6'-O-Acetylglycitin (BioDeep_00000017329)

描述信息

Glycitein 7-(6-O-acetyl-beta-D-glucoside) is a glycosyloxyisoflavone that is glycitin carrying an acetyl substituent at position 6 on the glucose moiety. It has a role as a plant metabolite. It is an acetate ester, a glycosyloxyisoflavone, a hydroxyisoflavone, a methoxyisoflavone, a monosaccharide derivative, a beta-D-glucoside and an O-acyl carbohydrate. It is functionally related to a glycitin.
6-O-Acetylglycitin is a natural product found in Glycine and Glycine max with data available.
Present in soya foods; potential nutriceutical. 6-Acetylglycitin is found in many foods, some of which are soy sauce, soy milk, soy yogurt, and other soy product.
6-O-Acetylglycitin is found in miso. 6-O-Acetylglycitin is present in soya foods; potential nutriceutical.
6''-O-Acetylglycitin, a acetyl glucoside, is one of the isoflavone isomer in soybeans, shows various extents of content reduction dependent on storage temperature, packaging condition, and its isoflavone isomer kind[1].
6''-O-Acetylglycitin, a acetyl glucoside, is one of the isoflavone isomer in soybeans, shows various extents of content reduction dependent on storage temperature, packaging condition, and its isoflavone isomer kind[1].

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