Exact Mass: 380.322837712

Exact Mass Matches: 380.322837712

Found 165 metabolites which its exact mass value is equals to given mass value 380.322837712, within given mass tolerance error 0.05 dalton. Try search metabolite list with more accurate mass tolerance error 0.01 dalton.

Persin

(12Z,15Z)-2-hydroxy-4-oxohenicosa-12,15-dien-1-yl acetate

C23H40O4 (380.29264400000005)


Persin is found in fruits. Persin is a constituent of avocado leaves. Constituent of avocado leaves. Persin is found in fruits.

   

Isopersin

(12Z,15Z)-1-hydroxy-4-oxohenicosa-12,15-dien-2-yl acetate

C23H40O4 (380.29264400000005)


Isopersin is found in fruits. Isopersin is a constituent of avocado (Persea americana). Constituent of avocado (Persea americana). Isopersin is found in fruits.

   

2-Hydroxy-4-oxo-5,12-heneicosadien-1-yl acetate

(5E,12Z)-2-Hydroxy-4-oxohenicosa-5,12-dien-1-yl acetic acid

C23H40O4 (380.29264400000005)


2-Hydroxy-4-oxo-5,12-heneicosadien-1-yl acetate is found in fruits. 2-Hydroxy-4-oxo-5,12-heneicosadien-1-yl acetate is a constituent of avocado (Persea americana). Constituent of avocado (Persea americana). 2-Hydroxy-4-oxo-5,12-heneicosadien-1-yl acetate is found in fruits.

   

MG(0:0/20:3(11Z,14Z,17Z)/0:0)

1,3-Dihydroxypropan-2-yl (11Z,14Z,17Z)-icosa-11,14,17-trienoic acid

C23H40O4 (380.29264400000005)


MG(0:0/20:3(11Z,14Z,17Z)/0:0) is a monoacylglyceride. A monoglyceride, more correctly known as a monoacylglycerol, is a glyceride consisting of one fatty acid chain covalently bonded to a glycerol molecule through an ester linkage. Monoacylglycerol can be broadly divided into two groups; 1-monoacylglycerols (or 3-monoacylglycerols) and 2-monoacylglycerols, depending on the position of the ester bond on the glycerol moiety. Normally the 1-/3-isomers are not distinguished from each other and are termed alpha-monoacylglycerols, while the 2-isomers are beta-monoacylglycerols. Monoacylglycerols are formed biochemically via release of a fatty acid from diacylglycerol by diacylglycerol lipase or hormone sensitive lipase. Monoacylglycerols are broken down by monoacylglycerol lipase. They tend to be minor components only of most plant and animal tissues, and indeed would not be expected to accumulate because their strong detergent properties would have a disruptive effect on membranes. 2-Monoacylglycerols are a major end product of the intestinal digestion of dietary fats in animals via the enzyme pancreatic lipase. They are taken up directly by the intestinal cells and converted to triacylglycerols via the monoacylglycerol pathway before being transported in lymph to the liver. Mono- and Diglycerides are commonly added to commercial food products in small quantities. They act as emulsifiers, helping to mix ingredients such as oil and water that would not otherwise blend well. [HMDB] MG(0:0/20:3(11Z,14Z,17Z)/0:0) is a monoacylglyceride. A monoglyceride, more correctly known as a monoacylglycerol, is a glyceride consisting of one fatty acid chain covalently bonded to a glycerol molecule through an ester linkage. Monoacylglycerol can be broadly divided into two groups; 1-monoacylglycerols (or 3-monoacylglycerols) and 2-monoacylglycerols, depending on the position of the ester bond on the glycerol moiety. Normally the 1-/3-isomers are not distinguished from each other and are termed alpha-monoacylglycerols, while the 2-isomers are beta-monoacylglycerols. Monoacylglycerols are formed biochemically via release of a fatty acid from diacylglycerol by diacylglycerol lipase or hormone sensitive lipase. Monoacylglycerols are broken down by monoacylglycerol lipase. They tend to be minor components only of most plant and animal tissues, and indeed would not be expected to accumulate because their strong detergent properties would have a disruptive effect on membranes. 2-Monoacylglycerols are a major end product of the intestinal digestion of dietary fats in animals via the enzyme pancreatic lipase. They are taken up directly by the intestinal cells and converted to triacylglycerols via the monoacylglycerol pathway before being transported in lymph to the liver. Mono- and Diglycerides are commonly added to commercial food products in small quantities. They act as emulsifiers, helping to mix ingredients such as oil and water that would not otherwise blend well.

