Chemical Formula: C13H22O

Chemical Formula C13H22O

Found 71 metabolite its formula value is C13H22O

4-(2,6,6-Trimethyl-1-cyclohexen-1-yl)-2-butanone

4-(2,6,6-Trimethyl-1-cyclohexen-1-yl)-2-butanone, 9ci

C13H22O (194.1670562)


4-(2,6,6-Trimethyl-1-cyclohexen-1-yl)-2-butanone is found in fruits. 4-(2,6,6-Trimethyl-1-cyclohexen-1-yl)-2-butanone is a component of peach aroma. Component of peach aroma. 4-(2,6,6-Trimethyl-1-cyclohexen-1-yl)-2-butanone is found in fruits and red raspberry.

   

Geranylacetone

trans-6,10-Dimethyl-5,9-undecadien-2-one

C13H22O (194.1670562)


Constituent of many essential oils including peppermint (Mentha piperita) and Carolina vanilla (Carphephorus odoratissimus). It is used in food flavouring. Geranylacetone is found in many foods, some of which are corn, pepper (c. frutescens), herbs and spices, and watermelon. Geranylacetone is found in carrot. Geranylacetone is a constituent of many essential oils including peppermint (Mentha piperita) and Carolina vanilla (Carphephorus odoratissimus). Geranylacetone is used in food flavouring

   

Theaspirane

2,6,10,10-Tetramethyl-1-oxaspiro[4.5]dec-6-ene, 9ci

C13H22O (194.1670562)


Constituent of raspberry, yellow passion fruit, tea, wine grape, white wine, quince, cherimoya and black chokeberry. Flavouring ingredient [DFC]. Theaspirane is found in many foods, some of which are fruits, red raspberry, alcoholic beverages, and tea. Theaspirane is found in alcoholic beverages. Theaspirane is a constituent of raspberry, yellow passion fruit, tea, wine grape, white wine, quince, cherimoya and black chokeberry. Theaspirane is a flavouring ingredient. D020011 - Protective Agents > D000975 - Antioxidants > D002338 - Carotenoids

   

Dihydro-alpha-ionone

4-[(1R)-2,6,6-trimethylcyclohex-2-en-1-yl]butan-2-one

C13H22O (194.1670562)


Dihydro-alpha-ionone is found in fruits. Dihydro-alpha-ionone is a flavouring ingredient for artificial fruit flavours. Dihydro-alpha-ionone is present in peaches, raspberry, Rubus hybrid fruits, Chinese scented green tea and alfalfa extract. Dihydro-alpha-ionone is a flavouring ingredient for artificial fruit flavours. It is found in peaches, raspberry, Rubus hybrid fruits, Chinese scented green tea and alfalfa extract.

   

beta-Ionol

(3E)-4-(2,6,6-trimethylcyclohex-1-en-1-yl)but-3-en-2-ol

C13H22O (194.1670562)


beta-Ionol is a flavouring ingredient. Flavouring ingredient

   

(+/-)-[R-(E)]-5-Isopropyl-8-methylnona-6,8-dien-2-one

(+/-)-[R-(E)]-5-Isopropyl-8-methylnona-6,8-dien-2-one

C13H22O (194.1670562)


(+/-)-[R-(E)]-5-Isopropyl-8-methylnona-6,8-dien-2-one is used as a food additive [EAFUS] ("EAFUS: Everything Added to Food in the United States. [http://www.eafus.com/]") It is used as a food additive .

   

4,7-Megastigmadien-9-ol

4-(2,6,6-Trimethyl-2-cyclohexen-1-yl)-3-buten-2-ol, 9ci

C13H22O (194.1670562)


alpha-Ionol is found in fruits. alpha-Ionol is present in grape and raspberry. alpha-Ionol is a flavouring ingredient. It is used as a food additive

   

5-Isopropyl-2-(2-methylpropyl)-2-cyclohexen-1-one

5-(1-Methylethyl)-2-(2-methylpropyl)-2-cyclohexen-1-one, 9ci

C13H22O (194.1670562)


5-Isopropyl-2-(2-methylpropyl)-2-cyclohexen-1-one is found in herbs and spices. 5-Isopropyl-2-(2-methylpropyl)-2-cyclohexen-1-one is a constituent of Anthemis nobilis (Roman chamomile). Constituent of Anthemis nobilis (Roman chamomile). 5-Isopropyl-2-(2-methylpropyl)-2-cyclohexen-1-one is found in tea and herbs and spices.

