Exact Mass: 618.5223

DG(14:1(9Z)/22:2(13Z,16Z)/0:0)

C39H70O5 (618.5223)

DG(14:1(9Z)/22:2(13Z,16Z)/0:0) is a diglyceride, or a diacylglycerol (DAG). It is a glyceride consisting of two fatty acid chains covalently bonded to a glycerol molecule through ester linkages. Diacylglycerols can have many different combinations of fatty acids attached at both the C-1 and C-2 positions. DG(14:1(9Z)/22:2(13Z,16Z)/0:0), in particular, consists of one chain of myristoleic acid at the C-1 position and one chain of docosadienoic acid at the C-2 position. The myristoleic acid moiety is derived from milk fats, while the docosadienoic acid moiety is derived from animal fats. Mono- and diacylglycerols are common food additives used to blend together certain ingredients, such as oil and water, which would not otherwise blend well. Dacylglycerols are often found in bakery products, beverages, ice cream, chewing gum, shortening, whipped toppings, margarine, and confections. Synthesis of diacylglycerol begins with glycerol-3-phosphate, which is derived primarily from dihydroxyacetone phosphate, a product of glycolysis (usually in the cytoplasm of liver or adipose tissue cells). Glycerol-3-phosphate is first acylated with acyl-coenzyme A (acyl-CoA) to form lysophosphatidic acid, which is then acylated with another molecule of acyl-CoA to yield phosphatidic acid. Phosphatidic acid is then de-phosphorylated to form diacylglycerol.Diacylglycerols are precursors to triacylglycerols (triglyceride), which are formed by the addition of a third fatty acid to the diacylglycerol under the catalysis of diglyceride acyltransferase. Since diacylglycerols are synthesized via phosphatidic acid, they will usually contain a saturated fatty acid at the C-1 position on the glycerol moiety and an unsaturated fatty acid at the C-2 position.

DG(16:0/20:3(5Z,8Z,11Z)/0:0)

C39H70O5 (618.5223)

DG(16:0/20:3(5Z,8Z,11Z)/0:0) is a diglyceride, or a diacylglycerol (DAG). It is a glyceride consisting of two fatty acid chains covalently bonded to a glycerol molecule through ester linkages. Diacylglycerols can have many different combinations of fatty acids attached at both the C-1 and C-2 positions. DG(16:0/20:3(5Z,8Z,11Z)/0:0), in particular, consists of one chain of palmitic acid at the C-1 position and one chain of mead acid at the C-2 position. The palmitic acid moiety is derived from fish oils, milk fats, vegetable oils and animal fats, while the mead acid moiety is derived from fish oils, liver and kidney. Mono- and diacylglycerols are common food additives used to blend together certain ingredients, such as oil and water, which would not otherwise blend well. Dacylglycerols are often found in bakery products, beverages, ice cream, chewing gum, shortening, whipped toppings, margarine, and confections. Synthesis of diacylglycerol begins with glycerol-3-phosphate, which is derived primarily from dihydroxyacetone phosphate, a product of glycolysis (usually in the cytoplasm of liver or adipose tissue cells). Glycerol-3-phosphate is first acylated with acyl-coenzyme A (acyl-CoA) to form lysophosphatidic acid, which is then acylated with another molecule of acyl-CoA to yield phosphatidic acid. Phosphatidic acid is then de-phosphorylated to form diacylglycerol.Diacylglycerols are precursors to triacylglycerols (triglyceride), which are formed by the addition of a third fatty acid to the diacylglycerol under the catalysis of diglyceride acyltransferase. Since diacylglycerols are synthesized via phosphatidic acid, they will usually contain a saturated fatty acid at the C-1 position on the glycerol moiety and an unsaturated fatty acid at the C-2 position. DG(16:0/20:3(5Z,8Z,11Z)/0:0) is a diglyceride, or a diacylglycerol (DAG). It is a glyceride consisting of two fatty acid chains covalently bonded to a glycerol molecule through ester linkages. Diacylglycerols can have many different combinations of fatty acids attached at both the C-1 and C-2 positions. DG(16:0/20:3(5Z,8Z,11Z)/0:0), in particular, consists of one chain of palmitic acid at the C-1 position and one chain of mead acid at the C-2 position. The palmitic acid moiety is derived from fish oils, milk fats, vegetable oils and animal fats, while the mead acid moiety is derived from fish oils, liver and kidney. Mono- and diacylglycerols are common food additives used to blend together certain ingredients, such as oil and water, which would not otherwise blend well. Dacylglycerols are often found in bakery products, beverages, ice cream, chewing gum, shortening, whipped toppings, margarine, and confections.

DG(16:0/20:3(8Z,11Z,14Z)/0:0)

C39H70O5 (618.5223)

DG(16:0/20:3(8Z,11Z,14Z)/0:0) is a diglyceride, or a diacylglycerol (DAG). It is a glyceride consisting of two fatty acid chains covalently bonded to a glycerol molecule through ester linkages. Diacylglycerols can have many different combinations of fatty acids attached at both the C-1 and C-2 positions. DG(16:0/20:3(8Z,11Z,14Z)/0:0), in particular, consists of one chain of palmitic acid at the C-1 position and one chain of homo-g-linolenic acid at the C-2 position. The palmitic acid moiety is derived from fish oils, milk fats, vegetable oils and animal fats, while the homo-g-linolenic acid moiety is derived from fish oils, liver and kidney. Mono- and diacylglycerols are common food additives used to blend together certain ingredients, such as oil and water, which would not otherwise blend well. Dacylglycerols are often found in bakery products, beverages, ice cream, chewing gum, shortening, whipped toppings, margarine, and confections. Synthesis of diacylglycerol begins with glycerol-3-phosphate, which is derived primarily from dihydroxyacetone phosphate, a product of glycolysis (usually in the cytoplasm of liver or adipose tissue cells). Glycerol-3-phosphate is first acylated with acyl-coenzyme A (acyl-CoA) to form lysophosphatidic acid, which is then acylated with another molecule of acyl-CoA to yield phosphatidic acid. Phosphatidic acid is then de-phosphorylated to form diacylglycerol.Diacylglycerols are precursors to triacylglycerols (triglyceride), which are formed by the addition of a third fatty acid to the diacylglycerol under the catalysis of diglyceride acyltransferase. Since diacylglycerols are synthesized via phosphatidic acid, they will usually contain a saturated fatty acid at the C-1 position on the glycerol moiety and an unsaturated fatty acid at the C-2 position.

DG(16:1(9Z)/20:2(11Z,14Z)/0:0)

C39H70O5 (618.5223)

DG(16:1(9Z)/20:2(11Z,14Z)/0:0) is a diglyceride, or a diacylglycerol (DAG). It is a glyceride consisting of two fatty acid chains covalently bonded to a glycerol molecule through ester linkages. Diacylglycerols can have many different combinations of fatty acids attached at both the C-1 and C-2 positions. DG(16:1(9Z)/20:2(11Z,14Z)/0:0), in particular, consists of one chain of palmitoleic acid at the C-1 position and one chain of eicosadienoic acid at the C-2 position. The palmitoleic acid moiety is derived from animal fats and vegetable oils, while the eicosadienoic acid moiety is derived from fish oils and liver. Mono- and diacylglycerols are common food additives used to blend together certain ingredients, such as oil and water, which would not otherwise blend well. Dacylglycerols are often found in bakery products, beverages, ice cream, chewing gum, shortening, whipped toppings, margarine, and confections. Synthesis of diacylglycerol begins with glycerol-3-phosphate, which is derived primarily from dihydroxyacetone phosphate, a product of glycolysis (usually in the cytoplasm of liver or adipose tissue cells). Glycerol-3-phosphate is first acylated with acyl-coenzyme A (acyl-CoA) to form lysophosphatidic acid, which is then acylated with another molecule of acyl-CoA to yield phosphatidic acid. Phosphatidic acid is then de-phosphorylated to form diacylglycerol.Diacylglycerols are precursors to triacylglycerols (triglyceride), which are formed by the addition of a third fatty acid to the diacylglycerol under the catalysis of diglyceride acyltransferase. Since diacylglycerols are synthesized via phosphatidic acid, they will usually contain a saturated fatty acid at the C-1 position on the glycerol moiety and an unsaturated fatty acid at the C-2 position. DG(16:1(9Z)/20:2(11Z,14Z)/0:0) is a diglyceride, or a diacylglycerol (DAG). It is a glyceride consisting of two fatty acid chains covalently bonded to a glycerol molecule through ester linkages. Diacylglycerols can have many different combinations of fatty acids attached at both the C-1 and C-2 positions. DG(16:1(9Z)/20:2(11Z,14Z)/0:0), in particular, consists of one chain of palmitoleic acid at the C-1 position and one chain of eicosadienoic acid at the C-2 position. The palmitoleic acid moiety is derived from animal fats and vegetable oils, while the eicosadienoic acid moiety is derived from fish oils and liver. Mono- and diacylglycerols are common food additives used to blend together certain ingredients, such as oil and water, which would not otherwise blend well. Dacylglycerols are often found in bakery products, beverages, ice cream, chewing gum, shortening, whipped toppings, margarine, and confections.

DG(18:0/18:3(6Z,9Z,12Z)/0:0)

C39H70O5 (618.5223)

DG(18:0/18:3(6Z,9Z,12Z)/0:0) is a diglyceride, or a diacylglycerol (DAG). It is a glyceride consisting of two fatty acid chains covalently bonded to a glycerol molecule through ester linkages. Diacylglycerols can have many different combinations of fatty acids attached at both the C-1 and C-2 positions. DG(18:0/18:3(6Z,9Z,12Z)/0:0), in particular, consists of one chain of stearic acid at the C-1 position and one chain of g-linolenic acid at the C-2 position. The stearic acid moiety is derived from animal fats, coco butter and sesame oil, while the g-linolenic acid moiety is derived from animal fats. Mono- and diacylglycerols are common food additives used to blend together certain ingredients, such as oil and water, which would not otherwise blend well. Dacylglycerols are often found in bakery products, beverages, ice cream, chewing gum, shortening, whipped toppings, margarine, and confections. Synthesis of diacylglycerol begins with glycerol-3-phosphate, which is derived primarily from dihydroxyacetone phosphate, a product of glycolysis (usually in the cytoplasm of liver or adipose tissue cells). Glycerol-3-phosphate is first acylated with acyl-coenzyme A (acyl-CoA) to form lysophosphatidic acid, which is then acylated with another molecule of acyl-CoA to yield phosphatidic acid. Phosphatidic acid is then de-phosphorylated to form diacylglycerol.Diacylglycerols are precursors to triacylglycerols (triglyceride), which are formed by the addition of a third fatty acid to the diacylglycerol under the catalysis of diglyceride acyltransferase. Since diacylglycerols are synthesized via phosphatidic acid, they will usually contain a saturated fatty acid at the C-1 position on the glycerol moiety and an unsaturated fatty acid at the C-2 position.

DG(18:0/18:3(9Z,12Z,15Z)/0:0)

C39H70O5 (618.5223)

DG(18:0/18:3(9Z,12Z,15Z)/0:0) is a diglyceride, or a diacylglycerol (DAG). It is a glyceride consisting of two fatty acid chains covalently bonded to a glycerol molecule through ester linkages. Diacylglycerols can have many different combinations of fatty acids attached at both the C-1 and C-2 positions. DG(18:0/18:3(9Z,12Z,15Z)/0:0), in particular, consists of one chain of stearic acid at the C-1 position and one chain of a-linolenic acid at the C-2 position. The stearic acid moiety is derived from animal fats, coco butter and sesame oil, while the a-linolenic acid moiety is derived from seed oils, especially canola and soybean oil. Mono- and diacylglycerols are common food additives used to blend together certain ingredients, such as oil and water, which would not otherwise blend well. Dacylglycerols are often found in bakery products, beverages, ice cream, chewing gum, shortening, whipped toppings, margarine, and confections. Synthesis of diacylglycerol begins with glycerol-3-phosphate, which is derived primarily from dihydroxyacetone phosphate, a product of glycolysis (usually in the cytoplasm of liver or adipose tissue cells). Glycerol-3-phosphate is first acylated with acyl-coenzyme A (acyl-CoA) to form lysophosphatidic acid, which is then acylated with another molecule of acyl-CoA to yield phosphatidic acid. Phosphatidic acid is then de-phosphorylated to form diacylglycerol.Diacylglycerols are precursors to triacylglycerols (triglyceride), which are formed by the addition of a third fatty acid to the diacylglycerol under the catalysis of diglyceride acyltransferase. Since diacylglycerols are synthesized via phosphatidic acid, they will usually contain a saturated fatty acid at the C-1 position on the glycerol moiety and an unsaturated fatty acid at the C-2 position. DG(18:0/18:3(9Z,12Z,15Z)/0:0) is a diglyceride, or a diacylglycerol (DAG). It is a glyceride consisting of two fatty acid chains covalently bonded to a glycerol molecule through ester linkages. Diacylglycerols can have many different combinations of fatty acids attached at both the C-1 and C-2 positions. DG(18:0/18:3(9Z,12Z,15Z)/0:0), in particular, consists of one chain of stearic acid at the C-1 position and one chain of a-linolenic acid at the C-2 position. The stearic acid moiety is derived from animal fats, coco butter and sesame oil, while the a-linolenic acid moiety is derived from seed oils, especially canola and soybean oil. Mono- and diacylglycerols are common food additives used to blend together certain ingredients, such as oil and water, which would not otherwise blend well. Dacylglycerols are often found in bakery products, beverages, ice cream, chewing gum, shortening, whipped toppings, margarine, and confections.

DG(18:1(11Z)/18:2(9Z,12Z)/0:0)

C39H70O5 (618.5223)

DG(18:1(11Z)/18:2(9Z,12Z)/0:0) is a diglyceride, or a diacylglycerol (DAG). It is a glyceride consisting of two fatty acid chains covalently bonded to a glycerol molecule through ester linkages. Diacylglycerols can have many different combinations of fatty acids attached at both the C-1 and C-2 positions. DG(18:1(11Z)/18:2(9Z,12Z)/0:0), in particular, consists of one chain of vaccenic acid at the C-1 position and one chain of linoleic acid at the C-2 position. The vaccenic acid moiety is derived from butter fat and animal fat, while the linoleic acid moiety is derived from seed oils. Mono- and diacylglycerols are common food additives used to blend together certain ingredients, such as oil and water, which would not otherwise blend well. Dacylglycerols are often found in bakery products, beverages, ice cream, chewing gum, shortening, whipped toppings, margarine, and confections. Synthesis of diacylglycerol begins with glycerol-3-phosphate, which is derived primarily from dihydroxyacetone phosphate, a product of glycolysis (usually in the cytoplasm of liver or adipose tissue cells). Glycerol-3-phosphate is first acylated with acyl-coenzyme A (acyl-CoA) to form lysophosphatidic acid, which is then acylated with another molecule of acyl-CoA to yield phosphatidic acid. Phosphatidic acid is then de-phosphorylated to form diacylglycerol.Diacylglycerols are precursors to triacylglycerols (triglyceride), which are formed by the addition of a third fatty acid to the diacylglycerol under the catalysis of diglyceride acyltransferase. Since diacylglycerols are synthesized via phosphatidic acid, they will usually contain a saturated fatty acid at the C-1 position on the glycerol moiety and an unsaturated fatty acid at the C-2 position.

