Exact Mass: 208.0319
Exact Mass Matches: 208.0319
Found 246 metabolites which its exact mass value is equals to given mass value 208.0319,
within given mass tolerance error 0.01 dalton. Try search metabolite list with more accurate mass tolerance error
0.001 dalton.
Fraxetin
Fraxetin is a hydroxycoumarin that is 6-methoxycoumarin in which the hydrogens at positions 7 and 8 have been replaced by hydroxy groups. It has a role as an Arabidopsis thaliana metabolite, an antimicrobial agent, an apoptosis inhibitor, an apoptosis inducer, an antioxidant, an anti-inflammatory agent, a hepatoprotective agent, an antibacterial agent and a hypoglycemic agent. It is a hydroxycoumarin and an aromatic ether. Fraxetin is a natural product found in Santolina pinnata, Campanula dolomitica, and other organisms with data available. A hydroxycoumarin that is 6-methoxycoumarin in which the hydrogens at positions 7 and 8 have been replaced by hydroxy groups. relative retention time with respect to 9-anthracene Carboxylic Acid is 0.550 relative retention time with respect to 9-anthracene Carboxylic Acid is 0.543 relative retention time with respect to 9-anthracene Carboxylic Acid is 0.542 Fraxetin. CAS Common Chemistry. CAS, a division of the American Chemical Society, n.d. https://commonchemistry.cas.org/detail?cas_rn=574-84-5 (retrieved 2024-06-28) (CAS RN: 574-84-5). Licensed under the Attribution-Noncommercial 4.0 International License (CC BY-NC 4.0). Fraxetin is isolated from Fraxinus rhynchophylla Hance. Fraxetin has antitumor, anti-oxidation effects and anti-inflammory effects. Fraxetin induces apoptosis[1]. Fraxetin is isolated from Fraxinus rhynchophylla Hance. Fraxetin has antitumor, anti-oxidation effects and anti-inflammory effects. Fraxetin induces apoptosis[1].
Garcinia acid
Garcinia acid is found in fruits. Garcinia acid is isolated from Garcinia atroviridis (gelugor), Garcinia indica (kokam) and Garcinia cambogi (-)-Hydroxycitric acid (Garcinia acid) is the principal acid of fruit rinds of Garcinia cambogia. (-)-Hydroxycitric acid is a potent and competitive and orally active inhibitor of ATP citrate lyase. (-)-Hydroxycitric acid suppresses the fatty acid synthesis, lipogenesis, food intake, and induced weight loss[1][2]. (-)-Hydroxycitric acid (Garcinia acid) is the principal acid of fruit rinds of Garcinia cambogia. (-)-Hydroxycitric acid is a potent and competitive inhibitor of ATP citrate lyase. (-)-Hydroxycitric acid suppresses the fatty acid synthesis, lipogenesis, food intake, and induced weight loss[1][2]. (-)-Hydroxycitric acid (Garcinia acid) is the principal acid of fruit rinds of Garcinia cambogia. (-)-Hydroxycitric acid is a potent and competitive and orally active inhibitor of ATP citrate lyase. (-)-Hydroxycitric acid suppresses the fatty acid synthesis, lipogenesis, food intake, and induced weight loss[1][2]. (-)-Hydroxycitric acid (Garcinia acid) is the principal acid of fruit rinds of Garcinia cambogia. (-)-Hydroxycitric acid is a potent and competitive inhibitor of ATP citrate lyase. (-)-Hydroxycitric acid suppresses the fatty acid synthesis, lipogenesis, food intake, and induced weight loss[1][2].
(+)-1-Methylpropyl 3-(methylthio)-2-propenyl disulfide
(+)-1-Methylpropyl 3-(methylthio)-2-propenyl disulfide is found in green vegetables. (+)-1-Methylpropyl 3-(methylthio)-2-propenyl disulfide is a constituent of Ferula assa-foetida (asafoetida) Constituent of Ferula assa-foetida (asafoetida). (+)-1-Methylpropyl 3-(methylthio)-2-propenyl disulfide is found in herbs and spices and green vegetables.
3-Methyl-5-pentyl-1,2,4-trithiolane
3-Methyl-5-pentyl-1,2,4-trithiolane is found in animal foods. 3-Methyl-5-pentyl-1,2,4-trithiolane is a component of fried food model systems. 3-Methyl-5-pentyl-1,2,4-trithiolane is a constituent of various cooked meat aromas. Component of fried food model systems. Constituent of various cooked meat aromas. 3-Methyl-5-pentyl-1,2,4-trithiolane is found in animal foods.
