Exact Mass: 214.1932696
Exact Mass Matches: 214.1932696
Found 104 metabolites which its exact mass value is equals to given mass value 214.1932696,
within given mass tolerance error 0.01 dalton. Try search metabolite list with more accurate mass tolerance error
0.001 dalton.
Tridecanoic acid
Tridecanoic acid, also known as N-tridecanoate or C13:0, belongs to the class of organic compounds known as long-chain fatty acids. These are fatty acids with an aliphatic tail that contains between 13 and 21 carbon atoms. Tridecanoic acid is a very hydrophobic molecule, practically insoluble in water, and relatively neutral. Tridecanoic acid is a potentially toxic compound. Tridecanoic acid is a short-chain fatty acid. Tridecanoic acid is found in many foods, some of which are nutmeg, muskmelon, black elderberry, and coconut. Tridecanoic acid (N-Tridecanoic acid), a 13-carbon medium-chain saturated fatty acid, can serve as an antipersister and antibiofilm agent that may be applied to research bacterial infections. Tridecanoic acid inhibits Escherichia coli persistence and biofilm formation[1]. Tridecanoic acid (N-Tridecanoic acid), a 13-carbon medium-chain saturated fatty acid, can serve as an antipersister and antibiofilm agent that may be applied to research bacterial infections. Tridecanoic acid inhibits Escherichia coli persistence and biofilm formation[1].
Methyl dodecanoate
Methyl laurate is a fatty acid methyl ester of lauric acid. It has a role as a metabolite. It is a fatty acid methyl ester and a dodecanoate ester. Methyl dodecanoate is a natural product found in Astragalus mongholicus, Cocos nucifera, and other organisms with data available. Methyl dodecanoate is found in alcoholic beverages. Methyl dodecanoate is found in concord grape (Vitis labrusca), melon, pineapple, heated blackberry, red chilli (Capsicum frutescens) and other fruits. Also present in cheeses, hop oil, white wine, spirits and other foodstuffs. Methyl dodecanoate is a flavouring agent. Methyl dodecanoate belongs to the family of Fatty Acid Esters. These are carboxylic ester derivatives of a fatty acid. Methyl dodecanoate is found in alcoholic beverages. Methyl dodecanoate is found in concord grape (Vitis labrusca), melon, pineapple, heated blackberry, red chilli (Capsicum frutescens) and other fruits. Also present in cheeses, hop oil, white wine, spirits and other foodstuffs. Methyl dodecanoate is a flavouring agent Found in concord grape (Vitis labrusca), melon, pineapple, heated blackberry, red chilli (Capsicum frutescens) and other fruitsand is also present in cheeses, hop oil, white wine, spirits and other foodstuffs. Flavouring agent. A fatty acid methyl ester of lauric acid. Methyl laurate, a 12-carbon saturated fatty acid, is an esterified version of lauric acid[1]. Methyl laurate, a 12-carbon saturated fatty acid, is an esterified version of lauric acid[1].
Pentyl octanoate
Pentyl octanoate is a flavouring agent Flavouring agent
3-Methylbutyl octanoate
3-Methylbutyl octanoate is used in food flavouring. It is used in food flavouring
Octyl 2-methylbutyrate
Octyl 2-methylbutyrate is a flavouring ingredien Flavouring ingredient
Ethyl undecanoate
Ethyl undecanoate is found in alcoholic beverages. Ethyl undecanoate is a flavouring ingredient. Ethyl undecanoate is present in rum, whisky and win Ethyl undecanoate is a flavouring ingredient. It is found in coriander and alcoholic beverages such as rum, whisky and wine.
Decanal propyleneglycol acetal
Decanal propyleneglycol acetal is used as a food additive [EAFUS] ("EAFUS: Everything Added to Food in the United States. [http://www.eafus.com/]")
Octyl 3-methylbutanoate
Octyl 3-methylbutanoate is a flavouring agent. Flavouring agent
Decyl propionate
Decyl propionate is a flavouring ingredient. Flavouring ingredient
Propyl decanoate
Propyl decanoate, also known as propyl caprate, belongs to the class of organic compounds known as fatty acid esters. These are carboxylic ester derivatives of a fatty acid.
9-Methyldodecanoic acid
9-Methyldodecanoic acid belongs to the class of organic compounds known as medium-chain fatty acids. These are fatty acids with an aliphatic tail that contains between 4 and 12 carbon atoms.
Isopropyl dodecanoic acid
Isopropyl dodecanoic acid belongs to the class of organic compounds known as fatty acid esters. These are carboxylic ester derivatives of a fatty acid.
Isotridecanoic acid
A branched-chain saturated fatty acid comprising dodecanoic (lauric) acid substituted at position 11 by a methyl group.
Isovaleriansaeure-(1-methyl-heptylester)|isovaleric acid-(1-methyl-heptyl ester)
10-Methyldodecanoic acid
A methyl-branched fatty acid that is dodecanoic acid (lauric acid) substituted by a methyl group at position 10.
Tridecylic acid
A C13 straight-chain saturated fatty acid. Tridecanoic acid (N-Tridecanoic acid), a 13-carbon medium-chain saturated fatty acid, can serve as an antipersister and antibiofilm agent that may be applied to research bacterial infections. Tridecanoic acid inhibits Escherichia coli persistence and biofilm formation[1]. Tridecanoic acid (N-Tridecanoic acid), a 13-carbon medium-chain saturated fatty acid, can serve as an antipersister and antibiofilm agent that may be applied to research bacterial infections. Tridecanoic acid inhibits Escherichia coli persistence and biofilm formation[1].
Stepan C40
Methyl laurate, a 12-carbon saturated fatty acid, is an esterified version of lauric acid[1]. Methyl laurate, a 12-carbon saturated fatty acid, is an esterified version of lauric acid[1].
C13:0
Tridecanoic acid (N-Tridecanoic acid), a 13-carbon medium-chain saturated fatty acid, can serve as an antipersister and antibiofilm agent that may be applied to research bacterial infections. Tridecanoic acid inhibits Escherichia coli persistence and biofilm formation[1]. Tridecanoic acid (N-Tridecanoic acid), a 13-carbon medium-chain saturated fatty acid, can serve as an antipersister and antibiofilm agent that may be applied to research bacterial infections. Tridecanoic acid inhibits Escherichia coli persistence and biofilm formation[1].
Tridecanoic acid
Tridecanoic acid (N-Tridecanoic acid), a 13-carbon medium-chain saturated fatty acid, can serve as an antipersister and antibiofilm agent that may be applied to research bacterial infections. Tridecanoic acid inhibits Escherichia coli persistence and biofilm formation[1]. Tridecanoic acid (N-Tridecanoic acid), a 13-carbon medium-chain saturated fatty acid, can serve as an antipersister and antibiofilm agent that may be applied to research bacterial infections. Tridecanoic acid inhibits Escherichia coli persistence and biofilm formation[1].
Hexyl heptanoate
A heptanoate ester obtained by the formal condensation of the carboxy group of heptanoic acid (enanthic acid) with hexan-1-ol.
tridecanoic-d25 acid
A C13 straight-chain saturated fatty acid where the aliphatic hydrogens have been replaced by deuterium atoms.
fema 2080
A fatty acid ester obtained by the formal condensation of isoamylol with caprylic acid.
Propyl caprate
A decanoate ester obtained by the formal condensation of carboxy group of decanoic acid with propanol.
Pentyl octanoate
An octanoate ester obtained by the formal condensation of carboxy group of octanoic acid with pentan-1-ol.
2-decanyl propionate
A propanoate ester obtained by the formal condensation of propionic acid with decan-2-ol.