Exact Mass: 290.0978
Exact Mass Matches: 290.0978
Found 138 metabolites which its exact mass value is equals to given mass value 290.0978
,
within given mass tolerance error 0.01 dalton. Try search metabolite list with more accurate mass tolerance error
0.001 dalton.
N-Malonyltryptophan
Constituent of various plants including Lycopersicon esculentum (tomato), Medicago sativa (alfalfa) and Melilotus albus (white melilot). N-Malonyltryptophan is found in many foods, some of which are herbs and spices, garden tomato, pulses, and opium poppy. N-Malonyltryptophan is found in garden tomato. N-Malonyltryptophan is a constituent of various plants including Lycopersicon esculentum (tomato), Medicago sativa (alfalfa) and Melilotus albus (white melilot).
Indoleacetylaspartate
D006133 - Growth Substances > D010937 - Plant Growth Regulators > D007210 - Indoleacetic Acids
N-gamma-Glutamyl-S-trans-(1-propenyl)cysteine
N-gamma-Glutamyl-S-trans-(1-propenyl)cysteine is a dipeptide. N-gamma-Glutamyl-S-trans-(1-propenyl)cysteine is a natural product found in Allium sativum and Allium schoenoprasum with data available. N-gamma-Glutamyl-S-trans-(1-propenyl)cysteine is found in onion-family vegetables. N-gamma-Glutamyl-S-trans-(1-propenyl)cysteine is a constituent of garlic (Allium sativum). Constituent of garlic (Allium sativum). N-gamma-Glutamyl-S-trans-(1-propenyl)cysteine is found in garlic, soft-necked garlic, and onion-family vegetables.
L-N-(1H-Indol-3-ylacetyl)aspartic acid
L-N-(1H-Indol-3-ylacetyl)aspartic acid is found in garden tomato (var.). L-N-(1H-Indol-3-ylacetyl)aspartic acid is a constituent of many plant species including soybean Glycine max. It is a metabolite of 1H-Indole-3-acetic acid
N-gamma-Glutamyl-S-allylcysteine
Isolated from garlic (Allium sativum)and chives (Allium schoenoprasum). N-gamma-Glutamyl-S-allylcysteine is found in many foods, some of which are chives, onion-family vegetables, soft-necked garlic, and garlic. N-gamma-Glutamyl-S-allylcysteine is found in chives. N-gamma-Glutamyl-S-allylcysteine is isolated from garlic (Allium sativum)and chives (Allium schoenoprasum
N-gamma-Glutamyl-S-(1-propenyl)cysteine
N-gamma-Glutamyl-S-(1-propenyl)cysteine is found in onion-family vegetables. N-gamma-Glutamyl-S-(1-propenyl)cysteine is a constituent of Allium species. Constituent of Allium subspecies N-gamma-Glutamyl-S-cis-(1-propenyl)cysteine is found in soft-necked garlic and onion-family vegetables.
2,3-Dihydro-2,3-dihydroxy-9-phenyl-1H-phenalen-1-one
2,3-Dihydro-2,3-dihydroxy-9-phenyl-1H-phenalen-1-one is found in fruits. 2,3-Dihydro-2,3-dihydroxy-9-phenyl-1H-phenalen-1-one is a constituent of Musa acuminata (dwarf banana) infected with Colletotrichum musae Constituent of Musa acuminata (dwarf banana) infected with Colletotrichum musae. 2,3-Dihydro-2,3-dihydroxy-9-phenyl-1H-phenalen-1-one is found in fruits.
Osmundalin
Osmundalin is found in root vegetables. Osmundalin is isolated from ferns Osmunda japonica (zenmai
Furaneol 4-glucoside
Furaneol 4-glucoside is found in fruits. Furaneol 4-glucoside is a constituent of strawberry juice. Constituent of strawberry juice. Furaneol 4-glucoside is found in fruits.
2-[(beta-D-glucopyranosyloxy)methyl]-5-hydroxymethylfuran
1-[(2-fluorophenyl)methyl]-3-(2-methylsulfanylphenyl)urea
(5R,6R)-5-(1-hydroxyethyl)-2(5H)-furanone beta-D-glucopyranoside
Gerberin|O-beta-D-Glucopyranoside-5,6-Dihydro-4-hydroxy-6-methyl-2H-pyran-2-one
2-carboxy-3-vinyl-7,12-dihydro-6H-indolo[2,3-a]quinolizinium betaine|Vincarpin|Vincarpine
Di-Et ester,2,3:4,5-di-O-methylene-Galactaric acid
4,5,7-trihydro-3,2-spiro-[(1-oxolo)-benzopyr-3-one]-pyrralo-[4,5-b]-quinazoline|trisulcusine
[4,5-diacetyloxy-6-(hydroxymethyl)oxan-3-yl] acetate
GSAC dipeptide
gamma-Glutamyl-S-allylcysteine is a natural product found in Allium sativum with data available. See also: Garlic (part of). γ-Glutamyl-S-allylcysteine (L-γ-Glutamyl-(S)-Allyl-Cysteine) is a naturally occurring organosulfur compound found in garlic. γ-Glutamyl-S-allylcysteine has antiglycative effect and shows radical-scavenging and metal-chelating capacities[1][2]. γ-Glutamyl-S-allylcysteine (L-γ-Glutamyl-(S)-Allyl-Cysteine) is a naturally occurring organosulfur compound found in garlic. γ-Glutamyl-S-allylcysteine has antiglycative effect and shows radical-scavenging and metal-chelating capacities[1][2].
