Exact Mass: 242.2358
Exact Mass Matches: 242.2358
Found 241 metabolites which its exact mass value is equals to given mass value 242.2358,
within given mass tolerance error 0.05 dalton. Try search metabolite list with more accurate mass tolerance error
0.01 dalton.
Pentadecanoic acid
Pentadecanoic acid, also known as pentadecylic acid or C15:0, belongs to the class of organic compounds known as long-chain fatty acids. These are fatty acids with an aliphatic tail that contains between 13 and 21 carbon atoms. Pentadecanoic acid (its ester is called pentadecanoate) is a saturated fatty acid that has 15 carbons and is therefore a very hydrophobic molecule that is practically insoluble in water. Pentadecanoic acid is found in plants and ruminants. Many "odd" length long-chain fatty acids, such as pentadecanoic acid, are derived from the consumption of cattle fats (milk and meat). Pentadecanoic acid constitutes 1.05\\\\% of milk fat and 0.43\\\\% of ruminant meat fat. The content of pentadecanoic acid in the subcutaneous adipose tissue of humans appears to be a good biological marker of long-term milk fat intake in free-living individuals in populations with high consumption of dairy products. (PMID: 9701185; PMID: 11238766). A fatty acid of exogenous (primarily ruminant) origin. Many "odd" length long chain amino acids are derived from the consumption of dairy fats (milk and meat). Pentadecanoic acid constitutes 1.05\\\\% of milk fat and 0.43\\\\% of ruminant meat fat. The content of heptadecanoic acid in the subcutaneous adipose tissue of humans appears to be a good biological marker of long-term milk fat intake in free-living individuals in populations with high consumption of dairy products. (PMID 9701185; PMID 11238766). Pentadecanoic acid is found in many foods, some of which are common bean, coriander, pepper (c. annuum), and hamburger. CONFIDENCE standard compound; INTERNAL_ID 248 Pentadecylic acid is a saturated fatty acid with a 15-carbon backbone. Pentadecylic acid is a saturated fatty acid with a 15-carbon backbone.
FA 15:0
A branched-chain saturated fatty acid comprising tetradecanoic acid carrying a 12-methyl substituent. CONFIDENCE standard compound; INTERNAL_ID 246 CONFIDENCE standard compound; INTERNAL_ID 247 13-Methyltetradecanoic acid (13-MTD), a saturated branched-chain fatty acid with potent anticancer effects. 13-Methyltetradecanoic acid induces apoptosis in many types of human cancer cells[1][2]. 13-Methyltetradecanoic acid (13-MTD), a saturated branched-chain fatty acid with potent anticancer effects. 13-Methyltetradecanoic acid induces apoptosis in many types of human cancer cells[1][2].
1-Hexadecanol
Cetyl alcohol, also known as 1-hexadecanol and palmityl alcohol, is a solid organic compound and a member of the alcohol class of compounds. Its chemical formula is CH3(CH2)15OH. At room temperature, cetyl alcohol takes the form of a waxy white solid or flakes. It belongs to the group of fatty alcohols. With the demise of commercial whaling, cetyl alcohol is no longer primarily produced from whale oil, but instead either as an end-product of the petroleum industry, or produced from vegetable oils such as palm oil and coconut oil. Production of cetyl alcohol from palm oil gives rise to one of its alternative names, palmityl alcohol. Flavouring ingredient. Cetyl alcohol is found in many foods, some of which are rocket salad (sspecies), soft-necked garlic, bitter gourd, and kohlrabi. 1-Hexadecanol is a fatty alcohol, a lipophilic substrate. 1-Hexadecanol is a fatty alcohol, a lipophilic substrate.
13-Methylmyristic acid
Isopentadecanoic acid is a branched-chain saturated fatty acid comprising tetradecanoic (myristic) acid substituted at position 13 by a methyl group. It is a long-chain fatty acid, a branched-chain saturated fatty acid and a methyl-branched fatty acid. It is a conjugate acid of an isopentadecanoate. 13-Methyltetradecanoic acid is a natural product found in Streptomyces manipurensis, Myrmekioderma rea, and other organisms with data available. 13-Methyltetradecanoic Acid is a branched-chain saturated fatty acid that is comprised of tetradecanoic acid with a methyl group on the carbon in the thirteenth position. 13-Methylmyristic acid (CAS# 2485-71-4), also known as 13-methyltetradecanoic acid, iso-pentadecanoic acid, 13-methyltetradecanoic acid, 13-MTD, or 13-MTDA, is an iso-fatty acid. It is used to study the induction of mitochondrial-mediated apoptosis via the AKT and MAPK pathways. 13-MTDA is used for the biosynthesis of methyl-branched polyhydroxyalkanoates A branched-chain saturated fatty acid comprising tetradecanoic (myristic) acid substituted at position 13 by a methyl group. 13-Methyltetradecanoic acid (13-MTD), a saturated branched-chain fatty acid with potent anticancer effects. 13-Methyltetradecanoic acid induces apoptosis in many types of human cancer cells[1][2]. 13-Methyltetradecanoic acid (13-MTD), a saturated branched-chain fatty acid with potent anticancer effects. 13-Methyltetradecanoic acid induces apoptosis in many types of human cancer cells[1][2].
