Exact Mass: 404.3137724
Exact Mass Matches: 404.3137724
Found 321 metabolites which its exact mass value is equals to given mass value 404.3137724,
within given mass tolerance error 0.05 dalton. Try search metabolite list with more accurate mass tolerance error
0.01 dalton.
Androstane-3,17-diol dipropionate
D006730 - Hormones, Hormone Substitutes, and Hormone Antagonists > D006728 - Hormones
MG(0:0/22:5(4Z,7Z,10Z,13Z,16Z)/0:0)
MG(0:0/22:5(4Z,7Z,10Z,13Z,16Z)/0:0) is a monoacylglyceride. A monoglyceride, more correctly known as a monoacylglycerol, is a glyceride consisting of one fatty acid chain covalently bonded to a glycerol molecule through an ester linkage. Monoacylglycerol can be broadly divided into two groups; 1-monoacylglycerols (or 3-monoacylglycerols) and 2-monoacylglycerols, depending on the position of the ester bond on the glycerol moiety. Normally the 1-/3-isomers are not distinguished from each other and are termed alpha-monoacylglycerols, while the 2-isomers are beta-monoacylglycerols. Monoacylglycerols are formed biochemically via release of a fatty acid from diacylglycerol by diacylglycerol lipase or hormone sensitive lipase. Monoacylglycerols are broken down by monoacylglycerol lipase. They tend to be minor components only of most plant and animal tissues, and indeed would not be expected to accumulate because their strong detergent properties would have a disruptive effect on membranes. 2-Monoacylglycerols are a major end product of the intestinal digestion of dietary fats in animals via the enzyme pancreatic lipase. They are taken up directly by the intestinal cells and converted to triacylglycerols via the monoacylglycerol pathway before being transported in lymph to the liver. Mono- and Diglycerides are commonly added to commercial food products in small quantities. They act as emulsifiers, helping to mix ingredients such as oil and water that would not otherwise blend well.
MG(0:0/22:5(7Z,10Z,13Z,16Z,19Z)/0:0)
MG(0:0/22:5(7Z,10Z,13Z,16Z,19Z)/0:0) is a monoacylglyceride. A monoglyceride, more correctly known as a monoacylglycerol, is a glyceride consisting of one fatty acid chain covalently bonded to a glycerol molecule through an ester linkage. Monoacylglycerol can be broadly divided into two groups; 1-monoacylglycerols (or 3-monoacylglycerols) and 2-monoacylglycerols, depending on the position of the ester bond on the glycerol moiety. Normally the 1-/3-isomers are not distinguished from each other and are termed alpha-monoacylglycerols, while the 2-isomers are beta-monoacylglycerols. Monoacylglycerols are formed biochemically via release of a fatty acid from diacylglycerol by diacylglycerol lipase or hormone sensitive lipase. Monoacylglycerols are broken down by monoacylglycerol lipase. They tend to be minor components only of most plant and animal tissues, and indeed would not be expected to accumulate because their strong detergent properties would have a disruptive effect on membranes. 2-Monoacylglycerols are a major end product of the intestinal digestion of dietary fats in animals via the enzyme pancreatic lipase. They are taken up directly by the intestinal cells and converted to triacylglycerols via the monoacylglycerol pathway before being transported in lymph to the liver. Mono- and Diglycerides are commonly added to commercial food products in small quantities. They act as emulsifiers, helping to mix ingredients such as oil and water that would not otherwise blend well. [HMDB] MG(0:0/22:5(7Z,10Z,13Z,16Z,19Z)/0:0) is a monoacylglyceride. A monoglyceride, more correctly known as a monoacylglycerol, is a glyceride consisting of one fatty acid chain covalently bonded to a glycerol molecule through an ester linkage. Monoacylglycerol can be broadly divided into two groups; 1-monoacylglycerols (or 3-monoacylglycerols) and 2-monoacylglycerols, depending on the position of the ester bond on the glycerol moiety. Normally the 1-/3-isomers are not distinguished from each other and are termed alpha-monoacylglycerols, while the 2-isomers are beta-monoacylglycerols. Monoacylglycerols are formed biochemically via release of a fatty acid from diacylglycerol by diacylglycerol lipase or hormone sensitive lipase. Monoacylglycerols are broken down by monoacylglycerol lipase. They tend to be minor components only of most plant and animal tissues, and indeed would not be expected to accumulate because their strong detergent properties would have a disruptive effect on membranes. 2-Monoacylglycerols are a major end product of the intestinal digestion of dietary fats in animals via the enzyme pancreatic lipase. They are taken up directly by the intestinal cells and converted to triacylglycerols via the monoacylglycerol pathway before being transported in lymph to the liver. Mono- and Diglycerides are commonly added to commercial food products in small quantities. They act as emulsifiers, helping to mix ingredients such as oil and water that would not otherwise blend well.
