Exact Mass: 561.4029

Exact Mass Matches: 561.4029

Found 179 metabolites which its exact mass value is equals to given mass value 561.4029, within given mass tolerance error 0.05 dalton. Try search metabolite list with more accurate mass tolerance error 0.01 dalton.

CerP(d18:1/12:0)

{[(2S,3R,4E)-2-dodecanamido-3-hydroxyoctadec-4-en-1-yl]oxy}phosphonic acid

C30H60NO6P (561.4158)

CerP(d18:1/12:0) or N-(dodecanoyl)-sphing-4-enine-1-phosphate is a ceramide 1-phosphate belonging to the sphingolipid class of molecules. Ceramides are amides of fatty acids with long-chain di- or trihydroxy bases, the commonest in animals being sphingosine and in plants phytosphingosine. The acyl group of ceramides is generally a long-chain saturated or monounsaturated fatty acid. The most frequent fatty acids found in animal ceramides are 18:0, 24:0 and 24:1(n-9). Ceramide 1-phosphates are produced by phosphorylation of ceramide by a specific ceramide kinase. Ceramide-1-phosphate was shown to be a specific and potent inducer of arachidonic acid and prostanoid synthesis in cells through the translocation and activation of the cytoplasmic phospholipase A2. [HMDB] CerP(d18:1/12:0) or N-(dodecanoyl)-sphing-4-enine-1-phosphate is a ceramide 1-phosphate belonging to the sphingolipid class of molecules. Ceramides are amides of fatty acids with long-chain di- or trihydroxy bases, the commonest in animals being sphingosine and in plants phytosphingosine. The acyl group of ceramides is generally a long-chain saturated or monounsaturated fatty acid. The most frequent fatty acids found in animal ceramides are 18:0, 24:0 and 24:1(n-9). Ceramide 1-phosphates are produced by phosphorylation of ceramide by a specific ceramide kinase. Ceramide-1-phosphate was shown to be a specific and potent inducer of arachidonic acid and prostanoid synthesis in cells through the translocation and activation of the cytoplasmic phospholipase A2.

Brincidofovir

({[1-(4-amino-2-oxo-1,2-dihydropyrimidin-1-yl)-3-hydroxypropan-2-yl]oxy}methyl)[3-(hexadecyloxy)propoxy]phosphinic acid

C27H52N3O7P (561.3543)

3,4-dihydroxy-5-all-trans-hexaprenylbenzoate

5-carboxy-3-[(2E,6E,10E,14E,18E)-3,7,11,15,19,23-hexamethyltetracosa-2,6,10,14,18,22-hexaen-1-yl]-2-hydroxybenzen-1-olate

C37H53O4 (561.3944)

3,4-dihydroxy-5-all-trans-hexaprenylbenzoate, also known as 3-hexaprenyl-4,5-dihydroxybenzoate anion, is a member of the class of compounds known as sesterterpenoids. Sesterterpenoids are terpenes composed of five consecutive isoprene units. 3,4-dihydroxy-5-all-trans-hexaprenylbenzoate is practically insoluble (in water) and a weakly acidic compound (based on its pKa). 3,4-dihydroxy-5-all-trans-hexaprenylbenzoate can be found in a number of food items such as american cranberry, wheat, yellow wax bean, and chicory roots, which makes 3,4-dihydroxy-5-all-trans-hexaprenylbenzoate a potential biomarker for the consumption of these food products.

CerP(d18:1/12:0)

N-(dodecanoyl)-sphing-4-enine-1-phosphate

C30H60NO6P (561.4158)

CerP 30:1;O2

N-(dodecanoyl)-sphing-4-enine-1-phosphate

3-Hexaprenyl-4,5-dihydroxybenzoate

HexCer 11:0;2O/13:0