DG(18:1(9Z)/18:2(9Z,12Z)/0:0)

C39H70O5 (618.5223)

DG(18:1(9Z)/18:2(9Z,12Z)/0:0) is a diglyceride, or a diacylglycerol (DAG). It is a glyceride consisting of two fatty acid chains covalently bonded to a glycerol molecule through ester linkages. Diacylglycerols can have many different combinations of fatty acids attached at both the C-1 and C-2 positions. DG(18:1(9Z)/18:2(9Z,12Z)/0:0), in particular, consists of one chain of oleic acid at the C-1 position and one chain of linoleic acid at the C-2 position. The oleic acid moiety is derived from vegetable oils, especially olive and canola oil, while the linoleic acid moiety is derived from seed oils. Mono- and diacylglycerols are common food additives used to blend together certain ingredients, such as oil and water, which would not otherwise blend well. Dacylglycerols are often found in bakery products, beverages, ice cream, chewing gum, shortening, whipped toppings, margarine, and confections. Synthesis of diacylglycerol begins with glycerol-3-phosphate, which is derived primarily from dihydroxyacetone phosphate, a product of glycolysis (usually in the cytoplasm of liver or adipose tissue cells). Glycerol-3-phosphate is first acylated with acyl-coenzyme A (acyl-CoA) to form lysophosphatidic acid, which is then acylated with another molecule of acyl-CoA to yield phosphatidic acid. Phosphatidic acid is then de-phosphorylated to form diacylglycerol.Diacylglycerols are precursors to triacylglycerols (triglyceride), which are formed by the addition of a third fatty acid to the diacylglycerol under the catalysis of diglyceride acyltransferase. Since diacylglycerols are synthesized via phosphatidic acid, they will usually contain a saturated fatty acid at the C-1 position on the glycerol moiety and an unsaturated fatty acid at the C-2 position.

DG(18:2(9Z,12Z)/18:1(11Z)/0:0)

C39H70O5 (618.5223)

DG(18:2(9Z,12Z)/18:1(11Z)/0:0) is a diglyceride, or a diacylglycerol (DAG). It is a glyceride consisting of two fatty acid chains covalently bonded to a glycerol molecule through ester linkages. Diacylglycerols can have many different combinations of fatty acids attached at both the C-1 and C-2 positions. DG(18:2(9Z,12Z)/18:1(11Z)/0:0), in particular, consists of one chain of linoleic acid at the C-1 position and one chain of vaccenic acid at the C-2 position. The linoleic acid moiety is derived from seed oils, while the vaccenic acid moiety is derived from butter fat and animal fat. Mono- and diacylglycerols are common food additives used to blend together certain ingredients, such as oil and water, which would not otherwise blend well. Dacylglycerols are often found in bakery products, beverages, ice cream, chewing gum, shortening, whipped toppings, margarine, and confections. Synthesis of diacylglycerol begins with glycerol-3-phosphate, which is derived primarily from dihydroxyacetone phosphate, a product of glycolysis (usually in the cytoplasm of liver or adipose tissue cells). Glycerol-3-phosphate is first acylated with acyl-coenzyme A (acyl-CoA) to form lysophosphatidic acid, which is then acylated with another molecule of acyl-CoA to yield phosphatidic acid. Phosphatidic acid is then de-phosphorylated to form diacylglycerol.Diacylglycerols are precursors to triacylglycerols (triglyceride), which are formed by the addition of a third fatty acid to the diacylglycerol under the catalysis of diglyceride acyltransferase. Since diacylglycerols are synthesized via phosphatidic acid, they will usually contain a saturated fatty acid at the C-1 position on the glycerol moiety and an unsaturated fatty acid at the C-2 position.

DG(18:2(9Z,12Z)/18:1(9Z)/0:0)

C39H70O5 (618.5223)

DG(18:2(9Z,12Z)/18:1(9Z)/0:0) is a diglyceride, or a diacylglycerol (DAG). It is a glyceride consisting of two fatty acid chains covalently bonded to a glycerol molecule through ester linkages. Diacylglycerols can have many different combinations of fatty acids attached at both the C-1 and C-2 positions. DG(18:2(9Z,12Z)/18:1(9Z)/0:0), in particular, consists of one chain of linoleic acid at the C-1 position and one chain of oleic acid at the C-2 position. The linoleic acid moiety is derived from seed oils, while the oleic acid moiety is derived from vegetable oils, especially olive and canola oil. Mono- and diacylglycerols are common food additives used to blend together certain ingredients, such as oil and water, which would not otherwise blend well. Dacylglycerols are often found in bakery products, beverages, ice cream, chewing gum, shortening, whipped toppings, margarine, and confections. Synthesis of diacylglycerol begins with glycerol-3-phosphate, which is derived primarily from dihydroxyacetone phosphate, a product of glycolysis (usually in the cytoplasm of liver or adipose tissue cells). Glycerol-3-phosphate is first acylated with acyl-coenzyme A (acyl-CoA) to form lysophosphatidic acid, which is then acylated with another molecule of acyl-CoA to yield phosphatidic acid. Phosphatidic acid is then de-phosphorylated to form diacylglycerol.Diacylglycerols are precursors to triacylglycerols (triglyceride), which are formed by the addition of a third fatty acid to the diacylglycerol under the catalysis of diglyceride acyltransferase. Since diacylglycerols are synthesized via phosphatidic acid, they will usually contain a saturated fatty acid at the C-1 position on the glycerol moiety and an unsaturated fatty acid at the C-2 position. DG(18:2(9Z,12Z)/18:1(9Z)/0:0) is a diglyceride, or a diacylglycerol (DAG). It is a glyceride consisting of two fatty acid chains covalently bonded to a glycerol molecule through ester linkages. Diacylglycerols can have many different combinations of fatty acids attached at both the C-1 and C-2 positions. DG(18:2(9Z,12Z)/18:1(9Z)/0:0), in particular, consists of one chain of linoleic acid at the C-1 position and one chain of oleic acid at the C-2 position. The linoleic acid moiety is derived from seed oils, while the oleic acid moiety is derived from vegetable oils, especially olive and canola oil. Mono- and diacylglycerols are common food additives used to blend together certain ingredients, such as oil and water, which would not otherwise blend well. Dacylglycerols are often found in bakery products, beverages, ice cream, chewing gum, shortening, whipped toppings, margarine, and confections.

DG(18:3(6Z,9Z,12Z)/18:0/0:0)

C39H70O5 (618.5223)

DG(18:3(6Z,9Z,12Z)/18:0/0:0) is a diglyceride, or a diacylglycerol (DAG). It is a glyceride consisting of two fatty acid chains covalently bonded to a glycerol molecule through ester linkages. Diacylglycerols can have many different combinations of fatty acids attached at both the C-1 and C-2 positions. DG(18:3(6Z,9Z,12Z)/18:0/0:0), in particular, consists of one chain of g-linolenic acid at the C-1 position and one chain of stearic acid at the C-2 position. The g-linolenic acid moiety is derived from animal fats, while the stearic acid moiety is derived from animal fats, coco butter and sesame oil. Mono- and diacylglycerols are common food additives used to blend together certain ingredients, such as oil and water, which would not otherwise blend well. Dacylglycerols are often found in bakery products, beverages, ice cream, chewing gum, shortening, whipped toppings, margarine, and confections. Synthesis of diacylglycerol begins with glycerol-3-phosphate, which is derived primarily from dihydroxyacetone phosphate, a product of glycolysis (usually in the cytoplasm of liver or adipose tissue cells). Glycerol-3-phosphate is first acylated with acyl-coenzyme A (acyl-CoA) to form lysophosphatidic acid, which is then acylated with another molecule of acyl-CoA to yield phosphatidic acid. Phosphatidic acid is then de-phosphorylated to form diacylglycerol.Diacylglycerols are precursors to triacylglycerols (triglyceride), which are formed by the addition of a third fatty acid to the diacylglycerol under the catalysis of diglyceride acyltransferase. Since diacylglycerols are synthesized via phosphatidic acid, they will usually contain a saturated fatty acid at the C-1 position on the glycerol moiety and an unsaturated fatty acid at the C-2 position. DG(18:3(6Z,9Z,12Z)/18:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(18:3(6Z,9Z,12Z)/18:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(18:3(9Z,12Z,15Z)/18:0/0:0)

C39H70O5 (618.5223)

DG(18:3(9Z,12Z,15Z)/18:0/0:0) is a diglyceride, or a diacylglycerol (DAG). It is a glyceride consisting of two fatty acid chains covalently bonded to a glycerol molecule through ester linkages. Diacylglycerols can have many different combinations of fatty acids attached at both the C-1 and C-2 positions. DG(18:3(9Z,12Z,15Z)/18:0/0:0), in particular, consists of one chain of a-linolenic acid at the C-1 position and one chain of stearic acid at the C-2 position. The a-linolenic acid moiety is derived from seed oils, especially canola and soybean oil, while the stearic acid moiety is derived from animal fats, coco butter and sesame oil. Mono- and diacylglycerols are common food additives used to blend together certain ingredients, such as oil and water, which would not otherwise blend well. Dacylglycerols are often found in bakery products, beverages, ice cream, chewing gum, shortening, whipped toppings, margarine, and confections. Synthesis of diacylglycerol begins with glycerol-3-phosphate, which is derived primarily from dihydroxyacetone phosphate, a product of glycolysis (usually in the cytoplasm of liver or adipose tissue cells). Glycerol-3-phosphate is first acylated with acyl-coenzyme A (acyl-CoA) to form lysophosphatidic acid, which is then acylated with another molecule of acyl-CoA to yield phosphatidic acid. Phosphatidic acid is then de-phosphorylated to form diacylglycerol.Diacylglycerols are precursors to triacylglycerols (triglyceride), which are formed by the addition of a third fatty acid to the diacylglycerol under the catalysis of diglyceride acyltransferase. Since diacylglycerols are synthesized via phosphatidic acid, they will usually contain a saturated fatty acid at the C-1 position on the glycerol moiety and an unsaturated fatty acid at the C-2 position. DG(18:3(9Z,12Z,15Z)/18:0/0:0) is a diglyceride, or a diacylglycerol (DAG). It is a glyceride consisting of two fatty acid chains covalently bonded to a glycerol molecule through ester linkages. Diacylglycerols can have many different combinations of fatty acids attached at both the C-1 and C-2 positions. DG(18:3(9Z,12Z,15Z)/18:0/0:0), in particular, consists of one chain of a-linolenic acid at the C-1 position and one chain of stearic acid at the C-2 position. The a-linolenic acid moiety is derived from seed oils, especially canola and soybean oil, while the stearic acid moiety is derived from animal fats, coco butter and sesame oil. Mono- and diacylglycerols are common food additives used to blend together certain ingredients, such as oil and water, which would not otherwise blend well. Dacylglycerols are often found in bakery products, beverages, ice cream, chewing gum, shortening, whipped toppings, margarine, and confections.

DG(20:2(11Z,14Z)/16:1(9Z)/0:0)

C39H70O5 (618.5223)

DG(20:2(11Z,14Z)/16:1(9Z)/0:0) is a diglyceride, or a diacylglycerol (DAG). It is a glyceride consisting of two fatty acid chains covalently bonded to a glycerol molecule through ester linkages. Diacylglycerols can have many different combinations of fatty acids attached at both the C-1 and C-2 positions. DG(20:2(11Z,14Z)/16:1(9Z)/0:0), in particular, consists of one chain of eicosadienoic acid at the C-1 position and one chain of palmitoleic acid at the C-2 position. The eicosadienoic acid moiety is derived from fish oils and liver, while the palmitoleic acid moiety is derived from animal fats and vegetable oils. Mono- and diacylglycerols are common food additives used to blend together certain ingredients, such as oil and water, which would not otherwise blend well. Dacylglycerols are often found in bakery products, beverages, ice cream, chewing gum, shortening, whipped toppings, margarine, and confections. Synthesis of diacylglycerol begins with glycerol-3-phosphate, which is derived primarily from dihydroxyacetone phosphate, a product of glycolysis (usually in the cytoplasm of liver or adipose tissue cells). Glycerol-3-phosphate is first acylated with acyl-coenzyme A (acyl-CoA) to form lysophosphatidic acid, which is then acylated with another molecule of acyl-CoA to yield phosphatidic acid. Phosphatidic acid is then de-phosphorylated to form diacylglycerol.Diacylglycerols are precursors to triacylglycerols (triglyceride), which are formed by the addition of a third fatty acid to the diacylglycerol under the catalysis of diglyceride acyltransferase. Since diacylglycerols are synthesized via phosphatidic acid, they will usually contain a saturated fatty acid at the C-1 position on the glycerol moiety and an unsaturated fatty acid at the C-2 position.

DG(20:3(5Z,8Z,11Z)/16:0/0:0)

C39H70O5 (618.5223)

DG(20:3(5Z,8Z,11Z)/16:0/0:0) is a diglyceride, or a diacylglycerol (DAG). It is a glyceride consisting of two fatty acid chains covalently bonded to a glycerol molecule through ester linkages. Diacylglycerols can have many different combinations of fatty acids attached at both the C-1 and C-2 positions. DG(20:3(5Z,8Z,11Z)/16:0/0:0), in particular, consists of one chain of mead acid at the C-1 position and one chain of palmitic acid at the C-2 position. The mead acid moiety is derived from fish oils, liver and kidney, while the palmitic acid moiety is derived from fish oils, milk fats, vegetable oils and animal fats. Mono- and diacylglycerols are common food additives used to blend together certain ingredients, such as oil and water, which would not otherwise blend well. Dacylglycerols are often found in bakery products, beverages, ice cream, chewing gum, shortening, whipped toppings, margarine, and confections. Synthesis of diacylglycerol begins with glycerol-3-phosphate, which is derived primarily from dihydroxyacetone phosphate, a product of glycolysis (usually in the cytoplasm of liver or adipose tissue cells). Glycerol-3-phosphate is first acylated with acyl-coenzyme A (acyl-CoA) to form lysophosphatidic acid, which is then acylated with another molecule of acyl-CoA to yield phosphatidic acid. Phosphatidic acid is then de-phosphorylated to form diacylglycerol.Diacylglycerols are precursors to triacylglycerols (triglyceride), which are formed by the addition of a third fatty acid to the diacylglycerol under the catalysis of diglyceride acyltransferase. Since diacylglycerols are synthesized via phosphatidic acid, they will usually contain a saturated fatty acid at the C-1 position on the glycerol moiety and an unsaturated fatty acid at the C-2 position.