2-carboxy-L-threo-pentonate
2-carboxy-l-threo-pentonate, also known as 2-carboxy-L-xylonate or 2-hydroxy-2-(1,2,3-trihydroxypropyl)propanedioate, is a member of the class of compounds known as hydroxy fatty acids. Hydroxy fatty acids are fatty acids in which the chain bears a hydroxyl group. 2-carboxy-l-threo-pentonate is soluble (in water) and a moderately acidic compound (based on its pKa). 2-carboxy-l-threo-pentonate can be found in a number of food items such as star anise, chinese chestnut, passion fruit, and persimmon, which makes 2-carboxy-l-threo-pentonate a potential biomarker for the consumption of these food products.
6,7-dihydro-1H-[1,4]dioxino[2,3:4,5]benzo[d]imidazole-2-thiol
(E)-ferulatrisulfide|1-sec-butyl -2-[(E)-3-(methylthio) prop-1-enyl]disulfane|1-sec-butyl-2-[(E)-3-(methylthio)prop-1-enyl]disulphane
Hydroxycitric_acid
Garcinia acid is a carbonyl compound. See also: Garcinia gummi-gutta fruit (part of). (-)-Hydroxycitric acid (Garcinia acid) is the principal acid of fruit rinds of Garcinia cambogia. (-)-Hydroxycitric acid is a potent and competitive and orally active inhibitor of ATP citrate lyase. (-)-Hydroxycitric acid suppresses the fatty acid synthesis, lipogenesis, food intake, and induced weight loss[1][2]. (-)-Hydroxycitric acid (Garcinia acid) is the principal acid of fruit rinds of Garcinia cambogia. (-)-Hydroxycitric acid is a potent and competitive inhibitor of ATP citrate lyase. (-)-Hydroxycitric acid suppresses the fatty acid synthesis, lipogenesis, food intake, and induced weight loss[1][2]. (-)-Hydroxycitric acid (Garcinia acid) is the principal acid of fruit rinds of Garcinia cambogia. (-)-Hydroxycitric acid is a potent and competitive and orally active inhibitor of ATP citrate lyase. (-)-Hydroxycitric acid suppresses the fatty acid synthesis, lipogenesis, food intake, and induced weight loss[1][2]. (-)-Hydroxycitric acid (Garcinia acid) is the principal acid of fruit rinds of Garcinia cambogia. (-)-Hydroxycitric acid is a potent and competitive inhibitor of ATP citrate lyase. (-)-Hydroxycitric acid suppresses the fatty acid synthesis, lipogenesis, food intake, and induced weight loss[1][2].
7,8-dihydroxy-6-methoxychromen-2-one [IIN-based: Match]
7,8-dihydroxy-6-methoxychromen-2-one [IIN-based on: CCMSLIB00000845657]
(+)-1-Methylpropyl 3-(methylthio)-2-propenyl disulfide
5-(2-CHLOROPHENYL)-2,4-DIHYDRO-2-METHYL-3H-PYRAZOL-3-ONE
2,3-DIHYDRO-2-THIOXO-1H-BENZIMIDAZOLE-5-CARBOXYLIC ACID METHYL ESTER
1-[2-(5-METHYL-3-ISOXAZOLYL)-1,3-THIAZOL-4-YL]-1-ETHANONE
3-Fluoro-5-(trifluoromethyl)pyridine-2-carboxamide
5-(4-fluorophenyl)-1,3,4-oxadiazole-2-carboxylic acid
2-CHLOROMETHYL-8-METHYL-PYRIDO[1,2-A]PYRIMIDIN-4-ONE
2-PYRID-3-YL-4,5-DIHYDRO-1,3-THIAZOLE-4-CARBOXYLIC ACID
2-(chloromethyl)-9-methylpyrido[1,2-a]pyrimidin-4-one
4(1H)-Pteridinone,2,3-dihydro-6,7-dimethyl-2-thioxo-
3-(4-Fluorophenyl)-1,2,4-oxadiazole-5-carboxylic acid
4-hydroxy-4-(3-hydroxyphenyl)-2-oxobut-3-enoic acid
4-(chloromethyl)-1-methyl-2-(trifluoromethyl)benzene
6,7-dihydroxy-1-oxo-2,3-dihydroindene-4-carboxylic acid