MG(22:5(4Z,7Z,10Z,13Z,16Z)/0:0/0:0)
MG(22:5(4Z,7Z,10Z,13Z,16Z)/0:0/0:0) is a monoacylglyceride. A monoglyceride, more correctly known as a monoacylglycerol, is a glyceride consisting of one fatty acid chain covalently bonded to a glycerol molecule through an ester linkage. Monoacylglycerol can be broadly divided into two groups; 1-monoacylglycerols (or 3-monoacylglycerols) and 2-monoacylglycerols, depending on the position of the ester bond on the glycerol moiety. Normally the 1-/3-isomers are not distinguished from each other and are termed alpha-monoacylglycerols, while the 2-isomers are beta-monoacylglycerols. Monoacylglycerols are formed biochemically via release of a fatty acid from diacylglycerol by diacylglycerol lipase or hormone sensitive lipase. Monoacylglycerols are broken down by monoacylglycerol lipase. They tend to be minor components only of most plant and animal tissues, and indeed would not be expected to accumulate because their strong detergent properties would have a disruptive effect on membranes. 2-Monoacylglycerols are a major end product of the intestinal digestion of dietary fats in animals via the enzyme pancreatic lipase. They are taken up directly by the intestinal cells and converted to triacylglycerols via the monoacylglycerol pathway before being transported in lymph to the liver. Mono- and Diglycerides are commonly added to commercial food products in small quantities. They act as emulsifiers, helping to mix ingredients such as oil and water that would not otherwise blend well. [HMDB] MG(22:5(4Z,7Z,10Z,13Z,16Z)/0:0/0:0) is a monoacylglyceride. A monoglyceride, more correctly known as a monoacylglycerol, is a glyceride consisting of one fatty acid chain covalently bonded to a glycerol molecule through an ester linkage. Monoacylglycerol can be broadly divided into two groups; 1-monoacylglycerols (or 3-monoacylglycerols) and 2-monoacylglycerols, depending on the position of the ester bond on the glycerol moiety. Normally the 1-/3-isomers are not distinguished from each other and are termed alpha-monoacylglycerols, while the 2-isomers are beta-monoacylglycerols. Monoacylglycerols are formed biochemically via release of a fatty acid from diacylglycerol by diacylglycerol lipase or hormone sensitive lipase. Monoacylglycerols are broken down by monoacylglycerol lipase. They tend to be minor components only of most plant and animal tissues, and indeed would not be expected to accumulate because their strong detergent properties would have a disruptive effect on membranes. 2-Monoacylglycerols are a major end product of the intestinal digestion of dietary fats in animals via the enzyme pancreatic lipase. They are taken up directly by the intestinal cells and converted to triacylglycerols via the monoacylglycerol pathway before being transported in lymph to the liver. Mono- and Diglycerides are commonly added to commercial food products in small quantities. They act as emulsifiers, helping to mix ingredients such as oil and water that would not otherwise blend well.