   

Octahydro-6-isopropyl-2(1H)-naphthalenone

6-Isopropyl-3,4,4a,5,6,7,8,8a-octahydro-2(1H)-naphthalenone

C13H22O (194.1670562)


Octahydro-6-isopropyl-2(1H)-naphthalenone is a fragrance ingredient with a grapefruit-like arom Fragrance ingredient with a grapefruit-like aroma

   

7,8-Dehydro-3,4-dihydro-beta-ionol

a,2,6,6-Tetramethyl-1,3-cyclohexadiene-1-propanol, 9ci

C13H22O (194.1670562)


7,8-Dehydro-3,4-dihydro-beta-ionol is a flavouring ingredient used in artificial raspberry flavour Flavouring ingredient used in artificial raspberry flavours

   

(E)-2-(2-Octenyl)cyclopentanone

2-[(2E)-oct-2-en-1-yl]cyclopentan-1-one

C13H22O (194.1670562)


(E)-2-(2-Octenyl)cyclopentanone is a flavouring ingredient. Flavouring ingredient

   

(±)-trans-Nerolidol

(6E)-3,7-dimethylundeca-1,6,10-trien-3-ol

C13H22O (194.1670562)


(±)-trans-nerolidol is a member of the class of compounds known as acyclic monoterpenoids. Acyclic monoterpenoids are monoterpenes that do not contain a cycle (±)-trans-nerolidol is practically insoluble (in water) and an extremely weak acidic compound (based on its pKa). (±)-trans-nerolidol is a citrus, floral, and flower tasting compound found in ginger, hyssop, and pepper (spice), which makes (±)-trans-nerolidol a potential biomarker for the consumption of these food products.

   

Dihydroedulan I

Dihydroedulan I

C13H22O (194.1670562)


   

cis-alpha-Ambrinol

cis-alpha-Ambrinol

C13H22O (194.1670562)


   

beta-ionone epoxide

beta-ionone epoxide

C13H22O (194.1670562)


   

isobornyl propionate

isobornyl propionate

C13H22O (194.1670562)


   

Dihydroedulan II

Dihydroedulan II

C13H22O (194.1670562)


   

4-(2,2-Dimethyl-6-methylenecyclohexyl)butan-2-one

4-(2,2-Dimethyl-6-methylenecyclohexyl)butan-2-one

C13H22O (194.1670562)


   

2,4-Tridecadienal

2,4-Tridecadienal

C13H22O (194.1670562)


   

4-(2,2,6-TRIMETHYLCYCLOHEXYL)BUT-3-EN-2-ONE

4-(2,2,6-TRIMETHYLCYCLOHEXYL)BUT-3-EN-2-ONE

C13H22O (194.1670562)


   

Geranylacetone

6,10-Dimethyl-5,9-undecadien-2-one

C13H22O (194.1670562)


   

Solanone

(+/-)-[R-(E)]-5-Isopropyl-8-methylnona-6,8-dien-2-one

C13H22O (194.1670562)


   

Decatone

6-Isopropyl-3,4,4a,5,6,7,8,8a-octahydro-2(1H)-naphthalenone

C13H22O (194.1670562)


   

dehydrodihydroionol

a,2,6,6-Tetramethyl-1,3-cyclohexadiene-1-propanol, 9ci

C13H22O (194.1670562)


   

β-IONOL

(3E)-4-(2,6,6-trimethylcyclohex-1-en-1-yl)but-3-en-2-ol

C13H22O (194.1670562)


   

Theaspirane

2,6,10,10-Tetramethyl-1-oxaspiro[4.5]dec-6-ene, 9ci

C13H22O (194.1670562)


A norisoprenoid with forumula C13H22O that is a flavour component found in various essential oils such as raspberry oil and passion fruit oil. D020011 - Protective Agents > D000975 - Antioxidants > D002338 - Carotenoids

   

FEMA 3628

4-[(1R)-2,6,6-trimethylcyclohex-2-en-1-yl]butan-2-one

C13H22O (194.1670562)


   