Methyl tetradecanoate
Methyl tetradecanoate is a fatty acid methyl ester resulting from the formal condensation of the carboxy group of tetradecanoic acid (myristic acid) with methanol. It has a role as a plant metabolite, a flavouring agent and a fragrance. It is functionally related to a tetradecanoic acid. Methyl tetradecanoate is a natural product found in Astragalus mongholicus, Cyperus conglomeratus, and other organisms with data available. A fatty acid methyl ester resulting from the formal condensation of the carboxy group of tetradecanoic acid (myristic acid) with methanol. Methyl tetradecanoate is a flavour ingredien Flavour ingredient Methyl myristate is a saturated fatty acid methyl ester obtained from the esterification of myristic acid. Methyl myristate shows a high melanin induction in B16F10 melanoma[1]. Methyl myristate is a saturated fatty acid methyl ester obtained from the esterification of myristic acid. Methyl myristate shows a high melanin induction in B16F10 melanoma[1].
Pentyl decanoate
Pentyl decanoate is a flavouring ingredient. Flavouring ingredient
6-Ketomyristic acid
6-Ketomyristic acid is found in milk and milk products. 6-Ketomyristic acid is a trace constituent of milk fa Trace constituent of milk fat. 6-Ketomyristic acid is found in milk and milk products.
2,6,10-Trimethyldodecanoic acid
Constituent of the stem bark of Mangifera indica (mango). 2,6,10-Trimethyldodecanoic acid is found in fruits. 2,6,10-Trimethyldodecanoic acid is found in fruits. Constituent of the stem bark of Mangifera indica (mango).
3-Methylbutyl decanoate
3-Methylbutyl decanoate is a food flavouring. Food flavouring
7(14)-Farnesene-9,12-diol
7(14)-Farnesene-9,12-diol is found in fruits. 7(14)-Farnesene-9,12-diol is a constituent of Mangifera indica (mango). Constituent of Mangifera indica (mango). 7(14)-Farnesene-9,12-diol is found in fruits.
Ethyl tridecanoate
Ethyl tridecanoate belongs to the family of Fatty Acid Esters. These are carboxylic ester derivatives of a fatty acid.
3-Oxotetradecanoic acid
3-Oxo-tetradecanoic acid is an intermediate in fatty acid biosynthesis. Specifically, 3-Oxo-tetradecanoic acid is converted from Malonic acid via three enzymes; 3-oxoacyl-[acyl-carrier-protein] synthase, fatty-acid Synthase and beta-ketoacyl -acyl-carrier-protein synthase II. (EC:2.3.1.41, E.C: 2.3.1.85, 2.3.1.179). In humans fatty acids are predominantly formed in the liver and adipose tissue, and mammary glands during lactation. [HMDB] 3-Oxo-tetradecanoic acid is an intermediate in fatty acid biosynthesis. Specifically, 3-Oxo-tetradecanoic acid is converted from Malonic acid via three enzymes; 3-oxoacyl-[acyl-carrier-protein] synthase, fatty-acid Synthase and beta-ketoacyl -acyl-carrier-protein synthase II. (EC:2.3.1.41, E.C: 2.3.1.85, 2.3.1.179). In humans fatty acids are predominantly formed in the liver and adipose tissue, and mammary glands during lactation.
Dodecyl propionate
Dodecyl propionate is used as a food additive [EAFUS] ("EAFUS: Everything Added to Food in the United States. [http://www.eafus.com/]") It is used as a food additive .
Hexyl nonanoate
Hexyl nonanoate is used as a food additive [EAFUS] ("EAFUS: Everything Added to Food in the United States. [http://www.eafus.com/]") It is used as a food additive .
L-Menthyl (R,S)-3-hydroxybutyrate
L-Menthyl (R,S)-3-hydroxybutyrate is used as a food additive [EAFUS] ("EAFUS: Everything Added to Food in the United States. [http://www.eafus.com/]") It is used as a food additive .
Heptyl octanoate
Heptyl octanoate is a flavouring ingredien Flavouring ingredient
Octyl heptanoate
Octyl heptanoate is a flavouring ingredien Flavouring ingredient
Isopropyl_laurate
Isopropyl_laurate belongs to the family of Fatty Acid Esters. These are carboxylic ester derivatives of a fatty acid.
1,1'-Oxybisoctane
1,1-Oxybisoctane belongs to the class of organic compounds known as dialkyl ethers. These are organic compounds containing the dialkyl ether functional group, with the formula ROR, where R and R are alkyl groups.
13-Methyltetradecanoic acid
13-Methyltetradecanoic acid (13-MTD), a saturated branched-chain fatty acid with potent anticancer effects. 13-Methyltetradecanoic acid induces apoptosis in many types of human cancer cells[1][2]. 13-Methyltetradecanoic acid (13-MTD), a saturated branched-chain fatty acid with potent anticancer effects. 13-Methyltetradecanoic acid induces apoptosis in many types of human cancer cells[1][2].
