2-(4-Methylphenyl)-2-propanol (BioDeep_00000026662)

   

human metabolite Endogenous Volatile Flavor Compounds


代谢物信息卡片


1-Methyl-4-(1-hydroxy-1-methylethyl)benzene

化学式: C10H14O (150.1044594)
中文名称: 2-（4-甲基苯基）丙-2-醇, 2-(4-甲基苯基)丙-2-醇
谱图信息: 最多检出来源 () 0%

分子结构信息

SMILES: CC1=CC=C(C=C1)C(C)(C)O
InChI: InChI=1S/C10H14O/c1-8-4-6-9(7-5-8)10(2,3)11/h4-7,11H,1-3H3

描述信息

2-(4-Methylphenyl)-2-propanol is found in allspice. 2-(4-Methylphenyl)-2-propanol occurs in essential oils, e.g. Citrus reticulata and various fresh fruits. 2-(4-Methylphenyl)-2-propanol is a flavouring ingredien
Occurs in essential oils, e.g. Citrus reticulata and various fresh fruits. Flavouring ingredient. 2-(4-Methylphenyl)-2-propanol is found in many foods, some of which are nutmeg, dill, fruits, and sweet marjoram.

同义名列表

32 个代谢物同义名

1-Methyl-4-(1-hydroxy-1-methylethyl)benzene; 1-Methyl-4-(alpha-hydroxyisopropyl)benzene; alpha,alpha,4-Trimethyl-benzenemethanol; alpha,alpha,4-Trimethylbenzenemethanol; P,alpha,alpha-Trimethylbenzyl alcohol; alpha,alpha,4-Trimethylbenzyl alcohol; a,a,4-Trimethylbenzenemethanol, 9ci; a,a,4-Trimethylbenzyl alcohol, 8ci; 2-(4-methylphenyl)propan-2-ol; 2-(P-Methylphenyl)-2-propanol; 2-(4-Methylphenyl)-2-propanol; P-(Hydroxyisopropyl)toluene; laquo rhoraquo -Cymene-8-ol; Dimethyl-P-tolyl carbinol; P-Mentha-1,3,5-trien-8-ol; Dimethyl-P-tolylcarbinol; 2-P-Tolyl-2-propanol; a-Hydroxy-P-cymene; 8-Hydroxy-P-cymene; P-Cymen-alpha-ol; Para-cymen-8-ol; P-Cymene-8-ol; 4-Cymen-8-ol; p-Cymen-8-ol; 8-P-Cymenol; P-Cymenol-8; Cimen-8-ol; Cymen-8-ol; P-Cymenol; Terpineol; FEMA 3242; 2-(4-Methylphenyl)propan-2-ol



数据库引用编号

9 个数据库交叉引用编号

分类词条

相关代谢途径

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代谢反应

0 个相关的代谢反应过程信息。

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128 个相关的物种来源信息

在这里通过桑基图来展示出与当前的这个代谢物在我们的BioDeep知识库中具有相关联信息的其他代谢物。在这里进行关联的信息来源主要有：

  • PubMed: 来源于PubMed文献库中的文献信息，我们通过自然语言数据挖掘得到的在同一篇文献中被同时提及的相关代谢物列表，这个列表按照代谢物同时出现的文献数量降序排序，取前10个代谢物作为相关研究中关联性很高的代谢物集合展示在桑基图中。
  • NCBI Taxonomy: 通过文献数据挖掘，得到的代谢物物种来源信息关联。这个关联信息同样按照出现的次数降序排序，取前10个代谢物作为高关联度的代谢物集合展示在桑吉图上。
  • Chemical Taxonomy: 在物质分类上处于同一个分类集合中的其他代谢物
  • Chemical Reaction: 在化学反应过程中，存在为当前代谢物相关联的生化反应过程中的反应底物或者反应产物的关联代谢物信息。

