Exact Mass: 596.489
Exact Mass Matches: 596.489
Found 500 metabolites which its exact mass value is equals to given mass value 596.489,
within given mass tolerance error 0.05 dalton. Try search metabolite list with more accurate mass tolerance error
0.01 dalton.
Asitrilobin B
Annonacin is a natural product found in Xylopia aromatica, Asimina triloba, and other organisms with data available. Asitrilobin B is found in fruits. Asitrilobin B is a constituent of the seeds of Asimina triloba (pawpaw). Constituent of the seeds of Asimina triloba (pawpaw). Asitrilobin B is found in fruits.
Rhodoviolascin
A carotenoid ether that is (3E,3E)-1,1-dihydroxy-3,3,4,4-tetradehydro-1,1,2,2-tetrahydro-psi,psi-carotene in which both hydroxyl hydrogens are replaced by methyl groups. D020011 - Protective Agents > D000975 - Antioxidants > D002338 - Carotenoids
Howiicin F
Gigantetrocin B is found in fruits. Gigantetrocin B is a constituent of Annona muricata (soursop). Constituent of Annona muricata (soursop). Gigantetrocin B is found in fruits.
Muricatetrocin C
Muricatetrocin B is found in alcoholic beverages. Muricatetrocin B is a constituent of Annona muricata (soursop) and Rollinia mucosa (biriba). Constituent of Rollinia mucosa (biriba). Muricatetrocin C is found in alcoholic beverages and fruits.
Rolliacocin
Rolliacocin is found in alcoholic beverages. Rolliacocin is a constituent of the unripe fruit of Rollinia mucosa (biriba). Constituent of the unripe fruit of Rollinia mucosa (biriba). Rolliacocin is found in alcoholic beverages and fruits.
Isoannoreticuin
Acetogenin isolated from Annona reticulata (custard apple). Isoannoreticuin is found in fruits. Isoannoreticuin is found in fruits. Acetogenin isolated from Annona reticulata (custard apple).
Muricin C
Muricin C is found in fruits. Muricin C is a constituent of the seeds of Annona muricata (soursop). Constituent of the seeds of Annona muricata (soursop). Muricin C is found in fruits.
Gigantetrocinone
Gigantetrocinone is found in fruits. Gigantetrocinone is a constituent of Asimina triloba (pawpaw). Constituent of Asimina triloba (pawpaw). Gigantetrocinone is found in fruits.
Annoreticuin
Acetogenin isolated from Annona reticulata (custard apple). Annoreticuin is found in fruits. Annoreticuin is found in fruits. Acetogenin isolated from Annona reticulata (custard apple).
Erythrodiol 3-decanoate
Erythrodiol 3-decanoate is found in fruits. Erythrodiol 3-decanoate is isolated from leaves of the famine food Madhuca longifoli Isolated from leaves of the famine food Madhuca longifolia. Erythrodiol 3-decanoate is found in fruits.
cis-Goniothalamicin
cis-Goniothalamicin is found in fruits. cis-Goniothalamicin is a constituent of Annona muricata (soursop). Constituent of Annona muricata (soursop). cis-Goniothalamicin is found in fruits.
Asitrocinone
Asitrocinone is found in fruits. Asitrocinone is a constituent of the seeds of Asimina triloba (pawpaw) Constituent of the seeds of Asimina triloba (pawpaw). Asitrocinone is found in fruits.
Isoannonacin A
Isoannonacin is found in fruits. Isoannonacin is isolated from Annona muricata (soursop) and Asimina triloba (pawpaw). Isolated from Annona muricata (soursop) and Asimina triloba (pawpaw). Isoannonacin is found in fruits.
Glacin A
Glacin A is found in alcoholic beverages. Glacin A is a constituent of the leaves of Annona glabra (pond apple) Constituent of the leaves of Annona glabra (pond apple). Glacin A is found in alcoholic beverages and fruits.
DG(14:0/20:0/0:0)
DG(14:0/20:0/0:0) is a diglyceride, or a diacylglycerol (DAG). It is a glyceride consisting of two fatty acid chains covalently bonded to a glycerol molecule through ester linkages. Diacylglycerols can have many different combinations of fatty acids attached at both the C-1 and C-2 positions. DG(14:0/20:0/0:0), in particular, consists of one chain of myristic acid at the C-1 position and one chain of arachidic acid at the C-2 position. The myristic acid moiety is derived from nutmeg and butter, while the arachidic acid moiety is derived from peanut oil. Mono- and diacylglycerols are common food additives used to blend together certain ingredients, such as oil and water, which would not otherwise blend well. Dacylglycerols are often found in bakery products, beverages, ice cream, chewing gum, shortening, whipped toppings, margarine, and confections. Synthesis of diacylglycerol begins with glycerol-3-phosphate, which is derived primarily from dihydroxyacetone phosphate, a product of glycolysis (usually in the cytoplasm of liver or adipose tissue cells). Glycerol-3-phosphate is first acylated with acyl-coenzyme A (acyl-CoA) to form lysophosphatidic acid, which is then acylated with another molecule of acyl-CoA to yield phosphatidic acid. Phosphatidic acid is then de-phosphorylated to form diacylglycerol. Diacylglycerols are precursors to triacylglycerols (triglyceride), which are formed by the addition of a third fatty acid to the diacylglycerol under the catalysis of diglyceride acyltransferase. Since diacylglycerols are synthesized via phosphatidic acid, they will usually contain a saturated fatty acid at the C-1 position on the glycerol moiety and an unsaturated fatty acid at the C-2 position. DG(14:0/20:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(14:0/20:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.
