Exact Mass: 154.0817
Exact Mass Matches: 154.0817
Found 500 metabolites which its exact mass value is equals to given mass value 154.0817,
within given mass tolerance error 0.05 dalton. Try search metabolite list with more accurate mass tolerance error
0.01 dalton.
Biphenyl
Fungistat, especies for citrus fruits. It is used as food preservative and flavouring agent. Detected in bilberry, wine grape, carrot, peas, rum, potato, bell pepper, tomato, butter, milk, smoked fatty fish, cocoa, coffee, roast peanuts, olive, buckwheat and tamarind. Generally, the fruit packaging is impregnated with biphenyl, which evaporates into the air space surrounding the fruit. Some biphenyl is absorbed by the fruit skins. Biphenyl is found in many foods, some of which are lovage, carrot, alcoholic beverages, and nuts. Biphenyl is found in alcoholic beverages. Fungistat, especially for citrus fruits. Biphenyl is used as food preservative and flavouring agent. Biphenyl is detected in bilberry, wine grape, carrot, peas, rum, potato, bell pepper, tomato, butter, milk, smoked fatty fish, cocoa, coffee, roast peanuts, olive, buckwheat and tamarind. Generally, the fruit packaging is impregnated with biphenyl, which evaporates into the air space surrounding the fruit. Some biphenyl is absorbed by the fruit skin D016573 - Agrochemicals D010575 - Pesticides
Cyclo-prolylglycine
Hexahydropyrrolo[1,2-a]pyrazine-1,4-dione is an organonitrogen compound and an organooxygen compound. It is functionally related to an alpha-amino acid. Hexahydropyrrolo[1,2-a]pyrazine-1,4-dione is a natural product found in Streptomyces antioxidans, Streptomyces nigra, and Streptomyces xanthophaeus with data available. Hexahydropyrrolo[1,2-a]pyrazine-1,4-dione is a natural product found in Streptomyces antioxidans, Streptomyces nigra, and Streptomyces xanthophaeus with data available. Cyclo-(Pro-Gly) (Pyrrolopiperazine-2,5-dione), an alkaloid isolated from green algae Ulva prolifera, possesses antialgal activity against the common harmful red tide microalgae[1]. Cyclo-(Pro-Gly) (Pyrrolopiperazine-2,5-dione) possesses antiamnesic effects and neuroprotective actions[2].
2-Pentylthiophene
2-Pentylthiophene is a member of thiophenes. 2-Pentylthiophene belongs to the class of organic compounds known as heteroaromatic compounds. Heteroaromatic compounds are compounds containing an aromatic ring where a carbon atom is linked to an hetero atom. 2-Pentylthiophene is possibly neutral. 2-Pentylthiophene is a sweet, cranberry, and fatty tasting compound. 2-Pentylthiophene has been detected, but not quantified, in herbs and spices and mushrooms. 2-Pentylthiophene has been found to be associated with several diseases such as pervasive developmental disorder not otherwise specified and autism in humans. 2-pentylthiophene has also been linked to the inborn metabolic disorder celiac disease. Cysteine-derived Maillard product. Constituent of cooked pork, beef or lamb, yeast extract and ripe bell peppers. 2-Pentylthiophene is found in mushrooms, herbs and spices, and animal foods.
(E)-2,6-Dimethyl-2,5-heptadienoic acid
(E)-2,6-Dimethyl-2,5-heptadienoic acid is found in fruits. (E)-2,6-Dimethyl-2,5-heptadienoic acid is a constituent of Passiflora quadrangularis (giant grandilla) Constituent of Passiflora quadrangularis (giant grandilla). (E)-2,6-Dimethyl-2,5-heptadienoic acid is found in fruits.
xi-2,2,6-Trimethyl-1,4-cyclohexanedione
xi-2,2,6-Trimethyl-1,4-cyclohexanedione is found in herbs and spices. xi-2,2,6-Trimethyl-1,4-cyclohexanedione is present in saffron and other plants. Present in saffron and other plants. xi-2,2,6-Trimethyl-1,4-cyclohexanedione is found in herbs and spices.
4-Oxo-2-nonenal
This compound belongs to the family of Medium-chain Aldehydes. These are An aldehyde with a chain length containing between 6 and 12 carbon atoms.
Methyl 2-octynoate
Methyl 2-octynoate is a flavouring ingredien Flavouring ingredient
2,4-Hexadienyl propionate
2,4-Hexadienyl propionate is used as a food additive [EAFUS] ("EAFUS: Everything Added to Food in the United States. [http://www.eafus.com/]")
2-Nonenoic acid gamma-lactone
2-Nonenoic acid gamma-lactone is used as a food additive [EAFUS] ("EAFUS: Everything Added to Food in the United States. [http://www.eafus.com/]")
3,5,5-Trimethyl-1,2-cyclohexanedione
3,5,5-Trimethyl-1,2-cyclohexanedione is a flavouring ingredient. 3,5,5-Trimethyl-1,2-cyclohexanedione is present in alfalfa extract, red clover extract and burley tobacc It is used as a food additive
Octahydro-2H-1-benzopyran-2-one
Octahydro-2H-1-benzopyran-2-one is a flavouring ingredient. Flavouring ingredient
Allyl hexenoate
Allyl hexenoate is a flavouring ingredient. Flavouring ingredient
(S)-Hexahydropyrrolo[1,2-a]pyrazine-1,4-dione
COVID info from clinicaltrial, clinicaltrials, clinical trial, clinical trials Corona-virus Coronavirus SARS-CoV-2 COVID-19 SARS-CoV COVID19 SARS2 SARS
Hexahydropyrrolo[1,2-a]pyrazine-1,4-dione
Cyclo-(Pro-Gly) (Pyrrolopiperazine-2,5-dione), an alkaloid isolated from green algae Ulva prolifera, possesses antialgal activity against the common harmful red tide microalgae[1]. Cyclo-(Pro-Gly) (Pyrrolopiperazine-2,5-dione) possesses antiamnesic effects and neuroprotective actions[2].
