NCBI Taxonomy: 419124

Nymphaea tenerinervia (ncbi_taxid: 419124)

found 12 associated metabolites at species taxonomy rank level.

Ancestor: Nymphaea

Child Taxonomies: none taxonomy data.

n-Butyl acetate

Butyl ester OF acetic acid

C6H12O2 (116.08372519999999)


n-Butyl acetate is a flavouring ingredient used in apple flavours. n-Butyl acetate, also known as butyl ethanoate, is an organic compound commonly used as a solvent in the production of lacquers and other products. It is also used as a synthetic fruit flavoring in foods such as candy, ice cream, cheeses, and baked goods. Butyl acetate is found in many types of fruit, where along with other chemicals it imparts characteristic flavors. Apples, especially of the Red Delicious variety, are flavored in part by this chemical. It is a colourless flammable liquid with a sweet smell of banana. Flavouring ingredient used in apple flavours

   

1,4-Dimethoxybenzene

1, 3-Bis(hydroxymethyl)-2-benzimidazolinone

C8H10O2 (138.06807600000002)


1,4-Dimethoxybenzene is found in peppermint. 1,4-Dimethoxybenzene is a flavouring ingredien Flavouring ingredient. 1,4-Dimethoxybenzene is found in peppermint. 1,4-Dimethoxybenzene is an endogenous metabolite.

   

dimethylhydroquinone

1, 3-Bis(hydroxymethyl)-2-benzimidazolinone

C8H10O2 (138.06807600000002)


1,4-Dimethoxybenzene is an endogenous metabolite.

   

LS-684

4-02-00-00143 (Beilstein Handbook Reference)

C6H12O2 (116.08372519999999)


   

Butyl acetate

n-Butyl acetate

C6H12O2 (116.08372519999999)


The acetate ester of butanol.

   

1,4-Dimethoxybenzene

1,4-Dimethoxybenzene

C8H10O2 (138.06807600000002)


1,4-Dimethoxybenzene is an endogenous metabolite.