NCBI Taxonomy: 81
Hyphomicrobium (ncbi_taxid: 81)
found 4 associated metabolites at genus taxonomy rank level.
Ancestor: Hyphomicrobiaceae
Child Taxonomies: Hyphomicrobium facile, Hyphomicrobium vulgare, Hyphomicrobium aestuarii, Hyphomicrobium album, Hyphomicrobium zavarzinii, environmental samples, Hyphomicrobium hollandicum, Hyphomicrobium methylovorum, Hyphomicrobium denitrificans, Hyphomicrobium chloromethanicum, unclassified Hyphomicrobium, Hyphomicrobium nitrativorans, Hyphomicrobium sulfonivorans
Pyrroloquinoline quinone
Enzymes containing PQQ are called quinoproteins. PQQ and quinoproteins play a role in the redox metabolism and structural integrity of cells and tissues [PMID:2558842]. It was reported that aminoadipate semialdehyde dehydrogenase (AASDH) might also use PQQ as a cofactor, suggesting a possibility that PQQ is a vitamin in mammals. [PMID:12712191]. Believed to be a mammalian redox-cofactor vitamin (B group). Widely distributed in various foods such as vegetables and meat. Methoxatin is found in animal foods and green vegetables. Pyrroloquinoline quinone (PQQ), a redox co-factor, is an anionic, redox-cycling orthoquinone. Pyrroloquinoline quinone is isolated from cultures of methylotropic bacteria and tissues of mammals. Pyrroloquinoline quinone is an essential nutrient for mammals and is important for immune function[1][2].
pyrroloquinoline quinone
Pyrroloquinoline quinone (PQQ), a redox co-factor, is an anionic, redox-cycling orthoquinone. Pyrroloquinoline quinone is isolated from cultures of methylotropic bacteria and tissues of mammals. Pyrroloquinoline quinone is an essential nutrient for mammals and is important for immune function[1][2].