DG(16:0/18:0/0:0)
DG(16:0/18:0/0:0) is a diglyceride, or a diacylglycerol (DAG). It is a glyceride consisting of two fatty acid chains covalently bonded to a glycerol molecule through ester linkages. Diacylglycerols can have many different combinations of fatty acids attached at both the C-1 and C-2 positions. DG(16:0/18:0/0:0), in particular, consists of one chain of palmitic acid at the C-1 position and one chain of stearic acid at the C-2 position. The palmitic acid moiety is derived from fish oils, milk fats, vegetable oils and animal fats, while the stearic acid moiety is derived from animal fats, coco butter and sesame oil. Mono- and diacylglycerols are common food additives used to blend together certain ingredients, such as oil and water, which would not otherwise blend well. Dacylglycerols are often found in bakery products, beverages, ice cream, chewing gum, shortening, whipped toppings, margarine, and confections. Synthesis of diacylglycerol begins with glycerol-3-phosphate, which is derived primarily from dihydroxyacetone phosphate, a product of glycolysis (usually in the cytoplasm of liver or adipose tissue cells). Glycerol-3-phosphate is first acylated with acyl-coenzyme A (acyl-CoA) to form lysophosphatidic acid, which is then acylated with another molecule of acyl-CoA to yield phosphatidic acid. Phosphatidic acid is then de-phosphorylated to form diacylglycerol.Diacylglycerols are precursors to triacylglycerols (triglyceride), which are formed by the addition of a third fatty acid to the diacylglycerol under the catalysis of diglyceride acyltransferase. Since diacylglycerols are synthesized via phosphatidic acid, they will usually contain a saturated fatty acid at the C-1 position on the glycerol moiety and an unsaturated fatty acid at the C-2 position. DG(16:0/18:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(16:0/18:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.
DG(18:0/16:0/0:0)
DG(18:0/16:0/0:0) is a diglyceride, or a diacylglycerol (DAG). It is a glyceride consisting of two fatty acid chains covalently bonded to a glycerol molecule through ester linkages. Diacylglycerols can have many different combinations of fatty acids attached at both the C-1 and C-2 positions. DG(18:0/16:0/0:0), in particular, consists of one chain of stearic acid at the C-1 position and one chain of palmitic acid at the C-2 position. The stearic acid moiety is derived from animal fats, coco butter and sesame oil, while the palmitic acid moiety is derived from fish oils, milk fats, vegetable oils and animal fats. Mono- and diacylglycerols are common food additives used to blend together certain ingredients, such as oil and water, which would not otherwise blend well. Dacylglycerols are often found in bakery products, beverages, ice cream, chewing gum, shortening, whipped toppings, margarine, and confections. Synthesis of diacylglycerol begins with glycerol-3-phosphate, which is derived primarily from dihydroxyacetone phosphate, a product of glycolysis (usually in the cytoplasm of liver or adipose tissue cells). Glycerol-3-phosphate is first acylated with acyl-coenzyme A (acyl-CoA) to form lysophosphatidic acid, which is then acylated with another molecule of acyl-CoA to yield phosphatidic acid. Phosphatidic acid is then de-phosphorylated to form diacylglycerol.Diacylglycerols are precursors to triacylglycerols (triglyceride), which are formed by the addition of a third fatty acid to the diacylglycerol under the catalysis of diglyceride acyltransferase. Since diacylglycerols are synthesized via phosphatidic acid, they will usually contain a saturated fatty acid at the C-1 position on the glycerol moiety and an unsaturated fatty acid at the C-2 position. DG(18:0/16:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(18:0/16:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.
DG(20:0/14:0/0:0)
DG(20:0/14:0/0:0) is a diglyceride, or a diacylglycerol (DAG). It is a glyceride consisting of two fatty acid chains covalently bonded to a glycerol molecule through ester linkages. Diacylglycerols can have many different combinations of fatty acids attached at both the C-1 and C-2 positions. DG(20:0/14:0/0:0), in particular, consists of one chain of arachidic acid at the C-1 position and one chain of myristic acid at the C-2 position. The arachidic acid moiety is derived from peanut oil, while the myristic acid moiety is derived from nutmeg and butter. Mono- and diacylglycerols are common food additives used to blend together certain ingredients, such as oil and water, which would not otherwise blend well. Dacylglycerols are often found in bakery products, beverages, ice cream, chewing gum, shortening, whipped toppings, margarine, and confections. Synthesis of diacylglycerol begins with glycerol-3-phosphate, which is derived primarily from dihydroxyacetone phosphate, a product of glycolysis (usually in the cytoplasm of liver or adipose tissue cells). Glycerol-3-phosphate is first acylated with acyl-coenzyme A (acyl-CoA) to form lysophosphatidic acid, which is then acylated with another molecule of acyl-CoA to yield phosphatidic acid. Phosphatidic acid is then de-phosphorylated to form diacylglycerol.Diacylglycerols are precursors to triacylglycerols (triglyceride), which are formed by the addition of a third fatty acid to the diacylglycerol under the catalysis of diglyceride acyltransferase. Since diacylglycerols are synthesized via phosphatidic acid, they will usually contain a saturated fatty acid at the C-1 position on the glycerol moiety and an unsaturated fatty acid at the C-2 position. DG(20:0/14:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:0/14:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.
Glycerol triundecanoate
Carrier for flavours and fragrances Carrier for flavours and fragrance
Annonacin
cis-Annonacin is found in fruits. cis-Annonacin is a constituent of Annona muricata (soursop). Constituent of Annona muricata (soursop). cis-Annonacin is found in fruits.
Squamoxinone C
Squamoxinone C is found in fruits. Squamoxinone C is a constituent of Annona squamosa (sugar apple) Constituent of Annona squamosa (sugar apple). Squamoxinone C is found in fruits.
DG(14:0/0:0/20:0)
DG(14:0/0:0/20:0) is a diglyceride, or a diacylglycerol (DAG). It is a glyceride consisting of two fatty acid chains covalently bonded to a glycerol molecule through ester linkages. Diacylglycerols can have many different combinations of fatty acids attached at the C-1, C-2, or C-3 positions. DG(14:0/0:0/20:0), in particular, consists of one chain of myristic acid at the C-1 position and one chain of arachidic acid at the C-3 position. The myristic acid moiety is derived from nutmeg and butter, while the arachidic acid moiety is derived from peanut oil. Mono- and diacylglycerols are common food additives used to blend together certain ingredients, such as oil and water, which would not otherwise blend well. Dacylglycerols are often found in bakery products, beverages, ice cream, chewing gum, shortening, whipped toppings, margarine, and confections.
Synthesis of diacylglycerol begins with glycerol-3-phosphate, which is derived primarily from dihydroxyacetone phosphate, a product of glycolysis (usually in the cytoplasm of liver or adipose tissue cells). Glycerol-3-phosphate is first acylated with acyl-coenzyme A (acyl-CoA) to form lysophosphatidic acid, which is then acylated with another molecule of acyl-CoA to yield phosphatidic acid. Phosphatidic acid is then de-phosphorylated to form diacylglycerol.
