Exact Mass: 692.2374973999999
Exact Mass Matches: 692.2374973999999
Found 20 metabolites which its exact mass value is equals to given mass value 692.2374973999999,
within given mass tolerance error 0.01 dalton. Try search metabolite list with more accurate mass tolerance error
0.001 dalton.
5-hydroxy-2-(4-methoxyphenyl)-8-(3-methylbut-2-en-1-yl)-3,7-bis({[3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy})-4H-chromen-4-one
curcumin 4'-O-beta-D-gentiobioside
Curcumin 4-o-beta-d-gentiobioside is a member of the class of compounds known as curcuminoids. Curcuminoids are aromatic compounds containing a curcumin moiety, which is composed of two aryl buten-2-one (feruloyl) chromophores joined by a methylene group. Curcumin 4-o-beta-d-gentiobioside is practically insoluble (in water) and a very weakly acidic compound (based on its pKa). Curcumin 4-o-beta-d-gentiobioside can be found in a number of food items such as brassicas, narrowleaf cattail, fireweed, and soursop, which makes curcumin 4-o-beta-d-gentiobioside a potential biomarker for the consumption of these food products.
curcumin diglucoside
Curcumin diglucoside is practically insoluble (in water) and a very weakly acidic compound (based on its pKa). Curcumin diglucoside can be found in a number of food items such as carob, peppermint, strawberry, and triticale, which makes curcumin diglucoside a potential biomarker for the consumption of these food products.
Cuhuoside
Scutellarein 6,7,4-trimethyl ether 5-(6-acetylglucosyl)(1->3)-galactoside
curcumin 4'-O-beta-D-gentiobioside
Curcumin 4-o-beta-d-gentiobioside is a member of the class of compounds known as curcuminoids. Curcuminoids are aromatic compounds containing a curcumin moiety, which is composed of two aryl buten-2-one (feruloyl) chromophores joined by a methylene group. Curcumin 4-o-beta-d-gentiobioside is practically insoluble (in water) and a very weakly acidic compound (based on its pKa). Curcumin 4-o-beta-d-gentiobioside can be found in a number of food items such as brassicas, narrowleaf cattail, fireweed, and soursop, which makes curcumin 4-o-beta-d-gentiobioside a potential biomarker for the consumption of these food products. Curcumin 4-o-β-d-gentiobioside is a member of the class of compounds known as curcuminoids. Curcuminoids are aromatic compounds containing a curcumin moiety, which is composed of two aryl buten-2-one (feruloyl) chromophores joined by a methylene group. Curcumin 4-o-β-d-gentiobioside is practically insoluble (in water) and a very weakly acidic compound (based on its pKa). Curcumin 4-o-β-d-gentiobioside can be found in a number of food items such as brassicas, narrowleaf cattail, fireweed, and soursop, which makes curcumin 4-o-β-d-gentiobioside a potential biomarker for the consumption of these food products.