Exact Mass: 296.2899
Exact Mass Matches: 296.2899
Found 171 metabolites which its exact mass value is equals to given mass value 296.2899,
within given mass tolerance error 0.05 dalton. Try search metabolite list with more accurate mass tolerance error
0.01 dalton.
DUB OM HTO
Oleic acid methyl ester is a clear to amber liquid. Insoluble in water. (NTP, 1992) Methyl oleate is a fatty acid methyl ester resulting from the formal condensation of the carboxy group of oleic acid with methanol. It is functionally related to an oleic acid. Methyl oleate is a natural product found in Anchietea pyrifolia, Lepidium meyenii, and other organisms with data available. Methyl oleate is a fatty acid methyl ester (FAME). Methyl oleate substantially improves the antioxidation ability but markedly impaired the antiwear capacity of zinc dialkyldithiophosphate (ZDDP)[1]. Methyl oleate is a fatty acid methyl ester (FAME). Methyl oleate substantially improves the antioxidation ability but markedly impaired the antiwear capacity of zinc dialkyldithiophosphate (ZDDP)[1].
Phytol
Phytol, also known as trans-phytol or 3,7,11,15-tetramethylhexadec-2-en-1-ol, is a member of the class of compounds known as acyclic diterpenoids. Acyclic diterpenoids are diterpenoids (compounds made of four consecutive isoprene units) that do not contain a cycle. Thus, phytol is considered to be an isoprenoid lipid molecule. Phytol is practically insoluble (in water) and an extremely weak acidic compound (based on its pKa). Phytol can be found in a number of food items such as salmonberry, rose hip, malus (crab apple), and black raspberry, which makes phytol a potential biomarker for the consumption of these food products. Phytol can be found primarily in human fibroblasts tissue. Phytol is an acyclic diterpene alcohol that can be used as a precursor for the manufacture of synthetic forms of vitamin E and vitamin K1. In ruminants, the gut fermentation of ingested plant materials liberates phytol, a constituent of chlorophyll, which is then converted to phytanic acid and stored in fats. In shark liver it yields pristane . Phytol is a diterpenoid that is hexadec-2-en-1-ol substituted by methyl groups at positions 3, 7, 11 and 15. It has a role as a plant metabolite, a schistosomicide drug and an algal metabolite. It is a diterpenoid and a long-chain primary fatty alcohol. Phytol is a natural product found in Elodea canadensis, Wendlandia formosana, and other organisms with data available. Phytol is an acyclic diterpene alcohol and a constituent of chlorophyll. Phytol is commonly used as a precursor for the manufacture of synthetic forms of vitamin E and vitamin K1. Furthermore, phytol also was shown to modulate transcription in cells via transcription factors PPAR-alpha and retinoid X receptor (RXR). Acyclic diterpene used in making synthetic forms of vitamin E and vitamin K1. Phytol is a natural linear diterpene alcohol which is used in the preparation of vitamins E and K1. It is also a decomposition product of chlorophyll. It is an oily liquid that is nearly insoluble in water, but soluble in most organic solvents. -- Wikipedia. A diterpenoid that is hexadec-2-en-1-ol substituted by methyl groups at positions 3, 7, 11 and 15. C1907 - Drug, Natural Product > C28269 - Phytochemical Acquisition and generation of the data is financially supported in part by CREST/JST. Phytol ((E)?-?Phytol), a diterpene alcohol from chlorophyll widely used as a food additive and in medicinal fields, possesses promising antischistosomal properties. Phytol has antinociceptive and antioxidant activitiesas well as anti-inflammatory and antiallergic effects. Phytol has antimicrobial activity against Mycobacterium tuberculosis and Staphylococcus aureus[1]. Phytol ((E)?-?Phytol), a diterpene alcohol from chlorophyll widely used as a food additive and in medicinal fields, possesses promising antischistosomal properties. Phytol has antinociceptive and antioxidant activitiesas well as anti-inflammatory and antiallergic effects. Phytol has antimicrobial activity against Mycobacterium tuberculosis and Staphylococcus aureus[1].