Diacylglycerols are precursors to triacylglycerols (triglyceride), which are formed by the addition of a third fatty acid to the diacylglycerol under the catalysis of diglyceride acyltransferase. Since diacylglycerols are synthesized via phosphatidic acid, they will usually contain a saturated fatty acid at the C-1 position on the glycerol moiety and an unsaturated fatty acid at the C-3 position.
DG(16:0/0:0/18:0)
DG(16:0/0:0/18:0) is a diglyceride, or a diacylglycerol (DAG). It is a glyceride consisting of two fatty acid chains covalently bonded to a glycerol molecule through ester linkages. Diacylglycerols can have many different combinations of fatty acids attached at the C-1, C-2, or C-3 positions. DG(16:0/0:0/18:0), in particular, consists of one chain of palmitic acid at the C-1 position and one chain of stearic acid at the C-3 position. The palmitic acid moiety is derived from fish oils, milk fats, vegetable oils and animal fats, while the stearic acid moiety is derived from animal fats, coco butter and sesame oil. Mono- and diacylglycerols are common food additives used to blend together certain ingredients, such as oil and water, which would not otherwise blend well. Dacylglycerols are often found in bakery products, beverages, ice cream, chewing gum, shortening, whipped toppings, margarine, and confections.
Synthesis of diacylglycerol begins with glycerol-3-phosphate, which is derived primarily from dihydroxyacetone phosphate, a product of glycolysis (usually in the cytoplasm of liver or adipose tissue cells). Glycerol-3-phosphate is first acylated with acyl-coenzyme A (acyl-CoA) to form lysophosphatidic acid, which is then acylated with another molecule of acyl-CoA to yield phosphatidic acid. Phosphatidic acid is then de-phosphorylated to form diacylglycerol.
Diacylglycerols are precursors to triacylglycerols (triglyceride), which are formed by the addition of a third fatty acid to the diacylglycerol under the catalysis of diglyceride acyltransferase. Since diacylglycerols are synthesized via phosphatidic acid, they will usually contain a saturated fatty acid at the C-1 position on the glycerol moiety and an unsaturated fatty acid at the C-3 position.
TG(8:0/i-12:0/a-13:0)[rac]
TG(8:0/i-12:0/a-13:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(8:0/i-12:0/a-13:0) is made up of one octanoyl(R1), one 10-methylundecanoyl(R2), and one 10-methyldodecanoyl(R3).
TG(8:0/13:0/12:0)
TG(8:0/13:0/12:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(8:0/13:0/12:0) is made up of one octanoyl(R1), one tridecanoyl(R2), and one dodecanoyl(R3).
TG(8:0/12:0/a-13:0)[rac]
TG(8:0/12:0/a-13:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(8:0/12:0/a-13:0) is made up of one octanoyl(R1), one dodecanoyl(R2), and one 10-methyldodecanoyl(R3).
TG(8:0/i-13:0/i-12:0)
TG(8:0/i-13:0/i-12:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(8:0/i-13:0/i-12:0) is made up of one octanoyl(R1), one 11-methyldodecanoyl(R2), and one 10-methylundecanoyl(R3).
TG(8:0/8:0/i-17:0)
TG(8:0/8:0/i-17:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(8:0/8:0/i-17:0) is made up of one octanoyl(R1), one octanoyl(R2), and one 15-methylhexadecanoyl(R3).
TG(10:0/a-15:0/8:0)[rac]
TG(10:0/a-15:0/8:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(10:0/a-15:0/8:0) is made up of one decanoyl(R1), one 12-methyltetradecanoyl(R2), and one octanoyl(R3).
TG(8:0/12:0/13:0)
TG(8:0/12:0/13:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(8:0/12:0/13:0) is made up of one octanoyl(R1), one dodecanoyl(R2), and one tridecanoyl(R3).
TG(10:0/10:0/13:0)
TG(10:0/10:0/13:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(10:0/10:0/13:0) is made up of one decanoyl(R1), one decanoyl(R2), and one tridecanoyl(R3).
TG(10:0/15:0/8:0)
TG(10:0/15:0/8:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(10:0/15:0/8:0) is made up of one decanoyl(R1), one pentadecanoyl(R2), and one octanoyl(R3).
TG(10:0/i-15:0/8:0)
TG(10:0/i-15:0/8:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(10:0/i-15:0/8:0) is made up of one decanoyl(R1), one 13-methyltetradecanoyl(R2), and one octanoyl(R3).
TG(8:0/10:0/15:0)
TG(8:0/10:0/15:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(8:0/10:0/15:0) is made up of one octanoyl(R1), one decanoyl(R2), and one pentadecanoyl(R3).
TG(10:0/10:0/i-13:0)
TG(10:0/10:0/i-13:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(10:0/10:0/i-13:0) is made up of one decanoyl(R1), one decanoyl(R2), and one 11-methyldodecanoyl(R3).
TG(8:0/i-13:0/12:0)
TG(8:0/i-13:0/12:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(8:0/i-13:0/12:0) is made up of one octanoyl(R1), one 11-methyldodecanoyl(R2), and one dodecanoyl(R3).
TG(8:0/10:0/a-15:0)[rac]
TG(8:0/10:0/a-15:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(8:0/10:0/a-15:0) is made up of one octanoyl(R1), one decanoyl(R2), and one 12-methyltetradecanoyl(R3).
TG(10:0/8:0/a-15:0)[rac]
TG(10:0/8:0/a-15:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(10:0/8:0/a-15:0) is made up of one decanoyl(R1), one octanoyl(R2), and one 12-methyltetradecanoyl(R3).
TG(8:0/i-15:0/10:0)
TG(8:0/i-15:0/10:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(8:0/i-15:0/10:0) is made up of one octanoyl(R1), one 13-methyltetradecanoyl(R2), and one decanoyl(R3).
TG(10:0/8:0/15:0)
TG(10:0/8:0/15:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(10:0/8:0/15:0) is made up of one decanoyl(R1), one octanoyl(R2), and one pentadecanoyl(R3).