DG(20:3(8Z,11Z,14Z)/16:0/0:0)

C39H70O5 (618.5223)

DG(20:3(8Z,11Z,14Z)/16:0/0:0) is a diglyceride, or a diacylglycerol (DAG). It is a glyceride consisting of two fatty acid chains covalently bonded to a glycerol molecule through ester linkages. Diacylglycerols can have many different combinations of fatty acids attached at both the C-1 and C-2 positions. DG(20:3(8Z,11Z,14Z)/16:0/0:0), in particular, consists of one chain of homo-g-linolenic acid at the C-1 position and one chain of palmitic acid at the C-2 position. The homo-g-linolenic acid moiety is derived from fish oils, liver and kidney, while the palmitic acid moiety is derived from fish oils, milk fats, vegetable oils and animal fats. Mono- and diacylglycerols are common food additives used to blend together certain ingredients, such as oil and water, which would not otherwise blend well. Dacylglycerols are often found in bakery products, beverages, ice cream, chewing gum, shortening, whipped toppings, margarine, and confections. Synthesis of diacylglycerol begins with glycerol-3-phosphate, which is derived primarily from dihydroxyacetone phosphate, a product of glycolysis (usually in the cytoplasm of liver or adipose tissue cells). Glycerol-3-phosphate is first acylated with acyl-coenzyme A (acyl-CoA) to form lysophosphatidic acid, which is then acylated with another molecule of acyl-CoA to yield phosphatidic acid. Phosphatidic acid is then de-phosphorylated to form diacylglycerol.Diacylglycerols are precursors to triacylglycerols (triglyceride), which are formed by the addition of a third fatty acid to the diacylglycerol under the catalysis of diglyceride acyltransferase. Since diacylglycerols are synthesized via phosphatidic acid, they will usually contain a saturated fatty acid at the C-1 position on the glycerol moiety and an unsaturated fatty acid at the C-2 position. DG(20:3(8Z,11Z,14Z)/16:0/0:0) is a diglyceride, or a diacylglycerol (DAG). It is a glyceride consisting of two fatty acid chains covalently bonded to a glycerol molecule through ester linkages. Diacylglycerols can have many different combinations of fatty acids attached at both the C-1 and C-2 positions. DG(20:3(8Z,11Z,14Z)/16:0/0:0), in particular, consists of one chain of homo-g-linolenic acid at the C-1 position and one chain of palmitic acid at the C-2 position. The homo-g-linolenic acid moiety is derived from fish oils, liver and kidney, while the palmitic acid moiety is derived from fish oils, milk fats, vegetable oils and animal fats. Mono- and diacylglycerols are common food additives used to blend together certain ingredients, such as oil and water, which would not otherwise blend well. Dacylglycerols are often found in bakery products, beverages, ice cream, chewing gum, shortening, whipped toppings, margarine, and confections.

DG(22:2(13Z,16Z)/14:1(9Z)/0:0)

C39H70O5 (618.5223)

DG(22:2(13Z,16Z)/14:1(9Z)/0:0) is a diglyceride, or a diacylglycerol (DAG). It is a glyceride consisting of two fatty acid chains covalently bonded to a glycerol molecule through ester linkages. Diacylglycerols can have many different combinations of fatty acids attached at both the C-1 and C-2 positions. DG(22:2(13Z,16Z)/14:1(9Z)/0:0), in particular, consists of one chain of docosadienoic acid at the C-1 position and one chain of myristoleic acid at the C-2 position. The docosadienoic acid moiety is derived from animal fats, while the myristoleic acid moiety is derived from milk fats. Mono- and diacylglycerols are common food additives used to blend together certain ingredients, such as oil and water, which would not otherwise blend well. Dacylglycerols are often found in bakery products, beverages, ice cream, chewing gum, shortening, whipped toppings, margarine, and confections. Synthesis of diacylglycerol begins with glycerol-3-phosphate, which is derived primarily from dihydroxyacetone phosphate, a product of glycolysis (usually in the cytoplasm of liver or adipose tissue cells). Glycerol-3-phosphate is first acylated with acyl-coenzyme A (acyl-CoA) to form lysophosphatidic acid, which is then acylated with another molecule of acyl-CoA to yield phosphatidic acid. Phosphatidic acid is then de-phosphorylated to form diacylglycerol.Diacylglycerols are precursors to triacylglycerols (triglyceride), which are formed by the addition of a third fatty acid to the diacylglycerol under the catalysis of diglyceride acyltransferase. Since diacylglycerols are synthesized via phosphatidic acid, they will usually contain a saturated fatty acid at the C-1 position on the glycerol moiety and an unsaturated fatty acid at the C-2 position. DG(22:2(13Z,16Z)/14:1(9Z)/0:0) is a diglyceride, or a diacylglycerol (DAG). It is a glyceride consisting of two fatty acid chains covalently bonded to a glycerol molecule through ester linkages. Diacylglycerols can have many different combinations of fatty acids attached at both the C-1 and C-2 positions. DG(22:2(13Z,16Z)/14:1(9Z)/0:0), in particular, consists of one chain of docosadienoic acid at the C-1 position and one chain of myristoleic acid at the C-2 position. The docosadienoic acid moiety is derived from animal fats, while the myristoleic acid moiety is derived from milk fats. Mono- and diacylglycerols are common food additives used to blend together certain ingredients, such as oil and water, which would not otherwise blend well. Dacylglycerols are often found in bakery products, beverages, ice cream, chewing gum, shortening, whipped toppings, margarine, and confections.

DG(16:0/0:0/20:3n9)

C39H70O5 (618.5223)

DG(16:0/0:0/20:3n9) is a diglyceride, or a diacylglycerol (DAG). It is a glyceride consisting of two fatty acid chains covalently bonded to a glycerol molecule through ester linkages. Diacylglycerols can have many different combinations of fatty acids attached at the C-1, C-2, or C-3 positions. DG(16:0/0:0/20:3n9), in particular, consists of one chain of palmitic acid at the C-1 position and one chain of mead acid at the C-3 position. The palmitic acid moiety is derived from fish oils, milk fats, vegetable oils and animal fats, while the mead acid moiety is derived from fish oils, liver and kidney. Mono- and diacylglycerols are common food additives used to blend together certain ingredients, such as oil and water, which would not otherwise blend well. Dacylglycerols are often found in bakery products, beverages, ice cream, chewing gum, shortening, whipped toppings, margarine, and confections.
Synthesis of diacylglycerol begins with glycerol-3-phosphate, which is derived primarily from dihydroxyacetone phosphate, a product of glycolysis (usually in the cytoplasm of liver or adipose tissue cells). Glycerol-3-phosphate is first acylated with acyl-coenzyme A (acyl-CoA) to form lysophosphatidic acid, which is then acylated with another molecule of acyl-CoA to yield phosphatidic acid. Phosphatidic acid is then de-phosphorylated to form diacylglycerol.
Diacylglycerols are precursors to triacylglycerols (triglyceride), which are formed by the addition of a third fatty acid to the diacylglycerol under the catalysis of diglyceride acyltransferase. Since diacylglycerols are synthesized via phosphatidic acid, they will usually contain a saturated fatty acid at the C-1 position on the glycerol moiety and an unsaturated fatty acid at the C-3 position.

DG(16:0/0:0/20:3n6)

C39H70O5 (618.5223)

DG(16:0/0:0/20:3n6) is a diglyceride, or a diacylglycerol (DAG). It is a glyceride consisting of two fatty acid chains covalently bonded to a glycerol molecule through ester linkages. Diacylglycerols can have many different combinations of fatty acids attached at the C-1, C-2, or C-3 positions. DG(16:0/0:0/20:3n6), in particular, consists of one chain of palmitic acid at the C-1 position and one chain of homo-g-linolenic acid at the C-3 position. The palmitic acid moiety is derived from fish oils, milk fats, vegetable oils and animal fats, while the homo-g-linolenic acid moiety is derived from fish oils, liver and kidney. Mono- and diacylglycerols are common food additives used to blend together certain ingredients, such as oil and water, which would not otherwise blend well. Dacylglycerols are often found in bakery products, beverages, ice cream, chewing gum, shortening, whipped toppings, margarine, and confections.
Synthesis of diacylglycerol begins with glycerol-3-phosphate, which is derived primarily from dihydroxyacetone phosphate, a product of glycolysis (usually in the cytoplasm of liver or adipose tissue cells). Glycerol-3-phosphate is first acylated with acyl-coenzyme A (acyl-CoA) to form lysophosphatidic acid, which is then acylated with another molecule of acyl-CoA to yield phosphatidic acid. Phosphatidic acid is then de-phosphorylated to form diacylglycerol.
Diacylglycerols are precursors to triacylglycerols (triglyceride), which are formed by the addition of a third fatty acid to the diacylglycerol under the catalysis of diglyceride acyltransferase. Since diacylglycerols are synthesized via phosphatidic acid, they will usually contain a saturated fatty acid at the C-1 position on the glycerol moiety and an unsaturated fatty acid at the C-3 position.

DG(18:0/0:0/18:3n6)

C39H70O5 (618.5223)

DG(18:0/0:0/18:3n6) is a diglyceride, or a diacylglycerol (DAG). It is a glyceride consisting of two fatty acid chains covalently bonded to a glycerol molecule through ester linkages. Diacylglycerols can have many different combinations of fatty acids attached at the C-1, C-2, or C-3 positions. DG(18:0/0:0/18:3n6), in particular, consists of one chain of stearic acid at the C-1 position and one chain of g-linolenic acid at the C-3 position. The stearic acid moiety is derived from animal fats, coco butter and sesame oil, while the g-linolenic acid moiety is derived from animal fats. Mono- and diacylglycerols are common food additives used to blend together certain ingredients, such as oil and water, which would not otherwise blend well. Dacylglycerols are often found in bakery products, beverages, ice cream, chewing gum, shortening, whipped toppings, margarine, and confections.
Synthesis of diacylglycerol begins with glycerol-3-phosphate, which is derived primarily from dihydroxyacetone phosphate, a product of glycolysis (usually in the cytoplasm of liver or adipose tissue cells). Glycerol-3-phosphate is first acylated with acyl-coenzyme A (acyl-CoA) to form lysophosphatidic acid, which is then acylated with another molecule of acyl-CoA to yield phosphatidic acid. Phosphatidic acid is then de-phosphorylated to form diacylglycerol.
Diacylglycerols are precursors to triacylglycerols (triglyceride), which are formed by the addition of a third fatty acid to the diacylglycerol under the catalysis of diglyceride acyltransferase. Since diacylglycerols are synthesized via phosphatidic acid, they will usually contain a saturated fatty acid at the C-1 position on the glycerol moiety and an unsaturated fatty acid at the C-3 position.

DG(18:0/0:0/18:3n3)

C39H70O5 (618.5223)

DG(18:0/0:0/18:3n3) is a diglyceride, or a diacylglycerol (DAG). It is a glyceride consisting of two fatty acid chains covalently bonded to a glycerol molecule through ester linkages. Diacylglycerols can have many different combinations of fatty acids attached at the C-1, C-2, or C-3 positions. DG(18:0/0:0/18:3n3), in particular, consists of one chain of stearic acid at the C-1 position and one chain of a-linolenic acid at the C-3 position. The stearic acid moiety is derived from animal fats, coco butter and sesame oil, while the a-linolenic acid moiety is derived from seed oils, especially canola and soybean oil. Mono- and diacylglycerols are common food additives used to blend together certain ingredients, such as oil and water, which would not otherwise blend well. Dacylglycerols are often found in bakery products, beverages, ice cream, chewing gum, shortening, whipped toppings, margarine, and confections.
Synthesis of diacylglycerol begins with glycerol-3-phosphate, which is derived primarily from dihydroxyacetone phosphate, a product of glycolysis (usually in the cytoplasm of liver or adipose tissue cells). Glycerol-3-phosphate is first acylated with acyl-coenzyme A (acyl-CoA) to form lysophosphatidic acid, which is then acylated with another molecule of acyl-CoA to yield phosphatidic acid. Phosphatidic acid is then de-phosphorylated to form diacylglycerol.
Diacylglycerols are precursors to triacylglycerols (triglyceride), which are formed by the addition of a third fatty acid to the diacylglycerol under the catalysis of diglyceride acyltransferase. Since diacylglycerols are synthesized via phosphatidic acid, they will usually contain a saturated fatty acid at the C-1 position on the glycerol moiety and an unsaturated fatty acid at the C-3 position.

DG(14:1n5/0:0/22:2n6)

C39H70O5 (618.5223)

DG(14:1n5/0:0/22:2n6) is a diglyceride, or a diacylglycerol (DAG). It is a glyceride consisting of two fatty acid chains covalently bonded to a glycerol molecule through ester linkages. Diacylglycerols can have many different combinations of fatty acids attached at the C-1, C-2, or C-3 positions. DG(14:1n5/0:0/22:2n6), in particular, consists of one chain of myristoleic acid at the C-1 position and one chain of docosadienoic acid at the C-3 position. The myristoleic acid moiety is derived from milk fats, while the docosadienoic acid moiety is derived from animal fats. Mono- and diacylglycerols are common food additives used to blend together certain ingredients, such as oil and water, which would not otherwise blend well. Dacylglycerols are often found in bakery products, beverages, ice cream, chewing gum, shortening, whipped toppings, margarine, and confections.
Synthesis of diacylglycerol begins with glycerol-3-phosphate, which is derived primarily from dihydroxyacetone phosphate, a product of glycolysis (usually in the cytoplasm of liver or adipose tissue cells). Glycerol-3-phosphate is first acylated with acyl-coenzyme A (acyl-CoA) to form lysophosphatidic acid, which is then acylated with another molecule of acyl-CoA to yield phosphatidic acid. Phosphatidic acid is then de-phosphorylated to form diacylglycerol.
Diacylglycerols are precursors to triacylglycerols (triglyceride), which are formed by the addition of a third fatty acid to the diacylglycerol under the catalysis of diglyceride acyltransferase. Since diacylglycerols are synthesized via phosphatidic acid, they will usually contain a saturated fatty acid at the C-1 position on the glycerol moiety and an unsaturated fatty acid at the C-3 position.

