Exact Mass: 290.0977
Exact Mass Matches: 290.0977
Found 139 metabolites which its exact mass value is equals to given mass value 290.0977,
within given mass tolerance error 0.01 dalton. Try search metabolite list with more accurate mass tolerance error
0.001 dalton.
N-Malonyltryptophan
Constituent of various plants including Lycopersicon esculentum (tomato), Medicago sativa (alfalfa) and Melilotus albus (white melilot). N-Malonyltryptophan is found in many foods, some of which are herbs and spices, garden tomato, pulses, and opium poppy. N-Malonyltryptophan is found in garden tomato. N-Malonyltryptophan is a constituent of various plants including Lycopersicon esculentum (tomato), Medicago sativa (alfalfa) and Melilotus albus (white melilot).
Indoleacetylaspartate
D006133 - Growth Substances > D010937 - Plant Growth Regulators > D007210 - Indoleacetic Acids
N-gamma-Glutamyl-S-trans-(1-propenyl)cysteine
N-gamma-Glutamyl-S-trans-(1-propenyl)cysteine is a dipeptide. N-gamma-Glutamyl-S-trans-(1-propenyl)cysteine is a natural product found in Allium sativum and Allium schoenoprasum with data available. N-gamma-Glutamyl-S-trans-(1-propenyl)cysteine is found in onion-family vegetables. N-gamma-Glutamyl-S-trans-(1-propenyl)cysteine is a constituent of garlic (Allium sativum). Constituent of garlic (Allium sativum). N-gamma-Glutamyl-S-trans-(1-propenyl)cysteine is found in garlic, soft-necked garlic, and onion-family vegetables.
L-N-(1H-Indol-3-ylacetyl)aspartic acid
L-N-(1H-Indol-3-ylacetyl)aspartic acid is found in garden tomato (var.). L-N-(1H-Indol-3-ylacetyl)aspartic acid is a constituent of many plant species including soybean Glycine max. It is a metabolite of 1H-Indole-3-acetic acid
N-gamma-Glutamyl-S-allylcysteine
Isolated from garlic (Allium sativum)and chives (Allium schoenoprasum). N-gamma-Glutamyl-S-allylcysteine is found in many foods, some of which are chives, onion-family vegetables, soft-necked garlic, and garlic. N-gamma-Glutamyl-S-allylcysteine is found in chives. N-gamma-Glutamyl-S-allylcysteine is isolated from garlic (Allium sativum)and chives (Allium schoenoprasum
N-gamma-Glutamyl-S-(1-propenyl)cysteine
N-gamma-Glutamyl-S-(1-propenyl)cysteine is found in onion-family vegetables. N-gamma-Glutamyl-S-(1-propenyl)cysteine is a constituent of Allium species. Constituent of Allium subspecies N-gamma-Glutamyl-S-cis-(1-propenyl)cysteine is found in soft-necked garlic and onion-family vegetables.
2,3-Dihydro-2,3-dihydroxy-9-phenyl-1H-phenalen-1-one
2,3-Dihydro-2,3-dihydroxy-9-phenyl-1H-phenalen-1-one is found in fruits. 2,3-Dihydro-2,3-dihydroxy-9-phenyl-1H-phenalen-1-one is a constituent of Musa acuminata (dwarf banana) infected with Colletotrichum musae Constituent of Musa acuminata (dwarf banana) infected with Colletotrichum musae. 2,3-Dihydro-2,3-dihydroxy-9-phenyl-1H-phenalen-1-one is found in fruits.
Osmundalin
Osmundalin is found in root vegetables. Osmundalin is isolated from ferns Osmunda japonica (zenmai
Furaneol 4-glucoside
Furaneol 4-glucoside is found in fruits. Furaneol 4-glucoside is a constituent of strawberry juice. Constituent of strawberry juice. Furaneol 4-glucoside is found in fruits.
2-[(beta-D-glucopyranosyloxy)methyl]-5-hydroxymethylfuran
1-[(2-fluorophenyl)methyl]-3-(2-methylsulfanylphenyl)urea
(5R,6R)-5-(1-hydroxyethyl)-2(5H)-furanone beta-D-glucopyranoside
Gerberin|O-beta-D-Glucopyranoside-5,6-Dihydro-4-hydroxy-6-methyl-2H-pyran-2-one
2-carboxy-3-vinyl-7,12-dihydro-6H-indolo[2,3-a]quinolizinium betaine|Vincarpin|Vincarpine
Di-Et ester,2,3:4,5-di-O-methylene-Galactaric acid
4,5,7-trihydro-3,2-spiro-[(1-oxolo)-benzopyr-3-one]-pyrralo-[4,5-b]-quinazoline|trisulcusine
[4,5-diacetyloxy-6-(hydroxymethyl)oxan-3-yl] acetate
GSAC dipeptide
gamma-Glutamyl-S-allylcysteine is a natural product found in Allium sativum with data available. See also: Garlic (part of). γ-Glutamyl-S-allylcysteine (L-γ-Glutamyl-(S)-Allyl-Cysteine) is a naturally occurring organosulfur compound found in garlic. γ-Glutamyl-S-allylcysteine has antiglycative effect and shows radical-scavenging and metal-chelating capacities[1][2]. γ-Glutamyl-S-allylcysteine (L-γ-Glutamyl-(S)-Allyl-Cysteine) is a naturally occurring organosulfur compound found in garlic. γ-Glutamyl-S-allylcysteine has antiglycative effect and shows radical-scavenging and metal-chelating capacities[1][2].
