Classification Term: 791

Dithiins (ontology term: CHEMONTID:0002055)

Compounds comprising a dithiin ring, which is an unsaturated six-member heterocycle containing four carbon atoms, two sulfur atoms and two double bonds." []

found 3 associated metabolites at class metabolite taxonomy ontology rank level.

Ancestor: Organoheterocyclic compounds

Child Taxonomies: There is no child term of current ontology term.

3,6-Dihydro-4-(4-methyl-3-pentenyl)-1,2-dithiin

4-(4-methylpent-3-en-1-yl)-3,6-dihydro-1,2-dithiine

C10H16S2 (200.0693)


3,6-Dihydro-4-(4-methyl-3-pentenyl)-1,2-dithiin is found in alcoholic beverages. 3,6-Dihydro-4-(4-methyl-3-pentenyl)-1,2-dithiin is a constituent of hops

   

2-Vinyl-4H-1,3-dithiine

3-Bromobenzoic acid, 3-pentadecyl ester

C6H8S2 (144.0067)


Present in garlic (Allium sativum) and caucas (Allium victorialis) but not in onion or rakkyo. 2-Vinyl-4H-1,3-dithiine is found in garlic, soft-necked garlic, and onion-family vegetables. 2-Vinyl-4H-1,3-dithiine is found in onion-family vegetables. 2-Vinyl-4H-1,3-dithiine is present in garlic (Allium sativum) and caucas (Allium victorialis) but not in onion or rakky

   

3-Vinyl-1,2-dithiacyclohex-4-ene

3-ethenyl-3,6-dihydro-1,2-dithiine

C6H8S2 (144.0067)


3-vinyl-1,2-dithiacyclohex-4-ene is a member of the class of compounds known as dithiins. Dithiins are compounds comprising a dithiin ring, which is an unsaturated six-member heterocycle containing four carbon atoms, two sulfur atoms and two double bonds. 3-vinyl-1,2-dithiacyclohex-4-ene can be found in soft-necked garlic, which makes 3-vinyl-1,2-dithiacyclohex-4-ene a potential biomarker for the consumption of this food product.