Classification Term: 169794

Aliphatic acyclic compounds (ontology term: 706b73cf3d5b93adec68f764f6b7d3e2)

found 3 associated metabolites at sub_class metabolite taxonomy ontology rank level.

Ancestor: Allyl sulfur compounds

Child Taxonomies: There is no child term of current ontology term.

Methyl 2-propenyl disulfide

3-(Methyldisulphanyl)-1-propene

C4H8S2 (120.0067408)


Constituent of the essential oils of Allium subspecies Flavouring ingredient. Methyl 2-propenyl disulfide is found in many foods, some of which are garden onion, allium (onion), chives, and soft-necked garlic. Methyl 2-propenyl disulfide is found in allium (onion). Methyl 2-propenyl disulfide is a constituent of the essential oils of Allium species Methyl 2-propenyl disulfide is a flavouring ingredient.

   

3-(Methylthio)-1-propene

3-(Methylsulphanyl)prop-1-ene

C4H8S (88.0346688)


3-(Methylthio)-1-propene is found in garden onion. 3-(Methylthio)-1-propene is a constituent of garlic volatiles. It is a potential nutraceutical. It can also be found in Williopsis (PMID: 22370952). Constituent of garlic volatiles. Potential nutriceutical. 3-(Methylthio)-1-propene is found in many foods, some of which are onion-family vegetables, soft-necked garlic, ginger, and garden onion. 3-(Methylthio)-1-propene is an organic sulfide. Allyl methyl sulfide is a natural product found in Allium chinense, Dactylanthus taylorii, and other organisms with data available. Allyl methyl sulfide is a bioactive organosulfur compound found in garlic. Allyl methyl sulfide exhibits antibacterial, antioxidant and anticancer properties[1]. Allyl methyl sulfide is a bioactive organosulfur compound found in garlic. Allyl methyl sulfide exhibits antibacterial, antioxidant and anticancer properties[1].

   

Methylthiopropene

Methylthiopropene

C4H8S (88.0346688)