   

MG(0:0/20:3(5Z,8Z,11Z)/0:0)

1,3-Dihydroxypropan-2-yl (5Z,8Z,11Z)-icosa-5,8,11-trienoic acid

C23H40O4 (380.29264400000005)


MG(0:0/20:3(5Z,8Z,11Z)/0:0) is a monoacylglyceride. A monoglyceride, more correctly known as a monoacylglycerol, is a glyceride consisting of one fatty acid chain covalently bonded to a glycerol molecule through an ester linkage. Monoacylglycerol can be broadly divided into two groups; 1-monoacylglycerols (or 3-monoacylglycerols) and 2-monoacylglycerols, depending on the position of the ester bond on the glycerol moiety. Normally the 1-/3-isomers are not distinguished from each other and are termed alpha-monoacylglycerols, while the 2-isomers are beta-monoacylglycerols. Monoacylglycerols are formed biochemically via release of a fatty acid from diacylglycerol by diacylglycerol lipase or hormone sensitive lipase. Monoacylglycerols are broken down by monoacylglycerol lipase. They tend to be minor components only of most plant and animal tissues, and indeed would not be expected to accumulate because their strong detergent properties would have a disruptive effect on membranes. 2-Monoacylglycerols are a major end product of the intestinal digestion of dietary fats in animals via the enzyme pancreatic lipase. They are taken up directly by the intestinal cells and converted to triacylglycerols via the monoacylglycerol pathway before being transported in lymph to the liver. Mono- and Diglycerides are commonly added to commercial food products in small quantities. They act as emulsifiers, helping to mix ingredients such as oil and water that would not otherwise blend well. [HMDB] MG(0:0/20:3(5Z,8Z,11Z)/0:0) is a monoacylglyceride. A monoglyceride, more correctly known as a monoacylglycerol, is a glyceride consisting of one fatty acid chain covalently bonded to a glycerol molecule through an ester linkage. Monoacylglycerol can be broadly divided into two groups; 1-monoacylglycerols (or 3-monoacylglycerols) and 2-monoacylglycerols, depending on the position of the ester bond on the glycerol moiety. Normally the 1-/3-isomers are not distinguished from each other and are termed alpha-monoacylglycerols, while the 2-isomers are beta-monoacylglycerols. Monoacylglycerols are formed biochemically via release of a fatty acid from diacylglycerol by diacylglycerol lipase or hormone sensitive lipase. Monoacylglycerols are broken down by monoacylglycerol lipase. They tend to be minor components only of most plant and animal tissues, and indeed would not be expected to accumulate because their strong detergent properties would have a disruptive effect on membranes. 2-Monoacylglycerols are a major end product of the intestinal digestion of dietary fats in animals via the enzyme pancreatic lipase. They are taken up directly by the intestinal cells and converted to triacylglycerols via the monoacylglycerol pathway before being transported in lymph to the liver. Mono- and Diglycerides are commonly added to commercial food products in small quantities. They act as emulsifiers, helping to mix ingredients such as oil and water that would not otherwise blend well.

   

MG(0:0/20:3(8Z,11Z,14Z)/0:0)

1,3-Dihydroxypropan-2-yl (8Z,11Z,14Z)-icosa-8,11,14-trienoic acid

C23H40O4 (380.29264400000005)


MG(0:0/20:3(8Z,11Z,14Z)/0:0) is a monoacylglyceride. A monoglyceride, more correctly known as a monoacylglycerol, is a glyceride consisting of one fatty acid chain covalently bonded to a glycerol molecule through an ester linkage. Monoacylglycerol can be broadly divided into two groups; 1-monoacylglycerols (or 3-monoacylglycerols) and 2-monoacylglycerols, depending on the position of the ester bond on the glycerol moiety. Normally the 1-/3-isomers are not distinguished from each other and are termed alpha-monoacylglycerols, while the 2-isomers are beta-monoacylglycerols. Monoacylglycerols are formed biochemically via release of a fatty acid from diacylglycerol by diacylglycerol lipase or hormone sensitive lipase. Monoacylglycerols are broken down by monoacylglycerol lipase. They tend to be minor components only of most plant and animal tissues, and indeed would not be expected to accumulate because their strong detergent properties would have a disruptive effect on membranes. 2-Monoacylglycerols are a major end product of the intestinal digestion of dietary fats in animals via the enzyme pancreatic lipase. They are taken up directly by the intestinal cells and converted to triacylglycerols via the monoacylglycerol pathway before being transported in lymph to the liver. Mono- and Diglycerides are commonly added to commercial food products in small quantities. They act as emulsifiers, helping to mix ingredients such as oil and water that would not otherwise blend well. [HMDB] MG(0:0/20:3(8Z,11Z,14Z)/0:0) is a monoacylglyceride. A monoglyceride, more correctly known as a monoacylglycerol, is a glyceride consisting of one fatty acid chain covalently bonded to a glycerol molecule through an ester linkage. Monoacylglycerol can be broadly divided into two groups; 1-monoacylglycerols (or 3-monoacylglycerols) and 2-monoacylglycerols, depending on the position of the ester bond on the glycerol moiety. Normally the 1-/3-isomers are not distinguished from each other and are termed alpha-monoacylglycerols, while the 2-isomers are beta-monoacylglycerols. Monoacylglycerols are formed biochemically via release of a fatty acid from diacylglycerol by diacylglycerol lipase or hormone sensitive lipase. Monoacylglycerols are broken down by monoacylglycerol lipase. They tend to be minor components only of most plant and animal tissues, and indeed would not be expected to accumulate because their strong detergent properties would have a disruptive effect on membranes. 2-Monoacylglycerols are a major end product of the intestinal digestion of dietary fats in animals via the enzyme pancreatic lipase. They are taken up directly by the intestinal cells and converted to triacylglycerols via the monoacylglycerol pathway before being transported in lymph to the liver. Mono- and Diglycerides are commonly added to commercial food products in small quantities. They act as emulsifiers, helping to mix ingredients such as oil and water that would not otherwise blend well.

