Exact Mass: 116.02380800000002

Exact Mass Matches: 116.02380800000002

Found 64 metabolites which its exact mass value is equals to given mass value 116.02380800000002, within given mass tolerance error 0.01 dalton. Try search metabolite list with more accurate mass tolerance error 0.001 dalton.

Diazenedicarboxamide

(E)-N-[(C-hydroxycarbonimidoyl)imino]carbamimidic acid

C2H4N4O2 (116.0334244)

D000890 - Anti-Infective Agents > D000998 - Antiviral Agents > D044966 - Anti-Retroviral Agents D007155 - Immunologic Factors > D007166 - Immunosuppressive Agents Bleaching agent for flour Bleaching agent for flou

xI-Dihydro-2-methyl-3(2H)-thiophenone

C5H8OS (116.0295838)

xI-Dihydro-2-methyl-3(2H)-thiophenone, also known as 2-methyltetrahydrothiophen-3-one, and 2-methylthiolan-3-one, is a member of the class of tetrahydrothiophenes that is thiolane substituted by a methyl group at position 2 and an oxo group at position 3 respectively. It has a role as a flavouring agent and as a metabolite. It is a member of tetrahydrothiophenes and a cyclic ketone. It derives from a hydride of a tetrahydrothiophene. xI-Dihydro-2-methyl-3(2H)-thiophenone is a berry-like, cabbage-like, and fruity-like tasting compound. It is used as a food additive

Dihydro-5-methyl-2(3H)-thiophenone

4-Mercaptopentanoic acid g-lactone

C5H8OS (116.0295838)

Dihydro-5-methyl-2(3H)-thiophenone is a maillard product. Maillard product

xi-2-Acetylthietane

1-(thietan-2-yl)ethan-1-one

C5H8OS (116.0295838)

Thiamine thermal degradation product formed in meat aroma model systems. Thiamine thermal degradation product formed in meat aroma model systems

Dihydro-2-methyl-3(2H)-furanthione

4,5-dihydro-2-Methyl-3-furanthiol, 9ci

C5H8OS (116.0295838)

Dihydro-2-methyl-3(2H)-furanthione is found in animal foods. Dihydro-2-methyl-3(2H)-furanthione is a component of roasted meat aroma. Dihydro-2-methyl-3(2H)-furanthione is a food flavouring agent. Component of roasted meat aroma. Food flavouring agent. Dihydro-2-methyl-3(2H)-furanthione is found in animal foods.

3-Amino-5-mercapto-1,2,4-triazole

5-imino-2,5-dihydro-1H-1,2,4-triazole-3-thiol

C2H4N4S (116.0156664)

2-Methyl-2H-tetrazole-5-thiol

2-methyl-2,5-dihydro-1H-1,2,3,4-tetrazole-5-thione

C2H4N4S (116.0156664)

5-(Methylthio)-1H-tetrazole

5-(methylsulfanyl)-2H-1,2,3,4-tetrazole

C2H4N4S (116.0156664)

5-Mercapto-1-methyltetrazole

1-methyl-1H-1,2,3,4-tetrazole-5-thiol

C2H4N4S (116.0156664)

1,2-Diazenedicarboxamide

C2H4N4O2 (116.0334244)

(Diaminomethylideneamino) thiocyanate

C2H4N4S (116.0156664)

n-methylthiotetrazole

1-(methylsulfanyl)-1H-1,2,3,4-tetrazole

C2H4N4S (116.0156664)

pyrazole triol

4,5-dihydroxy-2,3-dihydro-1H-pyrazol-3-one

C3H4N2O3 (116.0221914)

N-Carbamimidoyliminomethanethioamide

N-(carbamimidoylimino)methanethioamide

C2H4N4S (116.0156664)

S-Allyl ethanethioate

C5H8OS (116.0295838)

AZM 2S

Azodicarboxylic acid diamide

C2H4N4O2 (116.0334244)

D000890 - Anti-Infective Agents > D000998 - Antiviral Agents > D044966 - Anti-Retroviral Agents D007155 - Immunologic Factors > D007166 - Immunosuppressive Agents

ammonium sulfite

Sulfurous acid, ammonium salt (1:2)

H8N2O3S (116.02556179999999)

Food additive listed in the EAFUS Food Additive Database (Jan 2001)

2-Methylthiolan-3-one

xI-Dihydro-2-methyl-3(2H)-thiophenone

C5H8OS (116.0295838)

A member of the class of tetrahydrothiophenes that is thiolane substituted by a methyl group at position 2 and an oxo group at position 3 respectively.

5-methylthiolan-2-one

4-Mercaptopentanoic acid g-lactone

C5H8OS (116.0295838)

xi-2-Acetylthietane

1-(thietan-2-yl)ethan-1-one

C5H8OS (116.0295838)

Sodium phenoxide

Sodium benzenolate

C6H5NaO (116.02380800000002)

C254 - Anti-Infective Agent > C28394 - Topical Anti-Infective Agent D019999 - Pharmaceutical Solutions > D012597 - Sclerosing Solutions D000890 - Anti-Infective Agents D002317 - Cardiovascular Agents D004202 - Disinfectants