MG(22:5(7Z,10Z,13Z,16Z,19Z)/0:0/0:0)
MG(22:5(7Z,10Z,13Z,16Z,19Z)/0:0/0:0) is a monoacylglyceride. A monoglyceride, more correctly known as a monoacylglycerol, is a glyceride consisting of one fatty acid chain covalently bonded to a glycerol molecule through an ester linkage. Monoacylglycerol can be broadly divided into two groups; 1-monoacylglycerols (or 3-monoacylglycerols) and 2-monoacylglycerols, depending on the position of the ester bond on the glycerol moiety. Normally the 1-/3-isomers are not distinguished from each other and are termed alpha-monoacylglycerols, while the 2-isomers are beta-monoacylglycerols. Monoacylglycerols are formed biochemically via release of a fatty acid from diacylglycerol by diacylglycerol lipase or hormone sensitive lipase. Monoacylglycerols are broken down by monoacylglycerol lipase. They tend to be minor components only of most plant and animal tissues, and indeed would not be expected to accumulate because their strong detergent properties would have a disruptive effect on membranes. 2-Monoacylglycerols are a major end product of the intestinal digestion of dietary fats in animals via the enzyme pancreatic lipase. They are taken up directly by the intestinal cells and converted to triacylglycerols via the monoacylglycerol pathway before being transported in lymph to the liver. Mono- and Diglycerides are commonly added to commercial food products in small quantities. They act as emulsifiers, helping to mix ingredients such as oil and water that would not otherwise blend well.
11'-Carboxy-gamma-chromanol
11-Carboxy-gamma-tocopherol is a dehydrogenation carboxylate product of 11-hydroxy-r-tocopherol by an unidentified microsomal enzyme(s) probably via an aldehyde intermediate. r-Tocopherol provides different antioxidant activities in food and in-vitro studies and showed higher activity in trapping lipophilic electrophiles and reactive nitrogen and oxygen species. From the metabolism end product, only that of r-tocopherol (2,7,8-trimethyl-2-(b-carboxyethyl)-6-hydroxychroman), but not that of a-tocopherol, was identified to provide natriuretic activity. Only the r-tocopherol plasma level served as biomarker for cancer and cardiovascular risk. 11-Carboxy-gamma-tocopherol is a dehydrogenation carboxylate product of 11-hydroxy-r-tocopherol by an unidentified microsomal enzyme(s) probably via an aldehyde intermediate
1,25-Dihydroxy-19-norvitamin D3
Androstane-3,17-diol dipropionate
Eliglustat
mepitiostane
C25H40O2S (404.27488600000004)
3alpha-Angeloyloxy-ent-labda-7,13E-dien-2beta,15-diol
3beta-Hydroxy-15-[3-methylvaleryloxy]-ent-labda-7,13E-dien
3-hydroxy-4,6b,8a,11,12b,14a-hexamethyl-7,8,8a,9,12,12a,12b,13,14,14a-decahydropicen-2(6bh)-one
7-ketolithocholic Methyl ester
16-(2-methylbutyryloxy)-ent-labda-8(17),13Z-dien-15-oic acid|16-<2-methylbutyryloxy>-ent-labda-8(17),13Z-dien-15-oic acid
12Z-(heptadec-12-enyl)-4-hydroxy-3,4,7,8-tetrahydro-2H-chromen-5(6H)-one
19-acetoxy-3,3-dimethoxy-5alpha-pregn-20-ene|sclerosteroid J
glycerol mono-(E)-8,11,12-trihydroxy-9-octadecenoate
3alpha-angeloyloxy-15,18-dihydroxy-ent-labda-8(17),13E-diene
turraeanin A|[16(E),12S,15R]-16-acetoxy-12,15-epoxy-15-isopropoxy-ent-labda-8(17),13(16)-diene
Sculponeatin N
3,7,11-trimethyl-n-hexadecan-10beta-ol-1-yl benzoate|orizanorditerpenyl benzoate
Me ester-(3alpha,5beta)-3-Hydroxy-6-oxocholan-24-oic acid