TG(8:0/i-12:0/i-13:0)
TG(8:0/i-12:0/i-13:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(8:0/i-12:0/i-13:0) is made up of one octanoyl(R1), one 10-methylundecanoyl(R2), and one 11-methyldodecanoyl(R3).
TG(10:0/10:0/a-13:0)[rac]
TG(10:0/10:0/a-13:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(10:0/10:0/a-13:0) is made up of one decanoyl(R1), one decanoyl(R2), and one 10-methyldodecanoyl(R3).
TG(8:0/8:0/a-17:0)[rac]
TG(8:0/8:0/a-17:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(8:0/8:0/a-17:0) is made up of one octanoyl(R1), one octanoyl(R2), and one 14-methylhexadecanoyl(R3).
TG(8:0/12:0/i-13:0)
TG(8:0/12:0/i-13:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(8:0/12:0/i-13:0) is made up of one octanoyl(R1), one dodecanoyl(R2), and one 11-methyldodecanoyl(R3).
TG(8:0/8:0/17:0)
TG(8:0/8:0/17:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(8:0/8:0/17:0) is made up of one octanoyl(R1), one octanoyl(R2), and one heptadecanoyl(R3).
TG(8:0/a-15:0/10:0)[rac]
TG(8:0/a-15:0/10:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(8:0/a-15:0/10:0) is made up of one octanoyl(R1), one 12-methyltetradecanoyl(R2), and one decanoyl(R3).
TG(8:0/15:0/10:0)
TG(8:0/15:0/10:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(8:0/15:0/10:0) is made up of one octanoyl(R1), one pentadecanoyl(R2), and one decanoyl(R3).
TG(8:0/a-13:0/i-12:0)[rac]
TG(8:0/a-13:0/i-12:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(8:0/a-13:0/i-12:0) is made up of one octanoyl(R1), one 10-methyldodecanoyl(R2), and one 10-methylundecanoyl(R3).
TG(8:0/10:0/i-15:0)
TG(8:0/10:0/i-15:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(8:0/10:0/i-15:0) is made up of one octanoyl(R1), one decanoyl(R2), and one 13-methyltetradecanoyl(R3).
TG(8:0/i-12:0/13:0)
TG(8:0/i-12:0/13:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(8:0/i-12:0/13:0) is made up of one octanoyl(R1), one 10-methylundecanoyl(R2), and one tridecanoyl(R3).
TG(8:0/13:0/i-12:0)
TG(8:0/13:0/i-12:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(8:0/13:0/i-12:0) is made up of one octanoyl(R1), one tridecanoyl(R2), and one 10-methylundecanoyl(R3).
TG(10:0/8:0/i-15:0)
TG(10:0/8:0/i-15:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(10:0/8:0/i-15:0) is made up of one decanoyl(R1), one octanoyl(R2), and one 13-methyltetradecanoyl(R3).
TG(8:0/a-13:0/12:0)[rac]
TG(8:0/a-13:0/12:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(8:0/a-13:0/12:0) is made up of one octanoyl(R1), one 10-methyldodecanoyl(R2), and one dodecanoyl(R3).
DG(10:0/i-24:0/0:0)
DG(10:0/i-24:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(10:0/i-24:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.
DG(10:0/0:0/i-24:0)
DG(10:0/0:0/i-24:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.
DG(12:0/22:0/0:0)
DG(12:0/22:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(12:0/22:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.
DG(12:0/0:0/22:0)
DG(12:0/0:0/22:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.
DG(i-12:0/22:0/0:0)
DG(i-12:0/22:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(i-12:0/22:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.
DG(i-12:0/0:0/22:0)
DG(i-12:0/0:0/22:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.
DG(i-12:0/i-22:0/0:0)
DG(i-12:0/i-22:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(i-12:0/i-22:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.
DG(i-12:0/0:0/i-22:0)
DG(i-12:0/0:0/i-22:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.
DG(12:0/i-22:0/0:0)
DG(12:0/i-22:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(12:0/i-22:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.
DG(12:0/0:0/i-22:0)
DG(12:0/0:0/i-22:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.
DG(13:0/21:0/0:0)
DG(13:0/21:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(13:0/21:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.
DG(13:0/0:0/21:0)
DG(13:0/0:0/21:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.
DG(i-13:0/21:0/0:0)
DG(i-13:0/21:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(i-13:0/21:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.
DG(i-13:0/0:0/21:0)
DG(i-13:0/0:0/21:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.
DG(a-13:0/i-21:0/0:0)
DG(a-13:0/i-21:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(a-13:0/i-21:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.
DG(a-13:0/0:0/i-21:0)
DG(a-13:0/0:0/i-21:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.
DG(i-13:0/a-21:0/0:0)
DG(i-13:0/a-21:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(i-13:0/a-21:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.
DG(i-13:0/0:0/a-21:0)
DG(i-13:0/0:0/a-21:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.
DG(a-13:0/21:0/0:0)
DG(a-13:0/21:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(a-13:0/21:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.
DG(a-13:0/0:0/21:0)
DG(a-13:0/0:0/21:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.
DG(i-13:0/i-21:0/0:0)
DG(i-13:0/i-21:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(i-13:0/i-21:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.
DG(i-13:0/0:0/i-21:0)
DG(i-13:0/0:0/i-21:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.
DG(13:0/i-21:0/0:0)
DG(13:0/i-21:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(13:0/i-21:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.
DG(13:0/0:0/i-21:0)
DG(13:0/0:0/i-21:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.
DG(13:0/a-21:0/0:0)
DG(13:0/a-21:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(13:0/a-21:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.
DG(13:0/0:0/a-21:0)
DG(13:0/0:0/a-21:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.
DG(a-13:0/a-21:0/0:0)
DG(a-13:0/a-21:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(a-13:0/a-21:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.
DG(a-13:0/0:0/a-21:0)
DG(a-13:0/0:0/a-21:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.
DG(i-14:0/20:0/0:0)
DG(i-14:0/20:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(i-14:0/20:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.
DG(i-14:0/0:0/20:0)
DG(i-14:0/0:0/20:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.
DG(i-14:0/i-20:0/0:0)
DG(i-14:0/i-20:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(i-14:0/i-20:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.
DG(i-14:0/0:0/i-20:0)
DG(i-14:0/0:0/i-20:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.
