonylbenzoic acid,hexanedioic acid
1-butyl-2-[2-[3-[(1-butyl-6-chlorobenz[cd]indol-2(1h)-ylidene)ethylidene]-2-chloro-1-cyclohexen-1-yl]ethenyl]-6-chlorobenz[cd]indolium tetrafluoroborate
(r)-1-{(s)-2-[di(1-naphthyl)phosphino]ferrocenyl}ethyldi(3,5-xylyl)phosphine
(S)-3-[1-(4-Methoxybenzenesulfonyl)-(4S,5S)-4,5-diphenyl-4,5-dihydro-1H-imidazol-2-yl]-1,1-binaphthalene-2,2-diyl Hydrogen Phosphate
Dichloro[bis(dicyclohexylphosphinophenyl)ether]palladium(II)
3-O-beta-D-Galactopyranosylproanthocyanidin A5
3-O-beta-D-Galactopyranosylproanthocyanidin A5 is found in cocoa and cocoa products. 3-O-beta-D-Galactopyranosylproanthocyanidin A5 is a constituent of cocoa beans (Theobroma cacao). Constituent of cocoa beans (Theobroma cacao). Proanthocyanidin A5 3-galactoside is found in cocoa and cocoa products.