Classification Term: 3491

Benzyl cyanides (ontology term: CHEMONTID:0001220)

Organic compounds containing an acetonitrile with one hydrogen replaced by a phenyl group." []

found 2 associated metabolites at sub_class metabolite taxonomy ontology rank level.

Ancestor: Benzene and substituted derivatives

Child Taxonomies: There is no child term of current ontology term.

4-Hydroxybenzeneacetonitrile

4-Hydroxybenzylcyanide, 14C-labeled

Isolated from white mustard (Brassica alba) as a dec. product of 4-Hydroxybenzyl glucosinolate KZZ54-K. 4-Hydroxybenzeneacetonitrile is found in many foods, some of which are cucumber, strawberry, black-eyed pea, and jute. 4-Hydroxybenzeneacetonitrile is found in herbs and spices. 4-Hydroxybenzeneacetonitrile is isolated from white mustard (Brassica alba) as a decomposition product of 4-Hydroxybenzyl glucosinolate KZZ54-K 4-Hydroxybenzyl cyanide is an endogenous metabolite. 4-Hydroxybenzyl cyanide is an endogenous metabolite.

Benzeneacetonitrile

laquo omegaraquo -Cyanotoluene

C8H7N (117.0578462)

Isolated from oil of garden cress (Lepidium sativum) and other plant oils. Benzeneacetonitrile is found in many foods, some of which are peppermint, garden tomato (variety), papaya, and kohlrabi. Benzeneacetonitrile is found in garden cress. Benzeneacetonitrile is isolated from oil of garden cress (Lepidium sativum) and other plant oils.