NCBI Taxonomy: 249429
Kermesidae (ncbi_taxid: 249429)
found 6 associated metabolites at family taxonomy rank level.
Ancestor: Coccoidea
Child Taxonomies: Kermes, Nidularia, Allokermes
Laccaic acid D
Laccaic acid D is found in green vegetables. Laccaic acid D is a constituent of rhubarb rhizomes
Orsellic acid
Orsellinic acid is a compound produced by Lecanoric acid treated with alcohols. Lecanoric acid is a lichen depside isolated from a Parmotrema tinctorum specimen[1].
Laccaic acid D
A trihydroxyanthraquinone that is that is 3,6,8-trihydroxy-9,10-anthraquinone substituted by methyl and carboxy groups at positions 1 and 2 respectively. A minor component of LAC dye together with laccaic acids A, B and C.
Kermesic Acid
A tetrahydroxyanthraquinone that is that is 3,5,6,8-tetrahydroxy-9,10-anthraquinone substituted by methyl and carboxy groups at positions 1 and 2 respectively. It is a natural dye isolated from the insect species Kermes ilices.