DG(16:1n7/0:0/20:2n6)

C39H70O5 (618.5223)

DG(16:1n7/0:0/20:2n6) is a diglyceride, or a diacylglycerol (DAG). It is a glyceride consisting of two fatty acid chains covalently bonded to a glycerol molecule through ester linkages. Diacylglycerols can have many different combinations of fatty acids attached at the C-1, C-2, or C-3 positions. DG(16:1n7/0:0/20:2n6), in particular, consists of one chain of palmitoleic acid at the C-1 position and one chain of eicosadienoic acid at the C-3 position. The palmitoleic acid moiety is derived from animal fats and vegetable oils, while the eicosadienoic acid moiety is derived from fish oils and liver. Mono- and diacylglycerols are common food additives used to blend together certain ingredients, such as oil and water, which would not otherwise blend well. Dacylglycerols are often found in bakery products, beverages, ice cream, chewing gum, shortening, whipped toppings, margarine, and confections.
Synthesis of diacylglycerol begins with glycerol-3-phosphate, which is derived primarily from dihydroxyacetone phosphate, a product of glycolysis (usually in the cytoplasm of liver or adipose tissue cells). Glycerol-3-phosphate is first acylated with acyl-coenzyme A (acyl-CoA) to form lysophosphatidic acid, which is then acylated with another molecule of acyl-CoA to yield phosphatidic acid. Phosphatidic acid is then de-phosphorylated to form diacylglycerol.
Diacylglycerols are precursors to triacylglycerols (triglyceride), which are formed by the addition of a third fatty acid to the diacylglycerol under the catalysis of diglyceride acyltransferase. Since diacylglycerols are synthesized via phosphatidic acid, they will usually contain a saturated fatty acid at the C-1 position on the glycerol moiety and an unsaturated fatty acid at the C-3 position.

DG(16:0/20:3(11Z,14Z,17Z)/0:0)

C39H70O5 (618.5223)

DG(16:0/20:3(11Z,14Z,17Z)/0:0) is a diglyceride, or a diacylglycerol (DAG). It is a glyceride consisting of two fatty acid chains covalently bonded to a glycerol molecule through ester linkages. Diacylglycerols can have many different combinations of fatty acids attached at both the C-1 and C-2 positions. DG(16:0/20:3(11Z,14Z,17Z)/0:0), in particular, consists of one chain of palmitic acid at the C-1 position and one chain of dihomo-alpha-linolenic acid at the C-2 position. Mono- and diacylglycerols are common food additives used to blend together certain ingredients, such as oil and water, which would not otherwise blend well. Diacylglycerols are often found in bakery products, beverages, ice cream, chewing gum, shortening, whipped toppings, margarine, and confections. Synthesis of diacylglycerol begins with glycerol-3-phosphate, which is derived primarily from dihydroxyacetone phosphate, a product of glycolysis (usually in the cytoplasm of liver or adipose tissue cells). Glycerol-3-phosphate is first acylated with acyl-coenzyme A (acyl-CoA) to form lysophosphatidic acid, which is then acylated with another molecule of acyl-CoA to yield phosphatidic acid. Phosphatidic acid is then de-phosphorylated to form diacylglycerol. Diacylglycerols are precursors to triacylglycerols (triglyceride), which are formed by the addition of a third fatty acid to the diacylglycerol under the catalysis of diglyceride acyltransferase. Since diacylglycerols are synthesized via phosphatidic acid, they will usually contain a saturated fatty acid at the C-1 position on the glycerol moiety and an unsaturated fatty acid at the C-2 position.

DG(15:0/20:3(5Z,8Z,11Z)-O(14R,15S)/0:0)

C38H66O6 (618.4859)

DG(15:0/20:3(5Z,8Z,11Z)-O(14R,15S)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(15:0/20:3(5Z,8Z,11Z)-O(14R,15S)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:3(5Z,8Z,11Z)-O(14R,15S)/15:0/0:0)

C38H66O6 (618.4859)

DG(20:3(5Z,8Z,11Z)-O(14R,15S)/15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:3(5Z,8Z,11Z)-O(14R,15S)/15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(15:0/0:0/20:3(5Z,8Z,11Z)-O(14R,15S))

C38H66O6 (618.4859)

DG(15:0/0:0/20:3(5Z,8Z,11Z)-O(14R,15S)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:3(5Z,8Z,11Z)-O(14R,15S)/0:0/15:0)

C38H66O6 (618.4859)

DG(20:3(5Z,8Z,11Z)-O(14R,15S)/0:0/15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(15:0/20:3(5Z,8Z,14Z)-O(11S,12R)/0:0)

C38H66O6 (618.4859)

DG(15:0/20:3(5Z,8Z,14Z)-O(11S,12R)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(15:0/20:3(5Z,8Z,14Z)-O(11S,12R)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:3(5Z,8Z,14Z)-O(11S,12R)/15:0/0:0)

C38H66O6 (618.4859)

DG(20:3(5Z,8Z,14Z)-O(11S,12R)/15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:3(5Z,8Z,14Z)-O(11S,12R)/15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(15:0/0:0/20:3(5Z,8Z,14Z)-O(11S,12R))

C38H66O6 (618.4859)

DG(15:0/0:0/20:3(5Z,8Z,14Z)-O(11S,12R)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:3(5Z,8Z,14Z)-O(11S,12R)/0:0/15:0)

C38H66O6 (618.4859)

DG(20:3(5Z,8Z,14Z)-O(11S,12R)/0:0/15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(15:0/20:3(5Z,11Z,14Z)-O(8,9)/0:0)

C38H66O6 (618.4859)

DG(15:0/20:3(5Z,11Z,14Z)-O(8,9)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(15:0/20:3(5Z,11Z,14Z)-O(8,9)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:3(5Z,11Z,14Z)-O(8,9)/15:0/0:0)

C38H66O6 (618.4859)

DG(20:3(5Z,11Z,14Z)-O(8,9)/15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:3(5Z,11Z,14Z)-O(8,9)/15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(15:0/0:0/20:3(5Z,11Z,14Z)-O(8,9))

C38H66O6 (618.4859)

DG(15:0/0:0/20:3(5Z,11Z,14Z)-O(8,9)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:3(5Z,11Z,14Z)-O(8,9)/0:0/15:0)

C38H66O6 (618.4859)

DG(20:3(5Z,11Z,14Z)-O(8,9)/0:0/15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(15:0/20:3(8Z,11Z,14Z)-O(5,6)/0:0)

C38H66O6 (618.4859)

DG(15:0/20:3(8Z,11Z,14Z)-O(5,6)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(15:0/20:3(8Z,11Z,14Z)-O(5,6)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:3(8Z,11Z,14Z)-O(5,6)/15:0/0:0)

C38H66O6 (618.4859)

DG(20:3(8Z,11Z,14Z)-O(5,6)/15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:3(8Z,11Z,14Z)-O(5,6)/15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(15:0/0:0/20:3(8Z,11Z,14Z)-O(5,6))

C38H66O6 (618.4859)

DG(15:0/0:0/20:3(8Z,11Z,14Z)-O(5,6)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:3(8Z,11Z,14Z)-O(5,6)/0:0/15:0)

C38H66O6 (618.4859)

DG(20:3(8Z,11Z,14Z)-O(5,6)/0:0/15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(15:0/20:4(5Z,8Z,11Z,14Z)-OH(20)/0:0)

C38H66O6 (618.4859)

DG(15:0/20:4(5Z,8Z,11Z,14Z)-OH(20)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(15:0/20:4(5Z,8Z,11Z,14Z)-OH(20)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,11Z,14Z)-OH(20)/15:0/0:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,11Z,14Z)-OH(20)/15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:4(5Z,8Z,11Z,14Z)-OH(20)/15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(15:0/0:0/20:4(5Z,8Z,11Z,14Z)-OH(20))

C38H66O6 (618.4859)

DG(15:0/0:0/20:4(5Z,8Z,11Z,14Z)-OH(20)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,11Z,14Z)-OH(20)/0:0/15:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,11Z,14Z)-OH(20)/0:0/15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(15:0/20:4(6E,8Z,11Z,14Z)-OH(5S)/0:0)

C38H66O6 (618.4859)

DG(15:0/20:4(6E,8Z,11Z,14Z)-OH(5S)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(15:0/20:4(6E,8Z,11Z,14Z)-OH(5S)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:4(6E,8Z,11Z,14Z)-OH(5S)/15:0/0:0)

C38H66O6 (618.4859)

DG(20:4(6E,8Z,11Z,14Z)-OH(5S)/15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:4(6E,8Z,11Z,14Z)-OH(5S)/15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(15:0/0:0/20:4(6E,8Z,11Z,14Z)-OH(5S))

C38H66O6 (618.4859)

DG(15:0/0:0/20:4(6E,8Z,11Z,14Z)-OH(5S)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:4(6E,8Z,11Z,14Z)-OH(5S)/0:0/15:0)

C38H66O6 (618.4859)

DG(20:4(6E,8Z,11Z,14Z)-OH(5S)/0:0/15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(15:0/20:4(5Z,8Z,11Z,14Z)-OH(19S)/0:0)

C38H66O6 (618.4859)

DG(15:0/20:4(5Z,8Z,11Z,14Z)-OH(19S)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(15:0/20:4(5Z,8Z,11Z,14Z)-OH(19S)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,11Z,14Z)-OH(19S)/15:0/0:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,11Z,14Z)-OH(19S)/15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:4(5Z,8Z,11Z,14Z)-OH(19S)/15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(15:0/0:0/20:4(5Z,8Z,11Z,14Z)-OH(19S))

C38H66O6 (618.4859)

DG(15:0/0:0/20:4(5Z,8Z,11Z,14Z)-OH(19S)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,11Z,14Z)-OH(19S)/0:0/15:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,11Z,14Z)-OH(19S)/0:0/15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(15:0/20:4(5Z,8Z,11Z,14Z)-OH(18R)/0:0)

C38H66O6 (618.4859)

DG(15:0/20:4(5Z,8Z,11Z,14Z)-OH(18R)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(15:0/20:4(5Z,8Z,11Z,14Z)-OH(18R)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,11Z,14Z)-OH(18R)/15:0/0:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,11Z,14Z)-OH(18R)/15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:4(5Z,8Z,11Z,14Z)-OH(18R)/15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(15:0/0:0/20:4(5Z,8Z,11Z,14Z)-OH(18R))

C38H66O6 (618.4859)

DG(15:0/0:0/20:4(5Z,8Z,11Z,14Z)-OH(18R)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,11Z,14Z)-OH(18R)/0:0/15:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,11Z,14Z)-OH(18R)/0:0/15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(15:0/20:4(5Z,8Z,11Z,14Z)-OH(17)/0:0)

C38H66O6 (618.4859)

DG(15:0/20:4(5Z,8Z,11Z,14Z)-OH(17)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(15:0/20:4(5Z,8Z,11Z,14Z)-OH(17)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,11Z,14Z)-OH(17)/15:0/0:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,11Z,14Z)-OH(17)/15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:4(5Z,8Z,11Z,14Z)-OH(17)/15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(15:0/0:0/20:4(5Z,8Z,11Z,14Z)-OH(17))

C38H66O6 (618.4859)

DG(15:0/0:0/20:4(5Z,8Z,11Z,14Z)-OH(17)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,11Z,14Z)-OH(17)/0:0/15:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,11Z,14Z)-OH(17)/0:0/15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(15:0/20:4(5Z,8Z,11Z,14Z)-OH(16R)/0:0)

C38H66O6 (618.4859)

DG(15:0/20:4(5Z,8Z,11Z,14Z)-OH(16R)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(15:0/20:4(5Z,8Z,11Z,14Z)-OH(16R)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,11Z,14Z)-OH(16R)/15:0/0:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,11Z,14Z)-OH(16R)/15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:4(5Z,8Z,11Z,14Z)-OH(16R)/15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(15:0/0:0/20:4(5Z,8Z,11Z,14Z)-OH(16R))

C38H66O6 (618.4859)

DG(15:0/0:0/20:4(5Z,8Z,11Z,14Z)-OH(16R)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,11Z,14Z)-OH(16R)/0:0/15:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,11Z,14Z)-OH(16R)/0:0/15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(15:0/20:4(5Z,8Z,11Z,13E)-OH(15S)/0:0)

C38H66O6 (618.4859)

DG(15:0/20:4(5Z,8Z,11Z,13E)-OH(15S)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(15:0/20:4(5Z,8Z,11Z,13E)-OH(15S)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,11Z,13E)-OH(15S)/15:0/0:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,11Z,13E)-OH(15S)/15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:4(5Z,8Z,11Z,13E)-OH(15S)/15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(15:0/0:0/20:4(5Z,8Z,11Z,13E)-OH(15S))

C38H66O6 (618.4859)

DG(15:0/0:0/20:4(5Z,8Z,11Z,13E)-OH(15S)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,11Z,13E)-OH(15S)/0:0/15:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,11Z,13E)-OH(15S)/0:0/15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(15:0/20:4(5Z,8Z,10E,14Z)-OH(12S)/0:0)

C38H66O6 (618.4859)

DG(15:0/20:4(5Z,8Z,10E,14Z)-OH(12S)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(15:0/20:4(5Z,8Z,10E,14Z)-OH(12S)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,10E,14Z)-OH(12S)/15:0/0:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,10E,14Z)-OH(12S)/15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:4(5Z,8Z,10E,14Z)-OH(12S)/15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(15:0/0:0/20:4(5Z,8Z,10E,14Z)-OH(12S))

C38H66O6 (618.4859)

DG(15:0/0:0/20:4(5Z,8Z,10E,14Z)-OH(12S)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,10E,14Z)-OH(12S)/0:0/15:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,10E,14Z)-OH(12S)/0:0/15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(15:0/20:4(5E,8Z,12Z,14Z)-OH(11R)/0:0)

C38H66O6 (618.4859)

DG(15:0/20:4(5E,8Z,12Z,14Z)-OH(11R)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(15:0/20:4(5E,8Z,12Z,14Z)-OH(11R)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:4(5E,8Z,12Z,14Z)-OH(11R)/15:0/0:0)

C38H66O6 (618.4859)

DG(20:4(5E,8Z,12Z,14Z)-OH(11R)/15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:4(5E,8Z,12Z,14Z)-OH(11R)/15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(15:0/0:0/20:4(5E,8Z,12Z,14Z)-OH(11R))

C38H66O6 (618.4859)

DG(15:0/0:0/20:4(5E,8Z,12Z,14Z)-OH(11R)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:4(5E,8Z,12Z,14Z)-OH(11R)/0:0/15:0)

C38H66O6 (618.4859)

DG(20:4(5E,8Z,12Z,14Z)-OH(11R)/0:0/15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(15:0/20:4(5Z,7E,11Z,14Z)-OH(9)/0:0)

C38H66O6 (618.4859)

DG(15:0/20:4(5Z,7E,11Z,14Z)-OH(9)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(15:0/20:4(5Z,7E,11Z,14Z)-OH(9)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,7E,11Z,14Z)-OH(9)/15:0/0:0)

C38H66O6 (618.4859)

DG(20:4(5Z,7E,11Z,14Z)-OH(9)/15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:4(5Z,7E,11Z,14Z)-OH(9)/15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(15:0/0:0/20:4(5Z,7E,11Z,14Z)-OH(9))

C38H66O6 (618.4859)

