Exact Mass: 155.0766
Exact Mass Matches: 155.0766
Found 40 metabolites which its exact mass value is equals to given mass value 155.0766,
within given mass tolerance error 0.001 dalton. Try search metabolite list with more accurate mass tolerance error
0.0002 dalton.
4,5-Dimethyl-2-(1-methylethyl)thiazole
Volatile flavour component of cooked potatoes, roasted peanuts, roast beef, fried chicken and roast cocoa beans. 4,5-Dimethyl-2-(1-methylethyl)thiazole is found in many foods, some of which are animal foods, nuts, potato, and cocoa and cocoa products. 4,5-Dimethyl-2-(1-methylethyl)thiazole is found in animal foods. 4,5-Dimethyl-2-(1-methylethyl)thiazole is a volatile flavour component of cooked potatoes, roasted peanuts, roast beef, fried chicken and roast cocoa beans.
7-Isothiocyanato-1-heptene
7-Isothiocyanato-1-heptene is found in brassicas. 7-Isothiocyanato-1-heptene is isolated from a hydrolysate of Wasabia japonica (Japanese horseradish). Isolated from a hydrolysate of Wasabia japonica (Japanese horseradish). 7-Isothiocyanato-1-heptene is found in brassicas.
2-Pentylthiazole
2-Pentylthiazole is found in cocoa and cocoa products. 2-Pentylthiazole is a flavour enhancer for tomato products; flavour component of roast cocoa beans. Flavour enhancer for tomato products; flavour component of roast cocoa beans. 2-Pentylthiazole is found in cocoa and cocoa products.
4-Butyl-5-methylthiazole
Bell-pepper odour; claimed food uses are not well documented. Bell-pepper odour; claimed food uses are not well documented
4-Ethyl-5-propylthiazole
Bell-pepper odour; claimed food uses are not well documented. Bell-pepper odour; claimed food uses are not well documented
2,4-Dimethyl-5-propylthiazole
Claimed food uses are not well documented. Claimed food uses are not well documented
2,5-Dimethyl-4-propylthiazole
Claimed food uses are not well documented. Claimed food uses are not well documented
4,5-Dimethyl-2-propylthiazole
4,5-Dimethyl-2-propylthiazole is found in animal foods. 4,5-Dimethyl-2-propylthiazole is a volatile component of cooked beef flavour and yeast extract. Volatile component of cooked beef flavour and yeast extract. 4,5-Dimethyl-2-propylthiazole is found in mushrooms and animal foods.
2,5-Diethyl-4-methylthiazole
2,5-Diethyl-4-methylthiazole is found in animal foods. 2,5-Diethyl-4-methylthiazole is a volatile flavour component of cooked pork, roast beef and baked potatoes. Volatile flavour component of cooked pork, roast beef and baked potatoes. 2,5-Diethyl-4-methylthiazole is found in animal foods and potato.
2-Butyl-4-methylthiazole
2-Butyl-4-methylthiazole is classified as a Natural Food Constituent (code WA) in the DFC. Classified as a Natural Food Constituent (code WA) in the DFC
4-Butyl-2-methylthiazole
Claimed food uses are not well documented. Claimed food uses are not well documented
2-Ethyl-4-propylthiazole
Claimed food uses are not well documented. Claimed food uses are not well documented
4-Ethyl-2-propylthiazole
Claimed food uses are not well documented. Claimed food uses are not well documented