8beta,12beta-dihydroxy-11alpha-senecioyloxy-sandaracopimar-15-ene
3beta-hydroxy-15-(3-methylvaleryloxy)-ent-labda-7,13E-diene|3beta-hydroxy-15-<3-methylvaleryloxy>-ent-labda-7,13E-diene
8beta,12beta-dihydroxy-11alpha-tiglinoyloxy-sandaracopimar-15-ene
10R,13S-dihydroxy-4,8,12-trimethyl-1-(1-methylethenyl)-3(E),7(E),11(E)-cyclotetradecatriene 3-hydroxy-2-methylbutan-10-oate|cleospinol A 3-hydroxy-2-methylbutan-10-oate
methyl (4R,E)-4-((3R,5S,7S,9S,10S,13R,14S,17R)-3,7-dihydroxy-10,13-dimethylhexadecahydro-1H-cyclopenta[a]phenanthren-17-yl)pent-2-enoate
1α,25-dihydroxy-21-nor-20-oxavitamin D3 / 1α,25-dihydroxy-21-nor-20-oxacholecalciferol
1α,25-dihydroxy-24-nor-22-oxavitamin D3 / 1α,25-dihydroxy-24-nor-22-oxacholecalciferol
1α,25-dihydroxy-19-norvitamin D3 / 1α,25-dihydroxy-19-norcholecalciferol
1,25-dihydroxy-2-nor-1,2-secovitamin D3 / 1,25-dihydroxy-2-nor-1,2-secocholecalciferol
2-Nor-1,3-seco-1α,25-dihydroxyvitamin D3
bhas#26
An (omega-1)-hydroxy fatty acid ascaroside that is ascr#26 in which the pro-R hydrogen that is beta to the carboxy group is replaced by a hydroxy group. It is a metabolite of the nematode Caenorhabditis elegans.
bhos#26
An omega-hydroxy fatty acid ascaroside that is oscr#26 in which the pro-R hydrogen beta to the carboxy group is replaced by a hydroxy group. It is a metabolite of the nematode Caenorhabditis elegans.
1alpha,25-dihydroxy-21-nor-20-oxavitamin D3 / 1alpha,25-dihydroxy-21-nor-20-oxacholecalciferol
1alpha,25-dihydroxy-24-nor-22-oxavitamin D3 / 1alpha,25-dihydroxy-24-nor-22-oxacholecalciferol
1alpha,25-dihydroxy-19-norvitamin D3 / 1alpha,25-dihydroxy-19-norcholecalciferol
1,25-dihydroxy-2-nor-1,2-secovitamin D3
2-Nor-1,3-seco-1alpha,25-dihydroxyvitamin D3
Mepitiostane
C25H40O2S (404.27488600000004)
D006730 - Hormones, Hormone Substitutes, and Hormone Antagonists > D006727 - Hormone Antagonists > D004965 - Estrogen Antagonists D006730 - Hormones, Hormone Substitutes, and Hormone Antagonists > D006728 - Hormones > D045930 - Anabolic Agents C274 - Antineoplastic Agent > C129818 - Antineoplastic Hormonal/Endocrine Agent > C481 - Antiestrogen C147908 - Hormone Therapy Agent > C547 - Hormone Antagonist D000970 - Antineoplastic Agents
(5beta,7alpha,12alpha)-7,12-Dihydroxychol-2-en-24-oic acid methyl ester
3-(2-dodecenyl)-1-(2,2,6,6-tetramethyl-4-piperidyl)pyrrolidine-2,5-dione
Eliglustat
A - Alimentary tract and metabolism > A16 - Other alimentary tract and metabolism products > A16A - Other alimentary tract and metabolism products > A16AX - Various alimentary tract and metabolism products D004791 - Enzyme Inhibitors C471 - Enzyme Inhibitor
1,1,1,1-(1,2-Ethanediyldinitrilo)tetra(2-pentanol)
1-(Hexadecyl)-3-methylimidazolium hydrogen sulfate
C20H39N2.HO4S (404.2708640000001)
1-(Tetrahydro-2H-pyran-2-yl)-3,5-bis(4,4,5,5-tetramethyl-1,3,2-dioxaborolan-2-yl)-1H-pyrazole
C20H34B2N2O5 (404.26536940000005)
(3R,14R)-14-[(3,6-dideoxy-alpha-L-arabino-hexopyranosyl)oxy]-3-hydroxypentadecanoic acid
(3R)-15-[(3,6-dideoxy-alpha-L-arabino-hexopyranosyl)oxy]-3-hydroxypentadecanoic acid
1alpha,25-dihydroxy-24-nor-22-oxavitamin D3/1alpha,25-dihydroxy-24-nor-22-oxacholecalciferol
(3S,5R,10R,12S,14S,15R,16R)-3,5,10,14,15-pentahydroxy-12,16-dimethylicosan-2-one
A pentol that is 12,16-dimethylicosan-2-one in which the five hydroxy substituents are located at positions 3, 5, 10, 14 and 15.