   

MG(20:3(11Z,14Z,17Z)/0:0/0:0)

(2S)-2,3-Dihydroxypropyl (11Z,14Z,17Z)-icosa-11,14,17-trienoic acid

C23H40O4 (380.29264400000005)


MG(20:3(11Z,14Z,17Z)/0:0/0:0) is a monoacylglyceride. A monoglyceride, more correctly known as a monoacylglycerol, is a glyceride consisting of one fatty acid chain covalently bonded to a glycerol molecule through an ester linkage. Monoacylglycerol can be broadly divided into two groups; 1-monoacylglycerols (or 3-monoacylglycerols) and 2-monoacylglycerols, depending on the position of the ester bond on the glycerol moiety. Normally the 1-/3-isomers are not distinguished from each other and are termed alpha-monoacylglycerols, while the 2-isomers are beta-monoacylglycerols. Monoacylglycerols are formed biochemically via release of a fatty acid from diacylglycerol by diacylglycerol lipase or hormone sensitive lipase. Monoacylglycerols are broken down by monoacylglycerol lipase. They tend to be minor components only of most plant and animal tissues, and indeed would not be expected to accumulate because their strong detergent properties would have a disruptive effect on membranes. 2-Monoacylglycerols are a major end product of the intestinal digestion of dietary fats in animals via the enzyme pancreatic lipase. They are taken up directly by the intestinal cells and converted to triacylglycerols via the monoacylglycerol pathway before being transported in lymph to the liver. Mono- and Diglycerides are commonly added to commercial food products in small quantities. They act as emulsifiers, helping to mix ingredients such as oil and water that would not otherwise blend well.

   

MG(20:3(5Z,8Z,11Z)/0:0/0:0)

(2S)-2,3-Dihydroxypropyl (8Z,11Z)-icosa-5,8,11-trienoic acid

C23H40O4 (380.29264400000005)


MG(20:3(5Z,8Z,11Z)/0:0/0:0) is a monoacylglyceride. A monoglyceride, more correctly known as a monoacylglycerol, is a glyceride consisting of one fatty acid chain covalently bonded to a glycerol molecule through an ester linkage. Monoacylglycerol can be broadly divided into two groups; 1-monoacylglycerols (or 3-monoacylglycerols) and 2-monoacylglycerols, depending on the position of the ester bond on the glycerol moiety. Normally the 1-/3-isomers are not distinguished from each other and are termed alpha-monoacylglycerols, while the 2-isomers are beta-monoacylglycerols. Monoacylglycerols are formed biochemically via release of a fatty acid from diacylglycerol by diacylglycerol lipase or hormone sensitive lipase. Monoacylglycerols are broken down by monoacylglycerol lipase. They tend to be minor components only of most plant and animal tissues, and indeed would not be expected to accumulate because their strong detergent properties would have a disruptive effect on membranes. 2-Monoacylglycerols are a major end product of the intestinal digestion of dietary fats in animals via the enzyme pancreatic lipase. They are taken up directly by the intestinal cells and converted to triacylglycerols via the monoacylglycerol pathway before being transported in lymph to the liver. Mono- and Diglycerides are commonly added to commercial food products in small quantities. They act as emulsifiers, helping to mix ingredients such as oil and water that would not otherwise blend well.

