NCBI Taxonomy: 163100

Parmentiera cereifera (ncbi_taxid: 163100)

found 16 associated metabolites at species taxonomy rank level.

Ancestor: Parmentiera

Child Taxonomies: none taxonomy data.

Isovanillic

InChI=1/C8H8O4/c1-12-7-3-2-5(8(10)11)4-6(7)9/h2-4,9H,1H3,(H,10,11

C8H8O4 (168.0422568)


3-hydroxy-4-methoxybenzoic acid is a methoxybenzoic acid that is 4-methoxybenzoic acid bearing a hydroxy substituent at position 3. It has a role as an antibacterial agent and a plant metabolite. It is a methoxybenzoic acid and a monohydroxybenzoic acid. It is a conjugate acid of a 3-hydroxy-4-methoxybenzoate. 3-Hydroxy-4-methoxybenzoic acid is a natural product found in Euphorbia decipiens, Annona purpurea, and other organisms with data available. A methoxybenzoic acid that is 4-methoxybenzoic acid bearing a hydroxy substituent at position 3. Isovanillic acid (3-Hydroxy-4-methoxybenzoic acid) is a phenolic acid isolated from isolated from Scrophularia ningpoensis, with Anti-inflammatory activity[1]. Isovanillic acid (3-Hydroxy-4-methoxybenzoic acid) is a phenolic acid isolated from isolated from Scrophularia ningpoensis, with Anti-inflammatory activity[1].

   

Isovanillic acid

3-Hydroxy-4-methoxybenzoic acid

C8H8O4 (168.0422568)


Isovanillic acid is a metabolite of isovanillin. Isovanillin is a phenolic aldehyde, an organic compound and isomer of vanillin. It is a selective inhibitor of aldehyde oxidase. It is not a substrate of that enzyme, and is metabolized by aldehyde dehydrogenase into isovanillic acid. (Wikipedia) Isovanillic acid (3-Hydroxy-4-methoxybenzoic acid) is a phenolic acid isolated from isolated from Scrophularia ningpoensis, with Anti-inflammatory activity[1]. Isovanillic acid (3-Hydroxy-4-methoxybenzoic acid) is a phenolic acid isolated from isolated from Scrophularia ningpoensis, with Anti-inflammatory activity[1].

   

isovanillic acid

InChI=1\C8H8O4\c1-12-7-3-2-5(8(10)11)4-6(7)9\h2-4,9H,1H3,(H,10,11

C8H8O4 (168.0422568)


Isovanillic acid (3-Hydroxy-4-methoxybenzoic acid) is a phenolic acid isolated from isolated from Scrophularia ningpoensis, with Anti-inflammatory activity[1]. Isovanillic acid (3-Hydroxy-4-methoxybenzoic acid) is a phenolic acid isolated from isolated from Scrophularia ningpoensis, with Anti-inflammatory activity[1].

   

3-Hydroxy-4-methoxybenzoic acid

3-Hydroxy-4-methoxybenzoic acid

C8H8O4 (168.0422568)


   

2-hydroxy-6-{[(2s,3r,4s,5s,6r)-3,4,5-trihydroxy-6-[(4-hydroxybenzoyloxy)methyl]oxan-2-yl]oxy}benzoic acid

2-hydroxy-6-{[(2s,3r,4s,5s,6r)-3,4,5-trihydroxy-6-[(4-hydroxybenzoyloxy)methyl]oxan-2-yl]oxy}benzoic acid

C20H20O11 (436.100557)


   

6-{[(2r,3r,4s,5r,6r)-3,5-dihydroxy-4-(4-hydroxybenzoyloxy)-6-(hydroxymethyl)oxan-2-yl]oxy}-2-hydroxycyclohexa-2,4-diene-1-carboxylic acid

6-{[(2r,3r,4s,5r,6r)-3,5-dihydroxy-4-(4-hydroxybenzoyloxy)-6-(hydroxymethyl)oxan-2-yl]oxy}-2-hydroxycyclohexa-2,4-diene-1-carboxylic acid

C20H22O11 (438.11620619999997)