10-nonadecenoate (19:1n9)
10Z-Nonadecenoic acid is a monounsaturated fatty acid that has a C19 chain as a backbone and a cis double bond at the C10 position. It is a member of the class of compounds known as long-chain fatty acids. Long-chain fatty acids are fatty acids with an aliphatic tail that contains between 13 and 21 carbon atoms. 10Z-Nonadecenoic acid is practically insoluble (in water) and a very weakly acidic compound (based on its pKa). 10Z-Nonadecenoic acid can be found in blood and feces. Within the cell, 10Z-nonadecenoic acid is primarily located in the membrane (predicted from logP). It can also be found in the extracellular space. Nonadeca-10(Z)-enoic acid is a fatty acid that has C19 chain as backbone and a cis double bond at the C10 position [HMDB]
(Z)-11-Eicosen-1-ol
Present in seeds of Simmondsia chinensis (jojoba). (Z)-11-Eicosen-1-ol is found in coffee and coffee products, fats and oils, and nuts. (Z)-11-Eicosen-1-ol is found in coffee and coffee products. (Z)-11-Eicosen-1-ol is present in seeds of Simmondsia chinensis (jojoba
Thromboxane
Thromboxane is a member of the family of lipids known as eicosanoids. It is produced in platelets by thromboxane synthetase, which is produced from the endoperoxides by the cyclooxygenase (COX) enzyme from arachidonic acid. -- Wikipedia; Thromboxane is a vasoconstrictor, potent hypertensive agent, and facilitates the clumping of platelets. It is in homeostatic balance in the circulatory system with prostacyclin, a related compound. The widely-used drug aspirin acts by inhibiting the ability of the COX enzyme to synthesize the precursors of thromboxane within platelets. -- WikipediaThromboxanes are eicosanoids. The eicosanoids consist of the prostaglandins (PGs), thromboxanes (TXs), leukotrienes (LTs), and lipoxins (LXs). The PGs and TXs are collectively identified as prostanoids. Prostaglandins were originally shown to be synthesized in the prostate gland, thromboxanes from platelets (thrombocytes), and leukotrienes from leukocytes, hence the derivation of their names. All mammalian cells except erythrocytes synthesize eicosanoids. These molecules are extremely potent, able to cause profound physiological effects at very dilute concentrations. All eicosanoids function locally at the site of synthesis, through receptor-mediated G-protein linked signalling pathways. Thromboxane is a member of the family of lipids known as eicosanoids. It is produced in platelets by thromboxane synthetase, which is produced from the endoperoxides by the cyclooxygenase (COX) enzyme from arachidonic acid. -- Wikipedia; Thromboxane is a vasoconstrictor, potent hypertensive agent, and facilitates the clumping of platelets. It is in homeostatic balance in the circulatory system with prostacyclin, a related compound. The widely-used drug aspirin acts by inhibiting the ability of the COX enzyme to synthesize the precursors of thromboxane within platelets. -- Wikipedia
4,6-Nonadecanedione
4,6-Nonadecanedione is found in fats and oils. 4,6-Nonadecanedione is a constituent of the pollen of Helianthus annuus (sunflower) Constituent of the pollen of Helianthus annuus (sunflower). 4,6-Nonadecanedione is found in fats and oils.
Nonadecenoic acid
Nonadecenoic acid, also known as nonadecenoate, is a member of the class of compounds known as long-chain fatty acids. Long-chain fatty acids are fatty acids with an aliphatic tail that contains between 13 and 21 carbon atoms. Nonadecenoic acid is practically insoluble (in water) and a very weakly acidic compound (based on its pKa). Nonadecenoic acid can be found in peanut, which makes nonadecenoic acid a potential biomarker for the consumption of this food product.
Eicosen-1-ol
Eicosen-1-ol is practically insoluble (in water) and a very weakly acidic compound (based on its pKa). Eicosen-1-ol can be found in garden onion, which makes eicosen-1-ol a potential biomarker for the consumption of this food product.
(6S,7S,9Z)-9,18-Nonadecadiene-6,7-diol,9CI|(6S,7S,9Z)-nonadeca-9,18-diene-6,7-diol
(1S,4aR,5R,8aS)-5-[(1R)-5-hydroxy-1,5-dimethylhexyl]-4a-methyldecahydronaphthalen-1-ol
Phytol
Phytol is a key acyclic diterpene alcohol that is a precursor for vitamins E and K1. Phytol is an extremely common terpenoid, found in all plants esterified to Chlorophyll to confer lipid solubility[citation needed].; Phytol is a natural linear diterpene alcohol which is used in the preparation of vitamins E and K1. It is also a decomposition product of chlorophyll. It is an oily liquid that is nearly insoluble in water, but soluble in most organic solvents. -- Wikipedia C1907 - Drug, Natural Product > C28269 - Phytochemical Phytol ((E)?-?Phytol), a diterpene alcohol from chlorophyll widely used as a food additive and in medicinal fields, possesses promising antischistosomal properties. Phytol has antinociceptive and antioxidant activitiesas well as anti-inflammatory and antiallergic effects. Phytol has antimicrobial activity against Mycobacterium tuberculosis and Staphylococcus aureus[1]. Phytol ((E)?-?Phytol), a diterpene alcohol from chlorophyll widely used as a food additive and in medicinal fields, possesses promising antischistosomal properties. Phytol has antinociceptive and antioxidant activitiesas well as anti-inflammatory and antiallergic effects. Phytol has antimicrobial activity against Mycobacterium tuberculosis and Staphylococcus aureus[1].