   

MG(20:3(8Z,11Z,14Z)/0:0/0:0)

(2S)-2,3-Dihydroxypropyl (8Z,11Z,14Z)-icosa-8,11,14-trienoic acid

C23H40O4 (380.29264400000005)


MG(20:3(8Z,11Z,14Z)/0:0/0:0) is a monoacylglyceride. A monoglyceride, more correctly known as a monoacylglycerol, is a glyceride consisting of one fatty acid chain covalently bonded to a glycerol molecule through an ester linkage. Monoacylglycerol can be broadly divided into two groups; 1-monoacylglycerols (or 3-monoacylglycerols) and 2-monoacylglycerols, depending on the position of the ester bond on the glycerol moiety. Normally the 1-/3-isomers are not distinguished from each other and are termed alpha-monoacylglycerols, while the 2-isomers are beta-monoacylglycerols. Monoacylglycerols are formed biochemically via release of a fatty acid from diacylglycerol by diacylglycerol lipase or hormone sensitive lipase. Monoacylglycerols are broken down by monoacylglycerol lipase. They tend to be minor components only of most plant and animal tissues, and indeed would not be expected to accumulate because their strong detergent properties would have a disruptive effect on membranes. 2-Monoacylglycerols are a major end product of the intestinal digestion of dietary fats in animals via the enzyme pancreatic lipase. They are taken up directly by the intestinal cells and converted to triacylglycerols via the monoacylglycerol pathway before being transported in lymph to the liver. Mono- and Diglycerides are commonly added to commercial food products in small quantities. They act as emulsifiers, helping to mix ingredients such as oil and water that would not otherwise blend well.

   

10,12-Pentacosanedione

pentacosane-10,12-dione

C25H48O2 (380.36541079999995)


10,12-Pentacosanedione is found in fats and oils. 10,12-Pentacosanedione is a constituent of the pollen of Helianthus annuus (sunflower) Constituent of the pollen of Helianthus annuus (sunflower). 10,12-Pentacosanedione is found in fats and oils.

   

7,9-Pentacosanedione

pentacosane-7,9-dione

C25H48O2 (380.36541079999995)


7,9-Pentacosanedione is found in fats and oils. 7,9-Pentacosanedione is a constituent of the pollen of Helianthus annuus (sunflower) Constituent of the pollen of Helianthus annuus (sunflower). 7,9-Pentacosanedione is found in fats and oils.

   

6,8-Pentacosanedione

pentacosane-6,8-dione

C25H48O2 (380.36541079999995)


6,8-Pentacosanedione is found in fats and oils. 6,8-Pentacosanedione is a constituent of the pollen of Helianthus annuus (sunflower) Constituent of the pollen of Helianthus annuus (sunflower). 6,8-Pentacosanedione is found in fats and oils.

   

4,6-Pentacosanedione

pentacosane-4,6-dione

C25H48O2 (380.36541079999995)


4,6-Pentacosanedione is found in fats and oils. 4,6-Pentacosanedione is a constituent of the pollen of Helianthus annuus (sunflower) Constituent of the pollen of Helianthus annuus (sunflower). 4,6-Pentacosanedione is found in fats and oils.

   

Dinonylnaphthalene

1,2-dinonylnaphthalene

C28H44 (380.3442824)


   

[12]-Gingerdiol

1-(4-hydroxy-3-methoxyphenyl)hexadecane-3,5-diol

C23H40O4 (380.29264400000005)


[12]-gingerdiol is a member of the class of compounds known as gingerdiols. Gingerdiols are compounds containing a gingerdiol moiety, which is structurally characterized by a 4-hydroxy-3-methoxyphenyl group substituted at the C6 carbon atom by an alkane-2,4-diol. [12]-gingerdiol is practically insoluble (in water) and a very weakly acidic compound (based on its pKa). [12]-gingerdiol can be found in ginger, which makes [12]-gingerdiol a potential biomarker for the consumption of this food product.

