beta-Guaiene (BioDeep_00000019474)

Main id: BioDeep_00000013263

 

human metabolite Endogenous Volatile Flavor Compounds


代谢物信息卡片


1,2,3,4,5,6,7,8-octahydro-1,4-Dimethyl-7-(1-methylethylidene)azulene, 9ci

化学式: C15H24 (204.18779039999998)
中文名称: 愈创木烯, 贝塔-愈创木酚
谱图信息: 最多检出来源 Homo sapiens(urine) 93.33%

分子结构信息

SMILES: C=C(C)[C@@H]1CC[C@H](C)C2=C(C1)[C@@H](C)CC2
InChI: InChI=1S/C15H24/c1-10(2)13-7-5-11(3)14-8-6-12(4)15(14)9-13/h11-12H,5-9H2,1-4H3

描述信息

beta-Guaiene is found in herbs and spices. beta-Guaiene is a flavouring ingredient. beta-Guaiene is a constituent of sweet flag oil.
Flavouring ingredient. Constituent of sweet flag oil. beta-Guaiene is found in lemon balm, herbs and spices, and root vegetables.

同义名列表

14 个代谢物同义名

1,2,3,4,5,6,7,8-octahydro-1,4-Dimethyl-7-(1-methylethylidene)azulene, 9ci; 1,2,3,4,5,6,7,8-Octahydro-1,4-dimethyl-7-(1-methylethylidene)azulene; 1,4-dimethyl-7-(propan-2-ylidene)-1,2,3,4,5,6,7,8-octahydroazulene; 1,4-dimethyl-7-propan-2-ylidene-2,3,4,5,6,8-hexahydro-1H-azulene; Guaiene, (1S-trans)-isomer; Guaia-1(5),7(11)-diene; cis-beta -Guainene; beta -cis-Guaiene; beta -Guainene; beta-Guaiene; Β-guaiene; b-Guaiene; GUAIENE; beta-Guaiene



数据库引用编号

14 个数据库交叉引用编号

分类词条

相关代谢途径

Reactome(0)

BioCyc(0)

PlantCyc(0)

代谢反应

0 个相关的代谢反应过程信息。

Reactome(0)

BioCyc(0)

WikiPathways(0)

Plant Reactome(0)

INOH(0)

PlantCyc(0)

COVID-19 Disease Map(0)

PathBank(0)

PharmGKB(0)

17 个相关的物种来源信息

在这里通过桑基图来展示出与当前的这个代谢物在我们的BioDeep知识库中具有相关联信息的其他代谢物。在这里进行关联的信息来源主要有:

  • PubMed: 来源于PubMed文献库中的文献信息,我们通过自然语言数据挖掘得到的在同一篇文献中被同时提及的相关代谢物列表,这个列表按照代谢物同时出现的文献数量降序排序,取前10个代谢物作为相关研究中关联性很高的代谢物集合展示在桑基图中。
  • NCBI Taxonomy: 通过文献数据挖掘,得到的代谢物物种来源信息关联。这个关联信息同样按照出现的次数降序排序,取前10个代谢物作为高关联度的代谢物集合展示在桑吉图上。
  • Chemical Taxonomy: 在物质分类上处于同一个分类集合中的其他代谢物
  • Chemical Reaction: 在化学反应过程中,存在为当前代谢物相关联的生化反应过程中的反应底物或者反应产物的关联代谢物信息。

