Exact Mass: 122.0133

Exact Mass Matches: 122.0133

Found 56 metabolites which its exact mass value is equals to given mass value 122.0133, within given mass tolerance error 0.01 dalton. Try search metabolite list with more accurate mass tolerance error 0.001 dalton.

3-Mercaptolactic acid

(R)-2-hydroxy-3-mercaptopropanoic acid

C3H6O3S (122.0038)


3-Mercaptolactic acid is a thiol that has been confirmed to be found in urine (PMID 8852041). [HMDB] 3-Mercaptolactic acid is a thiol that has been confirmed to be found in urine (PMID 8852041).

   

1,3-Propane sultone

1,2λ⁶-oxathiolane-2,2-dione

C3H6O3S (122.0038)


   

Methyl propyl disulfide

Methyl propyl disulfide, >=95\\%, FG

C4H10S2 (122.0224)


Constituent of chive (Allium schoenoprasum) and other Allium subspecies Flavouring component of onion oiland is also present in cooked cabbage, French fried potato, cooked beef, roasted peanut, brussel sprouts and tomato. Methyl propyl disulfide is found in many foods, some of which are potato, nuts, chives, and brassicas. Methyl propyl disulfide is found in animal foods. Methyl propyl disulfide is a constituent of chive (Allium schoenoprasum) and other Allium species Methyl propyl disulfide is a flavouring component of onion oil. Also present in cooked cabbage, French fried potato, cooked beef, roasted peanut, brussel sprouts and tomato Methyl propyl disulfide is an organic disulfide. Methyl propyl disulfide is a natural product found in Azadirachta indica, Allium chinense, and other organisms with data available. Methyl propyl disulfide is an volatile sulfur-containing compound produced in garlic and onions with anticaner effect[1][2]. Methyl propyl disulfide is an volatile sulfur-containing compound produced in garlic and onions with anticaner effect[1][2].

   

Diethyl disulfide

1-(Ethyldisulfanyl)ethane

C4H10S2 (122.0224)


Diethyl disulfide, also known as 1,1-dithiodiethane or 3,4-dithiahexane, belongs to the class of organic compounds known as dialkyldisulfides. These are organic compounds containing a disulfide group R-SS-R where R and R are both alkyl groups. Diethyl disulfide is possibly neutral. Diethyl disulfide is a garlic and greasy tasting compound. Diethyl disulfide has been detected, but not quantified, in cabbages and fruits. Present in durian fruit. Diethyl disulfide is found in fruits.

   

2,3-Butanedithiol

2,3-Dimercaptobutane

C4H10S2 (122.0224)


2,3-Butanedithiol is a flavouring agent Flavouring agent

   

1,2-Bis(methylthio)ethane

Ethane, 1,2-bis(methylthio)- (9ci)

C4H10S2 (122.0224)


1,2-bis(methylthio)ethane is used as a food additive [EAFUS] ("EAFUS: Everything Added to Food in the United States. [http://www.eafus.com/]")

   

(±)-1,3-Butanedithiol

(±)-1,3-Butanedithiol

C4H10S2 (122.0224)


1,3-Butanedithiol is used as a food additive [EAFUS] ("EAFUS: Everything Added to Food in the United States. [http://www.eafus.com/]"). Flavouring agent

   

1,2-Butanedithiol

1-Ethyl-1,2-ethanedithiol

C4H10S2 (122.0224)


(±)-1,2-Butanedithiol is a flavouring agent. It is used as a food additive

   

Propyl chloroformate

chloro(propoxy)methanone

C4H7ClO2 (122.0135)


   

succinyl fluoride

succinyl fluoride

C4H4F2O2 (122.0179)


   

2-(Methyldisulfanyl)propane

2-(Methyldisulfanyl)propane

C4H10S2 (122.0224)


   

thiobenzaldehyde

thiobenzaldehyde

C7H6S (122.019)


   

3-Mercaptolactic acid

(R)-2-hydroxy-3-mercaptopropanoic acid

C3H6O3S (122.0038)


A (2R)-2-hydroxy monocarboxylic acid consisting of lactic acid having a sulfanyl group at the 3-position.

   

b-Mercaptolactic acid

b-Mercaptolactic acid

C3H6O3S (122.0038)


   

Ethyl disulphide

1-(Ethyldisulfanyl)ethane

C4H10S2 (122.0224)


   

UNII:69G298U39K

2,3-Dimercaptobutane

C4H10S2 (122.0224)


   

CH3Sch2ch2Sch3

Ethane, 1,2-bis(methylthio)- (9ci)

C4H10S2 (122.0224)


   

Methyldithiopropane

1-(Methyldisulfanyl)propane

C4H10S2 (122.0224)


Methyl propyl disulfide is an volatile sulfur-containing compound produced in garlic and onions with anticaner effect[1][2]. Methyl propyl disulfide is an volatile sulfur-containing compound produced in garlic and onions with anticaner effect[1][2].