   

Phycomysterol A

Phycomysterol A

C27H40O (380.307899)


   

Dendronesterone C

Dendronesterone C

C27H40O (380.307899)


   

2-Methyl-4,6-(2-methylpropane-1,3-diyl)-6,10-ethano-[4,4-methano-3,2-bi(octahydro-1H-quinolizine)]-3-ene

2-Methyl-4,6-(2-methylpropane-1,3-diyl)-6,10-ethano-[4,4-methano-3,2-bi(octahydro-1H-quinolizine)]-3-ene

C26H40N2 (380.319132)


   

MCULE-5473067401

MCULE-5473067401

C27H40O (380.307899)


   

methyl tetracos-15-enoate

(E)-tetracos-15-enoic acid methyl ester

C25H48O2 (380.36541079999995)


   

cholesta-5,7,22,24-tetraen-3beta-ol|cholesta-5,7,22,24-tetraenol|cholesta-5,7,22E,24-tetraenol

cholesta-5,7,22,24-tetraen-3beta-ol|cholesta-5,7,22,24-tetraenol|cholesta-5,7,22E,24-tetraenol

C27H40O (380.307899)


   

5-Henicosyldihydrofuran-2(3H)-one

5-Henicosyldihydrofuran-2(3H)-one

C25H48O2 (380.36541079999995)


   

cholesta-4,6,8(14)-trien-3-one

cholesta-4,6,8(14)-trien-3-one

C27H40O (380.307899)


   
   

4,6,2-trihydroxy-6-[10(Z)-heptadecenyl]-1-cyclohexen-2-one

4,6,2-trihydroxy-6-[10(Z)-heptadecenyl]-1-cyclohexen-2-one

C23H40O4 (380.29264400000005)


   

(22E,24S)-24-methyl-27-norcholesta-5,7,9(11),22-tetraen-3beta-ol

(22E,24S)-24-methyl-27-norcholesta-5,7,9(11),22-tetraen-3beta-ol

C27H40O (380.307899)


   

(22E,24S)-24-methyl-19-norcholesta-1,3,5(10),22-tetraen-3-ol

(22E,24S)-24-methyl-19-norcholesta-1,3,5(10),22-tetraen-3-ol

C27H40O (380.307899)


A 3-hydroxy steroid that is (22E,24S)-24-methyl-19-norcholesta-1,3,5(10),22-tetraene substituted by a hydroxy group at position 3. It is isolated from Hainan soft coral Dendronephthya studeri.

   
   

2-eicosa-5,11,14-trienoylglycerol|2-sciadonoylglycerol

2-eicosa-5,11,14-trienoylglycerol|2-sciadonoylglycerol

C23H40O4 (380.29264400000005)


   

cis-(12S,13R)-(3-methylpentyl) vernolate

cis-(12S,13R)-(3-methylpentyl) vernolate

C24H44O3 (380.3290274)


   
   

(22E)-cholesta-5,7,9(11),22-tetraen-3beta-ol

(22E)-cholesta-5,7,9(11),22-tetraen-3beta-ol

C27H40O (380.307899)


   
   

(3S)-3-hydroxy-3-nonadecylcyclohexanone

(3S)-3-hydroxy-3-nonadecylcyclohexanone

C25H48O2 (380.36541079999995)


   
   

2-methyl-17-tetracosaenoic acid

2-methyl-17-tetracosaenoic acid

C25H48O2 (380.36541079999995)


   

(3S,8S,9S,10R,13S,14S,17R)-10,13-dimethyl-17-(6-methylhepta-1,5-dien-2-yl)-2,3,4,7,8,9,10,11,12,13,14,15,16,17-tetradecahydro-1H-cyclopenta[a]phenanthren-3-ol|(8S,9S,10R,14S,17R)-cholest-4,20,24-trien-3-one|pentalinonsterol

(3S,8S,9S,10R,13S,14S,17R)-10,13-dimethyl-17-(6-methylhepta-1,5-dien-2-yl)-2,3,4,7,8,9,10,11,12,13,14,15,16,17-tetradecahydro-1H-cyclopenta[a]phenanthren-3-ol|(8S,9S,10R,14S,17R)-cholest-4,20,24-trien-3-one|pentalinonsterol

C27H40O (380.307899)


   
   
   

Tetrahydro-6-icosyl-2H-pyran-2-one

Tetrahydro-6-icosyl-2H-pyran-2-one

C25H48O2 (380.36541079999995)


   

2-butoxyethyl linoleate|cis,cis-Octadeca-9,12-diensaeure-(2-butyloxy-ethylester)|Linoleic acid 2-butoxyethyl ester

2-butoxyethyl linoleate|cis,cis-Octadeca-9,12-diensaeure-(2-butyloxy-ethylester)|Linoleic acid 2-butoxyethyl ester

C24H44O3 (380.3290274)


   

24-methylene-19-norcholesta-1,3,5(10),22-tetraen-3-ol

24-methylene-19-norcholesta-1,3,5(10),22-tetraen-3-ol

C27H40O (380.307899)


   

(Z) 1-propylbutyl 3-octadecenoate

(Z) 1-propylbutyl 3-octadecenoate

C25H48O2 (380.36541079999995)


   

isopsylloborine A

isopsylloborine A

C26H40N2 (380.319132)