DG(14:0/i-20:0/0:0)
DG(14:0/i-20:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(14:0/i-20:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.
DG(14:0/0:0/i-20:0)
DG(14:0/0:0/i-20:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.
TG(i-12:0/8:0/i-13:0)
TG(i-12:0/8:0/i-13:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(i-12:0/8:0/i-13:0) is made up of one 10-methylundecanoyl(R1), one octanoyl(R2), and one 11-methyldodecanoyl(R3).
TG(i-12:0/8:0/a-13:0)[rac]
TG(i-12:0/8:0/a-13:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(i-12:0/8:0/a-13:0) is made up of one 10-methylundecanoyl(R1), one octanoyl(R2), and one 10-methyldodecanoyl(R3).
TG(i-12:0/8:0/13:0)
TG(i-12:0/8:0/13:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(i-12:0/8:0/13:0) is made up of one 10-methylundecanoyl(R1), one octanoyl(R2), and one tridecanoyl(R3).
TG(12:0/8:0/13:0)
TG(12:0/8:0/13:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(12:0/8:0/13:0) is made up of one dodecanoyl(R1), one octanoyl(R2), and one tridecanoyl(R3).
TG(12:0/8:0/i-13:0)
TG(12:0/8:0/i-13:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(12:0/8:0/i-13:0) is made up of one dodecanoyl(R1), one octanoyl(R2), and one 11-methyldodecanoyl(R3).
TG(12:0/8:0/a-13:0)[rac]
TG(12:0/8:0/a-13:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(12:0/8:0/a-13:0) is made up of one dodecanoyl(R1), one octanoyl(R2), and one 10-methyldodecanoyl(R3).
TG(12:0/a-13:0/8:0)[rac]
TG(12:0/a-13:0/8:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(12:0/a-13:0/8:0) is made up of one dodecanoyl(R1), one 10-methyldodecanoyl(R2), and one octanoyl(R3).
TG(i-12:0/a-13:0/8:0)[rac]
TG(i-12:0/a-13:0/8:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(i-12:0/a-13:0/8:0) is made up of one 10-methylundecanoyl(R1), one 10-methyldodecanoyl(R2), and one octanoyl(R3).
TG(12:0/i-13:0/8:0)
TG(12:0/i-13:0/8:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(12:0/i-13:0/8:0) is made up of one dodecanoyl(R1), one 11-methyldodecanoyl(R2), and one octanoyl(R3).
TG(i-12:0/i-13:0/8:0)
TG(i-12:0/i-13:0/8:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(i-12:0/i-13:0/8:0) is made up of one 10-methylundecanoyl(R1), one 11-methyldodecanoyl(R2), and one octanoyl(R3).
TG(i-12:0/13:0/8:0)
TG(i-12:0/13:0/8:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(i-12:0/13:0/8:0) is made up of one 10-methylundecanoyl(R1), one tridecanoyl(R2), and one octanoyl(R3).
TG(12:0/13:0/8:0)
TG(12:0/13:0/8:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(12:0/13:0/8:0) is made up of one dodecanoyl(R1), one tridecanoyl(R2), and one octanoyl(R3).
TG(a-13:0/8:0/12:0)[rac]
TG(a-13:0/8:0/12:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(a-13:0/8:0/12:0) is made up of one 10-methyldodecanoyl(R1), one octanoyl(R2), and one dodecanoyl(R3).
TG(a-13:0/8:0/i-12:0)[rac]
TG(a-13:0/8:0/i-12:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(a-13:0/8:0/i-12:0) is made up of one 10-methyldodecanoyl(R1), one octanoyl(R2), and one 10-methylundecanoyl(R3).
TG(i-13:0/8:0/i-12:0)
TG(i-13:0/8:0/i-12:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(i-13:0/8:0/i-12:0) is made up of one 11-methyldodecanoyl(R1), one octanoyl(R2), and one 10-methylundecanoyl(R3).
TG(i-13:0/8:0/12:0)
TG(i-13:0/8:0/12:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(i-13:0/8:0/12:0) is made up of one 11-methyldodecanoyl(R1), one octanoyl(R2), and one dodecanoyl(R3).
TG(13:0/8:0/12:0)
TG(13:0/8:0/12:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(13:0/8:0/12:0) is made up of one tridecanoyl(R1), one octanoyl(R2), and one dodecanoyl(R3).
TG(13:0/8:0/i-12:0)
TG(13:0/8:0/i-12:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(13:0/8:0/i-12:0) is made up of one tridecanoyl(R1), one octanoyl(R2), and one 10-methylundecanoyl(R3).
TG(a-13:0/10:0/10:0)[rac]
TG(a-13:0/10:0/10:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(a-13:0/10:0/10:0) is made up of one 10-methyldodecanoyl(R1), one decanoyl(R2), and one decanoyl(R3).
TG(i-13:0/10:0/10:0)
TG(i-13:0/10:0/10:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(i-13:0/10:0/10:0) is made up of one 11-methyldodecanoyl(R1), one decanoyl(R2), and one decanoyl(R3).
TG(13:0/10:0/10:0)
TG(13:0/10:0/10:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(13:0/10:0/10:0) is made up of one tridecanoyl(R1), one decanoyl(R2), and one decanoyl(R3).
TG(13:0/i-12:0/8:0)
TG(13:0/i-12:0/8:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(13:0/i-12:0/8:0) is made up of one tridecanoyl(R1), one 10-methylundecanoyl(R2), and one octanoyl(R3).
TG(a-13:0/12:0/8:0)[rac]
TG(a-13:0/12:0/8:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(a-13:0/12:0/8:0) is made up of one 10-methyldodecanoyl(R1), one dodecanoyl(R2), and one octanoyl(R3).
TG(a-13:0/i-12:0/8:0)[rac]
TG(a-13:0/i-12:0/8:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(a-13:0/i-12:0/8:0) is made up of one 10-methyldodecanoyl(R1), one 10-methylundecanoyl(R2), and one octanoyl(R3).
TG(i-13:0/i-12:0/8:0)
TG(i-13:0/i-12:0/8:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(i-13:0/i-12:0/8:0) is made up of one 11-methyldodecanoyl(R1), one 10-methylundecanoyl(R2), and one octanoyl(R3).