Cyclo-(Pro-Gly)
Cyclo-(Pro-Gly) (Pyrrolopiperazine-2,5-dione), an alkaloid isolated from green algae Ulva prolifera, possesses antialgal activity against the common harmful red tide microalgae[1]. Cyclo-(Pro-Gly) (Pyrrolopiperazine-2,5-dione) possesses antiamnesic effects and neuroprotective actions[2].
1-Phenyl-1,3-hexadiin|1-Phenyl-1,3-hexadiyne|Neocapillen|Neocapillene
(2E,4E,6S)-6-methyl-2,4-octadienoic acid|Dendryphiellic acid A
7-Octin-1-carbonsaeure|8-nonynoic acid|Delta8-Noninsaeure|Non-8-insaeure|non-8-ynoic acid|Nonin-8-saeure-1
(+-)-(3-methyl-cyclohexen-(1)-yl)-acetic acid|(+-)-(3-Methyl-cyclohexen-(1)-yl)-essigsaeure
2-Hydroxy-3-sek.butylcyclopent-2-en-1-on|3-Isobutyl-2-cyclopenten-2-ol-1-on
1-Cyclohexene-1-carboxylic acid, 3,5-dimethyl- (9CI)
Pyrazinecarboxylic acid, 1,4-dihydro-5,6-dimethyl- (9CI)
2-(1H-pyrazol-1-yl)propanohydrazide(SALTDATA: FREE)
1H,5H-Pyrazolo[1,2-a]pyrazol-1-one,2,3-diamino-6,7-dihydro-
Isoxazolo[4,5-c]pyridine,4,5,6,7-tetrahydro-3-methoxy-
1-Cyclopropene-1-carboxylicacid,2,3,3-trimethyl-,ethylester(9CI)
1H-Imidazole-1-aceticacid,5-methyl-,methylester(9CI)
1H-Pyrrole-3-carboxylicacid,4-amino-2-methyl-,methylester(9CI)
5(4H)-Oxazolone,4-[(dimethylamino)methylene]-2-methyl-(9CI)
1H-Imidazole-4-carboxylicacid,5-ethyl-,methylester(9CI)
Spiro[2.3]hexane-5-carboxylic acid, ethyl ester (9CI)
1-Cyclopentene-1-carboxylic acid, 2,5,5-trimethyl- (9CI)
1H-Imidazole-2-carboxaldehyde, 1-(2-methoxyethyl)- (9CI)
(E)-3-deuterio-3-(2,3,4,5,6-pentadeuteriophenyl)prop-2-enoic acid
1H-Imidazole-4-carboxylicacid,5-ethyl-2-methyl-(9CI)
1H-Pyrazole-4-carboxylicacid,1-ethyl-,hydrazide(9CI)
4,9,11-Trioxatetracyclo[5.3.1.0(2,6).0(8,10)]undecan-3-one
3-ethyl-4-methyl-1H-pyrazole-5-carboxylic acid(SALTDATA: FREE)
1H-1,2,4-Triazole-5-carboxamide,1-(1-methylethyl)-(9CI)
1H-Pyrrole-2-carboxylicacid,1-amino-,ethylester(9CI)
1-((1R,3S,6R)-6-METHYL-7-OXABICYCLO[4.1.0]HEPTAN-3-YL)ETHANONE
1-((1R,3S,6S)-6-METHYL-7-OXABICYCLO[4.1.0]HEPTAN-3-YL)ETHANONE
1H-Imidazole-5-carboxylicacid,1-ethyl-4-methyl-(9CI)
1H-Imidazole-4-carboxylicacid,2-(1-methylethyl)-(9CI)
1H-Pyrazole-3-carboxylicacid,4,5-dimethyl-,methylester
4H-Pyrazolo[5,1-c][1,4]oxazine-2-methanol,6,7-dihydro-
(6,7-DIHYDRO-5H-PYRAZOLO[5,1-B][1,3]OXAZIN-2-YL)METHANOL
1-Cyclopentene-1-carboxylic acid, 3-(1-methylethyl)- (9CI)
(1R,3R)-2,2-dimethyl-3-[(1Z)-1-propenyl]cyclopropanecarboxylic acid
3H-1,2,4-TRIAZOLO[4,3-D][1,4]DIAZEPIN-3-ONE,2,5,6,7,8,9-HEXAHYDRO-
1,2,4-TRIAZOLO[4,3-A]PYRAZINE-3-METHANOL,5,6,7,8-TETRAHYDRO-
1H-Pyrazole-3-carboxylicacid,1,5-dimethyl-,hydrazide(9CI)
1H-Pyrazole-4-carboxylicacid,1,3-dimethyl-,hydrazide(9CI)
1H-Pyrazole-4-carboxaldehyde, 1-(2-methoxyethyl)- (9CI)
1,2,4-Triazolo[4,3-a]pyrazine,5,6,7,8-tetrahydro-3-methoxy-(9CI)
1-(2-Hydroxyethyl)-3-methyl-1H-pyrazole-4-carbaldehyde
1H-Imidazole-5-carboxylicacid,1,2-dimethyl-,methylester(9CI)
1H-IMIDAZOLE-5-CARBOXYLIC ACID, 4-(1-METHYLETHYL)-