DG(15:0/0:0/20:4(5Z,7E,11Z,14Z)-OH(9)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,7E,11Z,14Z)-OH(9)/0:0/15:0)

C38H66O6 (618.4859)

DG(20:4(5Z,7E,11Z,14Z)-OH(9)/0:0/15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(a-15:0/20:3(5Z,8Z,11Z)-O(14R,15S)/0:0)

C38H66O6 (618.4859)

DG(a-15:0/20:3(5Z,8Z,11Z)-O(14R,15S)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(a-15:0/20:3(5Z,8Z,11Z)-O(14R,15S)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:3(5Z,8Z,11Z)-O(14R,15S)/a-15:0/0:0)

C38H66O6 (618.4859)

DG(20:3(5Z,8Z,11Z)-O(14R,15S)/a-15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:3(5Z,8Z,11Z)-O(14R,15S)/a-15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(a-15:0/0:0/20:3(5Z,8Z,11Z)-O(14R,15S))

C38H66O6 (618.4859)

DG(a-15:0/0:0/20:3(5Z,8Z,11Z)-O(14R,15S)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:3(5Z,8Z,11Z)-O(14R,15S)/0:0/a-15:0)

C38H66O6 (618.4859)

DG(20:3(5Z,8Z,11Z)-O(14R,15S)/0:0/a-15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(a-15:0/20:3(5Z,8Z,14Z)-O(11S,12R)/0:0)

C38H66O6 (618.4859)

DG(a-15:0/20:3(5Z,8Z,14Z)-O(11S,12R)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(a-15:0/20:3(5Z,8Z,14Z)-O(11S,12R)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:3(5Z,8Z,14Z)-O(11S,12R)/a-15:0/0:0)

C38H66O6 (618.4859)

DG(20:3(5Z,8Z,14Z)-O(11S,12R)/a-15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:3(5Z,8Z,14Z)-O(11S,12R)/a-15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(a-15:0/0:0/20:3(5Z,8Z,14Z)-O(11S,12R))

C38H66O6 (618.4859)

DG(a-15:0/0:0/20:3(5Z,8Z,14Z)-O(11S,12R)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:3(5Z,8Z,14Z)-O(11S,12R)/0:0/a-15:0)

C38H66O6 (618.4859)

DG(20:3(5Z,8Z,14Z)-O(11S,12R)/0:0/a-15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(a-15:0/20:3(5Z,11Z,14Z)-O(8,9)/0:0)

C38H66O6 (618.4859)

DG(a-15:0/20:3(5Z,11Z,14Z)-O(8,9)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(a-15:0/20:3(5Z,11Z,14Z)-O(8,9)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:3(5Z,11Z,14Z)-O(8,9)/a-15:0/0:0)

C38H66O6 (618.4859)

DG(20:3(5Z,11Z,14Z)-O(8,9)/a-15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:3(5Z,11Z,14Z)-O(8,9)/a-15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(a-15:0/0:0/20:3(5Z,11Z,14Z)-O(8,9))

C38H66O6 (618.4859)

DG(a-15:0/0:0/20:3(5Z,11Z,14Z)-O(8,9)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:3(5Z,11Z,14Z)-O(8,9)/0:0/a-15:0)

C38H66O6 (618.4859)

DG(20:3(5Z,11Z,14Z)-O(8,9)/0:0/a-15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(a-15:0/20:3(8Z,11Z,14Z)-O(5,6)/0:0)

C38H66O6 (618.4859)

DG(a-15:0/20:3(8Z,11Z,14Z)-O(5,6)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(a-15:0/20:3(8Z,11Z,14Z)-O(5,6)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:3(8Z,11Z,14Z)-O(5,6)/a-15:0/0:0)

C38H66O6 (618.4859)

DG(20:3(8Z,11Z,14Z)-O(5,6)/a-15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:3(8Z,11Z,14Z)-O(5,6)/a-15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(a-15:0/0:0/20:3(8Z,11Z,14Z)-O(5,6))

C38H66O6 (618.4859)

DG(a-15:0/0:0/20:3(8Z,11Z,14Z)-O(5,6)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:3(8Z,11Z,14Z)-O(5,6)/0:0/a-15:0)

C38H66O6 (618.4859)

DG(20:3(8Z,11Z,14Z)-O(5,6)/0:0/a-15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(a-15:0/20:4(5Z,8Z,11Z,14Z)-OH(20)/0:0)

C38H66O6 (618.4859)

DG(a-15:0/20:4(5Z,8Z,11Z,14Z)-OH(20)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(a-15:0/20:4(5Z,8Z,11Z,14Z)-OH(20)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,11Z,14Z)-OH(20)/a-15:0/0:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,11Z,14Z)-OH(20)/a-15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:4(5Z,8Z,11Z,14Z)-OH(20)/a-15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(a-15:0/0:0/20:4(5Z,8Z,11Z,14Z)-OH(20))

C38H66O6 (618.4859)

DG(a-15:0/0:0/20:4(5Z,8Z,11Z,14Z)-OH(20)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,11Z,14Z)-OH(20)/0:0/a-15:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,11Z,14Z)-OH(20)/0:0/a-15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(a-15:0/20:4(6E,8Z,11Z,14Z)-OH(5S)/0:0)

C38H66O6 (618.4859)

DG(a-15:0/20:4(6E,8Z,11Z,14Z)-OH(5S)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(a-15:0/20:4(6E,8Z,11Z,14Z)-OH(5S)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:4(6E,8Z,11Z,14Z)-OH(5S)/a-15:0/0:0)

C38H66O6 (618.4859)

DG(20:4(6E,8Z,11Z,14Z)-OH(5S)/a-15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:4(6E,8Z,11Z,14Z)-OH(5S)/a-15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(a-15:0/0:0/20:4(6E,8Z,11Z,14Z)-OH(5S))

C38H66O6 (618.4859)

DG(a-15:0/0:0/20:4(6E,8Z,11Z,14Z)-OH(5S)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:4(6E,8Z,11Z,14Z)-OH(5S)/0:0/a-15:0)

C38H66O6 (618.4859)

DG(20:4(6E,8Z,11Z,14Z)-OH(5S)/0:0/a-15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(a-15:0/20:4(5Z,8Z,11Z,14Z)-OH(19S)/0:0)

C38H66O6 (618.4859)

DG(a-15:0/20:4(5Z,8Z,11Z,14Z)-OH(19S)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(a-15:0/20:4(5Z,8Z,11Z,14Z)-OH(19S)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,11Z,14Z)-OH(19S)/a-15:0/0:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,11Z,14Z)-OH(19S)/a-15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:4(5Z,8Z,11Z,14Z)-OH(19S)/a-15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(a-15:0/0:0/20:4(5Z,8Z,11Z,14Z)-OH(19S))

C38H66O6 (618.4859)

DG(a-15:0/0:0/20:4(5Z,8Z,11Z,14Z)-OH(19S)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,11Z,14Z)-OH(19S)/0:0/a-15:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,11Z,14Z)-OH(19S)/0:0/a-15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(a-15:0/20:4(5Z,8Z,11Z,14Z)-OH(18R)/0:0)

C38H66O6 (618.4859)

DG(a-15:0/20:4(5Z,8Z,11Z,14Z)-OH(18R)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(a-15:0/20:4(5Z,8Z,11Z,14Z)-OH(18R)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,11Z,14Z)-OH(18R)/a-15:0/0:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,11Z,14Z)-OH(18R)/a-15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:4(5Z,8Z,11Z,14Z)-OH(18R)/a-15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(a-15:0/0:0/20:4(5Z,8Z,11Z,14Z)-OH(18R))

C38H66O6 (618.4859)

DG(a-15:0/0:0/20:4(5Z,8Z,11Z,14Z)-OH(18R)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,11Z,14Z)-OH(18R)/0:0/a-15:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,11Z,14Z)-OH(18R)/0:0/a-15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(a-15:0/20:4(5Z,8Z,11Z,14Z)-OH(17)/0:0)

C38H66O6 (618.4859)

DG(a-15:0/20:4(5Z,8Z,11Z,14Z)-OH(17)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(a-15:0/20:4(5Z,8Z,11Z,14Z)-OH(17)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,11Z,14Z)-OH(17)/a-15:0/0:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,11Z,14Z)-OH(17)/a-15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:4(5Z,8Z,11Z,14Z)-OH(17)/a-15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(a-15:0/0:0/20:4(5Z,8Z,11Z,14Z)-OH(17))

C38H66O6 (618.4859)

DG(a-15:0/0:0/20:4(5Z,8Z,11Z,14Z)-OH(17)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,11Z,14Z)-OH(17)/0:0/a-15:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,11Z,14Z)-OH(17)/0:0/a-15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(a-15:0/20:4(5Z,8Z,11Z,14Z)-OH(16R)/0:0)

C38H66O6 (618.4859)

DG(a-15:0/20:4(5Z,8Z,11Z,14Z)-OH(16R)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(a-15:0/20:4(5Z,8Z,11Z,14Z)-OH(16R)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,11Z,14Z)-OH(16R)/a-15:0/0:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,11Z,14Z)-OH(16R)/a-15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:4(5Z,8Z,11Z,14Z)-OH(16R)/a-15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(a-15:0/0:0/20:4(5Z,8Z,11Z,14Z)-OH(16R))

C38H66O6 (618.4859)

DG(a-15:0/0:0/20:4(5Z,8Z,11Z,14Z)-OH(16R)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,11Z,14Z)-OH(16R)/0:0/a-15:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,11Z,14Z)-OH(16R)/0:0/a-15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(a-15:0/20:4(5Z,8Z,11Z,13E)-OH(15S)/0:0)

C38H66O6 (618.4859)

DG(a-15:0/20:4(5Z,8Z,11Z,13E)-OH(15S)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(a-15:0/20:4(5Z,8Z,11Z,13E)-OH(15S)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,11Z,13E)-OH(15S)/a-15:0/0:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,11Z,13E)-OH(15S)/a-15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:4(5Z,8Z,11Z,13E)-OH(15S)/a-15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(a-15:0/0:0/20:4(5Z,8Z,11Z,13E)-OH(15S))

C38H66O6 (618.4859)

DG(a-15:0/0:0/20:4(5Z,8Z,11Z,13E)-OH(15S)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,11Z,13E)-OH(15S)/0:0/a-15:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,11Z,13E)-OH(15S)/0:0/a-15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(a-15:0/20:4(5Z,8Z,10E,14Z)-OH(12S)/0:0)

C38H66O6 (618.4859)

DG(a-15:0/20:4(5Z,8Z,10E,14Z)-OH(12S)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(a-15:0/20:4(5Z,8Z,10E,14Z)-OH(12S)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,10E,14Z)-OH(12S)/a-15:0/0:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,10E,14Z)-OH(12S)/a-15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:4(5Z,8Z,10E,14Z)-OH(12S)/a-15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(a-15:0/0:0/20:4(5Z,8Z,10E,14Z)-OH(12S))

C38H66O6 (618.4859)

DG(a-15:0/0:0/20:4(5Z,8Z,10E,14Z)-OH(12S)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,10E,14Z)-OH(12S)/0:0/a-15:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,10E,14Z)-OH(12S)/0:0/a-15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(a-15:0/20:4(5E,8Z,12Z,14Z)-OH(11R)/0:0)

C38H66O6 (618.4859)

DG(a-15:0/20:4(5E,8Z,12Z,14Z)-OH(11R)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(a-15:0/20:4(5E,8Z,12Z,14Z)-OH(11R)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:4(5E,8Z,12Z,14Z)-OH(11R)/a-15:0/0:0)

C38H66O6 (618.4859)

DG(20:4(5E,8Z,12Z,14Z)-OH(11R)/a-15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:4(5E,8Z,12Z,14Z)-OH(11R)/a-15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(a-15:0/0:0/20:4(5E,8Z,12Z,14Z)-OH(11R))

C38H66O6 (618.4859)

DG(a-15:0/0:0/20:4(5E,8Z,12Z,14Z)-OH(11R)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:4(5E,8Z,12Z,14Z)-OH(11R)/0:0/a-15:0)

C38H66O6 (618.4859)

DG(20:4(5E,8Z,12Z,14Z)-OH(11R)/0:0/a-15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(a-15:0/20:4(5Z,7E,11Z,14Z)-OH(9)/0:0)

C38H66O6 (618.4859)

DG(a-15:0/20:4(5Z,7E,11Z,14Z)-OH(9)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(a-15:0/20:4(5Z,7E,11Z,14Z)-OH(9)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,7E,11Z,14Z)-OH(9)/a-15:0/0:0)

C38H66O6 (618.4859)

DG(20:4(5Z,7E,11Z,14Z)-OH(9)/a-15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:4(5Z,7E,11Z,14Z)-OH(9)/a-15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(a-15:0/0:0/20:4(5Z,7E,11Z,14Z)-OH(9))

C38H66O6 (618.4859)

DG(a-15:0/0:0/20:4(5Z,7E,11Z,14Z)-OH(9)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,7E,11Z,14Z)-OH(9)/0:0/a-15:0)

C38H66O6 (618.4859)

DG(20:4(5Z,7E,11Z,14Z)-OH(9)/0:0/a-15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(i-15:0/20:3(5Z,8Z,11Z)-O(14R,15S)/0:0)

C38H66O6 (618.4859)

DG(i-15:0/20:3(5Z,8Z,11Z)-O(14R,15S)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(i-15:0/20:3(5Z,8Z,11Z)-O(14R,15S)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:3(5Z,8Z,11Z)-O(14R,15S)/i-15:0/0:0)

C38H66O6 (618.4859)

DG(20:3(5Z,8Z,11Z)-O(14R,15S)/i-15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:3(5Z,8Z,11Z)-O(14R,15S)/i-15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(i-15:0/0:0/20:3(5Z,8Z,11Z)-O(14R,15S))

C38H66O6 (618.4859)

DG(i-15:0/0:0/20:3(5Z,8Z,11Z)-O(14R,15S)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:3(5Z,8Z,11Z)-O(14R,15S)/0:0/i-15:0)

C38H66O6 (618.4859)

DG(20:3(5Z,8Z,11Z)-O(14R,15S)/0:0/i-15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(i-15:0/20:3(5Z,8Z,14Z)-O(11S,12R)/0:0)

C38H66O6 (618.4859)

DG(i-15:0/20:3(5Z,8Z,14Z)-O(11S,12R)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(i-15:0/20:3(5Z,8Z,14Z)-O(11S,12R)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:3(5Z,8Z,14Z)-O(11S,12R)/i-15:0/0:0)

C38H66O6 (618.4859)

DG(20:3(5Z,8Z,14Z)-O(11S,12R)/i-15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:3(5Z,8Z,14Z)-O(11S,12R)/i-15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(i-15:0/0:0/20:3(5Z,8Z,14Z)-O(11S,12R))

C38H66O6 (618.4859)