点击图上的相关代谢物的名称，可以跳转到相关代谢物的信息页面。



文献列表

  • Megumi Furukawa, Satoshi Kamo, Mitsuko Makino, Masahiro Kurita, Keiichi Tabata, Keiichi Matsuzaki, Takashi Suzuki, Taketo Uchiyama. Triterpenoid glycosides from Ladenbergia hexandra Klotzsch. Phytochemistry. 2017 Apr; 136(?):147-155. doi: 10.1016/j.phytochem.2017.01.014. [PMID: 28153444]
  • Nacim Zouari, Imen Ayadi, Nahed Fakhfakh, Ahmed Rebai, Sami Zouari. Variation of chemical composition of essential oils in wild populations of Thymus algeriensis Boiss. et Reut., a North African endemic species. Lipids in health and disease. 2012 Feb; 11(?):28. doi: 10.1186/1476-511x-11-28. [PMID: 22439877]
  • Vineeta Singh, Atul Kumar Gupta, S P Singh, Anil Kumar. Direct analysis in real time by mass spectrometric technique for determining the variation in metabolite profiles of Cinnamomum tamala Nees and Eberm genotypes. TheScientificWorldJournal. 2012; 2012(?):549265. doi: 10.1100/2012/549265. [PMID: 22701361]
  • Hamzeh Amiri. Volatile constituents and antioxidant activity of flowers, stems and leaves of Nasturtium officinale R. Br. Natural product research. 2012; 26(2):109-15. doi: 10.1080/14786419.2010.534998. [PMID: 21815727]
  • Donatella Pietrella, Letizia Angiolella, Elisabetta Vavala, Anna Rachini, Francesca Mondello, Rino Ragno, Francesco Bistoni, Anna Vecchiarelli. Beneficial effect of Mentha suaveolens essential oil in the treatment of vaginal candidiasis assessed by real-time monitoring of infection. BMC complementary and alternative medicine. 2011 Feb; 11(?):18. doi: 10.1186/1472-6882-11-18. [PMID: 21356078]
  • R S Verma, R C Padalia, C S Chanotiya, A Chauhan. Chemical investigation of the essential oil of Thymus linearis (Benth. ex Benth) from western Himalaya, India. Natural product research. 2010 Dec; 24(20):1890-6. doi: 10.1080/14786411003754322. [PMID: 21108114]
  • Ana I Santana, Roser Vila, Alex Espinosa, Dionisio Olmedo, Mahabir P Gupta, Salvador Cañigueral. Composition and biological activity of essential oils from Protium confusum. Natural product communications. 2009 Oct; 4(10):1401-6. doi: ". [PMID: 19911579]
  • R J W Meesters, M Duisken, J Hollender. Cytochrome P450-catalysed arene-epoxidation of the bioactive tea tree oil ingredient p-cymene: indication for the formation of a reactive allergenic intermediate?. Xenobiotica; the fate of foreign compounds in biological systems. 2009 Sep; 39(9):663-71. doi: 10.1080/00498250902989094. [PMID: 19480554]
  • Nenad Vukovic, Slobodan Sukdolak, Slavica Solujic, Neda Niciforovic. Antimicrobial activity of the essential oil obtained from roots and chemical composition of the volatile constituents from the roots, stems, and leaves of Ballota nigra from Serbia. Journal of medicinal food. 2009 Apr; 12(2):435-41. doi: 10.1089/jmf.2008.0164. [PMID: 19459749]
  • Roland J W Meesters, Mike Duisken, Heike Jähnigen, Juliane Hollender. Sensitive determination of monoterpene alcohols in urine by HPLC-FLD combined with ESI-MS detection after online-solid phase extraction of the monoterpene-coumarincarbamate derivates. Journal of chromatography. B, Analytical technologies in the biomedical and life sciences. 2008 Nov; 875(2):444-50. doi: 10.1016/j.jchromb.2008.09.024. [PMID: 18845490]
  • E L Fredrickson, R E Estell, M D Remmenga. Volatile compounds on the leaf surface of intact and regrowth tarbush (Flourensia cernua DC) canopies. Journal of chemical ecology. 2007 Oct; 33(10):1867-75. doi: 10.1007/s10886-007-9360-8. [PMID: 17902021]
  • Ahlem Tékaya-Karoui, Hichem Ben Jannet, Zine Mighri. Essential oil composition of terminal branches, cones and roots of Tetraclinis articulata from Tunisia. Pakistan journal of biological sciences : PJBS. 2007 Aug; 10(15):2495-9. doi: 10.3923/pjbs.2007.2495.2499. [PMID: 19070121]
  • Seyed-Ebrahim Sajjadi, Alireza Ghannadi. Essential oil of the Persian sage, Salvia rhytidea Benth. Acta pharmaceutica (Zagreb, Croatia). 2005 Sep; 55(3):321-6. doi: ". [PMID: 16375843]
  • Chia-Pei Liang, Mingfu Wang, James E Simon, Chi-Tang Ho. Antioxidant activity of plant extracts on the inhibition of citral off-odor formation. Molecular nutrition & food research. 2004 Sep; 48(4):308-17. doi: 10.1002/mnfr.200400027. [PMID: 15497182]