Exact Mass: 172.211068
Exact Mass Matches: 172.211068
Found 71 metabolites which its exact mass value is equals to given mass value 172.211068,
within given mass tolerance error 0.05 dalton. Try search metabolite list with more accurate mass tolerance error
0.01 dalton.
2-Undecanol
(S)-2-Undecanol, also known as 2-hendecanol or 2-hydroxyundecane, belongs to the class of organic compounds known as fatty alcohols. These are aliphatic alcohols consisting of a chain of a least six carbon atoms. Thus, (S)-2-undecanol is considered to be a fatty alcohol lipid molecule (S)-2-Undecanol is a very hydrophobic molecule, practically insoluble in water, and relatively neutral. Undecan-2-ol is a secondary alcohol that is undecane substituted by a hydroxy group at position 2. It has a role as a plant metabolite, a flavouring agent, a volatile oil component, a pheromone and an animal metabolite. It is an undecanol and a secondary alcohol. 2-Undecanol is a natural product found in Zanthoxylum kauaense, Zingiber mioga, and other organisms with data available. A secondary alcohol that is undecane substituted by a hydroxy group at position 2. 2-Undecanol (Undecan-2-ol) is a male specific volatile identified from the sap beetle Lobiopa insularis. 2-undecanol is a flower emitted volatile, used by various species of Hymenoptera as a pheromone component[1]. 2-Undecanol (Undecan-2-ol) is a male specific volatile identified from the sap beetle Lobiopa insularis. 2-undecanol is a flower emitted volatile, used by various species of Hymenoptera as a pheromone component[1].
1-Undecanol
1-undecanol appears as a water-white liquid with a mild odor. Flash point 250 °F. Slightly soluble in water. Considered a marine pollutant by DOT. Immediate steps should be taken to limit its spread to the environment. As a liquid it can easily penetrate the soil and contaminate groundwater or streams. Mildly irritating to both the eyes and skin. Undecan-1-ol is a primary alcohol that is undecane substituted by a hydroxy group at position 1. It has a role as a plant metabolite and a flavouring agent. It is a primary alcohol and an undecanol. 1-Undecanol is a natural product found in Mikania cordifolia, Pectis elongata var. floribunda, and other organisms with data available. Undecanol is a metabolite found in or produced by Saccharomyces cerevisiae. 1-Undecanol, also known as N-undecyl alcohol or undecan-1-ol, belongs to the class of organic compounds known as fatty alcohols. These are aliphatic alcohols consisting of a chain of a least six carbon atoms. Thus, 1-undecanol is considered to be a fatty alcohol lipid molecule. 1-Undecanol is a very hydrophobic molecule, practically insoluble in water, and relatively neutral. Isolated from hop oil (Humulus lupulus). Found in butter, boiled eggs, cooked pork, oystersand is also in many fruits, eg. apple, banana, sour cherry. Flavouring agent. 1-Undecanol produced from 2-tridecanol by the organism[1]. 1-Undecanol produced from 2-tridecanol by the organism[1].
2,4-Dimethyl-4-nonanol
2,4-Dimethyl-4-nonanol is used as a food additive [EAFUS] ("EAFUS: Everything Added to Food in the United States. [http://www.eafus.com/]")
Cyclen
Cyclen is the aza analogue of crown ether, used as a precursor for MRI contrast agents, and is an intermediate for the preparation of effective macrocyclic chelates[1].
Cyclen
1,4,7,10-tetraazacyclododecane is an azacycloalkane that is cyclododecane in which the carbon atoms at positions 1, 4, 7 and 10 are replaced by nitrogen atoms. It is a saturated organic heteromonocyclic parent, a crown amine and an azacycloalkane. Cyclen is the aza analogue of crown ether, used as a precursor for MRI contrast agents, and is an intermediate for the preparation of effective macrocyclic chelates[1].
Undecan-1-ol
A primary alcohol that is undecane substituted by a hydroxy group at position 1.
2-Undecanol
Isolated from leaf oil of Litsea odorifera, rue (Ruta graveolens) and a few other sources. (R)-2-Undecanol is found in herbs and spices. Present in apple, banana, papaya, strawberry, chive, roasted onion, cheeses, ginger, cognac, hop oil and other foodstuffs. Flavouring agent with fruity taste at low concentration. 2-Undecanol is found in many foods, some of which are fats and oils, herbs and spices, ginger, and fruits. 2-Undecanol (Undecan-2-ol) is a male specific volatile identified from the sap beetle Lobiopa insularis. 2-undecanol is a flower emitted volatile, used by various species of Hymenoptera as a pheromone component[1]. 2-Undecanol (Undecan-2-ol) is a male specific volatile identified from the sap beetle Lobiopa insularis. 2-undecanol is a flower emitted volatile, used by various species of Hymenoptera as a pheromone component[1].
Undecan-3-ol
A secondary alcohol that is undecane substituted by a hydroxy group at position 3.
Diazene, [1-(2,2-dimethylhydrazino)-2-methylpropyl]ethyl-
Undecanol
1-Undecanol produced from 2-tridecanol by the organism[1]. 1-Undecanol produced from 2-tridecanol by the organism[1].
2-Isopropyl-5-methyl-1-heptanol
A primary alcohol that is 1-heptanol substituted by an isopropyl group at position 2 and a methyl group at position 5.
undecan-4-ol
A secondary alcohol that is undecane substituted by a hydroxy group at position 4.