Chemical Formula: C9H10N2
Chemical Formula C9H10N2
Found 100 metabolite its formula value is C9H10N2
Dimethylbenzimidazole
Dimethylbenzimidazole is an intermediate in Riboflavin metabolism. Dimethylbenzimidazole is the second to last step for the synthesis of alpha-Ribazole. It is converted from Riboflavin then it is converted to N1-(5-Phospho-alpha-D-ribosyl)-5,6-dimethylbenzimidazole via the enzyme nicotinate-nucleotide--dimethylbenzimidazole phosphoribosyltransferase (EC 2.4.2.21). Dimethylbenzimidazole is an intermediate in Riboflavin metabolism. KEIO_ID D087 5,6-Dimethyl-1H-benzo[d]imidazole is an endogenous metabolite.
Myosmine
Myosmine is a member of the class of pyridines that is pyridine substituted by a 3,4-dihydro-2H-pyrrol-5-yl group at position 3. It is an alkaloid found in tobacco plants and exhibits genotoxic effects. It has a role as a plant metabolite, an EC 1.14.14.14 (aromatase) inhibitor and a mutagen. It is a pyrroline and a pyridine alkaloid. Myosmine is a natural product found in Euglena gracilis, Nicotiana tabacum, and Duboisia hopwoodii with data available. A member of the class of pyridines that is pyridine substituted by a 3,4-dihydro-2H-pyrrol-5-yl group at position 3. It is an alkaloid found in tobacco plants and exhibits genotoxic effects. Present in hazelnuts and peanuts. Myosmine is found in papaya and nuts. Myosmine is found in nuts. Myosmine is present in hazelnuts and peanut KEIO_ID M172 Myosmine, a specific tobacco alkaloid in nuts and nut products, has low affinity for a4b2 nicotinic acetylcholinergic receptors (nAChR) with a Ki of 3300 nM[1][2]. Myosmine, a specific tobacco alkaloid in nuts and nut products, has low affinity for a4b2 nicotinic acetylcholinergic receptors (nAChR) with a Ki of 3300 nM[1][2].
Indole-3-methanamine
Indole-3-methanamine, also known as 3-aminomethylindole or 3-indolylmethylamine, belongs to the class of organic compounds known as 3-alkylindoles. 3-Alkylindoles are compounds containing an indole moiety that carries an alkyl chain at the 3-position. An aralkylamino compound that is indole substituted at position 3 by an aminomethyl group. Indole-3-methanamine is a very strong basic compound (based on its pKa). Outside of the human body, indole-3-methanamine has been detected, but not quantified in, barley, cereals, and cereal products. This could make indole-3-methanamine a potential biomarker for the consumption of these foods. Detected in Hordeum vulgare (barley). 1H-Indole-3-methanamine is found in barley and cereals and cereal products. Indole-3-methanamine is a potential biomarker for the consumption of these foods such as barley, cereals, and cereal product[1].
3,4-Dimethylpyrrolo[1,2-a]pyrazine
3,4-Dimethylpyrrolo[1,2-a]pyrazine is found in animal foods. 3,4-Dimethylpyrrolo[1,2-a]pyrazine is a component of roast beef arom Component of roast beef aroma. 3,4-Dimethylpyrrolo[1,2-a]pyrazine is found in animal foods.
1,3-Dimethylpyrrolo[1,2-a]pyrazine
1,3-Dimethylpyrrolo[1,2-a]pyrazine is found in animal foods. 1,3-Dimethylpyrrolo[1,2-a]pyrazine is a component of roast beef arom Component of roast beef aroma. 1,3-Dimethylpyrrolo[1,2-a]pyrazine is found in animal foods.
1,4-Dimethylpyrrolo[1,2-a]pyrazine
1,4-Dimethylpyrrolo[1,2-a]pyrazine is found in animal foods. 1,4-Dimethylpyrrolo[1,2-a]pyrazine is a component of roast beef arom Component of roast beef aroma. 1,4-Dimethylpyrrolo[1,2-a]pyrazine is found in animal foods.
Nitrile-2-Amino-2-phenylpropanoic acid|Nitrile;B,HCl-(??)-2-Amino-2-phenylpropanoic acid
5,6-Dimethylbenzimidazole
A dimethylbenzimidazole carrying methyl substituents at positions 5 and 6. 5,6-Dimethyl-1H-benzo[d]imidazole is an endogenous metabolite.
Dimethylbenzimidazole
5,6-Dimethyl-1H-benzo[d]imidazole is an endogenous metabolite.
5,6 DIMETHYLBENZIMIDAZOLE
5,6-Dimethyl-1H-benzo[d]imidazole is an endogenous metabolite.
3-Indolylmethylamine
Indole-3-methanamine is a potential biomarker for the consumption of these foods such as barley, cereals, and cereal product[1].
1-(4-TRIFLUOROMETHYL-BENZENESULFONYL)-PIPERAZINEHYDROCHLORIDE
Indole-3-methanamine
An aralkylamino compound that is indole substituted at position 3 by an aminomethyl group. Indole-3-methanamine is a potential biomarker for the consumption of these foods such as barley, cereals, and cereal product[1].