点击图上的相关代谢物的名称,可以跳转到相关代谢物的信息页面。



文献列表

  • Bao-Tong Mo, Hao Guo, Guo-Cheng Li, Lin-Lin Cao, Xin-Lin Gong, Ling-Qiao Huang, Chen-Zhu Wang. Discovery of Insect Attractants Based on the Functional Analyses of Female-Biased Odorant Receptors and Their Orthologs in Two Closely Related Species. Journal of agricultural and food chemistry. 2023 Dec; 71(49):19408-19421. doi: 10.1021/acs.jafc.3c05368. [PMID: 38039319]
  • Tianyue An, Linsheng Li, Ying Lin, Fanqi Zeng, Pengcheng Lin, Jiachen Zi. Characterization of Guaiene Synthases from Stellera chamaejasme L. Flowers and Their Application in De novo Production of (-)-Rotundone in Yeast. Journal of agricultural and food chemistry. 2020 Mar; 68(10):3214-3219. doi: 10.1021/acs.jafc.9b08303. [PMID: 32079394]
  • Man-Yuan Wang, Yong-Song Zhai, Chun-Hui Liang. Two new guaiane-type sesquiterpenoids from Valeriana hardwickii and their cytotoxicity. Journal of Asian natural products research. 2017 Oct; 19(10):987-992. doi: 10.1080/10286020.2017.1339350. [PMID: 28649852]
  • Toshio Hasegawa, Kazuma Yoshitome, Takashi Fujihara, Mardi Santoso, Muhammad Abdul Aziz. Characteristic Changes in the Aroma Profile of Patchouli Depending on Manufacturing Process. Journal of oleo science. 2017 Aug; 66(8):863-869. doi: 10.5650/jos.ess17002. [PMID: 28701650]
  • Takahiro Kato, Jung-Bum Lee, Futoshi Taura, Fumiya Kurosaki. Enhanced Production of δ-Guaiene, a Bicyclic Sesquiterpene Accumulated in Agarwood, by Coexpression of δ-Guaiene Synthase and Farnesyl Diphosphate Synthase Genes in Escherichia coli. Natural product communications. 2016 Sep; 11(9):1221-1224. doi: ". [PMID: 30807004]
  • Damian Paul Drew, Trine Bundgaard Andersen, Crystal Sweetman, Birger Lindberg Møller, Christopher Ford, Henrik Toft Simonsen. Two key polymorphisms in a newly discovered allele of the Vitis vinifera TPS24 gene are responsible for the production of the rotundone precursor α-guaiene. Journal of experimental botany. 2016 Feb; 67(3):799-808. doi: 10.1093/jxb/erv491. [PMID: 26590310]
  • Hideki Takase, Kanako Sasaki, Hideyuki Shinmori, Akira Shinohara, Chihiro Mochizuki, Hironori Kobayashi, Gen Ikoma, Hiroshi Saito, Hironori Matsuo, Shunji Suzuki, Ryoji Takata. Cytochrome P450 CYP71BE5 in grapevine (Vitis vinifera) catalyzes the formation of the spicy aroma compound (-)-rotundone. Journal of experimental botany. 2016 Feb; 67(3):787-98. doi: 10.1093/jxb/erv496. [PMID: 26590863]
  • An-Cheng Huang, Mark A Sefton, Dennis K Taylor. Comparison of the formation of peppery and woody sesquiterpenes derived from α-guaiene and α-bulnesene under aerial oxidative conditions. Journal of agricultural and food chemistry. 2015 Feb; 63(7):1932-8. doi: 10.1021/jf505537s. [PMID: 25626924]
  • An-Cheng Huang, Stacey Burrett, Mark A Sefton, Dennis K Taylor. Production of the pepper aroma compound, (-)-rotundone, by aerial oxidation of α-guaiene. Journal of agricultural and food chemistry. 2014 Nov; 62(44):10809-15. doi: 10.1021/jf504693e. [PMID: 25307830]
  • Norma Hussin, Luigi Mondello, Rosaria Costa, Paola Dugo, Nik Idris Nik Yusoff, Mohd Ambar Yarmo, Ahmad AbWahab, Mamot Said. Quantitative and physical evaluation of patchouli essential oils obtained from different sources of Pogostemon cablin. Natural product communications. 2012 Jul; 7(7):927-30. doi: ". [PMID: 22908584]
  • Damian Paul Drew, Søren K Rasmussen, Pinarosa Avato, Henrik Toft Simonsen. A comparison of headspace solid-phase microextraction and classic hydrodistillation for the identification of volatile constituents from Thapsia spp. provides insights into guaianolide biosynthesis in Apiaceae. Phytochemical analysis : PCA. 2012 Jan; 23(1):44-51. doi: 10.1002/pca.1323. [PMID: 21618308]
  • Godbole Manoj, Shiragambi Hanumantagouda Manohar, Hosakatte Niranjana Murthy. Chemical constituents, antioxidant and antimocrobial activity of essential oil of Pogostemon paniculatus (Willd.). Natural product research. 2012; 26(22):2152-4. doi: 10.1080/14786419.2011.633082. [PMID: 22132692]
  • Niko S Radulović, Milan S Dekić, Zorica Z Stojanović-Radić, Suad K Zoranić. Geranium macrorrhizum L. (Geraniaceae) essential oil: a potent agent against Bacillus subtilis. Chemistry & biodiversity. 2010 Nov; 7(11):2783-800. doi: 10.1002/cbdv.201000100. [PMID: 21072778]
  • Jipeng Luo, Xiaoling Guo, Yifan Feng. [Constituents analysis on volatile oil of Pogostemon cablin from different collection time cultivated in Hainan]. Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials. 2002 Jan; 25(1):21-3. doi: ". [PMID: 12583236]
  • Y Feng, X Guo, J Luo. [GC-MS analysis of volatile oil of Herba Pogostemonis collected from Leizhou county]. Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials. 1999 May; 22(5):241-3. doi: ". [PMID: 12575075]
  • . . . . doi: . [PMID: 20959422]