Exact Mass: 262.1103

Exact Mass Matches: 262.1103

Found 85 metabolites which its exact mass value is equals to given mass value 262.1103, within given mass tolerance error 0.01 dalton. Try search metabolite list with more accurate mass tolerance error 0.001 dalton.

Nopalinic acid

2-[(4-amino-1-carboxybutyl)amino]pentanedioic acid

C10H18N2O6 (262.1165)

Nopalinic acid is found in fats and oils. Nopalinic acid is isolated from Helianthus annuus (sunflower

Oil Orange ss

C.I. Solvent Orange 2

C17H14N2O (262.1106)

3-Deazaneplanocin

5-{4-amino-1H-imidazo[4,5-c]pyridin-1-yl}-3-(hydroxymethyl)cyclopent-3-ene-1,2-diol

C12H14N4O3 (262.1066)

9-Hydroxyellipticine

9-Hydroxy-5,11-dimethyl-6H-pyrido[4,3-b]carbazole

C17H14N2O (262.1106)

D000970 - Antineoplastic Agents > D000972 - Antineoplastic Agents, Phytogenic > D004611 - Ellipticines D009676 - Noxae > D000963 - Antimetabolites

Phosphatidylglycerol

(2,3-dihydroxypropoxy)phosphonic acid; ethanol; propane

C8H23O7P (262.1181)

Phosphatidylglycerol is a member of the class of compounds known as glycerophosphates. Glycerophosphates are compounds containing a glycerol linked to a phosphate group. Phosphatidylglycerol is soluble (in water) and a moderately acidic compound (based on its pKa). Phosphatidylglycerol can be found in a number of food items such as green bell pepper, fig, papaya, and carrot, which makes phosphatidylglycerol a potential biomarker for the consumption of these food products. Approximately 98\\% of alveolar wall surface area is due to the presence of type I cells, with type II cells producing pulmonary surfactant covering around 2\\% of the alveolar walls. Once surfactant is secreted by the type II cells, it must be spread over the remaining type I cellular surface area. Phosphatidylglycerol is thought to be important in spreading of surfactant over the Type I cellular surface area. The major surfactant deficiency in premature infants relates to the lack of phosphatidylglycerol, even though it comprises less than 5\\% of pulmonary surfactant phospholipids. It is synthesized by head group exchange of a phosphatidylcholine enriched phospholipid using the enzyme phospholipase D .

(1E,3E,9Z)-1-Chlorohexadeca-5,7-diyne-1,3,9-trien-15-ol|(1E,3E,9Z)-1-chlorohexadeca-5,7-diyne-1,3,9-triene-15-ol

C16H19ClO (262.1124)

(1E,3E,9Z)-1-Chlorohexadeca-5,7-diyne-1,3,9-trien-14-ol|(1Z,3E,9Z)-1-chlorohexadeca-5,7-diyne-1,3,9-triene-14-ol

C16H19ClO (262.1124)

(E)-[5-(5-Methylhtien-2-yl)-2-penten-4-ynyl]-3-methylbutanoate

C15H18O2S (262.1027)

3-methyl-2-butenoic acid 1-O-beta-D-glucopyranoside|thotneoside C

C11H18O7 (262.1052)

Deoxy,3-acetoxy,4,5-dihydro-9-(2-Thieenyl)-4,6-nonadien-8-yl-1-ol

C15H18O2S (262.1027)

9-Hydroxyellipticine

C17H14N2O (262.1106)

1,3,4-Tri-Ac-2-C-Methylerythritol

C11H18O7 (262.1052)

hedathiosulfonic acid B

C12H22O2S2 (262.1061)

homocryptolepinone

C17H14N2O (262.1106)

Olivacine N-oxide

C17H14N2O (262.1106)

6H-Pyrido(4,3-b)carbazole-11-methanol, 5-methyl-

C17H14N2O (262.1106)

3-deazaneplanocin

5R-(4-amino-1H-imidazo[4,5-c]pyridin-1-yl)-3-(hydroxymethyl)-3-cyclopentene-1S,2R-diol

C12H14N4O3 (262.1066)

3-PHENYL-1-QUINOXALIN-2-YL-PROPAN-1-ONE

C17H14N2O (262.1106)

1 8-OCTANEDITHIOL DIACETATE

C12H22O2S2 (262.1061)

1-(m-methylbenzyl)piperazine dihydrochloride

C12H20Cl2N2 (262.1003)

6-deuterio-1-[(2R,3S,4R,5R)-3,4-dihydroxy-5-(hydroxymethyl)oxolan-2-yl]-5-(trideuteriomethyl)pyrimidine-2,4-dione

C10H10D4N2O6 (262.1103)

[(2,2-Dimethoxy-ethylaminooxalyl)-amino]-acetic acid ethyl ester

C10H18N2O6 (262.1165)

4-CHLOROACETYL-PIPERAZINE-1-CARBOXYLIC ACID TERT-BUTYL ESTER

C11H19ClN2O3 (262.1084)

lithium tetraborate pentahydrate

B4H12Li2O12 (262.1021)

8-Benzyl-1-thia-4,8-diazaspiro[4.5]decan-3-one

C14H18N2OS (262.114)

N,N-Bis(carboxymethyl)-L-lysine

C10H18N2O6 (262.1165)

Nα,Nα-Bis(carboxymethyl)-L-lysine is a competitive inhibitor of bitter taste receptor 4, with an IC50 of 59 nM. Nα,Nα-Bis(carboxymethyl)-L-lysine can be used in bitter receptors related study[1][2][3].