5-Isopropyl-2-(2-methylpropyl)-2-cyclohexen-1-one

5-(1-Methylethyl)-2-(2-methylpropyl)-2-cyclohexen-1-one, 9ci

C13H22O (194.1670562)


   

α-Ionol

4-(2,6,6-Trimethyl-2-cyclohexen-1-yl)-3-buten-2-ol, 9ci

C13H22O (194.1670562)


   

FEMA 3889

2-[(2E)-oct-2-en-1-yl]cyclopentan-1-one

C13H22O (194.1670562)


   

6,10-Dimethyl-5(E),9-undecadien-2-one

6,10-Dimethyl-5(E),9-undecadien-2-one

C13H22O (194.1670562)


   
   

1,2,3,4,4a,5,6,7-Octahydro-2,5,5-trimethyl-2-naphthol

1,2,3,4,4a,5,6,7-Octahydro-2,5,5-trimethyl-2-naphthol

C13H22O (194.1670562)


   

2-(1-Adamantyl)-2-propanol

2-(1-Adamantyl)-2-propanol

C13H22O (194.1670562)


   

3-Methyl-5-hexyl-2-cyclohexen-1-one

3-Methyl-5-hexyl-2-cyclohexen-1-one

C13H22O (194.1670562)


   

2-ADAMANTAN-2-YL-PROPAN-2-OL

2-ADAMANTAN-2-YL-PROPAN-2-OL

C13H22O (194.1670562)


   

3-(1-adamantyl)propan-1-ol

3-(1-adamantyl)propan-1-ol

C13H22O (194.1670562)


   

2-Isopropyl-2-adamantanol

2-Isopropyl-2-adamantanol

C13H22O (194.1670562)


   

(3,5-Dimethyladamantan-1-yl)methanol

(3,5-Dimethyladamantan-1-yl)methanol

C13H22O (194.1670562)


   

methyl methyl propenyl octenone

methyl methyl propenyl octenone

C13H22O (194.1670562)


   

trimethyl-5,7-decadien-2-one

trimethyl-5,7-decadien-2-one

C13H22O (194.1670562)


   

Nerone

1-(2-methyl-5-propan-2-ylcyclohex-2-en-1-yl)propan-1-one

C13H22O (194.1670562)


   

alpha,2,2,3-tetramethyl cyclopent-3-ene-1-butyraldehyde

alpha,2,2,3-tetramethyl cyclopent-3-ene-1-butyraldehyde

C13H22O (194.1670562)


   

chrysanthemum ketone

chrysanthemum ketone

C13H22O (194.1670562)


   

6,10-dimethylundeca-3,9-dien-2-one

6,10-dimethylundeca-3,9-dien-2-one

C13H22O (194.1670562)


   

6,8-Nonadien-2-one, 8-methyl-5-(1-methylethyl)-, (5S,6E)-

6,8-Nonadien-2-one, 8-methyl-5-(1-methylethyl)-, (5S,6E)-

C13H22O (194.1670562)


   

Dicyclohexyl Ketone

Dicyclohexyl Ketone

C13H22O (194.1670562)


   
   

4-(2,3-Dimethyl-cyclopent-2-enyl)-4-methylpentanal

4-(2,3-Dimethyl-cyclopent-2-enyl)-4-methylpentanal

C13H22O (194.1670562)


   

4-METHYL-1,1-BI(CYCLOHEXYL)-4-ONE

4-METHYL-1,1-BI(CYCLOHEXYL)-4-ONE

C13H22O (194.1670562)


   

2-n-Propyl-2-adamantanol

2-n-Propyl-2-adamantanol

C13H22O (194.1670562)


   

(-)-dihydroedulan II

(-)-dihydroedulan II

C13H22O (194.1670562)


An organic heterobicyclic compound that is 3,4,4a,5,6,8a-hexahydro-2H-1-benzopyran substituted by methyl groups at positions 2, 5, 5 and 8a respectively.

