Exact Mass: 281.1020334

Exact Mass Matches: 281.1020334

Found 115 metabolites which its exact mass value is equals to given mass value 281.1020334, within given mass tolerance error 0.01 dalton. Try search metabolite list with more accurate mass tolerance error 0.001 dalton.

Anolobine

1,2-methylenedioxy-9-hydroxynoraporphine

C17H15NO3 (281.105188)

Balsoxine

2-Phenyl-5-(3,4-dimethoxyphenyl)oxazole

C17H15NO3 (281.105188)

Oxoassoanine

Dihydropratosine

C17H15NO3 (281.105188)

Michelalbine

MEGxp0_001997

C17H15NO3 (281.105188)

Juzirine

1-((4-Hydroxyphenyl)methyl)-6-methoxy-7-isoquinolinol

C17H15NO3 (281.105188)

Juzirine is found in fruits. Juzirine is an alkaloid from the leaves of Zizyphus jujuba (Chinese date). Alkaloid from the leaves of Zizyphus jujuba (Chinese date). Juzirine is found in fruits.

N-(1-Deoxy-1-fructosyl)threonine

(2S)-3-hydroxy-2-({[(3S,4S,5R)-2,3,4-trihydroxy-5-(hydroxymethyl)oxolan-2-yl]methyl}amino)butanoic acid

C10H19NO8 (281.1110614)

Fructose aminoacids are naturally occurring compounds derived from D-fructose and L-aminoacids. They are amadori products resulting from sugar-aminoacid interactions in food products, especially cooked foods [CCD] N-(1-Deoxy-1-fructosyl)threonine is classified as a Natural Food Constituent (code WA) in the DFC.

N2-(gamma-Glutamyl)-4-carboxyphenylhydrazine

4-({[(4S)-4-amino-4-carboxy-1-hydroxybutylidene]amino}amino)benzoate

C12H15N3O5 (281.101166)

N2-(gamma-Glutamyl)-4-carboxyphenylhydrazine is found in mushrooms. N2-(gamma-Glutamyl)-4-carboxyphenylhydrazine is isolated from Agaricus bisporus (button mushroom). Isolated from Agaricus bisporus (button mushroom). N2-(gamma-Glutamyl)-4-carboxyphenylhydrazine is found in mushrooms.

Acetoxyacetylaminofluorene

Acetic acid, ester with N-(fluoren-2-yl)acetohydroxamic acid

C17H15NO3 (281.105188)

D009676 - Noxae > D000477 - Alkylating Agents

indoprofen

2-[4-(1-oxo-2,3-dihydro-1H-isoindol-2-yl)phenyl]propanoic acid

C17H15NO3 (281.105188)

M - Musculo-skeletal system > M01 - Antiinflammatory and antirheumatic products > M01A - Antiinflammatory and antirheumatic products, non-steroids > M01AE - Propionic acid derivatives D018501 - Antirheumatic Agents > D000894 - Anti-Inflammatory Agents, Non-Steroidal > D016861 - Cyclooxygenase Inhibitors C78272 - Agent Affecting Nervous System > C241 - Analgesic Agent > C2198 - Nonnarcotic Analgesic D018373 - Peripheral Nervous System Agents > D018689 - Sensory System Agents D002491 - Central Nervous System Agents > D000700 - Analgesics D000893 - Anti-Inflammatory Agents D004791 - Enzyme Inhibitors

N-Nitrosocimetidine

N-cyano-N-methyl-N-(2-{[(5-methyl-1H-imidazol-4-yl)methyl]sulfanyl}ethyl)-N-nitrosoguanidine

C10H15N7OS (281.10587400000003)

N-(2-(Mercaptomethyl)-3-phenylbutanoyl)-L-alanine

2-{[1-hydroxy-3-phenyl-2-(sulphanylmethyl)butylidene]amino}propanoic acid

C14H19NO3S (281.1085584)

(-)-Norushinsunine

3,5-dioxa-11-azapentacyclo[10.7.1.0²,⁶.0⁸,²⁰.0¹⁴,¹⁹]icosa-1(20),2(6),7,14(19),15,17-hexaen-13-ol

C17H15NO3 (281.105188)

(-)-norushinsunine is a member of the class of compounds known as hydroxy-7-aporphines. Hydroxy-7-aporphines are aporphines containing a hydroxyl group at the 7-position (-)-norushinsunine is practically insoluble (in water) and a very weakly acidic compound (based on its pKa). (-)-norushinsunine can be found in cherimoya, custard apple, and sugar apple, which makes (-)-norushinsunine a potential biomarker for the consumption of these food products.