Classification Term: 2206
Cyclic peptides (ontology term: CHEMONTID:0001995)
Compounds containing a cyclic moiety bearing a peptide backbone." []
found 44 associated metabolites at family
metabolite taxonomy ontology rank level.
Ancestor: Peptides
Child Taxonomies: Cyclic glycopeptides and derivatives, Diketopiperazines, Phallotoxins, Amatoxins
Vancomycin
Vancomycin is only found in individuals that have used or taken this drug. It is an antibacterial obtained from Streptomyces orientalis. It is a glycopeptide related to ristocetin that inhibits bacterial cell wall assembly and is toxic to kidneys and the inner ear. [PubChem]The bactericidal action of vancomycin results primarily from inhibition of cell-wall biosynthesis. Specifically, vancomycin prevents incorporation of N-acetylmuramic acid (NAM)- and N-acetylglucosamine (NAG)-peptide subunits from being incorporated into the peptidoglycan matrix; which forms the major structural component of Gram-positive cell walls. The large hydrophilic molecule is able to form hydrogen bond interactions with the terminal D-alanyl-D-alanine moieties of the NAM/NAG-peptides. Normally this is a five-point interaction. This binding of vancomycin to the D-Ala-D-Ala prevents the incorporation of the NAM/NAG-peptide subunits into the peptidoglycan matrix. In addition, vancomycin alters bacterial-cell-membrane permeability and RNA synthesis. There is no cross-resistance between vancomycin and other antibiotics. Vancomycin is not active in vitro against gram-negative bacilli, mycobacteria, or fungi. A - Alimentary tract and metabolism > A07 - Antidiarrheals, intestinal antiinflammatory/antiinfective agents > A07A - Intestinal antiinfectives > A07AA - Antibiotics J - Antiinfectives for systemic use > J01 - Antibacterials for systemic use > J01X - Other antibacterials > J01XA - Glycopeptide antibacterials S - Sensory organs > S01 - Ophthalmologicals > S01A - Antiinfectives > S01AA - Antibiotics C254 - Anti-Infective Agent > C258 - Antibiotic > C61101 - Glycopeptide Antibiotic D000890 - Anti-Infective Agents > D000900 - Anti-Bacterial Agents Vancomycin is an antibiotic for the treatment of bacterial infections.
Trypanothione disulfide
This compound belongs to the family of Cyclic Peptides. These are compounds containing a cyclic moiety bearing a peptide backbone
Lyciumin B
Isolated from Lycium chinense (Chinese boxthorn). Lyciumin B is found in tea, coffee and coffee products, and herbs and spices. Lyciumin B is found in coffee and coffee products. Lyciumin B is isolated from Lycium chinense (Chinese boxthorn). Lyciumin B is a cyclic peptide. Lyciumin B is a natural product found in Lycium chinense with data available.
Nummularine A
Nummularine A is found in fruits. Nummularine A is an alkaloid from the stem bark of Zizyphus jujuba (Chinese date Alkaloid from the stem bark of Zizyphus jujuba (Chinese date). Nummularine A is found in fruits.
Lyciumin D
Isolated from Lycium chinense (Chinese boxthorn). Lyciumin D is found in tea, coffee and coffee products, and herbs and spices. Lyciumin D is found in coffee and coffee products. Lyciumin D is isolated from Lycium chinense (Chinese boxthorn).
Vignatic acid A
Vignatic acid A is found in pulses. Vignatic acid A is a constituent of Vigna radiata (mung bean). Constituent of Vigna radiata (mung bean). Vignatic acid A is found in pulses.
Vignatic acid B
Vignatic acid B is found in pulses. Vignatic acid B is a constituent of Vigna radiata (mung bean). Constituent of Vigna radiata (mung bean). Vignatic acid B is found in pulses.
Ustiloxin D
Ustiloxin D is found in cereals and cereal products. Ustiloxin D is isolated from the false smut balls caused by Ustilaginoidea virens on rice. Isolated from the false smut balls caused by Ustilaginoidea virens on rice. Ustiloxin D is found in cereals and cereal products.
Lyciumin C
Isolated from Lycium chinense (Chinese boxthorn). Lyciumin C is found in tea, coffee and coffee products, and herbs and spices. Lyciumin C is found in coffee and coffee products. Lyciumin C is isolated from Lycium chinense (Chinese boxthorn).
Iletin
D006730 - Hormones, Hormone Substitutes, and Hormone Antagonists > D006728 - Hormones D007004 - Hypoglycemic Agents
(Phe2,Orn8)-oxytocin
Vdavp
Norvancomycin
N-Demethylvancomycin
(5S,8S,10Ar)-N-benzhydryl-5-((S)-2-(methylamino)propanamido)-3-(3-methylbutanoyl)-6-oxodecahydropyrrolo[1,2-a][1,5]diazocine-8-carboxamide
Methyl 6-[(3S,6S,9S,12R)-3-butan-2-yl-6-[(1-methoxyindol-3-yl)methyl]-2,5,8,11-tetraoxo-1,4,7,10-tetrazabicyclo[10.4.0]hexadecan-9-yl]hexanoate
Urotensin-related peptide
Ciluprevir
(11S)-11-Benzyl-6-chloro-1,2,10,11,12,13,14,15,16,17,18,19-dodecahydro-5,9-methano-2,5,8,10,13,17-benzohexaazacyclohenicosine-3,24-dione
Arginine vasopressin, (beta-mercapto)beta,beta-cyclopentamethylenepropionic acid(1)-
1-(beta-Mercapto-beta,beta-cyclopentamethylenepropionic acid)-2-(O-ethyl-tyr)-4-val-arginine vasopressin
Danoprevir
Glecaprevir
mesotocin
Mpomeovt
Plactin D
Hydrocinnamate-(orn-Pro-dcha-Trp-Arg)
Polymyxin
SELEPRESSIN
Chembl440072
Tachyplesin II
Teicoplanin
D000890 - Anti-Infective Agents > D000900 - Anti-Bacterial Agents
thiostrepton
Tri-gly-oxytocin
Ulimorelin
URANTIDE
Vaniprevir
Nisin A
Food preservative, especies for cheese. Active against Gram-positive bacteria - particularly Clostridium and Bacillus (the antibacterial action applies to both spores and vegetative cells), but also Listeria monocytogenes and lactic acid bacteria. Nisin does not affect Gram-negative bacteria, yeasts and moulds. It has been used for over 50 years commercially as a food preservative without any evidence of bacterial resistance [DFC]. Nisin is a bacteriocin produced by a group of Gram-positive bacteria that belongs to Lactococcus and Streptococcus species. Nisin has antibacterial and anti-inflammatory activity[1][2][3].
Annomuricatin A
Constituent of the seeds of Annona muricata (soursop). Annomuricatin A is found in fruits.
Cyclolinopeptide E
Constituent of Linum usitatissimum (flax). Cyclolinopeptide E is found in tea.
Cyclosquamosin D
Constituent of the seeds of Annona squamosa (sugar apple). Cyclosquamosin D is found in fruits.
Citrusin III
Isolated from Citrus sinensis (orange). Citrusin III is found in sweet orange and citrus.
ferribactin
Ferribactin is a member of the class of compounds known as cyclic peptides. Cyclic peptides are compounds containing a cyclic moiety bearing a peptide backbone. Ferribactin is practically insoluble (in water) and a moderately acidic compound (based on its pKa). Ferribactin can be found in a number of food items such as jicama, quince, highbush blueberry, and soft-necked garlic, which makes ferribactin a potential biomarker for the consumption of these food products.