   

butane-1,3-dithiol

(±)-1,3-Butanedithiol

C4H10S2 (122.0224)


   

FEMA 3528

1-Ethyl-1,2-ethanedithiol

C4H10S2 (122.0224)


   

2-Chloroethyl Acetate

2-Chloroethyl Acetate

C4H7ClO2 (122.0135)


   

2-chloro-2-methylpropionic acid

2-chloro-2-methylpropionic acid

C4H7ClO2 (122.0135)


   

ethyl chloroacetate

ethyl chloroacetate

C4H7ClO2 (122.0135)


   

Cyclopropanesulfonic acid

Cyclopropanesulfonic acid

C3H6O3S (122.0038)


   

Methyl 3-cholorocaetate

Methyl 3-cholorocaetate

C4H7ClO2 (122.0135)


   

1,3,2-Dioxathiane 2-oxide

1,3,2-Dioxathiane 2-oxide

C3H6O3S (122.0038)


   

2-ETHYNYL-3-METHYL-THIOPHENE

2-ETHYNYL-3-METHYL-THIOPHENE

C7H6S (122.019)


   

3-chloro-2-methylpropionic acid

3-chloro-2-methylpropionic acid

C4H7ClO2 (122.0135)


   

2-Chlorobutanoic acid

2-Chlorobutanoic acid

C4H7ClO2 (122.0135)


   

Isopropyl chloroformate

Isopropyl chloroformate

C4H7ClO2 (122.0135)


   

4-Chlorobutyric acid

4-Chlorobutyric acid

C4H7ClO2 (122.0135)


   

UNII:FDN17EXK1J

UNII:FDN17EXK1J

C4H7ClO2 (122.0135)


   

2,2-Difluorocyclopropanecarboxylic acid

2,2-Difluorocyclopropanecarboxylic acid

C4H4F2O2 (122.0179)


   

2-(Chloromethyl)-1,3-dioxolane

2-(Chloromethyl)-1,3-dioxolane

C4H7ClO2 (122.0135)


   

prop-2-ene-1-sulfonic acid

prop-2-ene-1-sulfonic acid

C3H6O3S (122.0038)


   

Diethylzinc

Diethylzinc

C4H10Zn (122.0074)


   

1,4-Butanedithiol

1,4-Butanedithiol

C4H10S2 (122.0224)


   

Propyl chloroformate

Propyl carbonochloridate

C4H7ClO2 (122.0135)


   

1,3,2-Dioxathiolane,4-methyl-, 2-oxide

1,3,2-Dioxathiolane,4-methyl-, 2-oxide

C3H6O3S (122.0038)


   

cis-propenylphosphonic acid

cis-propenylphosphonic acid

C3H7O3P (122.0133)


   

METHYL 3,3-DIFLUOROACRYLATE

METHYL 3,3-DIFLUOROACRYLATE

C4H4F2O2 (122.0179)


   

ethoxyacetyl chloride

ethoxyacetyl chloride

C4H7ClO2 (122.0135)


   

1,2,5-Thiadiazolidine 1,1-dioxide

1,2,5-Thiadiazolidine 1,1-dioxide

C2H6N2O2S (122.015)


   

3-Chlorobutanoic acid

3-Chlorobutanoic acid

C4H7ClO2 (122.0135)


   

2-ethynyl-5-methylthiophene

2-ethynyl-5-methylthiophene

C7H6S (122.019)


   

1,3-butanedithiol

1,3-butanedithiol

C4H10S2 (122.0224)


   

2-Ethylthioethanethiol

2-Ethylthioethanethiol

C4H10S2 (122.0224)


   

AI3-38157

1-methyldisulfanylpropane

C4H10S2 (122.0224)


Methyl propyl disulfide is an volatile sulfur-containing compound produced in garlic and onions with anticaner effect[1][2]. Methyl propyl disulfide is an volatile sulfur-containing compound produced in garlic and onions with anticaner effect[1][2].

   

XL1-XL1

InChI=1\C4H10S2\c1-3-5-6-4-2\h3-4H2,1-2H

C4H10S2 (122.0224)


   

Benzenecarbothialdehyde

Benzenecarbothialdehyde

C7H6S (122.019)


   

1,3-Propanesultone

1,3-Propane sultone

C3H6O3S (122.0038)


   

DIETHYL DISULFIDE

DIETHYL DISULFIDE

C4H10S2 (122.0224)


   

1,2-Bis(methylthio)ethane

1,2-Bis(methylthio)ethane

C4H10S2 (122.0224)


   

1,2-Butanedithiol

1,2-Butanedithiol

C4H10S2 (122.0224)


   

2-methylpropane-1,2-dithiol

2-methylpropane-1,2-dithiol

C4H10S2 (122.0224)


   

1-(ethylsulfanyl)ethanethiol

1-(ethylsulfanyl)ethanethiol

C4H10S2 (122.0224)