DG(i-15:0/0:0/20:3(5Z,8Z,14Z)-O(11S,12R)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:3(5Z,8Z,14Z)-O(11S,12R)/0:0/i-15:0)

C38H66O6 (618.4859)

DG(20:3(5Z,8Z,14Z)-O(11S,12R)/0:0/i-15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(i-15:0/20:3(5Z,11Z,14Z)-O(8,9)/0:0)

C38H66O6 (618.4859)

DG(i-15:0/20:3(5Z,11Z,14Z)-O(8,9)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(i-15:0/20:3(5Z,11Z,14Z)-O(8,9)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:3(5Z,11Z,14Z)-O(8,9)/i-15:0/0:0)

C38H66O6 (618.4859)

DG(20:3(5Z,11Z,14Z)-O(8,9)/i-15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:3(5Z,11Z,14Z)-O(8,9)/i-15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(i-15:0/0:0/20:3(5Z,11Z,14Z)-O(8,9))

C38H66O6 (618.4859)

DG(i-15:0/0:0/20:3(5Z,11Z,14Z)-O(8,9)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:3(5Z,11Z,14Z)-O(8,9)/0:0/i-15:0)

C38H66O6 (618.4859)

DG(20:3(5Z,11Z,14Z)-O(8,9)/0:0/i-15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(i-15:0/20:3(8Z,11Z,14Z)-O(5,6)/0:0)

C38H66O6 (618.4859)

DG(i-15:0/20:3(8Z,11Z,14Z)-O(5,6)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(i-15:0/20:3(8Z,11Z,14Z)-O(5,6)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:3(8Z,11Z,14Z)-O(5,6)/i-15:0/0:0)

C38H66O6 (618.4859)

DG(20:3(8Z,11Z,14Z)-O(5,6)/i-15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:3(8Z,11Z,14Z)-O(5,6)/i-15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(i-15:0/0:0/20:3(8Z,11Z,14Z)-O(5,6))

C38H66O6 (618.4859)

DG(i-15:0/0:0/20:3(8Z,11Z,14Z)-O(5,6)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:3(8Z,11Z,14Z)-O(5,6)/0:0/i-15:0)

C38H66O6 (618.4859)

DG(20:3(8Z,11Z,14Z)-O(5,6)/0:0/i-15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(i-15:0/20:4(5Z,8Z,11Z,14Z)-OH(20)/0:0)

C38H66O6 (618.4859)

DG(i-15:0/20:4(5Z,8Z,11Z,14Z)-OH(20)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(i-15:0/20:4(5Z,8Z,11Z,14Z)-OH(20)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,11Z,14Z)-OH(20)/i-15:0/0:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,11Z,14Z)-OH(20)/i-15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:4(5Z,8Z,11Z,14Z)-OH(20)/i-15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(i-15:0/0:0/20:4(5Z,8Z,11Z,14Z)-OH(20))

C38H66O6 (618.4859)

DG(i-15:0/0:0/20:4(5Z,8Z,11Z,14Z)-OH(20)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,11Z,14Z)-OH(20)/0:0/i-15:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,11Z,14Z)-OH(20)/0:0/i-15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(i-15:0/20:4(6E,8Z,11Z,14Z)-OH(5S)/0:0)

C38H66O6 (618.4859)

DG(i-15:0/20:4(6E,8Z,11Z,14Z)-OH(5S)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(i-15:0/20:4(6E,8Z,11Z,14Z)-OH(5S)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:4(6E,8Z,11Z,14Z)-OH(5S)/i-15:0/0:0)

C38H66O6 (618.4859)

DG(20:4(6E,8Z,11Z,14Z)-OH(5S)/i-15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:4(6E,8Z,11Z,14Z)-OH(5S)/i-15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(i-15:0/0:0/20:4(6E,8Z,11Z,14Z)-OH(5S))

C38H66O6 (618.4859)

DG(i-15:0/0:0/20:4(6E,8Z,11Z,14Z)-OH(5S)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:4(6E,8Z,11Z,14Z)-OH(5S)/0:0/i-15:0)

C38H66O6 (618.4859)

DG(20:4(6E,8Z,11Z,14Z)-OH(5S)/0:0/i-15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(i-15:0/20:4(5Z,8Z,11Z,14Z)-OH(19S)/0:0)

C38H66O6 (618.4859)

DG(i-15:0/20:4(5Z,8Z,11Z,14Z)-OH(19S)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(i-15:0/20:4(5Z,8Z,11Z,14Z)-OH(19S)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,11Z,14Z)-OH(19S)/i-15:0/0:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,11Z,14Z)-OH(19S)/i-15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:4(5Z,8Z,11Z,14Z)-OH(19S)/i-15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(i-15:0/0:0/20:4(5Z,8Z,11Z,14Z)-OH(19S))

C38H66O6 (618.4859)

DG(i-15:0/0:0/20:4(5Z,8Z,11Z,14Z)-OH(19S)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,11Z,14Z)-OH(19S)/0:0/i-15:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,11Z,14Z)-OH(19S)/0:0/i-15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(i-15:0/20:4(5Z,8Z,11Z,14Z)-OH(18R)/0:0)

C38H66O6 (618.4859)

DG(i-15:0/20:4(5Z,8Z,11Z,14Z)-OH(18R)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(i-15:0/20:4(5Z,8Z,11Z,14Z)-OH(18R)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,11Z,14Z)-OH(18R)/i-15:0/0:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,11Z,14Z)-OH(18R)/i-15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:4(5Z,8Z,11Z,14Z)-OH(18R)/i-15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(i-15:0/0:0/20:4(5Z,8Z,11Z,14Z)-OH(18R))

C38H66O6 (618.4859)

DG(i-15:0/0:0/20:4(5Z,8Z,11Z,14Z)-OH(18R)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,11Z,14Z)-OH(18R)/0:0/i-15:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,11Z,14Z)-OH(18R)/0:0/i-15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(i-15:0/20:4(5Z,8Z,11Z,14Z)-OH(17)/0:0)

C38H66O6 (618.4859)

DG(i-15:0/20:4(5Z,8Z,11Z,14Z)-OH(17)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(i-15:0/20:4(5Z,8Z,11Z,14Z)-OH(17)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,11Z,14Z)-OH(17)/i-15:0/0:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,11Z,14Z)-OH(17)/i-15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:4(5Z,8Z,11Z,14Z)-OH(17)/i-15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(i-15:0/0:0/20:4(5Z,8Z,11Z,14Z)-OH(17))

C38H66O6 (618.4859)

DG(i-15:0/0:0/20:4(5Z,8Z,11Z,14Z)-OH(17)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,11Z,14Z)-OH(17)/0:0/i-15:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,11Z,14Z)-OH(17)/0:0/i-15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(i-15:0/20:4(5Z,8Z,11Z,14Z)-OH(16R)/0:0)

C38H66O6 (618.4859)

DG(i-15:0/20:4(5Z,8Z,11Z,14Z)-OH(16R)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(i-15:0/20:4(5Z,8Z,11Z,14Z)-OH(16R)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,11Z,14Z)-OH(16R)/i-15:0/0:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,11Z,14Z)-OH(16R)/i-15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:4(5Z,8Z,11Z,14Z)-OH(16R)/i-15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(i-15:0/0:0/20:4(5Z,8Z,11Z,14Z)-OH(16R))

C38H66O6 (618.4859)

DG(i-15:0/0:0/20:4(5Z,8Z,11Z,14Z)-OH(16R)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,11Z,14Z)-OH(16R)/0:0/i-15:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,11Z,14Z)-OH(16R)/0:0/i-15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(i-15:0/20:4(5Z,8Z,11Z,13E)-OH(15S)/0:0)

C38H66O6 (618.4859)

DG(i-15:0/20:4(5Z,8Z,11Z,13E)-OH(15S)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(i-15:0/20:4(5Z,8Z,11Z,13E)-OH(15S)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,11Z,13E)-OH(15S)/i-15:0/0:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,11Z,13E)-OH(15S)/i-15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:4(5Z,8Z,11Z,13E)-OH(15S)/i-15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(i-15:0/0:0/20:4(5Z,8Z,11Z,13E)-OH(15S))

C38H66O6 (618.4859)

DG(i-15:0/0:0/20:4(5Z,8Z,11Z,13E)-OH(15S)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,11Z,13E)-OH(15S)/0:0/i-15:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,11Z,13E)-OH(15S)/0:0/i-15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(i-15:0/20:4(5Z,8Z,10E,14Z)-OH(12S)/0:0)

C38H66O6 (618.4859)

DG(i-15:0/20:4(5Z,8Z,10E,14Z)-OH(12S)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(i-15:0/20:4(5Z,8Z,10E,14Z)-OH(12S)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,10E,14Z)-OH(12S)/i-15:0/0:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,10E,14Z)-OH(12S)/i-15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:4(5Z,8Z,10E,14Z)-OH(12S)/i-15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(i-15:0/0:0/20:4(5Z,8Z,10E,14Z)-OH(12S))

C38H66O6 (618.4859)

DG(i-15:0/0:0/20:4(5Z,8Z,10E,14Z)-OH(12S)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,8Z,10E,14Z)-OH(12S)/0:0/i-15:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,10E,14Z)-OH(12S)/0:0/i-15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(i-15:0/20:4(5E,8Z,12Z,14Z)-OH(11R)/0:0)

C38H66O6 (618.4859)

DG(i-15:0/20:4(5E,8Z,12Z,14Z)-OH(11R)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(i-15:0/20:4(5E,8Z,12Z,14Z)-OH(11R)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:4(5E,8Z,12Z,14Z)-OH(11R)/i-15:0/0:0)

C38H66O6 (618.4859)

DG(20:4(5E,8Z,12Z,14Z)-OH(11R)/i-15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:4(5E,8Z,12Z,14Z)-OH(11R)/i-15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(i-15:0/0:0/20:4(5E,8Z,12Z,14Z)-OH(11R))

C38H66O6 (618.4859)

DG(i-15:0/0:0/20:4(5E,8Z,12Z,14Z)-OH(11R)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:4(5E,8Z,12Z,14Z)-OH(11R)/0:0/i-15:0)

C38H66O6 (618.4859)

DG(20:4(5E,8Z,12Z,14Z)-OH(11R)/0:0/i-15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(i-15:0/20:4(5Z,7E,11Z,14Z)-OH(9)/0:0)

C38H66O6 (618.4859)

DG(i-15:0/20:4(5Z,7E,11Z,14Z)-OH(9)/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(i-15:0/20:4(5Z,7E,11Z,14Z)-OH(9)/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,7E,11Z,14Z)-OH(9)/i-15:0/0:0)

C38H66O6 (618.4859)

DG(20:4(5Z,7E,11Z,14Z)-OH(9)/i-15:0/0:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. DG(20:4(5Z,7E,11Z,14Z)-OH(9)/i-15:0/0:0) is also a substrate of diacylglycerol kinase. It is involved in the phospholipid metabolic pathway.

DG(i-15:0/0:0/20:4(5Z,7E,11Z,14Z)-OH(9))

C38H66O6 (618.4859)

DG(i-15:0/0:0/20:4(5Z,7E,11Z,14Z)-OH(9)) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

DG(20:4(5Z,7E,11Z,14Z)-OH(9)/0:0/i-15:0)

C38H66O6 (618.4859)

DG(20:4(5Z,7E,11Z,14Z)-OH(9)/0:0/i-15:0) belongs to the family of Diacylglycerols. These are glycerolipids lipids containing a common glycerol backbone to which at least one fatty acyl group is esterified. It is involved in the phospholipid metabolic pathway.

1-Oleoyl-3-linoleoyl-rac-glycerol

C39H70O5 (618.5223)

3-(4E,7E,10E-hexadeca-4,7,10-trienoyloxy)-2-hydroxypropyl icosanoate

C39H70O5 (618.5223)

FAHFA 40:2

C40H74O4 (618.5587)

CE(16:3)

C43H70O2 (618.5376)

DG(18:1/18:2/0:0)[iso2]

C39H70O5 (618.5223)

DG(18:0/18:3/0:0)[iso2]

C39H70O5 (618.5223)

DG(16:1/20:2/0:0)[iso2]

C39H70O5 (618.5223)

DG(16:0/20:3/0:0)[iso2]

C39H70O5 (618.5223)

Diglyceride

C39H70O5 (618.5223)

DG(14:0/22:3(10Z,13Z,16Z)/0:0)[iso2]

C39H70O5 (618.5223)

DG(19:1(9Z)/17:2(9Z,12Z)/0:0)[iso2]

C39H70O5 (618.5223)

DG 36:3

C39H70O5 (618.5223)

CE 16:3

C43H70O2 (618.5376)

Kojic acid dipalmitate

C38H66O6 (618.4859)

1-Linoleoyl-2-oleoyl-rac-glycerol

C39H70O5 (618.5223)

rac 1-Oleoyl-3-linoleoylglycerol

C39H70O5 (618.5223)

1-Oleoyl-2-linoleoyl-rac-glycerol

C39H70O5 (618.5223)

DG(16:0/20:3(11Z,14Z,17Z)/0:0)

C39H70O5 (618.5223)

DG(15:0/20:3(5Z,8Z,11Z)-O(14R,15S)/0:0)

C38H66O6 (618.4859)

DG(20:3(5Z,8Z,11Z)-O(14R,15S)/15:0/0:0)

C38H66O6 (618.4859)

DG(15:0/0:0/20:3(5Z,8Z,11Z)-O(14R,15S))

C38H66O6 (618.4859)

DG(20:3(5Z,8Z,11Z)-O(14R,15S)/0:0/15:0)

C38H66O6 (618.4859)

DG(15:0/20:3(5Z,8Z,14Z)-O(11S,12R)/0:0)

C38H66O6 (618.4859)

DG(20:3(5Z,8Z,14Z)-O(11S,12R)/15:0/0:0)

C38H66O6 (618.4859)

DG(15:0/0:0/20:3(5Z,8Z,14Z)-O(11S,12R))

C38H66O6 (618.4859)

DG(20:3(5Z,8Z,14Z)-O(11S,12R)/0:0/15:0)

C38H66O6 (618.4859)

DG(15:0/20:3(5Z,11Z,14Z)-O(8,9)/0:0)

C38H66O6 (618.4859)

DG(20:3(5Z,11Z,14Z)-O(8,9)/15:0/0:0)

C38H66O6 (618.4859)

DG(15:0/0:0/20:3(5Z,11Z,14Z)-O(8,9))

C38H66O6 (618.4859)

DG(20:3(5Z,11Z,14Z)-O(8,9)/0:0/15:0)

C38H66O6 (618.4859)

DG(15:0/20:3(8Z,11Z,14Z)-O(5,6)/0:0)

C38H66O6 (618.4859)

DG(20:3(8Z,11Z,14Z)-O(5,6)/15:0/0:0)

C38H66O6 (618.4859)

DG(15:0/0:0/20:3(8Z,11Z,14Z)-O(5,6))

C38H66O6 (618.4859)

DG(20:3(8Z,11Z,14Z)-O(5,6)/0:0/15:0)

C38H66O6 (618.4859)

DG(15:0/20:4(5Z,8Z,11Z,14Z)-OH(20)/0:0)

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,11Z,14Z)-OH(20)/15:0/0:0)

C38H66O6 (618.4859)

DG(15:0/0:0/20:4(5Z,8Z,11Z,14Z)-OH(20))

C38H66O6 (618.4859)

DG(20:4(5Z,8Z,11Z,14Z)-OH(20)/0:0/15:0)

C38H66O6 (618.4859)

DG(15:0/20:4(6E,8Z,11Z,14Z)-OH(5S)/0:0)

C38H66O6 (618.4859)

DG(20:4(6E,8Z,11Z,14Z)-OH(5S)/15:0/0:0)

C38H66O6 (618.4859)

DG(15:0/0:0/20:4(6E,8Z,11Z,14Z)-OH(5S))

C38H66O6 (618.4859)

DG(20:4(6E,8Z,11Z,14Z)-OH(5S)/0:0/15:0)

C38H66O6 (618.4859)

DG(15:0/20:4(5Z,8Z,11Z,14Z)-OH(19S)/0:0)

C38H66O6 (618.4859)

3-Linoleoyl-2-oleoyl-sn-glycerol

C39H70O5 (618.5223)

A 2,3-diacyl-sn-glycerol where oleoyl and linoleoyl form the 2- and 3-acyl groups respectively.