CLE_291.1026_12.2
CONFIDENCE Parent Substance with Reference Standard (Level 1); INTERNAL_ID 200
N-g-Glutamyl-S-allylcysteine
Furaneol 4-glucoside
2,3-dihydroxy-9-phenyl-2,3-dihydro-1H-phenalen-1-one
N-g-Glutamyl-S-(1-propenyl)cysteine
N-gamma-Glutamyl-S-trans-(1-propenyl)cysteine
(2S,4S)-1-CBZ-4-AZIDOPYRROLIDINE-2-CARBOXYLIC ACID
2,5-dioxopyrrolidin-1-yl 6-(2-(propan-2-ylidene)hydrazinyl)nicotinate (S-SANH)
1H-Isoindole-1,3(2H)-dione,2-[2-(1H-indol-3-yl)ethyl]-
2,3-DI-O-ACETYL-4,6-O-ETHYLIDENE-SS-D-GLUCOPYRANOSE
[4-[(4-chlorophenyl)methoxy]-3,5-dimethylphenyl]boronic acid
L-ASPARTIC ACID ALPHA-(7-AMIDO-4-METHYLCOUMARIN), TRIFLUOROACETIC ACID SALT
2-chloro-N-[2-(N-ethyl-3-methylanilino)ethyl]acetamide,hydrochloride
UNII:59JV96YTXV
D018373 - Peripheral Nervous System Agents > D001337 - Autonomic Agents > D013566 - Sympathomimetics C78272 - Agent Affecting Nervous System > C29747 - Adrenergic Agent > C87053 - Adrenergic Agonist D018377 - Neurotransmitter Agents > D018663 - Adrenergic Agents > D000322 - Adrenergic Agonists D002317 - Cardiovascular Agents > D014662 - Vasoconstrictor Agents Midodrine hydrochloride ((±)-Midodrine hydrochloride) is an α1-receptor agonist, for the treatment of dysautonomia and orthostatic hypotension.
1-(2-Nitro-5-(trifluoromethyl)phenyl)piperidin-4-ol
(3-(CYCLOPENTYLOXY)-5-(TRIFLUOROMETHOXY)PHENYL)BORONIC ACID
EPSILON-AMINOCAPROYL-P-CHLORO-BENZYLAMIDE HYDROCHLORIDE
1-(4-Methoxybenzoyl)-1,2-dihydroquinoline-2-carbonitrile
2-(3-Methoxyphenyl)sulfonyl-1,3,5-trimethylbenzene
1-(4-Amino-3,5-dichlorophenyl)-2-(3-methylbutylamino)ethanol
2,5-Dimethyl-4-hydroxy-3(2H)-furanone beta-D-glucopyranoside
(1R,5aS,6R)-4a-hydroxy-4,5,5a,6,9,10a-hexahydro-1H-phenazine-1,6-dicarboxylate
(2,6-Diamino-4-piperidin-1-ylpyrimidin-1-ium-1-yl) hydrogen sulfate
(2-Imino-3-methyl-5-oxoimidazolidin-4-yl) 2-benzamidoacetate
Legioliulin
A member of the class of isocoumarins that is 8-hydroxy-1H-isochromen-1-one substituted by a (1E,3E)-4-phenylbuta-1,3-dien-1-yl group at position 3. It is a fluorophore responsible for the blue-white autofluorescence in Legionella dumoffii.
1-(5-Ethyl-2,4-dihydroxyphenyl)-2-(2-fluorophenoxy)ethanone
4-(5-Chloro-6-methyl-2-pyridin-2-ylpyrimidin-4-yl)morpholine
2-Amino-4-(2-fluorophenyl)-6-(3-pyridinyl)-3-pyridinecarbonitrile
1-(2,3-Dihydro-1,4-benzodioxin-6-yl)-4-hydroxy-3-pyrazolecarboxylic acid ethyl ester
N-(2-furoyloxy)-3,4-dimethoxybenzenecarboximidamide
4-Amino-1,2,5-oxadiazole-3-carboxylic acid [2-(2,6-dimethylanilino)-2-oxoethyl] ester
(6R,7S,8aS)-6-(4-hydroxyphenyl)-1,4-dioxo-2,3,6,7,8,8a-hexahydropyrrolo[1,2-a]pyrazine-7-carboxylic acid
(2AR,5AS)-3,5-Dioxo-2,4-diphenyl-3,4,5,6-tetrahydropyrrolo(3,4-C)pyrrole
2,3-Dihydro-2,3-dihydroxy-9-phenyl-1H-phenalen-1-one
N-(indole-3-acetyl)-L-aspartic acid
An N-acyl-L-aspartic acid in which the acyl group is specified as indole-3-acetyl.