   

AI3-04987

5,9-Undecadien-2-one, 6,10-dimethyl-, (5E)-

C13H22O (194.1670562)


   

AI3-32482

InChI=1\C13H22O\c1-10-6-5-9-13(3,4)12(10)8-7-11(2)14\h5-9H2,1-4H

C13H22O (194.1670562)


   

Nerylacetone

5,9-Undecadien-2-one, 6,10-dimethyl-, (Z)-

C13H22O (194.1670562)


   

(±)-trans-Nerolidol

(6E)-3,7-dimethylundeca-1,6,10-trien-3-ol

C13H22O (194.1670562)


(¬±)-trans-nerolidol is a member of the class of compounds known as acyclic monoterpenoids. Acyclic monoterpenoids are monoterpenes that do not contain a cycle (¬±)-trans-nerolidol is practically insoluble (in water) and an extremely weak acidic compound (based on its pKa). (¬±)-trans-nerolidol is a citrus, floral, and flower tasting compound found in ginger, hyssop, and pepper (spice), which makes (¬±)-trans-nerolidol a potential biomarker for the consumption of these food products. (±)-trans-nerolidol is a member of the class of compounds known as acyclic monoterpenoids. Acyclic monoterpenoids are monoterpenes that do not contain a cycle (±)-trans-nerolidol is practically insoluble (in water) and an extremely weak acidic compound (based on its pKa). (±)-trans-nerolidol is a citrus, floral, and flower tasting compound found in ginger, hyssop, and pepper (spice), which makes (±)-trans-nerolidol a potential biomarker for the consumption of these food products.

   

(not+/-)-trans-Nerolidol

(not+/-)-trans-Nerolidol

C13H22O (194.1670562)


   

2-Nonylfuran

2-Nonylfuran

C13H22O (194.1670562)


A member of the class of furans that is furan in which the hydrogen at position 2 is replaced by a nonyl group.

   

2-(1-Propyl-3-butenyl)cyclohexanone

2-(1-Propyl-3-butenyl)cyclohexanone

C13H22O (194.1670562)


   

Dihydro-beta-ionone

Dihydro-beta-ionone

C13H22O (194.1670562)


   

dihydo-alpha-ionone

Dihydro-alpha-ionone

C13H22O (194.1670562)


   

Oxidized latia luciferin

Oxidized latia luciferin

C13H22O (194.1670562)


A methyl ketone in which the keto group is attached to a 2-(2,6,6-trimethylcyclohex-1-en-1-yl)ethyl group.

   

Geranyl acetone

Geranyl acetone

C13H22O (194.1670562)


A monoterpene ketone in which an (E)-geranyl group is bonded to one of the alpha-methyls of acetone. It is a component of essential oils from various plants including Nelumbo nucifera.

   

Trimethylcyclohexenyl)butanone

Trimethylcyclohexenyl)butanone

C13H22O (194.1670562)


   

α-ionol

NA

C13H22O (194.1670562)


{"Ingredient_id": "HBIN015563","Ingredient_name": "\u03b1-ionol","Alias": "NA","Ingredient_formula": "C13H22O","Ingredient_Smile": "CC1=CCCC(C1C=CC(C)O)(C)C","Ingredient_weight": "NA","OB_score": "NA","CAS_id": "NA","SymMap_id": "NA","TCMID_id": "38281","TCMSP_id": "NA","TCM_ID_id": "NA","PubChem_id": "NA","DrugBank_id": "NA"}

   

(2s,4as,8as)-2,5,5,8a-tetramethyl-3,4,4a,6-tetrahydro-2h-1-benzopyran

(2s,4as,8as)-2,5,5,8a-tetramethyl-3,4,4a,6-tetrahydro-2h-1-benzopyran

C13H22O (194.1670562)


   

(2s,4as)-2,5,5-trimethyl-1,3,4,4a,6,7-hexahydronaphthalen-2-ol

(2s,4as)-2,5,5-trimethyl-1,3,4,4a,6,7-hexahydronaphthalen-2-ol

C13H22O (194.1670562)


   

(2r,8ar)-2,5,5,8a-tetramethyl-3,4,4a,6-tetrahydro-2h-1-benzopyran

(2r,8ar)-2,5,5,8a-tetramethyl-3,4,4a,6-tetrahydro-2h-1-benzopyran

C13H22O (194.1670562)


   

methanone, dicyclohexyl-

methanone, dicyclohexyl-

C13H22O (194.1670562)


   

(2s,4ar,8ar)-2,5,5,8a-tetramethyl-3,4,4a,6-tetrahydro-2h-1-benzopyran

(2s,4ar,8ar)-2,5,5,8a-tetramethyl-3,4,4a,6-tetrahydro-2h-1-benzopyran

C13H22O (194.1670562)