1,8-diazabicyclo[5.4.0]undec-7-ene, compound with 2-ethylhexanoic acid (1:1)
2,8-Diazaspiro[4.5]decane-8-carboxylic acid, 2-(1-methylethyl)-, 1,1-dimethylethyl ester
10-Nonadecenoic acid
A monounsaturated fatty acid that is nonadecanoic acid with a double bond at position 10.
cis-9-Nonadecenoic acid
A monounsaturated fatty acid that is nonadecanoic acid that has been dehydrogenated to introduce a double bond with Z configuration between the carbons at positions 9 and 10. It has been isolated from the spores of reishi mushroom, Ganoderma lucidum, and found to inhibit tumour cell proliferation and induce apoptosis of HL-60 cells.
11-EICOSENOL
A fatty alcohol 20:1 that is icosanol containing a double bond located at position 11 (the 11Z-geoisomer).
8-Methoxy-2-methyl-6-methylene-7-[(trimethylsilyl)methyl]-2-undecene
11,12-methyleneoctadecanoic acid
A C18, saturated fatty acid composed of octadecanoic acid having an 11,12-methylene substituent forming a cyclopropane.
(10Z)-nonadec-10-enoic acid
The (Z)-stereoisomer of 10-nonadecenoic acid.
18-nonadecenoic acid
{"Ingredient_id": "HBIN002140","Ingredient_name": "18-nonadecenoic acid","Alias": "NA","Ingredient_formula": "C19H36O2","Ingredient_Smile": "C=CCCCCCCCCCCCCCCCCC(=O)O","Ingredient_weight": "296.5 g/mol","OB_score": "NA","CAS_id": "NA","SymMap_id": "NA","TCMID_id": "33868","TCMSP_id": "NA","TCM_ID_id": "NA","PubChem_id": "543857","DrugBank_id": "NA"}
3, 5, 11, 15-tetramethyl-1-Hexadecen-3-ol
{"Ingredient_id": "HBIN007525","Ingredient_name": "3, 5, 11, 15-tetramethyl-1-Hexadecen-3-ol","Alias": "3,5, 11, 15-tetramethyl- 1- hexadecen- 3- ol","Ingredient_formula": "C20H40O","Ingredient_Smile": "CC(C)CCCC(C)CCCCCC(C)CC(C)(C=C)O","Ingredient_weight": "296.5 g/mol","OB_score": "NA","CAS_id": "NA","SymMap_id": "NA","TCMID_id": "40826;40825","TCMSP_id": "NA","TCM_ID_id": "NA","PubChem_id": "551282","DrugBank_id": "NA"}
3,7, 11, 15-tetramethyl- 2- hexadecen- 1- ol
{"Ingredient_id": "HBIN007746","Ingredient_name": "3,7, 11, 15-tetramethyl- 2- hexadecen- 1- ol","Alias": "3,7,11,15-Tetramethyl-2-hexadecen-1-ol; 3,7,11,15-tetramethyl-2-hexadecen-1-ol","Ingredient_formula": "C20H40O","Ingredient_Smile": "CC(C)CCCC(C)CCCC(C)CCCC(=CCO)C","Ingredient_weight": "296.5 g/mol","OB_score": "NA","CAS_id": "NA","SymMap_id": "NA","TCMID_id": "41573;28015;42404","TCMSP_id": "NA","TCM_ID_id": "NA","PubChem_id": "5366244","DrugBank_id": "NA"}
5-octadecenoicacid,methylester
{"Ingredient_id": "HBIN011848","Ingredient_name": "5-octadecenoicacid,methylester","Alias": "NA","Ingredient_formula": "C19H36O2","Ingredient_Smile": "CCCCCCCCCCCCC=CCCCC(=O)OC","Ingredient_weight": "296.5 g/mol","OB_score": "NA","CAS_id": "NA","SymMap_id": "NA","TCMID_id": "NA","TCMSP_id": "NA","TCM_ID_id": "7642","PubChem_id": "5366841","DrugBank_id": "NA"}
6- octadecenoic acid methyl ester
{"Ingredient_id": "HBIN012660","Ingredient_name": "6- octadecenoic acid methyl ester","Alias": "NA","Ingredient_formula": "C19H36O2","Ingredient_Smile": "CCCCCCCCCCCC=CCCCCC(=O)OC","Ingredient_weight": "296.5 g/mol","OB_score": "NA","CAS_id": "NA","SymMap_id": "NA","TCMID_id": "37673","TCMSP_id": "NA","TCM_ID_id": "NA","PubChem_id": "5366845","DrugBank_id": "NA"}
7-octadecenoicacid,methylester
{"Ingredient_id": "HBIN013389","Ingredient_name": "7-octadecenoicacid,methylester","Alias": "NA","Ingredient_formula": "C19H36O2","Ingredient_Smile": "CCCCCCCCCCC=CCCCCCC(=O)OC","Ingredient_weight": "296.5 g/mol","OB_score": "NA","CAS_id": "NA","SymMap_id": "NA","TCMID_id": "NA","TCMSP_id": "NA","TCM_ID_id": "7429","PubChem_id": "5364440","DrugBank_id": "NA"}