5-[(2E)-2-[1-(6-hydroxy-6-methylheptan-2-yl)-7a-methyl-2,3,3a,5,6,7-hexahydro-1H-inden-4-ylidene]ethylidene]cyclohexane-1,3-diol
[3-Carboxy-2-(3,11-dihydroxytetradecanoyloxy)propyl]-trimethylazanium
C21H42NO6+ (404.30119720000005)
[3-Carboxy-2-(3,7-dihydroxytetradecanoyloxy)propyl]-trimethylazanium
C21H42NO6+ (404.30119720000005)
[3-Carboxy-2-(3,13-dihydroxytetradecanoyloxy)propyl]-trimethylazanium
C21H42NO6+ (404.30119720000005)
[3-Carboxy-2-(3,8-dihydroxytetradecanoyloxy)propyl]-trimethylazanium
C21H42NO6+ (404.30119720000005)
[3-Carboxy-2-(3,4-dihydroxytetradecanoyloxy)propyl]-trimethylazanium
C21H42NO6+ (404.30119720000005)
[3-Carboxy-2-(3,5-dihydroxytetradecanoyloxy)propyl]-trimethylazanium
C21H42NO6+ (404.30119720000005)
[3-Carboxy-2-(3,10-dihydroxytetradecanoyloxy)propyl]-trimethylazanium
C21H42NO6+ (404.30119720000005)
[3-Carboxy-2-(3,12-dihydroxytetradecanoyloxy)propyl]-trimethylazanium
C21H42NO6+ (404.30119720000005)
[3-Carboxy-2-(3,6-dihydroxytetradecanoyloxy)propyl]-trimethylazanium
C21H42NO6+ (404.30119720000005)
[3-Carboxy-2-(3,9-dihydroxytetradecanoyloxy)propyl]-trimethylazanium
C21H42NO6+ (404.30119720000005)
Isoiguesterin
A pentacyclic triterpenoid that is a bisnortriterpene isolated from Salacia madagascariensis and exhibits antileishmanial and antileukemic activities.
