Exact Mass: 370.09
Exact Mass Matches: 370.09
Found 42 metabolites which its exact mass value is equals to given mass value 370.09
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within given mass tolerance error 8.0E-6 dalton. Try search metabolite list with more accurate mass tolerance error
1.6E-6 dalton.
Fraxin
Fraxin is a beta-D-glucoside that is fraxetin attached to a beta-D-glucopyranosyl group at position 8 via a glycosidic linkage. It is a natural product isolated from the leaves of Fraxinus excelsior and exhibits potent hepatoprotective effects in vitro and in vivo. It has a role as a plant metabolite, an anti-inflammatory agent and a hepatoprotective agent. It is a beta-D-glucoside, a hydroxycoumarin and an aromatic ether. It is functionally related to a fraxetin. Fraxin is a natural product found in Acer nikoense, Prunus prostrata, and other organisms with data available. A beta-D-glucoside that is fraxetin attached to a beta-D-glucopyranosyl group at position 8 via a glycosidic linkage. It is a natural product isolated from the leaves of Fraxinus excelsior and exhibits potent hepatoprotective effects in vitro and in vivo. Origin: Plant, Coumarins Fraxin isolated from Cortex Fraxini, is a glucoside of fraxetin and reported to exert potent anti-oxidative stress action[1], anti-inflammatory and antimetastatic properties. Fraxin shows its antioxidative effect through inhibition of cyclo AMP phosphodiesterase enzyme[2]. Fraxin isolated from Cortex Fraxini, is a glucoside of fraxetin and reported to exert potent anti-oxidative stress action[1], anti-inflammatory and antimetastatic properties. Fraxin shows its antioxidative effect through inhibition of cyclo AMP phosphodiesterase enzyme[2].
5-Hydroxy-6-methoxycoumarin 7-glucoside
5-Hydroxy-6-methoxycoumarin 7-glucoside is found in alcoholic beverages. 5-Hydroxy-6-methoxycoumarin 7-glucoside is isolated from Prunus spinosa (sloe). Isolated from Prunus spinosa (sloe). 5-Hydroxy-6-methoxycoumarin 7-glucoside is found in alcoholic beverages, herbs and spices, and fruits.
Ferulic acid 4-O-glucuronide
Ferulic acid 4-O-glucuronide is a polyphenol metabolite detected in biological fluids (PMID: 20428313). Ferulic acid 4-O-glucuronide was found to be elevated in rat urine after whole rye consumption which makes this compound a potential urinary biomarker of whole grain intake (PMID: 26862900).
Feruloyl C1-glucuronide
Feruloyl C1-glucuronide is a polyphenol metabolite detected in biological fluids (PMID: 20428313).
Isoferulic acid 3-O-glucuronide
Isoferulic acid 3-O-glucuronide is a polyphenol metabolite detected in biological fluids (PMID: 20428313).
Isoferuloyl C1-glucuronide
Isoferuloyl C1-glucuronide is a polyphenol metabolite detected in biological fluids (PMID: 20428313).
cis-Ferulic acid 4-glucuronide
6,7-Dihydroxy-5-methoxycoumarin 6-beta-D-glucopyranoside
(E)-3-[6-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy-1,3-benzodioxol-5-yl]prop-2-enoic acid
2,3,6,7,8,9-hexahydroxynaphthalene-2-O-alpha-L-(-)-rhamnopyranoside|arjunaphthanoloside
5,8-dihydroxy-7-methoxycoumarin-5-beta-glucopyranoside
Monnieriside A
Monnieriside A is a natural product found in Cnidium monnieri with data available.