   
   
   
   
   

Persin

(Z,Z)-1-(acetoxy)-2-hydroxy-12,15-heneicosadien-4-one

C23H40O4 (380.29264400000005)


   

24-Nor-5β-cholane-3α,7α,12α,23-tetrol

24-Nor-5β-cholane-3α,7α,12α,23-tetrol

C23H40O4 (380.29264400000005)


   

24-Nor-5β-cholane-3α,7α,22,23-tetrol

24-Nor-5β-cholane-3α,7α,22,23-tetrol

C23H40O4 (380.29264400000005)


   

24-Nor-5β-cholane-3α,7β,22,23-tetrol

24-Nor-5β-cholane-3α,7β,22,23-tetrol

C23H40O4 (380.29264400000005)


   

24-Nor-5β-cholane-3α,12α,22,23-tetrol

24-Nor-5β-cholane-3α,12α,22,23-tetrol

C23H40O4 (380.29264400000005)


   
   

MG(20:3)

1-(8Z,11Z,14Z-eicosatrienoyl)-rac-glycerol

C23H40O4 (380.29264400000005)


   
   

Mycolipenic acid (C25)

2,4S,6S-trimethyl-2E-docosenoic acid

C25H48O2 (380.36541079999995)


   

C25:1n-9

16Z-pentacosenoic acid

C25H48O2 (380.36541079999995)


   

C25:1n-8

17Z-pentacosenoic acid

C25H48O2 (380.36541079999995)


   

C25:1n-7

18Z-pentacosenoic acid

C25H48O2 (380.36541079999995)


   

C25:1n-6

19Z-pentacosenoic acid

C25H48O2 (380.36541079999995)


   

15-oxo-18Z-tetracosenoic acid

15-oxo-18Z-tetracosenoic acid

C24H44O3 (380.3290274)


   

24-Nor-5beta-cholane-3alpha,7alpha,12alpha,23-tetrol

24-Nor-5beta-cholane-3alpha,7alpha,12alpha,23-tetrol

C23H40O4 (380.29264400000005)


   

24-Nor-5beta-cholane-3alpha,7alpha,22,23-tetrol

24-Nor-5beta-cholane-3alpha,7alpha,22,23-tetrol

C23H40O4 (380.29264400000005)


   

24-Nor-5beta-cholane-3alpha,7beta,22,23-tetrol

24-Nor-5beta-cholane-3alpha,7beta,22,23-tetrol

C23H40O4 (380.29264400000005)


   

24-Nor-5beta-cholane-3alpha,12alpha,22,23-tetrol

24-Nor-5beta-cholane-3alpha,12alpha,22,23-tetrol

C23H40O4 (380.29264400000005)


   

Isopersin

(12Z,15Z)-1-hydroxy-4-oxohenicosa-12,15-dien-2-yl acetate

C23H40O4 (380.29264400000005)


   
   
   
   
   

2-Hydroxy-4-oxo-5,12-heneicosadien-1-yl acetate

(5E,12Z)-2-hydroxy-4-oxohenicosa-5,12-dien-1-yl acetate

C23H40O4 (380.29264400000005)


   
   

FA 25:1

2,4S,6S-trimethyl-2E-docosenoic acid

C25H48O2 (380.36541079999995)


   

FA 24:2;O

15-oxo-18Z-tetracosenoic acid

C24H44O3 (380.3290274)


   

WE 25:1

3-Methyl-3-butenyl eicosanoate

C25H48O2 (380.36541079999995)


   

MG 20:3

2-(5Z,11Z,14Z-eicosatrienoyl)-sn-glycerol

C23H40O4 (380.29264400000005)


   

ST 27:4;O

Cholest-4,20,20-trien-3-one

C27H40O (380.307899)


   

Sibogol F

Cholest-1,4,24-trien-3-one

C27H40O (380.307899)


   

ST 23:0;O4

24-Nor-5beta-cholane-3alpha,7alpha,12alpha,23-tetrol

C23H40O4 (380.29264400000005)


   

22:1(5Z)(13Me,17Me,21Me)

13,17,21-trimethyl-5Z-docosenoic acid

C25H48O2 (380.36541079999995)


   

(3S,3AS,6S)-3-((TERT-BUTYLDIMETHYLSILYL)OXY)-6-(HYDROXYMETHYL)-3A,6-DIMETHYLDECAHYDRO-1H-CYCLOPENTA[A]NAPHTHALEN-7(2H)-ONE