(-)-(1S,2S,2R)-4-(2-Hydroxy-2,6,6-trimethylcyclohexyl)-2-methylbutanoic acid
PENTADECANOIC ACID
A straight-chain saturated fatty acid containing fifteen-carbon atoms. Pentadecylic acid is a saturated fatty acid with a 15-carbon backbone. Pentadecylic acid is a saturated fatty acid with a 15-carbon backbone.
1-Hexadecanol
1-Hexadecanol is a fatty alcohol, a lipophilic substrate. 1-Hexadecanol is a fatty alcohol, a lipophilic substrate.
Uniphat A50
Methyl myristate is a saturated fatty acid methyl ester obtained from the esterification of myristic acid. Methyl myristate shows a high melanin induction in B16F10 melanoma[1]. Methyl myristate is a saturated fatty acid methyl ester obtained from the esterification of myristic acid. Methyl myristate shows a high melanin induction in B16F10 melanoma[1].
Isopropyl dodecanoate
A fatty acid ester obtained by the formal condensation of carboxy group of dodecanoic acid with propan-2-ol. A metabolite found in human saliva.
2-(3-AMINO-PROPYL)-PIPERIDINE-1-CARBOXYLIC ACID TERT-BUTYL ESTER
(S)-3-ISOPROPYLAMINO-PYRROLIDINE-1-CARBOXYLIC ACID TERT-BUTYL ESTER
Carbamic acid, N-[1-(2-aminoethyl)cyclohexyl]-, 1,1-dimethylethyl ester
2-BROMOMETHYL-PIPERIDINE-1-CARBOXYLIC ACID TERT-BUTYL ESTER
tert-Butyl 4-((dimethylamino)methyl)piperidine-1-carboxylate
tert-butyl N-ethyl-N-(piperidin-4-ylmethyl)carbamate
tert-butyl N-[(4-ethylpiperidin-4-yl)methyl]carbamate
tert-butyl 4-(3-aminopropyl)piperidine-1-carboxylate
hexadecan-3-ol
A secondary fatty alcohol that is hexadecane substituted by a hydroxy group at position 3.
tert-butyl 2-((isopropylamino)methyl)pyrrolidine-1-carboxylate
tert-butyl 3-((isopropylamino)methyl)pyrrolidine-1-carboxylate
(S)-tert-butyl 3-tert-butylpiperazine-1-carboxylate hydrochloride
tert-butyl N-methyl-N-(2-piperidin-4-ylethyl)carbamate
3-Trimethylsilyl-1-propylboronic acid pinacol ester, 94\\%
2-Methyl-2-propanyl (2R)-2-isobutyl-1-piperazinecarboxylate
(3S,4E,6S)-1,3-Dihydroxy-6-isopropyl-3-methyl-4-decen-9-one
tert-Butyl 4-(2-(methylamino)ethyl)piperidine-1-carboxylate
2-Methylbutyl decanoate
A decanoate ester obtained by the formal condensation of the carboxy group of decanoic acid (capric acid) with the alcoholic hydroxy group of 2-methylbutan-1-ol.
3-(Carboxyamide(2-carboxyamide-2-tertbutylethyl))pentan
13-Mtd
13-Methyltetradecanoic acid (13-MTD), a saturated branched-chain fatty acid with potent anticancer effects. 13-Methyltetradecanoic acid induces apoptosis in many types of human cancer cells[1][2]. 13-Methyltetradecanoic acid (13-MTD), a saturated branched-chain fatty acid with potent anticancer effects. 13-Methyltetradecanoic acid induces apoptosis in many types of human cancer cells[1][2].
(2E)-14-hydroxytetradec-2-enoic acid
An omega-hydroxy fatty acid that is trans-2-tetradecenoic acid in which one of the hydrogens of the terminal methyl group has been replaced by a hydroxy group.
(2E,13R)-13-hydroxytetradec-2-enoic acid
An (omega-1)-hydroxy fatty acid that is trans-2-tetradecenoic acid in which the 13-pro-R hydrogen is replaced by a hydroxy group.
4-Methoxy-2-methyl-3-[(trimethylsilyl)methyl]-1-octene
4-Methoxy-2,6-dimethyl-3-[(trimethylsilyl)methyl]-1-heptene
Cetyl alcohol
A long-chain primary fatty alcohol that is hexadecane substituted by a hydroxy group at position 1. 1-Hexadecanol is a fatty alcohol, a lipophilic substrate. 1-Hexadecanol is a fatty alcohol, a lipophilic substrate.
3-oxotetradecanoic acid
A C14, long-chain fatty acid carrying an oxo- group at position 3.
hexadecan-2-ol
A secondary fatty alcohol that is hexadecane substituted by a hydroxy group at position 2.
14-methylpentadecan-1-ol
A long-chain primary fatty alcohol that is pentadecan-1-ol substituted by a methyl group at position 14.
hexadecan-5-ol
A secondary fatty alcohol that is hexadecane substituted by a hydroxy group at position 5.
2-(5-methylhepta-1,3,5-trien-1-yl)-1h,1ah,2h,4h,5h,6h,7h,7bh-3λ⁵-cyclopropa[a]indolizin-3-ylium
(?)2d,4 d,6 d,8 d-tetramethyl undecanoicacid
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