Exact Mass: 1274.6143
Exact Mass Matches: 1274.6143
Found 30 metabolites which its exact mass value is equals to given mass value 1274.6143
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within given mass tolerance error 0.05 dalton. Try search metabolite list with more accurate mass tolerance error
0.01 dalton.
Acetylsoyasaponin A2
Acetylsoyasaponin A2 is found in pulses. Acetylsoyasaponin A2 is a constituent of soybean (Glycine max). Constituent of soybean (Glycine max). Acetylsoyasaponin A2 is found in soy bean and pulses.
Capsicoside B
Constituent of the roots and seeds of Capsicum annuum variety conides and Capsicum annuum variety fasciculatum. Capsicoside B is found in many foods, some of which are red bell pepper, green bell pepper, fruits, and herbs and spices. Capsicoside B is found in fruits. Capsicoside B is a constituent of the roots and seeds of Capsicum annuum var. conides and Capsicum annuum var. fasciculatum.
Floratheasaponin C
Floratheasaponin c is practically insoluble (in water) and a weakly acidic compound (based on its pKa). Floratheasaponin c can be found in tea, which makes floratheasaponin c a potential biomarker for the consumption of this food product.
Theasaponin A3
Theasaponin a3 is practically insoluble (in water) and a weakly acidic compound (based on its pKa). Theasaponin a3 can be found in tea, which makes theasaponin a3 a potential biomarker for the consumption of this food product.
16,22-di-O-acetyl-21-O-isovaleryltheasapogenol E 3-O-beta-D-galactopyranosyl(1->2)[beta-D-xylopyranosyl(1->2)-alpha-L-arabinopyranosyl(1->3)]-beta-D-glucopyranosiduronic acid|theasaponin E10
22-O-acetyl-21-O-(2-hexenoyl)-3-O-[alpha-L-rhamnopyranosyl(1 -> 2)-beta-D-galactopyranosyl(1 -> 2)]-[beta-D-glucopyranosyl(1 -> 4)]-beta-D-glucuronopyranosylbarringtogenol C|styrax-saponin C
Soyasapogenol A base + O-HexA-Hex-Hex, O-Pen-4AcetylHex
Annotation level-3
Acetylsoyasaponin A2
Floratheasaponin C
Floratheasaponin c is practically insoluble (in water) and a weakly acidic compound (based on its pKa). Floratheasaponin c can be found in tea, which makes floratheasaponin c a potential biomarker for the consumption of this food product.