1,3,2-Dioxaphospholane, 2-hydroxy-4-[[(9Z)-9-octadecen-1-yloxy]methyl]-, 2-oxide, (4R)-
C21H41O5P (404.26914660000006)
methyl (4R,E)-4-((3R,5S,7S,9S,10S,13R,14S,17R)-3,7-dihydroxy-10,13-dimethylhexadecahydro-1H-cyclopenta[a]phenanthren-17-yl)pent-2-enoate
Methyl 3alpha-hydroxy-12-oxo-5beta-cholan-24-oate (11,11-D2)
2,3-dihydroxypropyl (7Z,10Z,13Z,16Z,19Z)-docosa-7,10,13,16,19-pentaenoate
[1-hydroxy-3-[(5Z,8Z,11Z,14Z,17Z)-icosa-5,8,11,14,17-pentaenoxy]propan-2-yl] acetate
[1-hydroxy-3-[(3Z,6Z,9Z,12Z,15Z)-octadeca-3,6,9,12,15-pentaenoxy]propan-2-yl] butanoate
methyl (4R)-4-[(3R,5R,8R,9S,10S,13R,14S,17R)-11,11-dideuterio-3-hydroxy-10,13-dimethyl-12-oxo-2,3,4,5,6,7,8,9,14,15,16,17-dodecahydro-1H-cyclopenta[a]phenanthren-17-yl]pentanoate
14-(2-(Tert-butyldimethylsiloxy)ethyl)-6,10,14-trimethylcyclotetradeca-2(E),6(E),10(E)-trienone
C25H44O2Si (404.31104039999997)
[(2S)-2,3-dihydroxypropyl] (7E,10E,13E,16E,19E)-docosa-7,10,13,16,19-pentaenoate
[1-Carboxy-3-(2-hydroxy-3-undecanoyloxypropoxy)propyl]-trimethylazanium
C21H42NO6+ (404.30119720000005)
[(2S)-2,3-dihydroxypropyl] (4E,7E,10E,13E,16E)-docosa-4,7,10,13,16-pentaenoate
[3-(3-Acetyloxy-2-octanoyloxypropoxy)-1-carboxypropyl]-trimethylazanium
[1-Carboxy-3-[2,3-di(pentanoyloxy)propoxy]propyl]-trimethylazanium
[1-Carboxy-3-(2-heptanoyloxy-3-propanoyloxypropoxy)propyl]-trimethylazanium
[3-(3-Butanoyloxy-2-hexanoyloxypropoxy)-1-carboxypropyl]-trimethylazanium
(5Z,7E)-(1S,3R)-21-nor-20-oxa-9,10-seco-5,7,10(19)-cholestatriene-1,3,25-triol
DG(22:5)
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5-(5,5,8a-trimethyl-2-methylidene-hexahydro-1h-naphthalen-1-yl)-3-{[(2-methylbutanoyl)oxy]methyl}pent-2-enoic acid
(1s,2s,4s,9s,10r)-14-oxo-7,15-diazatetracyclo[7.7.1.0²,⁷.0¹⁰,¹⁵]heptadecan-4-yl (3r,5e)-3-hydroxyoct-5-enoate
9a,11a-dimethyl-1-(5-methylhex-3-en-2-yl)-tetradecahydrocyclopenta[a]phenanthrene-5,5a,7-triol
(1s,4s,5r,9s,10r,13r,14s)-5,9-dimethyl-14-{[(3-methylbutanoyl)oxy]methyl}tetracyclo[11.2.1.0¹,¹⁰.0⁴,⁹]hexadecane-5-carboxylic acid
(3r)-5-[(1r,4ar,7s,8as)-2,5,5,8a-tetramethyl-7-{[(2z)-2-methylbut-2-enoyl]oxy}-1,4,4a,6,7,8-hexahydronaphthalen-1-yl]-3-methylpentanoic acid
(3r,4s)-1,4-dimethyl-4-[(1e)-4-[(1r)-4-methylcyclohex-3-en-1-yl]penta-1,3-dien-1-yl]-3-{2-[(1r)-4-methylcyclohex-3-en-1-yl]prop-1-en-1-yl}cyclohex-1-ene
2,3-dihydroxypropyl 8,11,12-trihydroxyoctadec-9-enoate
(4r)-5-{[(2e)-5-[(1r,4as,6s,8ar)-6-hydroxy-2,5,5,8a-tetramethyl-1,4,4a,6,7,8-hexahydronaphthalen-1-yl]-3-methylpent-2-en-1-yl]oxy}-4-methylpentan-2-one