TG(i-13:0/12:0/8:0)
TG(i-13:0/12:0/8:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(i-13:0/12:0/8:0) is made up of one 11-methyldodecanoyl(R1), one dodecanoyl(R2), and one octanoyl(R3).
TG(13:0/12:0/8:0)
TG(13:0/12:0/8:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(13:0/12:0/8:0) is made up of one tridecanoyl(R1), one dodecanoyl(R2), and one octanoyl(R3).
TG(a-15:0/8:0/10:0)[rac]
TG(a-15:0/8:0/10:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(a-15:0/8:0/10:0) is made up of one 12-methyltetradecanoyl(R1), one octanoyl(R2), and one decanoyl(R3).
TG(i-15:0/8:0/10:0)
TG(i-15:0/8:0/10:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(i-15:0/8:0/10:0) is made up of one 13-methyltetradecanoyl(R1), one octanoyl(R2), and one decanoyl(R3).
TG(15:0/8:0/10:0)
TG(15:0/8:0/10:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(15:0/8:0/10:0) is made up of one pentadecanoyl(R1), one octanoyl(R2), and one decanoyl(R3).
TG(a-15:0/10:0/8:0)[rac]
TG(a-15:0/10:0/8:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(a-15:0/10:0/8:0) is made up of one 12-methyltetradecanoyl(R1), one decanoyl(R2), and one octanoyl(R3).
TG(i-15:0/10:0/8:0)
TG(i-15:0/10:0/8:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(i-15:0/10:0/8:0) is made up of one 13-methyltetradecanoyl(R1), one decanoyl(R2), and one octanoyl(R3).
TG(15:0/10:0/8:0)
TG(15:0/10:0/8:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(15:0/10:0/8:0) is made up of one pentadecanoyl(R1), one decanoyl(R2), and one octanoyl(R3).
TG(a-17:0/8:0/8:0)[rac]
TG(a-17:0/8:0/8:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(a-17:0/8:0/8:0) is made up of one 14-methylhexadecanoyl(R1), one octanoyl(R2), and one octanoyl(R3).
TG(i-17:0/8:0/8:0)
TG(i-17:0/8:0/8:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(i-17:0/8:0/8:0) is made up of one 15-methylhexadecanoyl(R1), one octanoyl(R2), and one octanoyl(R3).
TG(17:0/8:0/8:0)
TG(17:0/8:0/8:0) belongs to the family of triradyglycerols, which are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. Their general formula is [R1]OCC(CO[R2])O[R3]. TG(17:0/8:0/8:0) is made up of one heptadecanoyl(R1), one octanoyl(R2), and one octanoyl(R3).
Spirilloxanthin
Annoreticuin
(2R,5S,8R,11R,12R,15R,16R)-3-(2,8,11,15-tetrahydroxy-12,16-oxidotriacontanyl)-5-methyl-5H-furan-2-one|(5S)-3-[(2R,8S,11R,12R,15R,16R)-2,8,11,15-tetrahydroxy-12,16-oxido-triacontanyl]-5-methyl-5H-furan-2-one|pyragonicin
Muricatetrocin C
Asitrilobin B
Rolliacocin
Erythrodiol 3-decanoate
Asitrocinone
Squamoxinone C
Howiicin F
isoannoreticuin
Isoannonacin A
cis-Goniothalamicin
Spirilloxanthin
D020011 - Protective Agents > D000975 - Antioxidants > D002338 - Carotenoids
2-ethyl-2-[[(1-oxodecyl)oxy]methyl]-1,3-propanediyl didecanoate
Muricin A
Muricin B is found in fruits. Muricin B is a constituent of the seeds of Annona muricata (soursop). Constituent of the seeds of Annona muricata (soursop). Muricin B is found in fruits.
(2S)-4-[(2R)-2-hydroxy-12-[(2R,5S)-5-[(1S)-1,8,9-trihydroxytetradecyl]oxolan-2-yl]dodecyl]-2-methyl-2H-furan-5-one
8-Methylmenaquinol-6
A polyprenylhydroquinone that is menaquinol-6 in which the hydrogen at position 8 on the naphthoquinone ring has been replaced by a methyl group.
2,3-Dihydroxypropyl (2-hydroxy-3-pentacosoxypropyl) hydrogen phosphate
(1-hydroxy-3-octoxypropan-2-yl) (7Z,10Z,13Z,16Z,19Z,22Z,25Z)-octacosa-7,10,13,16,19,22,25-heptaenoate
[1-hydroxy-3-[(7Z,10Z,13Z,16Z,19Z,22Z,25Z)-octacosa-7,10,13,16,19,22,25-heptaenoxy]propan-2-yl] octanoate
[1-hydroxy-3-[(11Z,14Z,17Z)-icosa-11,14,17-trienoxy]propan-2-yl] (4Z,7Z,10Z,13Z)-hexadeca-4,7,10,13-tetraenoate
(1-decoxy-3-hydroxypropan-2-yl) (5Z,8Z,11Z,14Z,17Z,20Z,23Z)-hexacosa-5,8,11,14,17,20,23-heptaenoate