(3S,3AS,6S)-3-((TERT-BUTYLDIMETHYLSILYL)OXY)-6-(HYDROXYMETHYL)-3A,6-DIMETHYLDECAHYDRO-1H-CYCLOPENTA[A]NAPHTHALEN-7(2H)-ONE

C22H40O3Si (380.274657)


   
   

2-Octadecyl-naphthalene

2-Octadecyl-naphthalene

C28H44 (380.3442824)


   

1,8-Dibenzyl-1,4,8,11-tetraazacyclotetradecane

1,8-Dibenzyl-1,4,8,11-tetraazacyclotetradecane

C24H36N4 (380.2939816)


   

octadecyl-naphthalene

octadecyl-naphthalene

C28H44 (380.3442824)


   
   

N,N-Bis(2,6-diisopropylphenyl)-1,2-ethanediamine

N,N-Bis(2,6-diisopropylphenyl)-1,2-ethanediamine

C26H40N2 (380.319132)


   

N,N,N-Tributyl-1-butanaminium 4-nitrophenolate

N,N,N-Tributyl-1-butanaminium 4-nitrophenolate

C22H40N2O3 (380.30387700000006)


   

Methyl nervonate

Methyl (Z)-tetracos-15-enoate

C25H48O2 (380.36541079999995)


   

2,5-Furandione,3-eicosyldihydro-

2,5-Furandione,3-eicosyldihydro-

C24H44O3 (380.3290274)


   
   

(Z,Z)-1-(acetoxy)-2-hydroxy-12,15-heneicosadien-4-one

(Z,Z)-1-(acetoxy)-2-hydroxy-12,15-heneicosadien-4-one

C23H40O4 (380.29264400000005)


   

24-Methylene-19-norcholesta-1,3,5(10)-trien-3-ol

24-Methylene-19-norcholesta-1,3,5(10)-trien-3-ol

C27H40O (380.307899)


A 3-hydroxy steroid that is 24-methylene-19-norcholesta-1,3,5(10)-triene substituted by a hydroxy group at position 3. It is isolated from Hainan soft coral Dendronephthya studeri.

   

(22E,24R)-24-methyl-19-norcholesta-1,3,5(10),22-tetraen-3-ol

(22E,24R)-24-methyl-19-norcholesta-1,3,5(10),22-tetraen-3-ol

C27H40O (380.307899)


A 3-hydroxy steroid that is (22E,24R)-24-methyl-19-norcholesta-1,3,5(10),22-tetraene substituted by a hydroxy group at position 3. It is isolated from Hainan soft coral Dendronephthya studeri.

   

12,15-Heneicosadien-4-one, 2-(acetyloxy)-1-hydroxy-, (2R,12Z,15Z)-

12,15-Heneicosadien-4-one, 2-(acetyloxy)-1-hydroxy-, (2R,12Z,15Z)-

C23H40O4 (380.29264400000005)


   

15-Tetracosenoic acid, methyl ester

15-Tetracosenoic acid, methyl ester

C25H48O2 (380.36541079999995)


   

2733-88-2

15-Tetracosenoic acid, methyl ester, (Z)-

C25H48O2 (380.36541079999995)


   

4,9,13,17,21-Pentamethyldocosa-2,4,6,8,12,16,20-heptaenal

4,9,13,17,21-Pentamethyldocosa-2,4,6,8,12,16,20-heptaenal

C27H40O (380.307899)


   

Cholesta-1,4,22-trien-3-one

Cholesta-1,4,22-trien-3-one

C27H40O (380.307899)


A 3-oxo steroid that is cholestan-3-one having double bonds at positions 1, 4 and 22. It is isolated from the Hainan soft coral Dendronephthya studeri.

   

[1-[(7Z,10Z,13Z)-hexadeca-7,10,13-trienoxy]-3-hydroxypropan-2-yl] butanoate

[1-[(7Z,10Z,13Z)-hexadeca-7,10,13-trienoxy]-3-hydroxypropan-2-yl] butanoate

C23H40O4 (380.29264400000005)


   

[1-hydroxy-3-[(9Z,12Z,15Z)-octadeca-9,12,15-trienoxy]propan-2-yl] acetate

[1-hydroxy-3-[(9Z,12Z,15Z)-octadeca-9,12,15-trienoxy]propan-2-yl] acetate

C23H40O4 (380.29264400000005)


   

[3-carboxy-2-[(6E,9E,12E)-pentadeca-6,9,12-trienoyl]oxypropyl]-trimethylazanium

[3-carboxy-2-[(6E,9E,12E)-pentadeca-6,9,12-trienoyl]oxypropyl]-trimethylazanium

C22H38NO4+ (380.28006880000004)


   