[(1s,4s,6r,9s,10s,13r,14r)-6,14-dihydroxy-5,5,9-trimethyltetracyclo[11.2.1.0¹,¹⁰.0⁴,⁹]hexadecan-14-yl]methyl (2z)-2-methylbut-2-enoate
5-{2,5,5,8a-tetramethyl-7-[(2-methylbut-2-enoyl)oxy]-1,4,4a,6,7,8-hexahydronaphthalen-1-yl}-3-methylpentanoic acid
methyl 2-{6-methyl-6-[2-(1,1,3,6-tetramethyl-4a,7,8,8a-tetrahydro-4h-naphthalen-2-yl)ethyl]-1,2-dioxan-3-yl}propanoate
(1s,2s,5s,9s,10s,11s,12r,13s,14s,16r,17s)-16-[(2s)-1,2-dihydroxypropan-2-yl]-5,9,10,13-tetramethylhexacyclo[9.7.0.0²,⁶.0²,⁹.0¹²,¹⁷.0¹³,¹⁷]octadecane-5,14-diol
2,4-dihydroxy-1-{4-hydroxy-3,6,7a,10-tetramethyl-1h,2h,3h,4h,5h,6h,8h,9h,10ah,10bh-cyclopenta[d]s-indacen-10-yl}-4-methylpentan-3-one
16-(dimethylamino)-6,7,13,17-tetramethyl-7-azapentacyclo[10.8.0.0²,⁹.0⁵,⁹.0¹³,¹⁸]icosane-18,20-diol
(1'r,2s,3s,3'r,5r,7'r,9'e,11's,12'r,14'r)-10'-(hydroxymethyl)-3,3',14'-trimethyl-5-(2-methylprop-1-en-1-yl)spiro[oxolane-2,6'-tricyclo[9.3.0.0³,⁷]tetradecan]-9'-ene-1',12'-diol
3-hydroxy-4,6b,8a,12b,14a-pentamethyl-11-methylidene-7,8,9,10,12,12a,13,14-octahydropicen-2-one
(3s)-5-[(1s,4ar,5s,8ar)-2,5,8a-trimethyl-5-({[(2z)-2-methylbut-2-enoyl]oxy}methyl)-1,4,4a,6,7,8-hexahydronaphthalen-1-yl]-3-methylpentanoic acid
1-(4-Ethoxy-2hydroxyphenyl)-1-octadecanone
{"Ingredient_id": "HBIN001456","Ingredient_name": "1-(4-Ethoxy-2hydroxyphenyl)-1-octadecanone","Alias": "NA","Ingredient_formula": "C26H44O3","Ingredient_Smile": "CCCCCCCCCCCCCCCCCC(=O)C1=C(C=C(C=C1)OCC)O","Ingredient_weight": "404.6 g/mol","OB_score": "NA","CAS_id": "NA","SymMap_id": "NA","TCMID_id": "40268","TCMSP_id": "NA","TCM_ID_id": "NA","PubChem_id": "601846","DrugBank_id": "NA"}
16αh,17-isovalerate-ent-kauran-19-oicacid
{"Ingredient_id": "HBIN001802","Ingredient_name": "16\u03b1h,17-isovalerate-ent-kauran-19-oicacid","Alias": "NA","Ingredient_formula": "C25H40O4","Ingredient_Smile": "CC(C)CC(=O)OCC1CC23CCC4C(C2CCC1C3)(CCCC4(C)C(=O)O)C","Ingredient_weight": "NA","OB_score": "NA","CAS_id": "NA","SymMap_id": "NA","TCMID_id": "11750","TCMSP_id": "NA","TCM_ID_id": "NA","PubChem_id": "NA","DrugBank_id": "NA"}
2,5-dihydroxy-3-(nonadec-14-enyl)-benzo-quinone
{"Ingredient_id": "HBIN004620","Ingredient_name": "2,5-dihydroxy-3-(nonadec-14-enyl)-benzo-quinone","Alias": "NA","Ingredient_formula": "C25H40O4","Ingredient_Smile": "CCCCC=CCCCCCCCCCCCCCC1=C(C(=O)C=C(C1=O)O)O","Ingredient_weight": "NA","OB_score": "NA","CAS_id": "NA","SymMap_id": "NA","TCMID_id": "6047","TCMSP_id": "NA","TCM_ID_id": "NA","PubChem_id": "NA","DrugBank_id": "NA"}