[1-hydroxy-3-[(9Z,12Z,15Z)-octadeca-9,12,15-trienoxy]propan-2-yl] (6Z,9Z,12Z,15Z)-octadeca-6,9,12,15-tetraenoate
[1-[(4Z,7Z,10Z,13Z)-hexadeca-4,7,10,13-tetraenoxy]-3-hydroxypropan-2-yl] (11Z,14Z,17Z)-icosa-11,14,17-trienoate
[1-hydroxy-3-[(8Z,11Z,14Z,17Z)-icosa-8,11,14,17-tetraenoxy]propan-2-yl] (7Z,10Z,13Z)-hexadeca-7,10,13-trienoate
[1-hydroxy-3-[(6Z,9Z,12Z,15Z)-octadeca-6,9,12,15-tetraenoxy]propan-2-yl] (9Z,12Z,15Z)-octadeca-9,12,15-trienoate
[1-hydroxy-3-[(Z)-tetradec-9-enoxy]propan-2-yl] (4Z,7Z,10Z,13Z,16Z,19Z)-docosa-4,7,10,13,16,19-hexaenoate
[1-[(9Z,12Z)-hexadeca-9,12-dienoxy]-3-hydroxypropan-2-yl] (5Z,8Z,11Z,14Z,17Z)-icosa-5,8,11,14,17-pentaenoate
[1-hydroxy-3-[(3Z,6Z,9Z,12Z,15Z)-octadeca-3,6,9,12,15-pentaenoxy]propan-2-yl] (9Z,12Z)-octadeca-9,12-dienoate
[1-[(4Z,7Z,10Z,13Z,16Z,19Z)-docosa-4,7,10,13,16,19-hexaenoxy]-3-hydroxypropan-2-yl] (Z)-tetradec-9-enoate
[1-hydroxy-3-[(5Z,8Z,11Z,14Z,17Z)-icosa-5,8,11,14,17-pentaenoxy]propan-2-yl] (9Z,12Z)-hexadeca-9,12-dienoate
[1-hydroxy-3-[(9Z,12Z)-octadeca-9,12-dienoxy]propan-2-yl] (3Z,6Z,9Z,12Z,15Z)-octadeca-3,6,9,12,15-pentaenoate
[1-[(5Z,8Z,11Z,14Z,17Z,20Z,23Z)-hexacosa-5,8,11,14,17,20,23-heptaenoxy]-3-hydroxypropan-2-yl] decanoate
[1-[(7Z,10Z,13Z)-hexadeca-7,10,13-trienoxy]-3-hydroxypropan-2-yl] (8Z,11Z,14Z,17Z)-icosa-8,11,14,17-tetraenoate
(3-Octanoyloxy-2-undecanoyloxypropyl) tetradecanoate
(2-Decanoyloxy-3-nonanoyloxypropyl) tetradecanoate
(2-Dodecanoyloxy-3-octanoyloxypropyl) tridecanoate
(3-Nonanoyloxy-2-undecanoyloxypropyl) tridecanoate
(2-Decanoyloxy-3-octanoyloxypropyl) pentadecanoate
[(2E,4E,6E,8E)-3,7-dimethyl-9-(2,6,6-trimethylcyclohexen-1-yl)nona-2,4,6,8-tetraenyl] (4Z,7Z,10Z,13Z,16Z,19Z)-docosa-4,7,10,13,16,19-hexaenoate
(6Z,9Z,12Z,15Z,18Z,21Z,24Z,27Z,30Z,33Z,36Z,39Z)-dotetraconta-6,9,12,15,18,21,24,27,30,33,36,39-dodecaenoic acid
[1-[(9Z,12Z)-heptadeca-9,12-dienoyl]oxy-3-hydroxypropan-2-yl] (3Z,6Z,9Z,12Z,15Z)-octadeca-3,6,9,12,15-pentaenoate
[1-hydroxy-3-[(Z)-tridec-9-enoyl]oxypropan-2-yl] (4Z,7Z,10Z,13Z,16Z,19Z)-docosa-4,7,10,13,16,19-hexaenoate
(1-hydroxy-3-nonanoyloxypropan-2-yl) (5Z,8Z,11Z,14Z,17Z,20Z,23Z)-hexacosa-5,8,11,14,17,20,23-heptaenoate
13-[(4Z,7Z,10Z,13Z,16Z,19Z)-docosa-4,7,10,13,16,19-hexaenoyl]oxyheptadecanoic acid
[1-carboxy-3-[2-[(E)-dec-4-enoyl]oxy-3-[(E)-tetradec-9-enoyl]oxypropoxy]propyl]-trimethylazanium
[1-carboxy-3-[3-[(4E,7E)-deca-4,7-dienoyl]oxy-2-tetradecanoyloxypropoxy]propyl]-trimethylazanium
[1-carboxy-3-[3-decanoyloxy-2-[(7E,9E)-tetradeca-7,9-dienoyl]oxypropoxy]propyl]-trimethylazanium
[1-carboxy-3-[2-hydroxy-3-[(11E,14E)-pentacosa-11,14-dienoyl]oxypropoxy]propyl]-trimethylazanium
[1-[(5E,7E,9E,11E,13E)-hexadeca-5,7,9,11,13-pentaenoyl]oxy-3-hydroxypropan-2-yl] (7E,9E)-nonadeca-7,9-dienoate
[1-carboxy-3-[2-[(E)-tridec-8-enoyl]oxy-3-[(E)-undec-4-enoyl]oxypropoxy]propyl]-trimethylazanium
[1-carboxy-3-[3-[(6E,9E)-dodeca-6,9-dienoyl]oxy-2-dodecanoyloxypropoxy]propyl]-trimethylazanium
[1-carboxy-3-[2-decanoyloxy-3-[(7E,9E)-tetradeca-7,9-dienoyl]oxypropoxy]propyl]-trimethylazanium
[1-[(7E,9E,11E,13E)-hexadeca-7,9,11,13-tetraenoyl]oxy-3-hydroxypropan-2-yl] (10E,13E,16E)-nonadeca-10,13,16-trienoate
[3-[2,3-bis[[(E)-dodec-5-enoyl]oxy]propoxy]-1-carboxypropyl]-trimethylazanium
[1-[(4E,7E)-hexadeca-4,7-dienoyl]oxy-3-hydroxypropan-2-yl] (4E,7E,10E,13E,16E)-nonadeca-4,7,10,13,16-pentaenoate
[1-carboxy-3-[2-[(6E,9E)-dodeca-6,9-dienoyl]oxy-3-dodecanoyloxypropoxy]propyl]-trimethylazanium
[1-carboxy-3-[3-[(E)-tridec-8-enoyl]oxy-2-[(E)-undec-4-enoyl]oxypropoxy]propyl]-trimethylazanium
[1-[(9E,11E,13E)-hexadeca-9,11,13-trienoyl]oxy-3-hydroxypropan-2-yl] (7E,10E,13E,16E)-nonadeca-7,10,13,16-tetraenoate
[1-carboxy-3-[2-[(4E,7E)-deca-4,7-dienoyl]oxy-3-tetradecanoyloxypropoxy]propyl]-trimethylazanium