CLE_291.1026_12.2
CONFIDENCE Parent Substance with Reference Standard (Level 1); INTERNAL_ID 200
N-g-Glutamyl-S-allylcysteine
Furaneol 4-glucoside
2,3-dihydroxy-9-phenyl-2,3-dihydro-1H-phenalen-1-one
N-g-Glutamyl-S-(1-propenyl)cysteine
N-gamma-Glutamyl-S-trans-(1-propenyl)cysteine
(2S,4S)-1-CBZ-4-AZIDOPYRROLIDINE-2-CARBOXYLIC ACID
2,5-dioxopyrrolidin-1-yl 6-(2-(propan-2-ylidene)hydrazinyl)nicotinate (S-SANH)
1H-Isoindole-1,3(2H)-dione,2-[2-(1H-indol-3-yl)ethyl]-
2,3-DI-O-ACETYL-4,6-O-ETHYLIDENE-SS-D-GLUCOPYRANOSE
[4-[(4-chlorophenyl)methoxy]-3,5-dimethylphenyl]boronic acid
L-ASPARTIC ACID ALPHA-(7-AMIDO-4-METHYLCOUMARIN), TRIFLUOROACETIC ACID SALT
2-chloro-N-[2-(N-ethyl-3-methylanilino)ethyl]acetamide,hydrochloride
UNII:59JV96YTXV
D018373 - Peripheral Nervous System Agents > D001337 - Autonomic Agents > D013566 - Sympathomimetics C78272 - Agent Affecting Nervous System > C29747 - Adrenergic Agent > C87053 - Adrenergic Agonist D018377 - Neurotransmitter Agents > D018663 - Adrenergic Agents > D000322 - Adrenergic Agonists D002317 - Cardiovascular Agents > D014662 - Vasoconstrictor Agents Midodrine hydrochloride ((±)-Midodrine hydrochloride) is an α1-receptor agonist, for the treatment of dysautonomia and orthostatic hypotension.
1-(2-Nitro-5-(trifluoromethyl)phenyl)piperidin-4-ol
(3-(CYCLOPENTYLOXY)-5-(TRIFLUOROMETHOXY)PHENYL)BORONIC ACID
EPSILON-AMINOCAPROYL-P-CHLORO-BENZYLAMIDE HYDROCHLORIDE
1-(4-Methoxybenzoyl)-1,2-dihydroquinoline-2-carbonitrile
2-(3-Methoxyphenyl)sulfonyl-1,3,5-trimethylbenzene
1-(4-Amino-3,5-dichlorophenyl)-2-(3-methylbutylamino)ethanol
2,5-Dimethyl-4-hydroxy-3(2H)-furanone beta-D-glucopyranoside
(1R,5aS,6R)-4a-hydroxy-4,5,5a,6,9,10a-hexahydro-1H-phenazine-1,6-dicarboxylate
(2,6-Diamino-4-piperidin-1-ylpyrimidin-1-ium-1-yl) hydrogen sulfate
(2-Imino-3-methyl-5-oxoimidazolidin-4-yl) 2-benzamidoacetate
Legioliulin
A member of the class of isocoumarins that is 8-hydroxy-1H-isochromen-1-one substituted by a (1E,3E)-4-phenylbuta-1,3-dien-1-yl group at position 3. It is a fluorophore responsible for the blue-white autofluorescence in Legionella dumoffii.
1-(5-Ethyl-2,4-dihydroxyphenyl)-2-(2-fluorophenoxy)ethanone
4-(5-Chloro-6-methyl-2-pyridin-2-ylpyrimidin-4-yl)morpholine
2-Amino-4-(2-fluorophenyl)-6-(3-pyridinyl)-3-pyridinecarbonitrile
1-(2,3-Dihydro-1,4-benzodioxin-6-yl)-4-hydroxy-3-pyrazolecarboxylic acid ethyl ester
N-(2-furoyloxy)-3,4-dimethoxybenzenecarboximidamide
4-Amino-1,2,5-oxadiazole-3-carboxylic acid [2-(2,6-dimethylanilino)-2-oxoethyl] ester
(6R,7S,8aS)-6-(4-hydroxyphenyl)-1,4-dioxo-2,3,6,7,8,8a-hexahydropyrrolo[1,2-a]pyrazine-7-carboxylic acid
(2AR,5AS)-3,5-Dioxo-2,4-diphenyl-3,4,5,6-tetrahydropyrrolo(3,4-C)pyrrole
2,3-Dihydro-2,3-dihydroxy-9-phenyl-1H-phenalen-1-one
N-(indole-3-acetyl)-L-aspartic acid
An N-acyl-L-aspartic acid in which the acyl group is specified as indole-3-acetyl.