3-(1H-pyrazol-1-yl)propanohydrazide(SALTDATA: FREE)
3,5,5-Trimethyl-1,2-cyclohexanedione
Flavouring ingredient. Present in alfalfa extract, red clover extract and burley tobacco
Intropin
D018373 - Peripheral Nervous System Agents > D001337 - Autonomic Agents > D013566 - Sympathomimetics D018377 - Neurotransmitter Agents > D015259 - Dopamine Agents D020011 - Protective Agents > D002316 - Cardiotonic Agents COVID info from COVID-19 Disease Map D002317 - Cardiovascular Agents Corona-virus Coronavirus SARS-CoV-2 COVID-19 SARS-CoV COVID19 SARS2 SARS
(2S)-4-propyl-2,3-dihydro-1H-pyrrole-2-carboxylate
Ethyl 1-allylcyclopropanecarboxylate
A member of the class of cyclopropanes that is ethyl cyclopropanecarboxylate substituted by a prop-2-en-1-yl group at position 1.
(E)-4-oxonon-2-enal
The enal that is (E)-non-2-enal substituted with an oxo group at C-4.
dopaminium(1+)
An ammonium ion that is the conjugate acid of dopamine; major species at pH 7.3.
Mevalonic acid (lithium salt)
Mevalonic acid (MVA) lithium salt is a precursor substance of the mevalonate pathway, which is essential for cell growth and proliferation. Mevalonic acid lithium salt is effective in inhibiting Simvastatin (HY-17502)-induced decrease in C2C12 cell viability in vitro. Mevalonic acid lithium salt can be used in studies of myopathy and heart failure[1][2].
(5s,6s)-5-hydroxy-6-[(1e)-prop-1-en-1-yl]-5,6-dihydropyran-2-one
3-hydroxy-4-methyl-5-(prop-1-en-1-yl)-3h-furan-2-one
(8ar)-1-hydroxy-3h,6h,7h,8h,8ah-pyrrolo[1,2-a]pyrazin-4-one
2-hydroxy-4-methyl-5-(prop-1-en-1-yl)-2h-furan-3-one
6-hydroxy-3a,6,7,7a-tetrahydro-3h-1-benzofuran-2-one
(3ar,6s,7ar)-6-hydroxy-3a,6,7,7a-tetrahydro-3h-1-benzofuran-2-one
1'-(4-hydroxyphenyl)ethane-1',2'-diol
{"Ingredient_id": "HBIN001506","Ingredient_name": "1'-(4-hydroxyphenyl)ethane-1',2'-diol","Alias": "NA","Ingredient_formula": "C8H10O3","Ingredient_Smile": "C1=CC(=CC=C1C(CO)O)O","Ingredient_weight": "NA","OB_score": "NA","CAS_id": "NA","SymMap_id": "NA","TCMID_id": "10603","TCMSP_id": "NA","TCM_ID_id": "NA","PubChem_id": "NA","DrugBank_id": "NA"}
3-hexenoic acid,9ci; (e)-form,2-propenyl ester
{"Ingredient_id": "HBIN008595","Ingredient_name": "3-hexenoic acid,9ci; (e)-form,2-propenyl ester","Alias": "NA","Ingredient_formula": "C9H14O2","Ingredient_Smile": "NA","Ingredient_weight": "154.21","OB_score": "NA","CAS_id": "167773-28-6","SymMap_id": "NA","TCMID_id": "NA","TCMSP_id": "NA","TCM_ID_id": "8118","PubChem_id": "NA","DrugBank_id": "NA"}
(4s)-hydroxy-3,5,5-trimethylcyclohex-2-enone
{"Ingredient_id": "HBIN010911","Ingredient_name": "(4s)-hydroxy-3,5,5-trimethylcyclohex-2-enone","Alias": "NA","Ingredient_formula": "C9H14O2","Ingredient_Smile": "CC1=CC(=O)CC(C1O)(C)C","Ingredient_weight": "NA","OB_score": "NA","CAS_id": "NA","SymMap_id": "NA","TCMID_id": "10808","TCMSP_id": "NA","TCM_ID_id": "NA","PubChem_id": "NA","DrugBank_id": "NA"}