2,3-dihydroxypropyl (11Z,14Z,17Z)-icosa-11,14,17-trienoate

2,3-dihydroxypropyl (11Z,14Z,17Z)-icosa-11,14,17-trienoate

C23H40O4 (380.29264400000005)


   
   
   
   
   
   
   
   
   
   
   
   

1-(4-Methylpiperazino)-10-(trimethylsiloxy)-5,9-dimethyl-4,8-undecadien-1-one

1-(4-Methylpiperazino)-10-(trimethylsiloxy)-5,9-dimethyl-4,8-undecadien-1-one

C21H40N2O2Si (380.28589)


   

2-[(11Z,14Z)-henicosa-11,14-dienoyl]oxyacetic acid

2-[(11Z,14Z)-henicosa-11,14-dienoyl]oxyacetic acid

C23H40O4 (380.29264400000005)


   

[(2S)-2,3-dihydroxypropyl] (8E,11E,14E)-icosa-8,11,14-trienoate

[(2S)-2,3-dihydroxypropyl] (8E,11E,14E)-icosa-8,11,14-trienoate

C23H40O4 (380.29264400000005)


   

[(2S)-2,3-dihydroxypropyl] (5E,8E,11E)-icosa-5,8,11-trienoate

[(2S)-2,3-dihydroxypropyl] (5E,8E,11E)-icosa-5,8,11-trienoate

C23H40O4 (380.29264400000005)


   
   
   

13,17,21-trimethyl-5Z-docosenoic acid

13,17,21-trimethyl-5Z-docosenoic acid

C25H48O2 (380.36541079999995)


   

DG(20:3)

DG(10:0(1)_10:3)

C23H40O4 (380.29264400000005)


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Hydroxytetracosadienoic acid

Hydroxytetracosadienoic acid

C24H44O3 (380.3290274)


   
   
   
   
   
   
   
   
   
   
   
   
   
   
   
   
   
   
   
   
   
   
   
   
   
   
   
   
   

(1r,3ar,7s,9as,11ar)-9a,11a-dimethyl-1-[(2r,3e)-6-methylhept-3-en-2-yl]-1h,2h,3h,3ah,6h,7h,8h,9h,11h-cyclopenta[a]phenanthren-7-ol

(1r,3ar,7s,9as,11ar)-9a,11a-dimethyl-1-[(2r,3e)-6-methylhept-3-en-2-yl]-1h,2h,3h,3ah,6h,7h,8h,9h,11h-cyclopenta[a]phenanthren-7-ol

C27H40O (380.307899)


   

9a,11a-dimethyl-1-(5-methylhept-3-en-2-yl)-1h,2h,3h,3ah,6h,7h,8h,9h,11h-cyclopenta[a]phenanthren-7-ol

9a,11a-dimethyl-1-(5-methylhept-3-en-2-yl)-1h,2h,3h,3ah,6h,7h,8h,9h,11h-cyclopenta[a]phenanthren-7-ol

C27H40O (380.307899)


   
   

(1r,14r,16s,20s)-4,14-dimethyl-24,26-diazaheptacyclo[14.6.2.1²,⁶.1²,¹².0¹³,²³.0²⁰,²⁴.0¹⁰,²⁶]hexacos-13(23)-ene

(1r,14r,16s,20s)-4,14-dimethyl-24,26-diazaheptacyclo[14.6.2.1²,⁶.1²,¹².0¹³,²³.0²⁰,²⁴.0¹⁰,²⁶]hexacos-13(23)-ene

C26H40N2 (380.319132)


   

methyl 2-[(3s,4s,6r)-6-[(1e,4r,5e)-2,4-diethylocta-1,5-dien-1-yl]-4,6-diethyl-1,2-dioxan-3-yl]acetate

methyl 2-[(3s,4s,6r)-6-[(1e,4r,5e)-2,4-diethylocta-1,5-dien-1-yl]-4,6-diethyl-1,2-dioxan-3-yl]acetate

C23H40O4 (380.29264400000005)


   

methyl (1s,2s)-2-hexadecyl-2-hydroxy-5-oxocyclopent-3-ene-1-carboxylate

methyl (1s,2s)-2-hexadecyl-2-hydroxy-5-oxocyclopent-3-ene-1-carboxylate

C23H40O4 (380.29264400000005)


   

(4s,5r,6r)-6-[(8z)-heptadec-8-en-1-yl]-4,5,6-trihydroxycyclohex-2-en-1-one

(4s,5r,6r)-6-[(8z)-heptadec-8-en-1-yl]-4,5,6-trihydroxycyclohex-2-en-1-one

C23H40O4 (380.29264400000005)