(1-hexadecanoyloxy-3-hydroxypropan-2-yl) (11Z,14Z,17Z)-icosa-11,14,17-trienoate

C39H70O5 (618.5223)

NAOrn 16:1/16:2

C37H66N2O5 (618.4971)

NAOrn 14:0/18:3

C37H66N2O5 (618.4971)

NAOrn 13:1/19:2

C37H66N2O5 (618.4971)

NAOrn 17:2/15:1

C37H66N2O5 (618.4971)

NAOrn 20:3/12:0

C37H66N2O5 (618.4971)

NAOrn 18:3/14:0

C37H66N2O5 (618.4971)

NAOrn 19:2/13:1

C37H66N2O5 (618.4971)

NAOrn 15:1/17:2

C37H66N2O5 (618.4971)

NAOrn 10:0/22:3

C37H66N2O5 (618.4971)

NAOrn 16:0/16:3

C37H66N2O5 (618.4971)

NAOrn 14:1/18:2

C37H66N2O5 (618.4971)

NAOrn 12:0/20:3

C37H66N2O5 (618.4971)

NAOrn 16:3/16:0

C37H66N2O5 (618.4971)

NAOrn 18:2/14:1

C37H66N2O5 (618.4971)

NAOrn 22:3/10:0

C37H66N2O5 (618.4971)

NAOrn 16:2/16:1

C37H66N2O5 (618.4971)

[10,13-dimethyl-17-(6-methylheptan-2-yl)-2,3,4,7,8,9,11,12,14,15,16,17-dodecahydro-1H-cyclopenta[a]phenanthren-3-yl] (7Z,10Z,13Z)-hexadeca-7,10,13-trienoate

C43H70O2 (618.5376)

[1-hydroxy-3-[(14Z,17Z,20Z)-octacosa-14,17,20-trienoxy]propan-2-yl] nonanoate

C40H74O4 (618.5587)

(1-hydroxy-3-nonoxypropan-2-yl) (14Z,17Z,20Z)-octacosa-14,17,20-trienoate

C40H74O4 (618.5587)

(1-henicosoxy-3-hydroxypropan-2-yl) (7Z,10Z,13Z)-hexadeca-7,10,13-trienoate

C40H74O4 (618.5587)

[1-[(11Z,14Z)-henicosa-11,14-dienoxy]-3-hydroxypropan-2-yl] (Z)-hexadec-9-enoate

C40H74O4 (618.5587)

(1-hydroxy-3-pentadecoxypropan-2-yl) (10Z,13Z,16Z)-docosa-10,13,16-trienoate

C40H74O4 (618.5587)

[1-[(9Z,12Z)-hexadeca-9,12-dienoxy]-3-hydroxypropan-2-yl] (Z)-henicos-11-enoate

C40H74O4 (618.5587)

[1-hydroxy-3-[(Z)-pentadec-9-enoxy]propan-2-yl] (13Z,16Z)-docosa-13,16-dienoate

C40H74O4 (618.5587)

[1-[(12Z,15Z,18Z)-hexacosa-12,15,18-trienoxy]-3-hydroxypropan-2-yl] undecanoate

C40H74O4 (618.5587)

[1-hydroxy-3-[(11Z,14Z,17Z)-icosa-11,14,17-trienoxy]propan-2-yl] heptadecanoate

C40H74O4 (618.5587)

(1-heptadecoxy-3-hydroxypropan-2-yl) (11Z,14Z,17Z)-icosa-11,14,17-trienoate

C40H74O4 (618.5587)

[1-hydroxy-3-[(13Z,16Z)-tetracosa-13,16-dienoxy]propan-2-yl] (Z)-tridec-9-enoate

C40H74O4 (618.5587)

[1-hydroxy-3-[(Z)-tridec-9-enoxy]propan-2-yl] (13Z,16Z)-tetracosa-13,16-dienoate

C40H74O4 (618.5587)

[1-[(Z)-heptadec-9-enoxy]-3-hydroxypropan-2-yl] (11Z,14Z)-icosa-11,14-dienoate

C40H74O4 (618.5587)

[1-[(10Z,13Z,16Z)-docosa-10,13,16-trienoxy]-3-hydroxypropan-2-yl] pentadecanoate

C40H74O4 (618.5587)

[1-[(7Z,10Z,13Z)-hexadeca-7,10,13-trienoxy]-3-hydroxypropan-2-yl] henicosanoate

C40H74O4 (618.5587)

[1-hydroxy-3-[(Z)-octadec-9-enoxy]propan-2-yl] (9Z,12Z)-nonadeca-9,12-dienoate

C40H74O4 (618.5587)

[1-hydroxy-3-[(9Z,12Z)-octadeca-9,12-dienoxy]propan-2-yl] (Z)-nonadec-9-enoate

C40H74O4 (618.5587)

[1-[(Z)-hexadec-9-enoxy]-3-hydroxypropan-2-yl] (11Z,14Z)-henicosa-11,14-dienoate

C40H74O4 (618.5587)

(1-hydroxy-3-undecoxypropan-2-yl) (12Z,15Z,18Z)-hexacosa-12,15,18-trienoate

C40H74O4 (618.5587)

[1-hydroxy-3-[(9Z,12Z,15Z)-octadeca-9,12,15-trienoxy]propan-2-yl] nonadecanoate

C40H74O4 (618.5587)

[1-[(Z)-henicos-11-enoxy]-3-hydroxypropan-2-yl] (9Z,12Z)-hexadeca-9,12-dienoate

C40H74O4 (618.5587)

[1-hydroxy-3-[(Z)-icos-11-enoxy]propan-2-yl] (9Z,12Z)-heptadeca-9,12-dienoate

C40H74O4 (618.5587)

(1-hydroxy-3-nonadecoxypropan-2-yl) (9Z,12Z,15Z)-octadeca-9,12,15-trienoate

C40H74O4 (618.5587)

[1-hydroxy-3-[(9Z,12Z)-nonadeca-9,12-dienoxy]propan-2-yl] (Z)-octadec-9-enoate

C40H74O4 (618.5587)

(1-hydroxy-3-tridecoxypropan-2-yl) (10Z,13Z,16Z)-tetracosa-10,13,16-trienoate

C40H74O4 (618.5587)

[1-hydroxy-3-[(Z)-nonadec-9-enoxy]propan-2-yl] (9Z,12Z)-octadeca-9,12-dienoate

C40H74O4 (618.5587)

[1-[(9Z,12Z)-heptadeca-9,12-dienoxy]-3-hydroxypropan-2-yl] (Z)-icos-11-enoate

C40H74O4 (618.5587)

[1-[(13Z,16Z)-docosa-13,16-dienoxy]-3-hydroxypropan-2-yl] (Z)-pentadec-9-enoate

C40H74O4 (618.5587)

[1-hydroxy-3-[(11Z,14Z)-icosa-11,14-dienoxy]propan-2-yl] (Z)-heptadec-9-enoate

C40H74O4 (618.5587)

[1-hydroxy-3-[(10Z,13Z,16Z)-tetracosa-10,13,16-trienoxy]propan-2-yl] tridecanoate

C40H74O4 (618.5587)

[17-[(E)-5,6-dimethylhept-3-en-2-yl]-10,13-dimethyl-2,3,4,7,8,9,11,12,14,15,16,17-dodecahydro-1H-cyclopenta[a]phenanthren-3-yl] (6Z,9Z)-pentadeca-6,9-dienoate

C43H70O2 (618.5376)

(1-dodecanoyloxy-3-hydroxypropan-2-yl) (10Z,13Z,16Z)-tetracosa-10,13,16-trienoate

C39H70O5 (618.5223)

[17-[(E)-5-ethyl-6-methylhept-3-en-2-yl]-10,13-dimethyl-2,3,4,7,8,9,11,12,14,15,16,17-dodecahydro-1H-cyclopenta[a]phenanthren-3-yl] (6Z,9Z)-tetradeca-6,9-dienoate

C43H70O2 (618.5376)

(1-decanoyloxy-3-hydroxypropan-2-yl) (12Z,15Z,18Z)-hexacosa-12,15,18-trienoate

C39H70O5 (618.5223)

(2-octanoyloxy-3-octoxypropyl) (11Z,14Z,17Z)-icosa-11,14,17-trienoate

C39H70O5 (618.5223)

[3-[(11Z,14Z,17Z)-icosa-11,14,17-trienoxy]-2-octanoyloxypropyl] octanoate

C39H70O5 (618.5223)

[3-[(9Z,12Z,15Z)-octadeca-9,12,15-trienoxy]-2-octanoyloxypropyl] decanoate

C39H70O5 (618.5223)

(3-decoxy-2-octanoyloxypropyl) (9Z,12Z,15Z)-octadeca-9,12,15-trienoate

C39H70O5 (618.5223)

[3-[(7Z,10Z,13Z)-hexadeca-7,10,13-trienoxy]-2-octanoyloxypropyl] dodecanoate

C39H70O5 (618.5223)

(2-decanoyloxy-3-octoxypropyl) (9Z,12Z,15Z)-octadeca-9,12,15-trienoate

C39H70O5 (618.5223)

(2-dodecanoyloxy-3-octoxypropyl) (7Z,10Z,13Z)-hexadeca-7,10,13-trienoate

C39H70O5 (618.5223)

(3-dodecoxy-2-octanoyloxypropyl) (7Z,10Z,13Z)-hexadeca-7,10,13-trienoate

C39H70O5 (618.5223)

(2-decanoyloxy-3-decoxypropyl) (7Z,10Z,13Z)-hexadeca-7,10,13-trienoate

C39H70O5 (618.5223)

[2-decanoyloxy-3-[(7Z,10Z,13Z)-hexadeca-7,10,13-trienoxy]propyl] decanoate

C39H70O5 (618.5223)

9-Edahaa

C40H74O4 (618.5587)

9-Ddahsa

C40H74O4 (618.5587)

9-Lahba

C40H74O4 (618.5587)

Fahfa 14:0/26:2

C40H74O4 (618.5587)

Fahfa 22:0/18:2

C40H74O4 (618.5587)

Fahfa 20:1/20:1

C40H74O4 (618.5587)

Fahfa 24:2/16:0

C40H74O4 (618.5587)

Fahfa 24:1/16:1

C40H74O4 (618.5587)

Fahfa 19:2/21:0

C40H74O4 (618.5587)

Fahfa 18:0/22:2

C40H74O4 (618.5587)

Fahfa 26:2/14:0

C40H74O4 (618.5587)

Fahfa 26:1/14:1

C40H74O4 (618.5587)

Fahfa 21:0/19:2

C40H74O4 (618.5587)

Fahfa 16:2/24:0

C40H74O4 (618.5587)

Fahfa 14:1/26:1

C40H74O4 (618.5587)

Fahfa 19:0/21:2

C40H74O4 (618.5587)

Fahfa 18:1/22:1

C40H74O4 (618.5587)

Fahfa 22:1/18:1

C40H74O4 (618.5587)

Fahfa 24:0/16:2

C40H74O4 (618.5587)

Fahfa 19:1/21:1

C40H74O4 (618.5587)

Fahfa 21:1/19:1

C40H74O4 (618.5587)

Fahfa 17:2/23:0

C40H74O4 (618.5587)

Fahfa 16:1/24:1

C40H74O4 (618.5587)

Fahfa 23:0/17:2

C40H74O4 (618.5587)

Fahfa 21:2/19:0

C40H74O4 (618.5587)

Fahfa 20:0/20:2

C40H74O4 (618.5587)

Fahfa 16:0/24:2

C40H74O4 (618.5587)

[3-hydroxy-2-[(9Z,12Z,15Z)-octadeca-9,12,15-trienoyl]oxypropyl] octadecanoate

C39H70O5 (618.5223)

[2-[(9Z,12Z)-hexadeca-9,12-dienoyl]oxy-3-hydroxypropyl] (Z)-icos-11-enoate

C39H70O5 (618.5223)

(1-hydroxy-3-tetradecanoyloxypropan-2-yl) (10Z,13Z,16Z)-docosa-10,13,16-trienoate

C39H70O5 (618.5223)

[2-[(9Z,12Z)-heptadeca-9,12-dienoyl]oxy-3-hydroxypropyl] (Z)-nonadec-9-enoate

C39H70O5 (618.5223)

[2-[(7Z,10Z,13Z)-hexadeca-7,10,13-trienoyl]oxy-3-hydroxypropyl] icosanoate

C39H70O5 (618.5223)

[1-[(Z)-heptadec-9-enoyl]oxy-3-hydroxypropan-2-yl] (9Z,12Z)-nonadeca-9,12-dienoate

C39H70O5 (618.5223)

[1-hydroxy-3-[(Z)-pentadec-9-enoyl]oxypropan-2-yl] (11Z,14Z)-henicosa-11,14-dienoate

C39H70O5 (618.5223)

[1-[(Z)-hexadec-9-enoyl]oxy-3-hydroxypropan-2-yl] (11Z,14Z)-icosa-11,14-dienoate

C39H70O5 (618.5223)

[1-hydroxy-3-[(Z)-tetradec-9-enoyl]oxypropan-2-yl] (13Z,16Z)-docosa-13,16-dienoate

C39H70O5 (618.5223)

(1-hydroxy-3-octanoyloxypropan-2-yl) (14Z,17Z,20Z)-octacosa-14,17,20-trienoate

C39H70O5 (618.5223)