2-(CHLOROMETHYL)-6-METHYL-4H-PYRIDO[1,2-A]PYRIMIDIN-4-ONE
4-METHYL-5-THIOPHEN-2-YL-2H-PYRAZOLE-3-CARBOXYLIC ACID
5-(4-CHLOROPHENYL)-2,4-DIHYDRO-2-METHYL-3H-PYRAZOL-3-ONE
N-(4-methyl-1,3-thiazol-2-yl)imidazole-1-carboxamide
6-(4-chlorophenyl)-4,5-dihydropyridazin-3(2H)-one
5-Chloro-2-ethyl-1H-pyrrolo[2,3-b]pyridine-3-carbaldehyde
2-(CHLOROMETHYL)-7-METHYL-4H-PYRIDO[1,2-A]PYRIMIDIN-4-ONE
2-Chloro-1-(2-methyl-1H-benzimidazol-1-yl)ethanone
Thieno[3,2-b]pyridine-3-carboxylic acid, 2-amino-, methyl ester (9CI)
2-(trifluoromethyl)-4,5,6,7-tetrahydro-[1,3]thiazolo[5,4-c]pyridine
2-Benzothiazolecarboxamide,4-methoxy-(7CI,8CI,9CI)
2-(Chloromethyl)-5-(3-methylphenyl)-1,3,4-oxadiazole
1-METHYL-5-THIEN-2-YL-1H-PYRAZOLE-3-CARBOXYLIC ACID
2-(4-Chloromethylphenyl)-5-methyl-1,3,4-oxadiazole
7-FLUORO-3-OXO-3,4-DIHYDROQUINOXALINE-2-CARBOXYLIC ACID
5-(4-fluorophenyl)-1,2,4-oxadiazole-3-carboxylic acid
3-Fluoro-6-(trifluoromethyl)-2-pyridinecarboxamide
5-(Chloromethyl)-3-(2-methylphenyl)-1,2,4-oxadiazole
3-(Chloromethyl)-5-(4-methylphenyl)-1,2,4-oxadiazole
1-(2-CHLOROBENZYL)-2-OXO-1,2-DIHYDRO-3-PYRIDINECARBOXYLICACID
2-(trifluoromethyl)-4,5,6,7-tetrahydrothiazolo[4,5-c]pyridine
2-chloromethyl-5-(4-methylphenyl)-1,3,4-oxadiazole
2,3-Naphthalenedicarbonitrile,1,4-dihydro-1,4-dioxo-
3-Amino-6-methylthieno[2,3-b]pyridine-2-carboxylic acid
4-(METHYLTHIO)-1H-PYRROLO[2,3-C]PYRIDINE-2-CARBOXYLIC ACID
4-(METHYLTHIO)-1H-PYRROLO[2,3-B]PYRIDINE-2-CARBOXYLIC ACID
Methyl(6S)-1-thio-L-manno-hexodialdo-6,2-pyranoside
Galactarate(2-)
A dicarboxylic acid dianion that is the conjugate base of galactarate(1-).
D-mannarate(2-)
A mannarate(2-) that is the dianion obtained by the deprotonation of the carboxy groups of D-mannaric acid.
L-mannarate(2-)
A mannarate(2-) that is the dianion obtained by the deprotonation of the carboxy groups of L-mannaric acid.
4,6,8-trihydroxy-3-methylidene-4h-2-benzopyran-1-one
methoxy((1-methyl-4-oxo-5h-imidazol-2-yl)oxy)phosphinic acid
[(1r)-4-hydroxy-3-oxo-1h-2-benzofuran-1-yl]acetic acid
5,6,7-trihydroxy-2h-1-benzopyran-2-one,9ci; 7-me ether
{"Ingredient_id": "HBIN011113","Ingredient_name": "5,6,7-trihydroxy-2h-1-benzopyran-2-one,9ci; 7-me ether","Alias": "NA","Ingredient_formula": "C10H8O5","Ingredient_Smile": "NA","Ingredient_weight": "208.17","OB_score": "NA","CAS_id": "50656-75-2","SymMap_id": "NA","TCMID_id": "NA","TCMSP_id": "NA","TCM_ID_id": "7724","PubChem_id": "NA","DrugBank_id": "NA"}
5,7,8-trihydroxy-2-methyl-chromone
{"Ingredient_id": "HBIN011250","Ingredient_name": "5,7,8-trihydroxy-2-methyl-chromone","Alias": "5,7,8-trihydroxy-2-methyl-4-chromenone; 56100-43-7; 5,7,8-trihydroxy-2-methylchromen-4-one; 4H-1-Benzopyran-4-one, 5,7,8-trihydroxy-2-methyl-; 5,7,8-trihydroxy-2-methyl-chromen-4-one; 5,7,8-Trihydroxy-2-methyl-4H-1-benzopyran-4-one","Ingredient_formula": "C10H8O5","Ingredient_Smile": "CC1=CC(=O)C2=C(O1)C(=C(C=C2O)O)O","Ingredient_weight": "208.17","OB_score": "41.21164973","CAS_id": "56100-43-7","SymMap_id": "SMIT13990","TCMID_id": "NA","TCMSP_id": "MOL013324","TCM_ID_id": "NA","PubChem_id": "5488208","DrugBank_id": "NA"}
