Exact Mass: 530.3054938

Exact Mass Matches: 530.3054938

Found 157 metabolites which its exact mass value is equals to given mass value 530.3054938, within given mass tolerance error 0.01 dalton. Try search metabolite list with more accurate mass tolerance error 0.001 dalton.

Kukoamine A

(Z)-3-(3,4-dihydroxyphenyl)-N-(3-{[4-({3-[(Z)-[3-(3,4-dihydroxyphenyl)-1-hydroxypropylidene]amino]propyl}amino)butyl]amino}propyl)propimidic acid

C28H42N4O6 (530.3104192000001)

Kukoamine A is an alkaloid from the root bark of Lycium chinense (Chinese boxthorn Kukoamine A is an amine. Kukoamine A is a natural occurring spermine derivative, acts as a potent inhibitor of trypanothione reductase (Ki, 1.8 μM), with antihypertensive activity[1]. Kukoamine A is a natural occurring spermine derivative, acts as a potent inhibitor of trypanothione reductase (Ki, 1.8 μM), with antihypertensive activity[1].

Kukoamine B

Benzenepropanamide, N-(3-aminopropyl)-N-(4-((3-((3-(3,4-dihydroxyphenyl)-1-oxopropyl)amino)propyl)amino)butyl)-3,4-dihydroxy-

C28H42N4O6 (530.3104192000001)

Kukoamine B (KB), a natural alkaloid compound with high affinity for both LPS and CpG DNA, was isolated from a traditional Chinese herb cortex Lycii. Kukoamine B, a novel dual inhibitor of LPS and CpG DNA, is a potential candidate for sepsis treatment. (PMID: 7487870) UK scientists at the Institute for Food Research have identified blood pressure-lowering compounds called kukoamines in potatoes. Previously only found in Lycium chinense, an exotic herbal plant whose bark is used to make an infusion in Chinese herbal medicine (http://www.whfoods.com/genpage.php?tname=foodspice&dbid=48) Kukoamine B is an amine. Kukoamine B is a natural product found in Lycium chinense and Solanum tuberosum with data available. Kukoamine B is a component of Lycii Cortex, with anti-oxidant, anti-acute inflammatory and anti-diabetic properties[1]. Kukoamine B is a component of Lycii Cortex, with anti-oxidant, anti-acute inflammatory and anti-diabetic properties[1].

L-Oleandrosyl-oleandolide

C27H46O10 (530.3090816)

Kukoamine C

N-(3-aminopropyl)-N-{4-[N-(3-aminopropyl)-3-(3,4-dihydroxyphenyl)propanamido]butyl}-3-(3,4-dihydroxyphenyl)propanamide

C28H42N4O6 (530.3104192000001)

Kukoamine C is an alkaloid from the root bark of Lycium chinense (Chinese boxthorn). UK scientists at the Institute for Food Research have identified blood pressure-lowering compounds called kukoamines in potatoes. Previously only found in Lycium chinense, an exotic herbal plant whose bark is used to make an infusion in Chinese herbal medicine. (http://www.whfoods.com/genpage.php?tname=foodspice&dbid=48)

Kukoamine D

N-[3-(N-{4-[(3-aminopropyl)amino]butyl}-3-(3,4-dihydroxyphenyl)propanamido)propyl]-3-(3,4-dihydroxyphenyl)propanamide

C28H42N4O6 (530.3104192000001)

Kukoamine D is an alkaloid from the root bark of Lycium chinense (Chinese boxthorn). UK scientists at the Institute for Food Research have identified blood pressure-lowering compounds called kukoamines in potatoes. Previously only found in Lycium chinense, an exotic herbal plant whose bark is used to make an infusion in Chinese herbal medicine. (http://www.whfoods.com/genpage.php?tname=foodspice&dbid=48)

(S)-Nerolidol 3-O-[a-L-rhamnopyranosyl-(1->2)-b-D-glucopyranoside]

2-{[4,5-dihydroxy-6-(hydroxymethyl)-2-{[(6E)-3,7,11-trimethyldodeca-1,6,10-trien-3-yl]oxy}oxan-3-yl]oxy}-6-methyloxane-3,4,5-triol

C27H46O10 (530.3090816)

(S)-Nerolidol 3-O-[a-L-rhamnopyranosyl-(1->2)-b-D-glucopyranoside] is found in fruits. (S)-Nerolidol 3-O-[a-L-rhamnopyranosyl-(1->2)-b-D-glucopyranoside] is a constituent of Eriobotrya japonica (loquat). Constituent of Eriobotrya japonica (loquat). (S)-Nerolidol 3-O-[a-L-rhamnopyranosyl-(1->2)-b-D-glucopyranoside] is found in loquat and fruits.

Diheteropeptin

C28H42N4O6 (530.3104192000001)

Crenulatoside A

C27H46O10 (530.3090816)

Kukoamine B

1,10-Bis(dihydrocaffeoyl)spermine

C28H42N4O6 (530.3104192000001)

Kukoamine B is a component of Lycii Cortex, with anti-oxidant, anti-acute inflammatory and anti-diabetic properties[1]. Kukoamine B is a component of Lycii Cortex, with anti-oxidant, anti-acute inflammatory and anti-diabetic properties[1].

(18R)-18-O-beta-D-glucopyranoside of murolic acid|murolic acid (18R)-18-O-beta-D-glucopyranoside

C27H46O10 (530.3090816)

Pyrrhoxanthinol

C34H42O5 (530.3032082)

16-formyl-3,8,26,31-tetrahydroxy-tritriaconta-1,9(Z),16(E),24(Z),32-pentaene-4,6,27,29-tetrayne|aciphyllal

C34H42O5 (530.3032082)

Ala Arg Val Trp

(2S)-2-[(2S)-2-[(2S)-2-[(2S)-2-aminopropanamido]-5-carbamimidamidopentanamido]-3-methylbutanamido]-3-(1H-indol-3-yl)propanoic acid