3-Edahaa

C40H74O4 (618.5587)

5-Ddahsa

C40H74O4 (618.5587)

7-Tdahpa

C40H74O4 (618.5587)

3-Ddahsa

C40H74O4 (618.5587)

7-Ddahsa

C40H74O4 (618.5587)

5-Edahaa

C40H74O4 (618.5587)

9-Tdahpa

C40H74O4 (618.5587)

2-Ddahsa

C40H74O4 (618.5587)

6-Tdahpa

C40H74O4 (618.5587)

8-Edahaa

C40H74O4 (618.5587)

2-Edahaa

C40H74O4 (618.5587)

6-Edahaa

C40H74O4 (618.5587)

4-Edahaa

C40H74O4 (618.5587)

3-Tdahpa

C40H74O4 (618.5587)

4-Ddahsa

C40H74O4 (618.5587)

8-Tdahpa

C40H74O4 (618.5587)

5-Tdahpa

C40H74O4 (618.5587)

8-Ddahsa

C40H74O4 (618.5587)

6-Ddahsa

C40H74O4 (618.5587)

4-Tdahpa

C40H74O4 (618.5587)

7-Edahaa

C40H74O4 (618.5587)

2-Tdahpa

C40H74O4 (618.5587)

4-Lahba

C40H74O4 (618.5587)

5-Lahba

C40H74O4 (618.5587)

3-Lahba

C40H74O4 (618.5587)

2-Lahba

C40H74O4 (618.5587)

6-Lahba

C40H74O4 (618.5587)

8-Lahba

C40H74O4 (618.5587)

7-Lahba

C40H74O4 (618.5587)

14-Ddahsa

C40H74O4 (618.5587)

12-Ddahsa

C40H74O4 (618.5587)

13-Tdahpa

C40H74O4 (618.5587)

14-Edahaa

C40H74O4 (618.5587)

11-Tdahpa

C40H74O4 (618.5587)

14-Tdahpa

C40H74O4 (618.5587)

16-Edahaa

C40H74O4 (618.5587)

10-Tdahpa

C40H74O4 (618.5587)

13-Edahaa

C40H74O4 (618.5587)

17-Edahaa

C40H74O4 (618.5587)

11-Ddahsa

C40H74O4 (618.5587)

11-Edahaa

C40H74O4 (618.5587)

15-Ddahsa

C40H74O4 (618.5587)

10-Ddahsa

C40H74O4 (618.5587)

15-Edahaa

C40H74O4 (618.5587)

12-Edahaa

C40H74O4 (618.5587)

15-Tdahpa

C40H74O4 (618.5587)

16-Ddahsa

C40H74O4 (618.5587)

18-Edahaa

C40H74O4 (618.5587)

10-Edahaa

C40H74O4 (618.5587)

13-Ddahsa

C40H74O4 (618.5587)

12-Tdahpa

C40H74O4 (618.5587)

17-Ddahsa

C40H74O4 (618.5587)

19-Edahaa

C40H74O4 (618.5587)

12-Lahba

C40H74O4 (618.5587)

18-Lahba

C40H74O4 (618.5587)

10-Lahba

C40H74O4 (618.5587)

13-Lahba

C40H74O4 (618.5587)

14-Lahba

C40H74O4 (618.5587)

15-Lahba

C40H74O4 (618.5587)

21-Lahba

C40H74O4 (618.5587)

11-Lahba

C40H74O4 (618.5587)

16-Lahba

C40H74O4 (618.5587)

17-Lahba

C40H74O4 (618.5587)

19-Lahba

C40H74O4 (618.5587)

20-Lahba

C40H74O4 (618.5587)

[1-[(4E,7E)-hexadeca-4,7-dienoyl]oxy-3-hydroxypropan-2-yl] (E)-icos-11-enoate

C39H70O5 (618.5223)

[(2S)-3-hydroxy-2-[(9E,12E)-octadeca-9,12-dienoyl]oxypropyl] (E)-octadec-11-enoate

C39H70O5 (618.5223)

[(2S)-1-hydroxy-3-[(9E,12E,15E)-octadeca-9,12,15-trienoyl]oxypropan-2-yl] octadecanoate

C39H70O5 (618.5223)

[(2S)-2-hexadecanoyloxy-3-hydroxypropyl] (8E,11E,14E)-icosa-8,11,14-trienoate

C39H70O5 (618.5223)

[(2S)-3-hydroxy-2-[(9E,12E,15E)-octadeca-9,12,15-trienoyl]oxypropyl] octadecanoate

C39H70O5 (618.5223)

[1-[(9E,11E,13E)-hexadeca-9,11,13-trienoyl]oxy-3-hydroxypropan-2-yl] icosanoate

C39H70O5 (618.5223)

[(2S)-2-[(E)-hexadec-9-enoyl]oxy-3-hydroxypropyl] (11E,14E)-icosa-11,14-dienoate

C39H70O5 (618.5223)

[(2S)-1-[(E)-hexadec-9-enoyl]oxy-3-hydroxypropan-2-yl] (11E,14E)-icosa-11,14-dienoate

C39H70O5 (618.5223)

[(2S)-3-hydroxy-2-[(E)-tetradec-9-enoyl]oxypropyl] (13E,16E)-docosa-13,16-dienoate

C39H70O5 (618.5223)

[(2S)-1-hexadecanoyloxy-3-hydroxypropan-2-yl] (8E,11E,14E)-icosa-8,11,14-trienoate

C39H70O5 (618.5223)

[(2S)-1-hydroxy-3-[(9E,12E)-octadeca-9,12-dienoyl]oxypropan-2-yl] (E)-octadec-11-enoate

C39H70O5 (618.5223)

[(2S)-1-hydroxy-3-[(E)-tetradec-9-enoyl]oxypropan-2-yl] (13E,16E)-docosa-13,16-dienoate

C39H70O5 (618.5223)

2-[[3-[(15Z,18Z)-hexacosa-15,18-dienoxy]-2-hydroxypropoxy]-hydroxyphosphoryl]oxyethyl-trimethylazanium

C34H69NO6P+ (618.4862)

1-Oleoyl-2-linoleoyl-sn-glycerol

C39H70O5 (618.5223)

A 1,2-diacyl-sn-glycerol where oleoyl and linoleoyl are the 1- and 2-acyl groups respectively.

DG(18:0/18:3(9Z,12Z,15Z)/0:0)

C39H70O5 (618.5223)

DG(16:1(9Z)/20:2(11Z,14Z)/0:0)

C39H70O5 (618.5223)

1-palmitoyl-2-(8Z,11Z,14Z-eicosatrienoyl)-sn-glycerol

C39H70O5 (618.5223)

A 1,2-diacyl-sn-glycerol in which the 1- and 2-acyl groups are specified as palmitoyl and (8Z,11Z,14Z-eicosatrienoyl respectively.

DG(18:3(6Z,9Z,12Z)/18:0/0:0)

C39H70O5 (618.5223)

DG(14:1(9Z)/22:2(13Z,16Z)/0:0)

C39H70O5 (618.5223)

1-Linoleoyl-2-oleoyl-sn-glycerol

C39H70O5 (618.5223)

A 1,2-diacyl-sn-glycerol where linoleoyl and oleoyl form the 1- and 2-acyl groups respectively.

DG(16:0/20:3(5Z,8Z,11Z)/0:0)

C39H70O5 (618.5223)

DG(18:0/18:3(6Z,9Z,12Z)/0:0)

C39H70O5 (618.5223)

DG(18:3(9Z,12Z,15Z)/18:0/0:0)

C39H70O5 (618.5223)

DG(20:3(5Z,8Z,11Z)/16:0/0:0)

C39H70O5 (618.5223)

DG(20:3(8Z,11Z,14Z)/16:0/0:0)

C39H70O5 (618.5223)

DG(18:1(11Z)/18:2(9Z,12Z)/0:0)

C39H70O5 (618.5223)

DG(18:2(9Z,12Z)/18:1(11Z)/0:0)

C39H70O5 (618.5223)

DG(20:2(11Z,14Z)/16:1(9Z)/0:0)

C39H70O5 (618.5223)

DG(22:2(13Z,16Z)/14:1(9Z)/0:0)

C39H70O5 (618.5223)

diacylglycerol 36:3

C39H70O5 (618.5223)

A diglyceride in which the two acyl groups contain a total of 36 carbons and 3 double bonds.

diacylglycerol (18:1/18:2/0:0)

C39H70O5 (618.5223)

A 1,2-diglyceride in which the fatty acyl groups at positions 1 and 2 are specified as C18:1 and C18:2 respectively.

1-linoleoyl-2-oleoylglycerol

C39H70O5 (618.5223)

A 1,2-diglyceride where linoleoyl and oleoyl are the two acyl groups.

1-oleoyl-3-linoleoylglycerol

C39H70O5 (618.5223)

A 1,3-diglyceride in which the acyl groups at positions 1 and 3 are specified as oleoyl and linoleoyl respectively.

TG(36:3)

C39H70O5 (618.5223)

Provides by LipidSearch Vendor. © Copyright 2006-2024 Thermo Fisher Scientific Inc. All rights reserved

ZyE(16:2)

C43H70O2 (618.5376)

Provides by LipidSearch Vendor. © Copyright 2006-2024 Thermo Fisher Scientific Inc. All rights reserved

NA-Orn 32:3

C37H66N2O5 (618.4971)

FAHFA 14:0/O-26:2

C40H74O4 (618.5587)

FAHFA 14:1/O-26:1

C40H74O4 (618.5587)

FAHFA 14:2/O-26:0

C40H74O4 (618.5587)

FAHFA 15:0/O-25:2

C40H74O4 (618.5587)

FAHFA 15:1/O-25:1

C40H74O4 (618.5587)

FAHFA 15:2/O-25:0

C40H74O4 (618.5587)

FAHFA 16:0/O-24:2

C40H74O4 (618.5587)

FAHFA 16:1/O-24:1

C40H74O4 (618.5587)

FAHFA 16:2/O-24:0

C40H74O4 (618.5587)

FAHFA 17:0/O-23:2

C40H74O4 (618.5587)

FAHFA 17:1/O-23:1

C40H74O4 (618.5587)

FAHFA 17:2/O-23:0

C40H74O4 (618.5587)

FAHFA 18:0/O-22:2

C40H74O4 (618.5587)

FAHFA 18:1/O-22:1

C40H74O4 (618.5587)

FAHFA 18:2(9Z,12Z)/2O-22:0

C40H74O4 (618.5587)

FAHFA 18:2/O-22:0

C40H74O4 (618.5587)

FAHFA 19:0/O-21:2

C40H74O4 (618.5587)

FAHFA 19:1/O-21:1

C40H74O4 (618.5587)

FAHFA 19:2/O-21:0

C40H74O4 (618.5587)

FAHFA 20:0/O-20:2

C40H74O4 (618.5587)

FAHFA 20:1/O-20:1

C40H74O4 (618.5587)

FAHFA 20:2/O-20:0

C40H74O4 (618.5587)

FAHFA 21:0/O-19:2

C40H74O4 (618.5587)

FAHFA 21:1/O-19:1

C40H74O4 (618.5587)

FAHFA 21:2/O-19:0

C40H74O4 (618.5587)

FAHFA 22:0/O-18:2

C40H74O4 (618.5587)

FAHFA 22:1/O-18:1

C40H74O4 (618.5587)

FAHFA 22:2(13Z,16Z)/12O-18:0

C40H74O4 (618.5587)

FAHFA 22:2/O-18:0

C40H74O4 (618.5587)

FAHFA 23:0/O-17:2

C40H74O4 (618.5587)

FAHFA 23:1/O-17:1

C40H74O4 (618.5587)

FAHFA 23:2/O-17:0

C40H74O4 (618.5587)

FAHFA 24:0/O-16:2

C40H74O4 (618.5587)

FAHFA 24:1/O-16:1

C40H74O4 (618.5587)

FAHFA 24:2/O-16:0

C40H74O4 (618.5587)

FAHFA 25:0/O-15:2

C40H74O4 (618.5587)

FAHFA 25:1/O-15:1

C40H74O4 (618.5587)

FAHFA 25:2/O-15:0

C40H74O4 (618.5587)

FAHFA 26:0/O-14:2

C40H74O4 (618.5587)

FAHFA 26:1/O-14:1

C40H74O4 (618.5587)

FAHFA 26:2/O-14:0

C40H74O4 (618.5587)

FAHFA 40:2;O

C40H74O4 (618.5587)

1,2-DG 36:3

C39H70O5 (618.5223)

1,3-DG 36:3

C39H70O5 (618.5223)

DG 14:1_22:2

C39H70O5 (618.5223)

DG 16:0_20:3

C39H70O5 (618.5223)

DG 16:1_20:2

C39H70O5 (618.5223)

DG 18:0_18:3

C39H70O5 (618.5223)

DG 18:1_18:2

C39H70O5 (618.5223)

DG 18:1/18:2/0:0

C39H70O5 (618.5223)

DG O-20:1_17:2

C40H74O4 (618.5587)

DG O-37:3

C40H74O4 (618.5587)

DG P-20:0_17:2

C40H74O4 (618.5587)

DG P-20:1_17:1

C40H74O4 (618.5587)

DG P-22:1_15:1

C40H74O4 (618.5587)

DG P-37:2

C40H74O4 (618.5587)

SpeNAc-CDCA

C36H66N4O4 (618.5084)

SpeNAc-DCA

C36H66N4O4 (618.5084)

SpeNAc-HDCA

C36H66N4O4 (618.5084)

SpeNAc-UDCA

C36H66N4O4 (618.5084)

1-o-(9z,12z-octadecadienoyl)-3-o-(9z-octa-decenoyl)glycerol

C39H70O5 (618.5223)

{"Ingredient_id": "HBIN002840","Ingredient_name": "1-o-(9z,12z-octadecadienoyl)-3-o-(9z-octa-decenoyl)glycerol","Alias": "NA","Ingredient_formula": "C39H70O5","Ingredient_Smile": "CCCCCCCCC=CCCCCCCCC(=O)OCC(COC(=O)CCCCCCCC=CCC=CCCCCC)O","Ingredient_weight": "NA","OB_score": "NA","CAS_id": "NA","SymMap_id": "NA","TCMID_id": "15936","TCMSP_id": "NA","TCM_ID_id": "NA","PubChem_id": "NA","DrugBank_id": "NA"}

2-hydroxy-3-(octadec-9-enoyloxy)propyl octadeca-9,12-dienoate

C39H70O5 (618.5223)

2-hydroxy-3-[(9z)-octadec-9-enoyloxy]propyl (9e,12z)-octadeca-9,12-dienoate

C39H70O5 (618.5223)

(2s)-2-hydroxy-3-[(9z)-octadec-9-enoyloxy]propyl (9z,12e)-octadeca-9,12-dienoate