[1-carboxy-3-[3-[(E)-dec-4-enoyl]oxy-2-[(E)-tetradec-9-enoyl]oxypropoxy]propyl]-trimethylazanium
[1-carboxy-3-[2-[(9Z,12Z)-hexadeca-9,12-dienoyl]oxy-3-octanoyloxypropoxy]propyl]-trimethylazanium
[1-carboxy-3-[2-[(9Z,12Z)-heptadeca-9,12-dienoyl]oxy-3-heptanoyloxypropoxy]propyl]-trimethylazanium
[1-carboxy-3-[3-hexanoyloxy-2-[(9Z,12Z)-octadeca-9,12-dienoyl]oxypropoxy]propyl]-trimethylazanium
[3-[3-acetyloxy-2-[(13Z,16Z)-docosa-13,16-dienoyl]oxypropoxy]-1-carboxypropyl]-trimethylazanium
[1-carboxy-3-[2-[(11Z,14Z)-henicosa-11,14-dienoyl]oxy-3-propanoyloxypropoxy]propyl]-trimethylazanium
[1-carboxy-3-[2-[(9Z,12Z)-nonadeca-9,12-dienoyl]oxy-3-pentanoyloxypropoxy]propyl]-trimethylazanium
[3-[3-butanoyloxy-2-[(11Z,14Z)-icosa-11,14-dienoyl]oxypropoxy]-1-carboxypropyl]-trimethylazanium
2-[carboxy-[2-hydroxy-3-[(10Z,13Z,16Z)-tetracosa-10,13,16-trienoyl]oxypropoxy]methoxy]ethyl-trimethylazanium
(3s,5r)-5-[(6r,11r)-6,11-dihydroxy-11-[(2s,5r)-5-[(1s)-1-hydroxytridecyl]oxolan-2-yl]undecyl]-3-(2-oxopropyl)oxolan-2-one
(6e,8e,10e,12e,14e,16e,18e,20e,22e,24e,26e)-2,31-dimethoxy-2,6,10,14,19,23,27,31-octamethyldotriaconta-4,6,8,10,12,14,16,18,20,22,24,26,28-tridecaene
(5r)-3-[(2s)-2-hydroxy-7-[(2s,5r)-5-[(1r,4s,5s)-1,4,5-trihydroxynonadecyl]oxolan-2-yl]heptyl]-5-methyl-5h-furan-2-one
(5s)-5-methyl-3-[(2r,5r,6r)-2,5,6-trihydroxy-11-[(2s,5r)-5-[(1s)-1-hydroxypentadecyl]oxolan-2-yl]undecyl]-5h-furan-2-one
(3s,5r)-5-[(6r,11r)-6,11-dihydroxy-11-[(2r,5r)-5-[(1r)-1-hydroxytridecyl]oxolan-2-yl]undecyl]-3-(2-oxopropyl)oxolan-2-one
(5s)-3-[(2r)-2-hydroxy-9-{5-[(1s,4s,5s)-1,4,5-trihydroxyheptadecyl]oxolan-2-yl}nonyl]-5-methyl-5h-furan-2-one
(5r)-5-methyl-3-[(2s,8r,11r)-2,8,11-trihydroxy-11-[(2r,5r)-5-[(1r)-1-hydroxypentadecyl]oxolan-2-yl]undecyl]-5h-furan-2-one
(5s)-5-methyl-3-[(2r,9r,13s)-2,9,13-trihydroxy-13-[(2s,5s)-5-[(1s)-1-hydroxytridecyl]oxolan-2-yl]tridecyl]-5h-furan-2-one
(5s)-5-methyl-3-[(2r,10s,13r)-2,10,13-trihydroxy-13-[(2r,5r)-5-[(1r)-1-hydroxytridecyl]oxolan-2-yl]tridecyl]-5h-furan-2-one
(4e,6e,8e,10e,12z,14e,16e,18e,20e,22e,24e,26e,28e)-2,31-dimethoxy-2,6,10,14,19,23,27,31-octamethyldotriaconta-4,6,8,10,12,14,16,18,20,22,24,26,28-tridecaene
(5s)-3-[(2r)-2-hydroxy-7-[(2s,5s)-5-[(1s,4s,5s)-1,4,5-trihydroxynonadecyl]oxolan-2-yl]heptyl]-5-methyl-5h-furan-2-one
(5r)-5-methyl-3-[(2s,8r,13r)-2,8,13-trihydroxy-13-[(2s,5r)-5-[(1s)-1-hydroxytridecyl]oxolan-2-yl]tridecyl]-5h-furan-2-one
3-[13-(6-dodecyl-5-hydroxyoxan-2-yl)-2,8,13-trihydroxytridecyl]-5-methyl-5h-furan-2-one
annocatalin
{"Ingredient_id": "HBIN016206","Ingredient_name": "annocatalin","Alias": "NA","Ingredient_formula": "C35H64O7","Ingredient_Smile": "CCCC(C(CCCCCCCCC(C1CCC(O1)CCCCCCCCCCC(CC2=CC(OC2=O)C)O)O)O)O","Ingredient_weight": "596.9 g/mol","OB_score": "NA","CAS_id": "NA","SymMap_id": "NA","TCMID_id": "1296","TCMSP_id": "NA","TCM_ID_id": "NA","PubChem_id": "44566987","DrugBank_id": "NA"}
annomolin
{"Ingredient_id": "HBIN016213","Ingredient_name": "annomolin","Alias": "NA","Ingredient_formula": "C35H64O7","Ingredient_Smile": "CCCCCCCCCCCCCCC(C1CCC(O1)CCCCCC(C(CCC(CC2=CC(OC2=O)C)O)O)O)O","Ingredient_weight": "596.9 g/mol","OB_score": "NA","CAS_id": "NA","SymMap_id": "NA","TCMID_id": "1303","TCMSP_id": "NA","TCM_ID_id": "NA","PubChem_id": "101108907","DrugBank_id": "NA"}
arianacin
{"Ingredient_id": "HBIN016728","Ingredient_name": "arianacin","Alias": "NA","Ingredient_formula": "C35H64O7","Ingredient_Smile": "CCCCCCCCCCCCC(C1CCC(O1)C(CCC(CCCCCCCC(CC2=CC(OC2=O)C)O)O)O)O","Ingredient_weight": "596.9 g/mol","OB_score": "NA","CAS_id": "NA","SymMap_id": "NA","TCMID_id": "1679","TCMSP_id": "NA","TCM_ID_id": "NA","PubChem_id": "10698768","DrugBank_id": "NA"}
